Soda |
$1.50 |
|
Bottled Water |
$1.50 |
|
Red Bull |
$3.00 |
|
Gatorade |
$1.00 |
|
Perrier |
$2.00 |
|
Green Salad |
$6.00 |
Mixtures of green leaf lettuce, tomatoes and onions tossed in a light vinaigrette dressing. |
Dinich Wat |
$10.00 |
Spicy potato stew. Spicy. |
Dinich Besiga Wat |
$12.00 |
Spicy potato stew with beef or lamb. Spicy. |
Doro Wat |
$15.00 |
Serves 2. Spicy chicken stew. The national dish of Ethiopia. Spicy. |
Awaze Tibs |
$12.00 - $14.00 |
Beef or lamb simmered in a spicy Ethiopian sauce. Spicy. |
Lega Tibs |
$12.00 - $14.00 |
Beef cooked in a mild sauce made with tomatoes, onions, peppers, Ethiopian butter and spices. |
Zilzil Tibs |
$12.00 |
Scissor-cut strips of beef grilled with Ethiopian spices. |
Goden Tibs |
$14.00 |
Beef short ribs pan seared with onions, tomatoes and peppers. |
Gomen |
$6.00 |
Fragrant collard greens cooked in Ethiopian spiced butter. |
Tikel Gomen |
$6.00 |
Cabbage and carrots cooked in a mild sauce. |
Misir Wat |
$6.00 |
Spicy red lentil stew. Spicy. |
Atre Kik |
$6.00 |
Yellow splits peas cooked in a very mild sauce. |
Timatim Fitfit |
$6.00 |
Chopped tomatoes, onions and green chilies marinated in lemon juice and mixed with pieces of injera. Served chilled. Injera is gluten-free. |
Keysir |
$6.00 |
Beets sauteed in Ethiopian butter and spices. |
Veggie Combo |
$14.00 |
|
Meat-n-3 Combo |
$24.00 |
Serves 2. |
Tibs Combo |
$28.00 |
Serves 2. |
Shiro |
$9.00 |
Creamy chickpeas simmered in Ethiopian butter and spices. |