Miso Soup |
$1.95 |
|
Agedashi |
$5.95 |
Fried tofu served with dipping sauce |
Ika Tempura |
$6.95 |
Deep fried squid |
Green Mussels |
$7.95 |
Mussels baked with creamy sauce |
Tempura Gobo |
$5.95 |
Battered burdock roots |
Mushroom Tempura |
$6.95 |
Battered fried assorted mushrooms |
Vegetable Tempura |
$5.95 |
Battered fried vegetables |
Ebi Tempura |
$7.95 |
Deep fried shrimps and vegetables |
Asian Fries |
$5.95 |
Fried taro and sweet potato served with garlic aioli |
Shishamo |
$4.95 |
Grilled smelts |
Gyoza |
$6.95 |
Pork and vegetable pot stickers |
Yaki-Tori, Niku, Ebi |
$3.95 |
Choice of chicken, beef, or shrimp in skewer |
Oyster Katsu |
$7.95 |
Breaded oysters |
SoftShell Crab |
$8.95 |
Breaded softshell crab |
Mussels Special |
$11.95 |
Mussels & scallops baked with mushroom cream sauce |
Gindara Kazauke |
$12.95 |
Miso sake marinated seabass |
Hamachi Kama |
$13.95 |
Grilled yellowtail collar |
Salmon Kama |
$9.95 |
Grilled salmon collar |
Edamame |
$2.95 |
|
House Salad |
$3.95 |
Served with miso dressing |
Hiyayakko |
$5.95 |
Chilled tofu served with dipping sauce |
Seaweed Salad |
$4.95 |
|
Ika Sansai |
$5.95 |
Smoked squid and vegetables salad |
Sunomono |
$4.95 |
Cucumber salad with ponzu sauce |
Sunomono w/sashimi |
$15.95 |
Cucumber salad topped w/sashimi |
Lomi-Lomi Salad |
$13.95 |
Marinated salmon w/onions and tomato |
Infused Hamachi |
$15.95 |
Sliced yellowtail topped w/yuzu dressing & fried shallots |
Salmon Carpaccio |
$13.95 |
Sliced fresh salmon w/yuzu dressing with slice jalapeno |
Tuna Tartare |
$13.95 |
Diced tuna layered with avocado |
Sea Steak Salad |
$15.95 |
Seared tuna w/avocado on a bed of lettuce w/mild wasabi dressing |
Poki Salad |
$15.95 |
Hawaiian-style marinated tuna topped w/seaweed salad |
Kaki |
$10.95 |
1/2 dozen fresh oysters |
Zaru Soba |
$8.95 |
Cold buckwheat noodles served with dipping sauce |
Ten-Zaru Soba |
$10.95 |
Cold buckwheat noodles served w/ tempura and dipping sauce |
Nabeyaki Udon |
$11.95 |
Beef udon served w/tempura |
Chicken Udon |
$8.95 |
|
Beef Udon |
$8.95 |
|
Vegetable Udon |
$8.95 |
|
Sukiyaki |
$13.95 |
Rice noodles, beef & assorted vegetables in a sweet shoyu broth |
Yosenabe |
$14.95 |
Variety of seafood served w/ rice noodles & broth |
Beef Teriyaki |
$8.95 |
$1.00 additional |
Salmon Shioyaki |
$8.95 |
|
Tonkatsu |
$8.95 |
Pork tenderloin |
Saba Shioyaki |
$8.95 |
|
Chicken Teriyaki |
$8.95 |
|
Salmon Teriyaki |
$8.95 |
|
Oyster Katsu |
$8.95 |
|
Chicken Katsu |
$8.95 |
|
Combination Sashimi |
$24.95 |
Assorted chef choice of fresh fishes |
Chirashi |
$24.95 |
Variety of fish over a bed of sushi rice |
Tekka Donburi |
$21.95 |
Maguro on a bed of sushi rice |
Shiro-Maguro Donburi |
$21.95 |
Albacore served with garlic chips, shoyu sauce, sake glaze on a bed of sushi rice |
Unagi Donburi |
$21.95 |
Baked unagi over a bed of sushi rice |
Moriwase |
$11.95 |
CA roll w/ four assorted nigiri |
Nigiri |
$15.95 |
CA roll w/six assorted nigiri |
Nigiri Deluxe |
$25.95 |
Twelve assorted nigiri |
California Roll |
$3.95 |
Crab & avocado |
New York Maki |
$3.95 |
Shrimp & cucumber |
Tekka Maki |
$4.95 |
Red tuna |
Kappa Maki (Cucumber) |
$3.95 |
|
Sake Maki (Salmon) |
$4.95 |
|
Oshinko (Pickle Radish) |
$3.95 |
|
Negi-Hama |
$5.95 |
Hamachi & green onions |
Unakyu |
$5.95 |
BBQ eel & cucumber |
Spicy Tuna Maki |
$5.95 |
Maguro mixed w/spicy house sauce, cucumber |
Dynamite |
$5.95 |
Albacore mixed w/spicy sauce |
Spicy Sake |
$5.95 |
Salmon mixed w/spicy sauce cucumber |
Spicy Crunch |
$5.95 |
Tempura bits & imitation kani mixed w/spicy cream sauce |
Tempura Maki |
$6.95 |
Shrimp tempura w/avocado, cucumber, tobiko |
Veggie Maki |
$6.95 |
Assorted vegetables |
Philadelphia Maki |
$6.95 |
Salmon, cream cheese, avocado |
49er Maki |
$6.95 |
(Maguro & hamachi mixed w/spicy cream sauce |
Salmon Skin Maki |
$7.95 |
Toasted salmon skin w/assorted vegetables |
Spicy Scallop |
$7.95 |
Fresh scallops mixed w/spicy cream sauce |
Tiger Eye |
$7.95 |
Baked salmon wrapped in squid w/ponzu sauce, no rice |
Super California |
$8.95 |
CA topped w/ unagi |
Daniel Special |
$8.95 |
Albacore w/ shiso leaf deep fried in tempura batter, no rice |
Pink Lady |
$8.95 |
Shrimp tempura, cucumber, avocado topped w/real crab, tobiko |
Galaxy |
$8.95 |
Shrimp tempura w/cream cheese, cucumber, avocado, tobiko |
Rock n Roll |
$8.95 |
Unagi, kani, tamago, avocado, cucumber |
Caterpillar |
$8.95 |
Unagi & cucumber roll topped w/avocado |
Jackie Special |
$8.95 |
Assorted fish dipped & fried in tempura batter |
Nachos |
$9.95 |
Hamachi, maguro, onion w/cream sauce served on wonton chips |
Spider Maki |
$9.95 |
Soft shell crab w/avocado, cucumber, tobiko |
Crazy Monkey |
$9.95 |
Hamachi, unagi, kani, avocado, cucumber, tobiko |
Futomaki |
$9.95 |
Giant Roll |
Unatemp |
$9.95 |
Shrimp tempura, cucumber, avocado topped w/ unagi |
Lion King |
$10.95 |
CA wrapped w/salmon baked w/creamy sauce, tobiko |
Seared Scallop |
$11.95 |
Tempura onion, real crab topped w/seared scallop |
Rainbow |
$11.95 |
California topped w/ assorted fish |
Spicy Unagi |
$12.95 |
Unagi roll topped w/spicy tuna and roasted garlic |
Spicy Tempura |
$12.95 |
Ebi tempura, cuc, avocado topped w/spicy tuna & roasted garlic |
Unasake |
$12.95 |
Salmon roll, cucumber, avocado topped w/unagi |
Unakaki |
$12.95 |
Tempura oysters, kani, cucumber, avocado topped w/unagi |
Spider Special |
$12.95 |
Soft shell crab, cucumber, avocado topped w/unagi |
Seared Albacore Special |
$14.95 |
Albacore, kani, asparagus, avocado wrapped in soywrap |
Eagle |
$14.95 |
Hamachi, green onion, tobiko topped w/sake & lemon |
Spicy Rainbow |
$14.95 |
Spicy tuna roll topped w/ assorted fish |
Titanic |
$14.95 |
Ebi temp topped w/sake, maguro, real crab, tobiko, cuc, avocado,w/pink sauce |
Dragon |
$16.95 |
Ebi tempura, kani, cucumber, avocado topped w/assorted fish & amaebi head |
Dinner Combo 1 |
$18.95 |
Choice of any 1 meat served with miso soup, salad, rice, vegetable tempura, and sashimi or california roll |
Dinner Combo 2 |
$21.95 |
Choice of any 2 meat served with miso soup, salad, rice, vegetable tempura, and sashimi or california roll |
Beef Teriyaki |
$16.95 |
Marinated rib-eye beef |
Chicken Teriyaki |
$14.95 |
Marinated chicken |
Saba Shioyaki |
$14.95 |
Grilled mackerel |
Salmon Shioyaki |
$15.95 |
Lightly salted grilled salmon |
Salmon Teriyaki |
$15.95 |
Grilled salmon |
Tonkatsu |
$14.95 |
Panko coated fried pork tenderloin |
Chicken Katsu |
$14.95 |
Panko coated fried chicken |
Oyster Katsu |
$14.95 |
Panko coated fried oysters |
Seafood Dinner |
$15.95 |
Variety of battered seafood topped w/ teriyaki sauce |
Inari (Fried Tofu) |
$3.95 |
|
Tamago (Sweet Egg) |
$3.95 |
|
Ebi (Shrimp) |
$4.95 |
|
Ika (Squid) |
$4.95 |
|
Tako (Octopus) |
$4.95 - $10.95 |
|
Tobiko (Flying Fish Roe) |
$4.95 |
|
Kani |
$4.95 |
Real imitation crab |
Maguro (Red Tuna) |
$4.95 - $13.95 |
|
Saba (Mackerel) |
$4.95 - $13.95 |
|
Sake (Salmon) |
$4.95 - $13.95 |
|
Dill Salmon |
$4.95 |
Marinated salmon |
Shiro-Maguro |
$4.95 - $13.95 |
Albacore tuna |
Unagi (Eel) |
$4.95 |
|
Hamachi (Yellowtail Tuna) |
$4.95 - $13.95 |
|
Bonito |
$5.95 - $13.95 |
Seared baby tuna |
Hotatae (Scallop) |
$5.95 |
|
Hirame (Halibut) |
$5.95 - $13.95 |
|
Suzuki (Seabass) |
$5.95 - $13.95 |
|
Tai (Red Snapper) |
$5.95 - $13.95 |
|
Aji |
$5.95 |
Spanish mackerel |
Tataki |
$5.95 |
Seared tuna w/spice |
Ama Ebi |
$6.95 |
Sweet shrimp |
kura |
$6.95 |
Salmon eggs |
Ankimo |
$5.95 - $13.95 |
Monk fish liver |
Mirugai |
|
|
Uni (Sea Urchin) |
|
|
Toro (Fatty Tuna) |
|
|
Chocolate Molten Cake |
$6.95 |
Hot chocolate cake filled with warm fudge served w/vanilla ice cream |
Fried Banana |
$6.95 |
Fresh banana light batter, served with vanilla ice cream and fresh fruits |
Green Tea Ice Cream |
$3.95 |
|
Mochi Ice Cream |
$1.50 |
Strawberry, mango, chocolate, and green tea |
Soft Drinks |
$1.50 |
Coke, diet coke, sprite, ice tea |