| Chicken "Spring" Rolls |
$6.00 |
Cabbage, carrot, cucumber, sweet chili sauce, jalapeno |
| Mushroom Risotto |
$5.00 |
Local shitaki and oyster mushroom, parmesan |
| Pork Meatballs |
$6.00 |
White wine-balsamic sauce, bacon bits, rosemary, butter solids |
| Charcuterie Plate |
$10.00 |
house made cured meats, bread, gherkins, mustard, pickled onion, carrot |
| Chicken "Spring" Rolls |
$6.00 |
cabbage, carrot, cucumber, sweet chili sauce, jalapeno |
| Mushroom Risotto |
$5.00 |
local shitake and oyster mushroom, parmesan |
| House Made Soup |
$4.00 |
|
| House |
$4.00 |
Mixed lettuce, mozzarella cheese, crouton charred tomato, cucumber |
| Charred Caesar |
$4.00 |
Romaine, shaved parmesan, crouton |
| Apple Salad |
$5.00 |
Spinach, almonds, bleu cheese, dried cranberry, orange-ginger vinaigrette |
| Duck Confit Salad |
$6.00 |
Mixed green, hazelnut, grain mustard, champagne vinegar, olive oil, crouton, pickled onion |
| House Made Soup |
$4.00 |
|
| Charred Caesar |
$4.00 |
romaine, shaved parmesan, crouton |
| Apple Salad |
$5.00 |
spinach, almonds, bleu cheese, dried cranberry, orange-ginger vinaigrette |
| Filet of Beef |
$29.00 |
Salt crusted beef tenderloin, mashed potatoes, mushrooms, hericot verts, bordelaise sauce |
| Pork N Beans |
$24.00 |
pork tenderloin, braised ham, white beans, cornbread, caroline bbq sauce, bacon, broccolini, walnut-chocolate dust |
| Horseshoe |
$15.00 |
Choice of: Fried Pork Tenderloin or Ground Beef Pattie, charred bread, bacon jam, bacon bits, parsley, charred tomato, caramelized onions, beer cheese sauce, sweet potato fries or regular hand cut fr |
| Fresh Fish |
$26.00 |
Always changing, ask server for details |
| Puttanesca Capellini |
$11.00 |
tomato, olives, parsley, capers, garlic, leeks orange-ginger vinaigrette spinach, crispy butter solids, capellini pasta |
| Chicken N Waffles |
$18.00 |
braised mustard greens, ancho butter, sweet potato waffle, apple-maple syrup |
| Filet of Beef |
$29.00 |
salt crusted beef tenderloin, mashed potatoes, mushrooms, haricot verts, bordelaise sauce |
| Chicken N Waffles |
$18.00 |
braised mustard-greens, ancho butter, sweet potato waffle, apple-maple syrup |
| Fresh Fish |
$26.00 |
always changing, ask server for details |
| Lobster Claw |
|
potato cake, cilantro braised cabbage, vanilla-saffron butter |
| Beet Salad |
|
mix greens, blue cheese, hazelnut, red onion, olive oil, balsamic |
| Proscuitto Wrapped Pork Tenderloin |
|
corn puree, sweet potato, hon shemiji mushroom pecans, cranberry powder |
| Halibut |
|
potato puree, bacon, cucumber, kalamata olives, butter solids, cabernet ver jus vinaigrette |
| Sous Vide Filet of Beef |
|
braised beef ragu, onion, celery, carrot, pea shoots, red wine |
| Chocolate-strawberry Shortcake |
|
date ice cream, walnuts |
