| Pickle Plate |
$6.00 |
seasonal pickle variety, kitchens choice |
| Candied Shrimp & Kohlrabi Salad |
$12.00 |
chicken, peanuts, oranges, lime, fish sauce, fresh herbs |
| Grilled Leeks |
$10.00 |
with sahmjang butter and chopped almonds |
| Brussels Sprouts |
$10.00 |
wok fried with lamb pancetta and maple brown butter |
| Gai Lan |
$11.00 |
wok fried and tossed with oyster sauce |
| Oyster Mushrooms |
$11.00 |
pan seared with thyme and miso butter |
| Kimchi & Oaxaca Spring Rolls |
$8.00 |
masa shell served with chimichurri crème-fraiche |
| Imperial Rolls |
$9.00 |
crispy rolls stuffed with force meat of the day, bean sprouts, basil, mint, nuoc cham |
| Steamed Dumplings |
$7.00 |
stuffed with pork, ginger and green onion |
| Funky Miso |
$11.00 |
fermented soybean, zucchini,baby clams, chrysanthemum |
| Beef Shank Noodles |
$14.00 |
handmade egg noodles, scallion, ginger, doubanjiang |
| Kimchi Stew |
$10.00 |
smoked bacon, beef, rice cakes |
| Half Chicken |
$26.00 |
grilled, fried, and basted with red miso & chili paste, ramen potatoes, napa slaw |
| Everything Wings |
$11.00 |
crispy wings glazed with soy, jaggery and dried chilis, tossed with sesame, poppy seed, fried shallots and served with tzatziki |
| General Tso's Lamb Sweetbreads |
$12.00 |
peanuts, orange marmalade, soy, chili |
| Lamb Belly Ribs |
$18.00 |
chickpeas, dill pickles, gremolata |
| Pork Jowl |
$14.00 |
chili marinated and grilled, sesame leaf, tofu |
| Pork Neck |
$15.00 |
whiskey marinated, nam jim jaew |
| Stuffed Cabbage |
$16.00 |
napa kimchi stuffed with pork butt and sticky rice, pan seared |
| Duck Hearts & Strawberries |
$12.00 |
grilled with basil and celery |
| Pharaoh Quail |
$16.00 |
grilled with roasted apple, house sausage, lemon soy |
| Calamari Bokum |
$12.00 |
wok fried with korean chili paste, breakfast potatoes |
| Collar Of The Day |
|
pan fried, on the bone, crispy skin |
| Crab Brain Fried Rice |
$11.00 |
crab brains, chinese sausage, coconut, bean sprouts, lime |
| Mentaiko Udon |
$16.00 |
udon noodles, spicy marinated cod roe, kimchi, seaweed |
| Mussels & Clams |
$21.00 |
fermented black bean & sake broth, glass noodles, basil, mint |
| Silk Snapper |
|
whole silk snapper fried in coconut fat, dirty rice of plantains & nam prik pao, sesame leaf, tamarind broth, house sambal |
| Fish Head Feast |
$250.00 |
roasted with black bean sauce, steamed brown rice and kitchen's choice of accoutrements (reservation only: feeds 6 people) |
| Tres Leches Cake |
$8.00 |
with seasonal fruit, coconut milk |
| Choco-Banana |
$3.00 |
thai baby banana dipped in chocolate, roasted szechuan peppercorn peanuts |
| Mantou |
$6.00 |
yeasted doughnuts, chocolate ganache, condensed earl grey |
| German Pilsner |
$4.00 |
astra |
| Kölsch Lager |
$9.00 |
kölsch lager |
| ESB Ale |
$10.00 |
coniston bluebird bitter |
| Witbier |
$9.00 |
blanche de bruxelles |
| Light IPA |
$9.00 |
evil twin bikini |
| American Pale Ale |
$6.00 |
half acre daisy cutter |
| Belgian Style Pale Ale |
$8.00 |
green flash rayon vert |
| American Blonde Ale |
$5.00 |
two brother's prairie path |
| American Blonde Ale |
$8.00 |
unibroue ephemere |
| Spanish Cider |
$8.00 |
maeloc organic cider |
| Fruit Beer |
$15.00 |
sam smith's organic apricot ale |
| White Ale |
$8.00 |
unibroue ephemere |
| Saison |
$7.00 |
st. feuillen saison |
| Flemish Sour Red Ale |
$7.00 |
rodenbach |
| Gueuze |
$12.00 |
lindemans cuvée rené |
| Steam Beer |
$5.00 |
anchor steam |
| American IPA |
$8.00 |
green flash west coast ipa |
| Scottish Ale |
$5.00 |
three floyd's robert the bruce |
| Imperial Red Ale |
$7.00 |
grand teton pursuit of hoppiness |
| Belgian Brown Ale |
$7.00 |
moinette bruin |
| Belgian Pale Ale |
$9.00 |
orval |
| Porter |
$6.00 |
smuttynose robust |
| Imperial Stout |
$5.00 |
central waters satin solstice |
| Central Waters Satin Solstice |
$10.00 |
|
| Spaten Oktoberfest |
$5.00 |
|
| With Cynar Back |
$7.00 |
|
| Spring Training |
$10.00 |
letherbee gin, breckenridge bitters, chase elderflower, meyer lemon, acqua di cedro, creme de violette |
| A Snowball's Chance |
$8.00 |
rhum j.m., kikusui perfect snow, salers, creme de violette, lemon, snowballs (boba) |
| How Bazaar |
$8.00 |
very old barton, elderflower, malört, zucca, golden keemun |
| Dashi Martini |
$10.00 |
ch london dry gin, kikusui aged funaguchi, cocchi americano, kubler absinthe, dashi bitters |
| Fianco / Biancolella Tommasone Pithecusa Bianco |
$12.00 |
2010 isola d'ischia, italy 12 |
| Muscadet Domaine De L'Ecu Cuvée Classique |
$13.00 |
2011 loire, france |
| Riesling Keller Trocken |
$11.00 |
2011 rheinhessen, germany |
| Mourvedre / Syrah / Grenache Twisted Oak |
$11.00 |
2011 ca |
| Gamay Château De Boisfranc |
$10.00 |
2011 beaujolais, france |
| Merlot / Cabernet Sauvignon / Cabernet Franc Château De Bernat |
$10.00 |
2010 bordeaux, france |
| Lambrusco Opera 02 Secco |
$10.00 |
2011 modena, italy |
| Macabeo / Parellada / Xarello Cellar Villa Castellar Cava |
$8.00 |
spain |
| Sangiovese Riecine Rosé |
$10.00 |
2011 chianti, italy |
