Lassi |
$3.00 |
|
Masala Chai |
$3.00 |
|
Madras Coffee |
$3.00 |
|
Indian Soda |
$1.50 |
|
Herbal Tea |
$3.00 |
|
1 Piece Vegetable Samosa |
$2.50 |
Crispy pastry stuffed with potatoes, peas and carrots. |
Samosa Chaat |
$5.00 |
Samosa topped with onions, tomatoes and chutney. |
Onion Pakora |
$5.00 |
Chickpea batter fritters with onions. |
Gobi Manchurian |
$5.00 |
Cauliflower florets tossed in a tangy chili garlic sauce. |
Keema Samosa |
$3.50 |
Crispy pastry stuffed with minced lamb and peas. |
Chill Chicken |
$6.99 |
Chicken tossed with Indo Chinese spices. |
Chicken 45 |
$6.99 |
Tendered chicken with lemongrass and southern spices. |
Royyala Vepudu |
$8.99 |
Tiger shrimp tempered with Andhra spices. |
Vanjaram Varuval |
$8.99 |
King fish pan seared with chef's special spices. |
Roasted Tomato Soup |
$3.00 |
Garden tomato, cream and basil. |
Manmada Rasam Soup |
$4.00 |
Aromatic chicken soup made with drum stick, herbs and onions. |
Chef Salad |
$5.00 |
Tossed with olives, tomato, lettuce, chickpeas and balsamic vinegar. |
Grilled Chicken Salad |
$6.00 |
Strips of grilled chicken over chef salad. |
Channa Masala |
$13.00+ |
Chickpeas cooked with onions, tomatoes and citrus. |
Aloo Gobi |
$13.00+ |
Potatoes and cauliflower florets tossed with spices. |
Bhindi Masala |
$13.00+ |
Okras cooked with onion, tomato and ginger. |
Malai Kofta |
$13.00+ |
Cheese and vegetable dumplings in cashew based curry. |
Tikka Masala |
$13.00+ |
Creamy, velvety tomato based. |
Spinach |
$13.00+ |
Spinach seasoned with garlic. |
Khorma |
$13.00+ |
Coconut curry flavored with cardamom and fennel. |
Madras |
$13.00+ |
Aromatic coconut and tomato based curry. |
Chettinad |
$13.00+ |
Well spiced curry with a touch of nutmeg and peppercorns. |
Tindaloo |
$13.00+ |
A fiery combination of potatoes ghost pepper and vinegar. |
Curry Goat |
$17.00 |
A succulent lamb stew with the aroma of Persian spices. |
Keema Matar |
$17.00 |
Mince meat of lamb cooked with peas. |
Goan Shrimp |
$16.00 |
Shrimp in a coriander and green chili curry. |
Meen Curry |
$15.00 |
Fish cooked in onion, tomato, green chili and curry leaves mild medium extreme. |
1 Pieces Malabar Paratha |
$2.00 |
|
Butter Naan |
$3.00 |
|
Tawa Roti |
$3.00 |
|
Lacha Paratha |
$4.00 |
|
Homestyle Biryani Vegetable |
$13.00 |
|
Veg Fried Rice |
$14.00 |
|
Chicken Biryani with Bone |
$14.00 |
|
Goat Biryani |
$15.00 |
|
Paneer Tikka Pizza |
$7.75 |
|
Tikka Masala Pizza |
$7.00 |
Samosa topped with onions, tomatoes and chutney. |
Chettinad Pizza |
$7.00 |
Well spiced curry with a touch of nutmeg and peppercorns. |
Lamb Kaima Pizza |
$8.00 |
Ground lamb curry with onions and peppers. |
Pizza Uthappam |
$8.00 |
Rice and lentil pancakes with marinara and cheese. |
Build Your Own Pizza |
$8.00 |
|
Style Your Own Dosa |
$8.00 |
|
Achari Paneer |
$13.99 |
Cottage cheese grilled with onion and bell peppers. |
Tandoori Chicken |
$14.99 |
Spring chicken marinated in freshly ground spices. |
Chicken Tikka |
$14.99 |
Chicken breast in yogurt, spices and fenugreek. |
Lamb Sheek Kabab |
$15.99 |
Ground lamb with bell peppers, roasted garlic and mint cheddar. |
Nilgiri Salmon |
$15.99 |
Salmon marinated in nilgiri pesto. |
Malai Shrimp |
$17.99 |
Tiger shrimp marinated with cream cheese cardamom. |
Mixed Platter |
$18.99 |
Combination of chicken, lamb, salmon and shrimp. |
Homemade Yogurt |
$2.75 |
|
Vegetable Raita |
$3.00 |
|
Homemade Pickle |
$2.00 |
|
Papad |
$2.00 |
|
Mango Chutney |
$2.00 |
|
Non-Vegetarian Lunch Box |
$8.99 |
Served with soup dal of the day, sauteed vegetables, chapati and dessert. |
Vegetarian Lunch Box |
$7.99 |
Mixed veg curry. Served with soup dal of the day, sauteed vegetables, chapati and dessert. |
Paneer Tikka Roll Lunch |
$6.99 |
|
Chicken Tikka Wrap Lunch |
$7.99 |
|
Mango Malai |
$3.00 |
Creamy and velvety mango pulp. |
Rasa Malai |
$2.00 |
Cheese dumplings in a milk and honey sauce. |
Vermicelli Kheer |
$3.00 |
Creamy pudding with rice noodles. |
Gulab Jamoon |
$3.00 |
Milk dumpling in cardamom syrup. |