| Full American |
$12.00 |
(when available) includes the continental breakfast buffet. scrambled eggs, hash browns, bacon & sausage. chef's specialty of the day: french toast, pancakes or waffles. |
| Continental |
$10.00 |
(when available) juice selection: apple, cranberry, grapefruit & v8 juice. breakfast bread selection: bagels, toast & english muffins, assorted fresh & whole fruit, assorted cereals & granola, assort |
| Fluffy Flap Jack Stack |
$7.00 |
three large, fluffy buttermilk pancakes topped with powdered vanilla sugar & maple syrup |
| Fluffy Flap Jack Stack |
$2.00 |
add: blueberries, bananas or strawberries |
| Warm Buttery French Toast |
$7.00 |
warm brioche toast dipped in cinnamon egg batter: topped with powdered vanilla sugar, fresh fruits & maple syrup |
| Warm Buttery French Toast |
$2.00 |
top of your french toast with: blueberries, bananas or strawberries |
| Fresh Mixed Fruit Platter |
$8.00 |
market fresh fruit platter mixed with yogurt & honey |
| Traditional Warm Oatmeal |
$5.00 |
a heaping portion of warm oatmeal served with a side of yogurt to start of yogurt to start off your day! |
| Traditional Warm Oatmeal |
$1.99 |
add: blueberries, bananas or strawberries |
| All American Breakfast |
$9.00 |
two large eggs made sunny side up, scrambled or over easy: served with bacon or sausage & hash browns |
| Build Your Own Omelet |
$10.00 |
fluffy 3 egg omelet made to order with choice of three toppings. meat: bacon, sausage, canadian bacon or ham. veggies: red onions, spinach, mushrooms, broccoli, tomato, bell peppers or avocado. chees |
| Build Your Own Omelet |
$0.79 |
each additional ingredient |
| Mexican Omelet |
$10.00 |
fluffy 3 egg omelet with spicy chorizo sausage, fresh chopped avocado, diced tomato & grated swiss cheese |
| Classic Eggs Benedict |
$9.00 |
classic eggs benedict with canadian bacon, two poached eggs & hollandaise sauce |
| Florentine Benedict |
$9.00 |
eggs benedict with sauteed spinach, two poached eggs, tomato & hollandaise sauce |
| Corned Beef Hash |
$10.00 |
delicious corned beef hash served with two poached eggs, fresh spinach & hollandaise sauce |
| The Midwest Favorite: Steak & Eggs |
$13.00 |
a 4oz ribeye steak served with two eggs any style |
| Bacon, Egg & Cheese Croissant |
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served on a croissant, with a fried egg, crispy bacon and american cheese topped with salt & pepper |
| Ham, Egg And Cheese Baguette |
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served on a baguette, with a scrambled egg, scallions, pepper jack cheese & ham |
| Sausage, Egg & Cheese Bagel Sandwich |
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classic sandwich includes a fried egg, sausage patty and cheddar cheese topped with salt & pepper |
| Vegetarian Egg & Cheese Sandwich |
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served on a baguette with scrambled eggs, spinach, roasted red peppers and swiss cheese |
| Mexican Breakfast Wrap |
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scrambled eggs, chorizo, jalapeno peppers, avocado puree and american cheese wrapped in a flour tortilla |
| Side Of Bacon, Sausage , Canadian Bacon |
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| Hash Browns |
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| Yogurt |
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| Cereal |
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| Cereal |
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add sliced banana or fresh berries |
| Cereal |
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toast, english muffin or bagel |
| Fresh Squeezed Orange Juice |
$3.00 |
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| Cappuccino Or Latte |
$2.79 |
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| Doppio |
$2.79 |
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| Hot Tea Selection |
$2.75 |
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| Fresh Ground Lavazza Coffee |
$2.50 |
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| Hot Chocolate |
$2.50 |
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| Milk |
$2.00 |
whole, 2% or skim |
| Juices |
$2.00 |
apple, cranberry, grapefruit & v8 |
| Espresso |
$1.99 |
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| Potstickers |
$4.00 - $7.00 |
choose or mix from mei's handmade berkshire pork or seafood potstickers. |
| Blue Crab & Rock Shrimp Cake |
$8.00 |
pan seared crab cakes with a chilli aioli |
| Smoked Chicken Quesadilla |
$7.00 |
grilled flour tortilla, filled with mixed jack & cheddar cheese and sauteed peppers. served with salsa, sour cream & guacamole |
| Hand Dipped Chicken Tenders |
$7.00 |
tempura battered chicken strips, with a creole mustard sauce |
| Spring Rolls |
$4.00 |
two deep fried spring rolls of juicy berkshire pork, fresh shrimp, fresh chives, cabbage, mushrooms & bean sprouts, served with a sweet & sour sauce |
| Mixed Green Salad |
$5.00 |
fresh mixed greens, chopped cucumbers, and cherry tomatoes with choice of dressing |
| Roasted Corn & Crab Chowder |
$5.00 - $3.00 |
roasted corn, potatoes & lump crabmeat |
| Salad Nicoise |
$12.00 |
grilled ahi tuna on a bed of seasonal field greens with red potatoes, french green beans, boiled eggs and olives with a ginger sesame vinaigrette |
| Chopped Chicken Salad |
$9.00 |
chopped iceberg lettuce with radicchio, tossed with plum tomatoes, spiced pecans, raisins, blue cheese cucumbers, and lime cilantro vinaigrette |
| Caesar Salad |
$5.00 |
hearts of romaine lettuce, parmesan cheese, roasted red peppers & house made herb croutons |
| Caesar Salad |
$3.00 |
add chicken |
| Caesar Salad |
$4.00 |
add shrimp |
| Sausage Pizza |
$12.00 |
our thin crust pizza made with pieces of sausage, fresh mozzarella cheese & fresh herbs |
| Margherita The Original |
$11.00 |
ground tomatoes, mozzarella cheese & fresh basil |
| BBQ Chicken |
$12.00 |
marinated barbecue chicken, served with gouda cheese, fresh onions & cilantro |
| Vegetable |
$11.00 |
mozzarella cheese, fresh asparagus tips, broccoli, diced carrots, sweet yellow corn, red onions, green peas & bell peppers |
| Flat Iron Steak |
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topped with caramelized onions & blue cheese crumbled |
| Grilled 1/2 Lb Burger |
$8.00 |
1/2 lb gilled angus beef burger with lettuce, tomato, pickles & onions on a grilled soft bun |
| Grilled 1/2 Lb Burger |
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add cheese |
| Veggie Burger |
$8.00 |
vegetable patty with lettuce, tomato, pickles & onions on a grilled soft bun |
| Veggie Burger |
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add cheese |
| Tomato & Mozzarella Cheese Panini |
$8.00 |
grilled vine ripened tomatoes, fresh basil and mozzarella cheese with havarti bread |
| California Roll |
$9.00 |
grilled chicken breast, sour cream, saute mushrooms, fresh spinach and swiss cheese served on a parmesan crusted sourdough bread |
| 8oz Grilled Ribeye Steak |
$18.00 |
ribeye steak grilled to perfection, served with potato wedges and grilled asparagus |
| Grilled Salmon |
$15.00 |
soy marinated salmon grilled & served with garlic noodles & garnished with broccoli |
| Oven Roasted Half Chicken |
$14.00 |
roasted half chicken, served with mashed potatoes roasted vegetables and lemon thyme sauce |
| Blackened Salmon Alfredo |
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served on a bed of penne pasta with alfredo sauce |
| Seafood Pasta |
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mussels, shrimp & salmon, served with green peas, herbs in a light saffron broth on a bed fettuccine pastries |
| Bowtie Pasta |
$11.00 |
served with fresh asparagus, julienne tomatoes, wilted spinach and roasted garlic |
| Millet Lite |
$3.00 - $9.00 |
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| Budweiser |
$3.00 - $9.00 |
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| Goose Island 312 |
$12.00 - $5.00 |
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| Blue Moon |
$12.00 - $5.00 |
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| Sam Adams Seasonal |
$12.00 - $5.00 |
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| Stella Artois |
$14.00 - $6.00 |
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| Budweiser |
$4.00 |
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| Bud Light |
$4.00 |
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| Miller Lite |
$4.00 |
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| Millet Genuine |
$4.00 |
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| Heineken |
$6.00 |
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| Becks |
$6.00 |
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| Guinness |
$5.00 |
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| Tsingtao |
$7.00 |
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| Amstel Light |
$6.00 |
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| Goose Island Seasonal |
$6.00 |
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| Newcastle |
$6.00 |
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| Corona |
$6.00 |
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| Land Shark |
$5.00 |
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| Cabernet Sauvignon |
$7.00 |
casa lapostolle '09 |
| Cabernet Sauvignon |
$6.00 |
william hill |
| Cabernet Sauvignon |
$6.00 |
beringer '08 |
| Malbec |
$6.00 |
septima '09 |
| Chianti |
$5.00 |
ruffino '08 |
| Tempranillo |
$9.00 |
septima '07 |
| Pinot Noir |
$9.00 |
artesa '07 |
| Pinot Noir |
$7.00 |
brancott '09 |
| Merlot |
$5.00 |
vermonte '09 |
| Merlot |
$7.00 |
elements '06 |
| Moscato |
$5.00 |
a mano '08 |
| White Zinfandel |
$5.00 |
beringer '08 |
| Riesling |
$5.00 |
lindemans '08 |
| Pinot Grigio |
$6.00 |
campanile '09 |
| Chardonnay |
$6.00 |
william hill |
| Chardonnay |
$5.00 |
teriquet chenin '06 |
| Chardonnay |
$5.00 |
teriquet cote '06 |
| Sauvignon Blanc |
$6.00 |
nobilo '08 |
| Sauvignon Blanc |
$7.00 |
markham '08 |
