| House Specialty Tuna Bites |
$9.95 |
blackened or sesame seared ahi tuna set on teriyaki reduction with wasabi aioli. |
| Maryland Crab Dip |
$9.95 |
creamy, maryland jumbo lump crab meat topped with cheddar cheese and served in a bread bowl with carrots and celery. |
| Calamari |
$9.50 |
flash fried and finished with lemon aioli, served with marinara. |
| Blackened Chicken Nachos |
$9.95 |
nachos, cheddar cheese, olives, jalapenos, diced tomatoes, red onions, salsa and sour cream. |
| Coconut Shrimp |
$9.95 |
seven house breaded coconut shrimp served with louisiana style orange marmalade. |
| Jerk Chicken |
$7.50 |
plump grilled chicken breast strips dusted with jerk seasoning, served with honey mustard. |
| Steamed Shrimp (1 Lb) |
$13.95 - $7.50 |
steamed shrimp with onions and old bay seasoning, served with cocktail sauce (1/2 lb & 1 lb). |
| Raven Wings |
$7.95 |
grilled, house specialty fresh wings, marinated in our original slightly spicy house sauce. |
| Chicken Wings |
$7.95 |
1lb fried chicken wings tossed in buffalo , mild, bbq, teriyaki, garlic parmesan or old bay, served with bleu cheese dressing. |
| Mozzarella Sticks |
$5.95 |
served with tomato sauce. |
| Chicken Tenders |
$7.95 |
5 chicken tenders, lightly breaded and served golden brown, with honey mustard. |
| Onion Rings |
$5.95 |
chefs special onion rings, with chipotle aioli. |
| Key West Bacon Wrapped Shrimp |
$7.95 |
seven large scallops or shrimp wrapped in bacon and basted with key lime bbq sauce. |
| Crabby Pretzel |
$7.95 |
braided soft pretzel baked with homemade crab dip and topped with cheddar cheese. |
| Buffalo Bites |
$6.95 |
boneless chicken breast bites, your choice of sauce. |
| Potato Skins |
$6.95 |
applewood smoked bbq bacon and cheddar skins served with sour cream. |
| Artichoke & Spinach Dip |
$7.95 |
artichoke hearts and fresh spinach blended with cream cheese and spices, served with tri-colored tortilla chips. |
| French Onion |
$4.95 |
topped with croutons, mozzarella cheese and baked to perfection. |
| Maryland Crab |
$3.95 - $5.95 |
fresh maryland crab meat mixed with our secret recipe. |
| Cream Of Crab |
$3.95 - $5.95 |
a delicate cream soup packed with jumbo lump crab meat. |
| Soup Of The Day |
$3.95 - $5.95 |
ask server for selection. |
| Classic Caesar |
$6.95 |
chopped romaine tossed in our caesar dressing with croutons. |
| Black And Bleu |
$9.50 |
blackened chicken breast over spinach with mushrooms, red onions, and bleu cheese dressing. |
| Asian Tuna |
$9.95 |
seared rare tuna over napa cabbage with julienne cucumbers, carrots and red onions tossed in an orange wasabi aioli dressing. |
| Vineyard |
$9.95 |
mixed greens with red and green grapes and feta cheese, tossed with candied walnuts, grape tomatoes and cucumbers, served in a port wine vinaigrette. |
| Garden Salad |
$4.95 |
romaine lettuce with grape tomatoes, cucumbers, shredded carrots, and a bell pepper ring served with your choice of dressing. |
| Brazilian Beef |
$11.95 |
marinated grilled flat iron steak over mixed greens with bleu cheese crumbles, tomatoes, avocado, and red onion, with balsamic dressing. |
| Italian Chef Salad |
$9.50 |
romaine lettuce, genoa salami, peppered ham, capicola meat, provolone cheese, grape tomatoes, with italian vinaigrette. |
| Manhattan Cobb |
$9.50 |
romaine lettuce, ham, turkey, bacon, swiss cheese, american cheese, hardboiled egg, grape tomatoes, cucumbers. |
| Buffalo Chicken Sandwich |
$8.50 |
lightly battered and fried chicken tenders tossed in house buffalo sauce and served with lettuce, tomato, bleu cheese dressing. |
| Central Park Stacked Portobello |
$8.95 |
grilled portobello mushroom topped with spinach, fresh mozzarella, tomato, roasted red peppers, and spinach finished with balsamic glaze. |
| Cajun Wrap |
$9.95 |
blackened chicken with spinach, red onions, mushrooms, and honey mustard dressing. |
| The Saints Shrimp Po Boy |
$9.95 |
cajun tempura shrimp with provolone cheese, lettuce, tomato, and chipotle aioli. |
| Sesame Tuna Wrap |
$10.95 |
seared ahi tuna with napa cabbage, cucumbers, carrots, and red onions with wasabi aioli dressing. |
| Cuban Sandwich |
$9.95 |
sliced roasted pork, peppered ham, provolone cheese, dill pickle, and chipotle aioli. |
| Shrimp Salad |
$9.95 |
loaded, old bay seasoned shrimp salad with mayo and celery. |
| Buffalo Shrimp Wrap |
$10.95 |
7 jumbo grilled shrimp tossed in buffalo sauce with lettuce, tomato, and bleu cheese dressing. |
| Corned Beef Rachel |
$7.95 |
corned beef, swiss cheese, thousand island dressing, cole slaw, rye bread. |
| Brooklyns Finest Steak Sandwich |
$11.50 |
8oz new york strip steak, sauteed mushrooms, onions, provolone cheese, and garlic aioli. |
| Crabcake Sandwich |
$12.95 |
5oz jumbo lump crab cake served with lettuce, tomato, and tartar or cocktail sauce. |
| Brodis Club |
$8.95 |
peppered ham, sliced turkey breast, provolone, and american cheese, lettuce, tomato, bacon, and mayo. |
| Italian Hoagie |
$8.95 |
italian meats topped with provolone cheese, banana peppers, lettuce, tomato, and onion, then drizzled with italian dressing. |
| Roast Beast |
$8.95 |
prime rib cooked in au jus with onions, mushrooms, cheddar cheese and bacon with a side of horse radish sauce. |
| Steak Quesadilla |
$8.95 |
cumin dusted grilled steak, onions, shredded cheddar cheese baked in an herb tortilla and served with salsa and sour cream. |
| Grilled Salmon BLT |
$10.95 |
5oz grilled salmon filet, served with bacon, lettuce, and tomato with lemon dill aioli. |
| Chicken Or Tuna Salad |
$6.95 |
traditional house made salad on your choice of bread. |
| Chicken Caesar Wrap |
$8.95 |
grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing. |
| Hamburger |
$7.95 |
8oz certified angus beef (additional charge for toppings). |
| Black & Bleu Burger |
$8.95 |
blackened burger with bleu cheese crumbles, served with lettuce and tomatoes. |
| Metropolitan Burger |
$8.95 |
bbq sauce, swiss cheese, and a crispy onion ring. |
| Hot Beef Or Turkey |
$9.95 |
slice roasted beef or turkey smothered with gravy and served with mashed potatoes or french fries. |
| Open Faced Meatloaf Platter |
$9.95 |
served on white bread and smothered with mushroom demi glaze served with mashed potatoes or french fries. |
| Seafood Marinara |
$19.95 |
sauteed scallops, shrimp, and jumbo lump crab in a garlic white wine and marinara sauce, tossed with linguine. |
| Broadway Scallops |
$16.95 |
6 large scallops sauteed with mushrooms, sundried tomatoes tossed in a roasted red pepper sauce, over fettuccini. |
| Chicken Chesapeake |
$19.95 |
twin plump chicken breasts, stuffed with jumbo lump maryland crab imperial served over linguini. |
| Chicken Alfredo |
$14.95 |
grilled chicken breast tossed in alfredo sauce and parmesan cheese, served over fettuccini. |
| Chicken Sinatra |
$16.95 |
sauteed chicken breast topped with roasted red peppers, fresh mozzarella, and finished with balsamic glaze over linguine. |
| Fried Shrimp Platter |
$14.95 |
6 jumbo shrimp, house breaded and deep fried until golden brown, served with cocktail sauce and a lemon wedge. |
| Four Cheese Pizza |
$7.95 |
tomato sauce topped with provolone, swiss, mozzarella, and grated parmesan. |
| Buffalo Pizza |
$9.95 |
buffalo chicken, hot sauce, bleu cheese, and mozz cheese. |
| BBQ Bronx Roast |
$10.95 |
turkey, ham, beef, house made barbeque sauce, and mozzarella cheese. |
| Chicken Alfredo Pizza |
$10.95 |
grilled chicken breast, alfredo sauce, parmesan cheese, and mozz cheese. |
| Seafood Pizza |
$12.95 |
tomato sauce topped with mozzarella cheese, shrimp, crab, and spinach. |
| Crab Toast |
$12.95 |
fresh lump crab meat, imperial sauce, old bay, cheddar and mozzarella baked on pizza dough. |
| Filet Mignon |
$16.95 - $23.95 |
5oz "queen" filet & 10oz "king" filet. |
| Prime Rib |
$22.95 |
16oz slow roasted prime rib cooked to order in au jus. |
| 12 Oz New York Strip |
$18.95 |
fire-grilled classic. |
| Pork Chops |
$16.95 |
double thick bone in pork chops topped with gravy. |
| Steak And Cake |
$24.95 |
5oz filet mignon and 5oz crab cake paired for the perfect duo. |
| Old Fashioned Meatloaf |
$13.95 |
house made meatloaf smothered with mushroom gravy. |
| Lobster Tail |
$19.95 |
8oz brazilian lobster tail broiled to perfection with drawn butter for dipping. |
| Old Fashioned Maryland Crab Cake |
$19.95 |
8oz all jumbo lump crab meat served broiled or fried. |
| Imperial Crab |
$23.95 |
8oz all jumbo lump crab, bell peppers, and imperial sauce. |
| California Salmon |
$17.95 |
8oz atlantic salmon filet, grilled and topped with sundried tomato aioli and avocado spears. |
| Broiled Flounder |
$14.95 |
fresh flounder broiled in lemon butter sauce. |
| Fried Shrimp Platter |
$14.95 |
6 jumbo shrimp, house breaded and deep friend until golden brown, served with cocktail sauce and a lemon wedge. |
| Kids Food |
$6.96 |
all kids food only, comes with french fries and a complimentary scoop of ice cream! hamburger, hot dog, chicken tenders, grilled cheese, spaghetti & marinara, cheese quesadilla, cheese pizza, fried s |
