| La Botana Michin Dinner |
$10.50 |
Table side chunky guacamole with our in house specialty, bacon pico de gallo. |
| Elotes Dona Lena Dinner |
$7.50 |
Addictive fire roasted corn on the cob with sweet and sour apricot reduction. |
| Queso Vulcanizado Dinner |
$11.00 - $15.00 |
Wood fire melted cheese, queso fundido skillet, topped with sweet peppers. |
| Camarones Callejeros Dinner |
$16.00 |
A Mexican take on hot wings, 1/2 lb. of succulent fried spicy shrimp dressed in smoky hot sauce and corn. |
| Calamares Fritos Dinner |
$10.00 |
An irresistible combination of crispy breaded calamari rings mixed with zesty onion rings. |
| Alcachofa Dinner |
$12.00 |
Grilled artichoke in our josper with house vinaigrette. |
| Paletas de Puerco Dinner |
$10.00 |
Our unique crunchy pork belly popsicles. |
| Pozole Dinner |
$12.00 |
A Mexican favorite, generous portion of palate pleasing spicy red pozole with golden hominy and pork. |
| Fideo Seco Dinner |
$13.00 |
Cantina classic, fried noodles with shrimp and melted cheese grilled in our wood fire oven. |
| Arroz a la Tumbada Dinner |
$14.00 |
Rice dish with grilled shrimp and red onions topped with avocado. |
| Ensalada Tabasco Dinner |
$11.45 |
Fresh spinach mixed with rich panela cheese, fried tortilla spicy chile, artichoke hearts, and corn topped with our delicious Michin vinaigrette. |
| Ensalada Michin Dinner |
$10.45 |
Traditional salad with a twist, mixed crisp greens topped with an awesome savory pink Jamaica dressing. |
| Ensalada 1604 Dinner |
$11.00 |
Mixed greens with crispy bacon, goat cheese, almonds, raisins, grapefruit, and honey dressing. |
| La Cesar al Josper Dinner |
$15.00 |
Fire roasted romaine lettuce prepared in our exclusive josper grill with creamy Cesar dressing and a side of cherry tomatoes. |
| La de Arrachera Pizza Dinner |
$19.00 |
Our succulent pizza with tender arrachera cuts topped with 3 cheese blend. |
| La del Mar Pizza Dinner |
$24.00 |
Fresh and savory crispy seafood pizza on our velvety 4-cheese blend. |
| La de Lujo Pizza Dinner |
$18.00 |
Succulent goat cheese, artichoke hearts, melted cheese and bacon. |
| Pal Nino Pizza Dinner |
$12.00 |
Pepperoni and cheese flatbread. |
| Ostiones Frescos Dinner |
$16.00 - $21.00 |
Fresh oysters served in shell with a special Michin dressing and our secret ingredient. |
| Ostiones Michin Dinner |
$21.00 |
12 fresh oysters in shell topped with grated cheese in our josper grill. |
| Filete de Salmon Dinner |
$17.00 |
Exclusive josper grill wholesome salmon filet served with asparagus and rice. |
| Ceviche de Pescado Dinner |
$14.00 |
Marinated in house citrus juice fish ceviche, topped with avocado and pico de gallo. |
| Callo de Hacha Dinner |
$16.00 |
Fresh scallops marinated in dry chiles and citric juices, garnished with fresh avocado and onion. |
| Camarones Josper Dinner |
$20.00 |
Josper grilled shrimp with molten cheese and bacon. Served with a side of rice. |
| Filete de Pescado Dinner |
$16.00 |
Fresh fish filet roasted with homemade pesto and our Michin salad. |
| El Ribeye Dinner |
$45.00 |
Juicy 20 oz. bone-in ribeye steak prepared in our josper grill tossed in our house herbs and served with fried potatoes. 100% black Angus beef. |
| La Arrachera Dinner |
$25.00 |
For the simplest of our Nortenos, marinated flank steak. 100% black Angus beef. |
| Costilla 12 Hour Dinner |
$35.00 |
From Mexico City, slow cooked 12 hours carnivorous loaded ribs. |
| Guacamole de la Casa Lunch |
$7.50 |
Table side chunky guacamole with our in house specialty, bacon pico de gallo. |
| Elotes Dona Lena Lunch |
$7.50 |
Addictive fire roasted corn on the cob with sweet and sour apricot reduction. |
| Tostada de Atun Lunch |
$7.50 |
Fresh and simple, tuna tartar topped with avocado and herb sauce. |
| Tostada del Patron Lunch |
$7.00 |
Crunchy tostada topped with shrimp aguachile topped with guacamole. |
| Tostada Verde Lunch |
$4.50 |
Season vegetables mix, marinated with citric juice and avocado dressing on top. |
| Paletas de Puerco Lunch |
$10.00 |
Our unique crunchy pork belly popsicles. |
| Ensalada Tabasco Lunch |
$9.95 |
Fresh spinach mixed with rich panela cheese, fried tortilla spicy chile, artichoke hearts, corn topped with our delicious Michin vinaigrette. |
| Ensalada Michin Lunch |
$8.95 |
Traditional salad with a twist, mixed crisp greens topped with an awesome pink Jamaica dressing. |
| Ensalada 1604 Lunch |
$9.00 |
Mixed greens with crispy bacon, goat cheese, almonds, raisins, grapefruit, and honey dressing. |
| Coctel de Camaron y Pulpo Lunch |
$10.00 |
Remember Veracruz with our fresh and rich shrimp and octopus cocktail. |
| Ceviche de Pescado Lunch |
$9.00 |
Marinated in house citrus juices fish ceviche, topped with avocado and pico de gallo. |
| Taco Baja Lunch |
$4.80 |
Crispy Roca fish taco with spicy salsa macha mayonnaise, tangy pickled onions, and cabbage. |
| Taco Callejero Lunch |
$4.50 |
Juicy ribeye taco with molten cheese and caramelized onions. |
| Taco de Atun Lunch |
$5.30 |
Savory spicy seared tuna taco with salsa macha mayonnaise. |
| Taco de Cochinita Pibil Lunch |
$4.00 |
Yucatan's favorite shredded pork with our tangy achiote sauce. |
| Taco a la Diabla Lunch |
$5.00 |
Succulent shrimp and tender octopus in a spicy cream cheese and guacamole. |
| Volcan de Arrachera Lunch |
$4.00 |
Crunchy tostada piled high with meat and topped with our melted cheese blend. |
| Seafood Nachos 2.0 Lunch |
$12.00 |
Mexican style crispy house chips with liquid 3 cheese blend over our special refried beans topped with seafood. |
| Cochinita Pibil Nachos 2.0 Lunch |
$10.00 |
Mexican style crispy house chips with liquid 3 cheese blend over our special refried beans topped with cochinita pibil. |
| La de Arrachera Pizza Lunch |
$10.00 |
Our succulent pizza with tender arrachera cuts topped with 3 cheese blend. |
| La del Mar Pizza Lunch |
$12.00 |
Fresh and savory crispy seafood pizza on our velvety 4 cheese blend. |
| La de Lujo Pizza Lunch |
$10.00 |
Succulent goat cheese, artichoke hearts, melted cheese, and bacon. |
| Pal Nino Pizza Lunch |
$8.00 |
Yummy pepperoni and cheese flatbread. |
| Torta Ahogada Lunch |
$10.00 |
Guadalajara classic torta served with spicy dipping broth, slathered with refried beans and carnitas. |
| Torta Sultana del Norte Lunch |
$10.00 |
Torta regia with succulent tender arracherra topped with Oaxaca cheese, and onions. |
| Torta del Patron Lunch |
$12.00 |
Bolillo bread roasted with butter, tempura shrimp, Oaxaca cheese, and fried onions. |
| Guacamaya Lunch |
$9.00 |
Leon's classic torta served with pork belly cracklings and our home made pico de gallo. |
| Torta Michin Lunch |
$9.00 |
Red chilaquiles torta. |
| Nutella Pizza |
$10.00 - $20.00 |
|
| Deliciousness Michinis |
$9.00 |
|
| Michin Cone |
$9.00 |
|
