Dripped Coffee with Condensed Milk |
$3.00 |
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Dripped Coffee |
$3.00 |
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Salty Plum Drink |
$2.75 |
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Fresh Lemaonade |
$3.00 |
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Fresh Squeezed Orange Juice |
$3.00 |
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Thai Iced Tea |
$3.00 |
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Soy Bean Milk |
$2.00 |
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Fresh Coconut Juice |
$3.00 |
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Soft Drink |
$1.50 |
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Passion Fruit Drink |
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Snapple |
$2.50 |
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Bottled Water |
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Tamarind Drink |
$3.00 |
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Mango Smoothie |
$3.00 |
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Strawberry Smoothie |
$3.00 |
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Avocado Smoothie |
$3.75 |
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Lychee Smoothie |
$3.00 |
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Jackfruit Smootie |
$3.00 |
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Honeydew Smoothie |
$3.00 |
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Soursop Smoothie |
$3.75 |
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Pineapple Smoothie |
$3.00 |
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Peach Smoothie |
$3.00 |
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3 Piece Sampler Rolls |
$7.25 |
Salmon roll, grilled chicken roll and steamed shrimp and pork roll. |
5 Piece Pot Stickers |
$7.25 |
Minced pork mixed with cabbage, celery, ginger and green onion wrapped and fried. |
3 Piece Egg Rolls |
$6.25 |
Minced chicken, carrot, crystal noodle and vegetables wrapped, deep fried and served with prepared fish sauce. |
3 Piece Salmon Rolls |
$7.25 |
Grilled salmon, bean sprouts, lettuce, vermicelli and mint leaves, wrapped in rice paper served with prepared fish sauce. |
3 Piece Steamed Shrimp and Pork Rolls |
$6.25 |
Steamed shrimp and pork, bean sprouts, lettuce, vermicelli and mint leaves, wrapped in rice paper served with homemade peanut sauce. |
3 Piece Vegetarian Rolls |
$6.25 |
Tofu, bean sprouts, lettuce, vermicelli and mint leaves wrapped in rice paper served with homemade peanut sauce. |
3 Piece Shredded Pork Rolls |
$6.25 |
Shredded pork, bean sprouts, lettuce, vermicelli and mint leaves, wrapped in rice paper served with prepared fish sauce. |
3 Piece Lunch Grilled Roll |
$6.25 |
Grilled chicken, pork or beef, bean sprouts, lettuce, vermicelli and mint leaves, wrapped in rice paper served with homemade peanut sauce. |
Salt and Pepper Chicken Wings (8pcs) |
$7.25 |
Battered and Deep fried mid-joint wings then stir fried with jalapeno, onion, garlic, bell pepper, and a touch of salt and butter. |
2 Piece Stuffed Chicken Wings |
$6.25 |
Whole chicken wings stuffed with minced pork, carrot, crystal noodle and vegetables served with sweet and sour sauce. |
Vietnamese Crepe |
$8.25 |
Choice of shrimp and chicken, shrimp and pork or tofu with mung beans, bean sprouts, onion and jicama served with lettuce, various herbs and prepared fish sauce. |
12 Piece Fried Wonton |
$6.25 |
Minced pork mixed with cabbage, celery, ginger and green onion wrapped and deep fried. |
3 Piece Prawn Cake |
$8.25 |
Minced shrimps, water chestnut, wrapped in bean curb skin, deep fried and served with prepared fish sauce. |
Salt and Pepper Calamari |
$7.25 - $14.25 |
Battered and deep fried calamari then stir fried with onion, garlic, jalapeno, bell pepper, and crush chili pepper and a touch of salt and butter. |
Lotus Salad |
$8.25 |
Lotus stems, steamed shrimps and pork, cabbage, pickle carrot and daikon, mint leaves, topped with roasted peanuts and shallots served with prepared fish sauce. |
Chicken Salad |
$7.25 |
Chicken, cabbage, pickle carrot and daikon, mint leaves, topped with roasted peanuts and shallots served with prepared fish sauce. |
Papaya Salad |
$8.25 |
Shredded fresh green papaya mixed with steamed shrimps and pork or Tofu, mint leaves, and house dressing. |
3 Pieces Summer Rolls |
$6.25 |
Cooked and shredded jicama wrapped with egg, dried shrimps, Chinese sausage, and Thai basil served with homemade peanut sauce. |
5 Pieces Crispy Shrimp and Cheese Imperial Rolls |
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Shrimp and mozzarella cheese wrapped in egg roll, deep fried, and served with house ranch sauce. |
Roasted Quail |
$6.95 |
Two whole quail roasted and served with salt pepper lime sauce. |
Grilled Green Mussels |
$7.25 |
Green mussels boiled and grilled in half shells. Seasoned with light sauce and topped with oiled green onions, peanuts and roasted shallots. |
Beef Carpaccio with Lemon |
$9.25 |
Thin-sliced eye of round steak marinated in lemon juice and onion, topped with mint leaves, roasted peanuts and shallots. Served with jalapenos, lemon slices and choice of sauce. |
Beef Carpaccio with Tamarind |
$9.25 |
Thin-sliced eye of round steak marinated and stir-fried with tamarind and topped with mint leaves, roasted peanuts and shallots. |
Green Jackfuit Salad |
$8.25 |
Goi mit. Chopped green jackfruit, steamed shrimp and pork or tofu, mix with mint leaves, yellow onion, roasted peanuts, shallots and dressing. Served with black sesame seed rice crackers. |
Vietnamese Roasted Veal |
$10.25 |
Be thui. Roasted veal sliced thin and mixed with sesame seeds, roasted rice powder, mint leaves, topped with roasted shallots and served with ginger, Thai basil, green leaves and house "be thui& |
Jute Leaf Beef Bo La Lot |
$7.25 |
Beef and lemongrass minced and wrapped in jute leaves, cooked then grilled, served with mint leaves and anchovy sauce or fish sauce. |
Vegetarian Egg Rolls |
$6.25 |
Minced taro with carrot, cabbage, crystal noodle, woodears wrapped and deep fried served with vegetarian sauce. |
Vegetarian Fresh Spring Rolls |
$6.25 |
Tofu, lettuce, bean sprouts, mint leaves rolled with rice paper. Served with house peanut sauce. |
Vegetarian Shredded Rolls |
$6.25 |
Imitated pork, crystal noodle, tofu, rolled with rice paper served with vegetarian sauce. |
Vegetarian Potstickers |
$7.25 |
Red onion sliced, minced ginger, shiitake mushrooms, cabbage, carrots and chive served with vegetarian sauce. |
Vegetarian Vietnamese Crepe |
$7.25 |
Tofu with mung bean sprouts, onion and jicama served with lettuce, various herbs and vegetarian sauce. |
Vegetarian Vermicelli Soup |
$7.25 |
Young tofu imitated shrimp paste, tofu, tomatoes and shiitake mushrooms topped with green onion, cilantro, served with bean sprouts, shredded cabbage, lime, jalapeno and mint leaves. |
Vegetarian Spicy Noodle Soup |
$7.25 |
Tofu, shiitake mushrooms, daikon, carrot in spicy vegetable soup served with bean sprouts, shredded cabbage, lime jalapeno mint leaves. |
Vegetarian Noodle Soup |
$7.25 |
Broccoli, bok choy, carrot, zuchini, straw mushroom bean sprouts and baby corn in vegetable soup. |
Vegetarian Fried Rice |
$7.25 |
Tofu stir fried rice with egg, green bean, carrot and green onion. |
Vegetarian Clay Pot |
$7.25 |
Tofu baked with rice, carrot, green beans, broccoli, straw mushrooms and baby corns. |
Vegetarian Chow Mein |
$7.25 |
Stir-fried wheat noodle with tofu, broccoli, celery, carrot, baby corn, pak choy, mushrooms and onion. |
Vegetarian Chow Fun |
$7.25 |
Stir-fried rice noodle with tofu, broccoli, celery, carrot, baby corn, pak choy, mushrooms and onion. |
Vegetarian Salad |
$7.25 |
Tofu cut into strings mix with sliced cabbage, pickle carrot and daikon, mint leaves topped with onion, roasted peanuts and shallot served with vinegar dressing and imitate fish sauce. |
Vegetarian Lemongrass Vermicelli |
$7.25 |
Tofu sauteed in lemongrass sauce over vermicelli served with sliced lettuce and cucumber, bean sprouts, pickled carrot and daikon and vegetarian imitate fish sauce, topped with mint leaves and roaste |
Tofu Lemongrass String Beans |
$8.25 |
Tofu and string beans sauteed in lemongrass sauce with onion and garlic. |
Tofu Curry with Kaocha Squash |
$8.25 |
Tofu and kabocha sauteed in yellow curry sauce. |
Tofu Eggplant |
$8.25 |
Skin off eggplant stir fried with tofu, Thai basil, red and green bell pepper, onion and garlic. |
Salt and Pepper Tofu |
$8.25 |
Tofu seasoned with salt, pepper and garlic then stir fried with onion, bell pepper and green onion. |
Tofu Mix Vegetables |
$8.25 |
Tofu stir fried with broccoli, celery, carrot, bell pepper and bok choy. |
Orange Tofu |
$7.25 |
Tofu cubes battered, deep fried then stir fried in orange sauce with orange peels topped with sesame seeds. |
Green Beans and Garlic Sauce |
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Fresh string beans or snap beans stir fried in garlic sauce. |
Fried Rice |
$7.25 |
Choice of chicken, pork or beef stir fried rice with egg. Green bean, corn, carrot and green onion. |
Shrimp Fried Rice |
$8.25 |
Stir fried rice with shrimp, egg, green bean, corn, carrot and green onion. |
Salty Fish Fried Rice |
$7.25 |
Stir fried rice with salty fish, egg, lettuce and green onion. |
Chow Mein |
$7.25 |
Stir-fried wheat noodle with choice of meat, broccoli, celery, carrot, baby corn, pak choy, mushrooms and onion. |
Combination Stir Fried Noodle |
$8.25 |
Stir fried egg or rice noddle with pork, squid, prawns, celery, broccoli, carrot, baby corns, pak choy, straw mushrooms and green onion. |
Crispy Egg Noodle Combination |
$8.25 |
Stir fried pork, squid, prawns, broccoli, celery, carrot, baby corns, pak shoy, straw mushrooms and green onion over crispy egg noodle. |
Chow Fun |
$7.25 |
Stir-fried rice noodle with choice of meat, broccoli, celery, carrot, baby corn, pak choy, mushrooms and onion. |
Garlic Noodles with Prawns |
$7.95 |
Mi toi tom. Cooked noodles sauteed in garlic sauce, giant prawns and sprinkles of grated Parmesan cheese. |
Special Real Crab Fried Rice |
$9.75 |
Real super lump crab meat stir-fried with rice, egg, green peas, carrots and green onions and topped with black pepper. |
Garlic Noodle with Salmon Steak |
$11.25 |
Salmon steak grilled, served over steamed noodles, sauteed with garlic sauce, steamed broccoli and sprinkles of parmesan cheese. Size 6oz-8oz. |
1-Item Vermicelli |
$7.25 |
Your choice of grilled item over vermicelli, bean sprouts, mint leaves, pickled carrot and daikon topped with roasted peanuts and green onion served with prepared fish sauce. |
2-Item Vermicelli |
$7.25 |
Your choice of grilled item over vermicelli, bean sprouts, mint leaves, pickled carrot and daikon topped with roasted peanuts and green onion served with prepared fish sauce. |
3-Item Vermicelli |
$7.25 |
Your choice of grilled item over vermicelli, bean sprouts, mint leaves, pickled carrot and daikon topped with roasted peanuts and green onion served with prepared fish sauce. |
4-Item Vermicelli |
$8.25 |
Your choice of grilled item over vermicelli, bean sprouts, mint leaves, pickled carrot and daikon topped with roasted peanuts and green onion served with prepared fish sauce. |
Vermicelli Soup |
$7.25 |
Chicken soup with prawns or water snails, tofu, blood cubes, pasted shrimp and tomatoes topped with green onion, cilantro, served with bean sprouts, shredded cabbage lime, jalapeno and mint leaves, p |
Special Vermicelli Soup |
$9.25 |
Chicken soup with prawns, water snails, pork bologna, tofu, blood cubes, pasted shrimp and tomatoes topped with green onion, cilantro, served with bean sprouts, shredded cabbage lime, jalapeno and mi |
Spicy Beef Noodles Soup |
$7.25 |
Special spicy beef noodles soup with sliced beef shank, pork bologna, well done blood cubes and sliced pork shoulder served with bean sprouts, shredded cabbage, lime, jalapeno and mint leaves, pickle |
Lemongrass Vermicelli |
$7.25 |
Tofu or chicken stir fried in lemongrass sauce and onion. Bean sprouts, mint leaves, pickled carrot and daikon, topped with roasted peanuts and green onion, served with prepared fish sauce. |
1-Item Fine Vermicelli |
$11.25 |
Over steamed fine vermicelli topped with roasted peanuts, shallots and onion served with lettuce, mint leaves, rice pepper, hot water and prepared fish sauce. |
2-Item Fine Vermicelli |
$11.25 |
Over steamed fine vermicelli topped with roasted peanuts, shallots and onion served with lettuce, mint leaves, rice pepper, hot water and prepared fish sauce. |
Only Grilled Prawns Fine Vermicelli |
$14.25 |
Over steamed fine vermicelli topped with roasted peanuts, shallots and onion served with lettuce, mint leaves, rice pepper, hot water and prepared fish sauce. |
Only Prawn Cakes Fine Vermicelli |
$14.25 |
Over steamed fine vermicelli topped with roasted peanuts, shallots and onion served with lettuce, mint leaves, rice pepper, hot water and prepared fish sauce. |
1-Item Rice Plates |
$7.25 |
Over steamed rice, broken rice or steamed brown rice served with tomato and cucumber slices, a toss of green onion and prepared fish sauce. |
2-Item Rice Plates |
$7.25 |
Over steamed rice, broken rice or steamed brown rice served with tomato and cucumber slices, a toss of green onion and prepared fish sauce. |
3-Item Rice Plates |
$7.25 |
Over steamed rice, broken rice or steamed brown rice served with tomato and cucumber slices, a toss of green onion and prepared fish sauce. |
4-Item Rice Plates |
$8.25 |
Over steamed rice, broken rice or steamed brown rice served with tomato and cucumber slices, a toss of green onion and prepared fish sauce. |
5-Item Rice Plates |
$9.25 |
Over steamed rice, broken rice or steamed brown rice served with tomato and cucumber slices, a toss of green onion and prepared fish sauce. |
Five Spice Chicken Rice Plate |
$7.95 |
Roasted 1/4 Leg gets its complex flavour from our special five-spice seasoning. Served with 3 choices of rice, prepared fish sauce, slices of cucumber and tomato. |
1-Item Beef Noodle Soup |
$7.25 |
Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
2-Item Beef Noodle Soup |
$7.25 |
Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
3-Item Beef Noodle Soup |
$7.25 |
Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
4-Item Beef Noodle Soup |
$8.25 |
Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
Chicken Noodle Soup |
$7.25 |
Chicken and rice noodle in chicken broth from chicken bone. Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
Seafood Noodle Soup |
$9.25 |
Chicken broth noodle soup with squids, prawns and scallops and fillet tilapia. Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
Combination Noodle Soup |
$8.25 |
Choice of egg or rice noodle in chicken broth soup with pork, squids, prawns and squall eggs. Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
Wonton Soup |
$7.25 |
Wonton stuffed with minced pork, ginger, green onion, celery and cabbage cook in chicken broth. Topped with onion, green onion and cilantro served with bean sprouts, basil, lime and jalapeno. |
Beef Stew |
$8.25 |
Choice of egg or rice noodle with flank steak, shank steak, honeycomb tripe and well done steak slow-cooked on low heat in a mixture of carrot and various spices. Topped with onion, green onion and c |
Rice Porridge |
$7.25 |
Choice of Chicken or Beef in slow cooked rice and chicken broth topped with green onion, ginger, and black pepper. |
Crab and Asparagus Soup |
$12.25 |
White peeled asparagus and real super lump crab meat cooked in a chicken broth soup with egg and flour and topped with cilantro, green onions and black pepper. |
Hot and Sour Soup |
$9.25 - $1.50 |
Vietnamese alocasia stem, pineapple, bean sprouts, tomatoes, topped with herbs and roasted garlic served with green pepper and fish sauce. |
Catfish Stew in Clay Pot |
$9.25 |
Catfish stewed in salty-sweet sauce topped with black pepper and green onion. |
Shaking Beef |
$11.25 |
Cube beefsteaks marinated in vinegar and garlic sauce quickly stir fried with onion and garlic until medium rare, served with lettuce, tomatoes and salt pepper lemon sauce. |
Spare Ribs Stew |
$9.25 |
Simmered pork spare ribs stewed in sauce topped with green onion and black pepper. |
Pork Stewed in Clay Pot |
$8.25 |
Simmered pork stewed sauce with ginger and topped green onion and black pepper. |
Curry Chicken |
$8.25 |
Stir fried chicken in curry sauce with kabocha squash, red and green bell pepper and onion. |
Curry Tofu |
$8.25 |
Stir fried tofu in curry sauce with kabocha squash, red and green bell pepper and onion. |
Salt and Pepper Prawns |
$11.25 |
Stir fried prawns in salt and pepper seasonal with bell pepper, onion and green onion. |
Lemongrass Chicken |
$8.25 |
Stir fried chicken with lemongrass sauce and onion. |
Eggplant Chicken |
$8.25 |
Chicken stir fried in house sauce with eggplant and basil. |
Eggplant Prawns |
$9.25 |
Prawns stir fried in house sauce with eggplant and basil. |
Giant River Shrimps Clay Pot |
$14.25 |
Shrimp stewed in clay pot with garlic sauce topped with black pepper. |
Salt and Pepper Tofu |
$8.25 |
Pan fried tofu in salt, pepper and garlic seasoning with bell pepper, onion and green onions. |
Kung Pao Chicken |
$8.25 |
Chicken stir fried with celery, peanuts, chili pepper, ginger and green onion. |
Mongolian Beef |
$8.25 |
Beef stir fried in sauce with leeks, garlic and onion. |
Sweet and Sour |
$8.25 - $1.50 |
Battered chicken, pork or shrimp, deep fried then stir fried in sweet and sour sauce with bell pepper, pineapple and onion. |
Rice Clay Pot |
$7.25 |
Choice of chicken, pork or beef baked with rice, carrot, green beans, broccoli, straw mushrooms and baby corns. |
Stir Fried Mix Vegetables |
$8.25 - $1.50 |
Choice of tofu, chicken, beef or seafood stir fried with steamedbroccoli, celery, carrot, bell pepper and pak choy. |
Seafood with Baby Pak Choy |
$9.25 |
Shrimps, squids and scallops stir fried with baby pak choy. |
Orange Chicken |
$8.25 |
Chicken first deep fried, then stir fried in orange sauce with chopped dried orange peels, topped with white sesame seeds. |
Orange Beef |
$8.25 |
Beef first deep fried, then stir fried in orange sauce with chopped dried orange peels, topped with white sesame seeds. |
Beef Broccoli |
$8.25 |
Flank beef sauteed with broccoli, garlic and onion. |
Lemongrass Frog |
$13.25 |
Frog thighs sauteed in lemongrass sauce with onion and garlic. |
Curry Frog |
$13.25 |
Frog thighs stir fried in curry spices with kabocha squash, onion and garlic. |
Honey Walnut Shrimp |
$10.25 |
Honey coated roasted walnuts stir fried with large prawns peeled and de- veined in condensed sauce. |
Tamarind Prawns |
$11.25 |
Stir fried prawns in tamarind sauce with garlic and onion. |
Egg Flower Hot and Sour Soup |
$7.25 |
Soft tofu, egg and mushroom in hot and sour chicken broth topped with black pepper. |
Salt and Pepper Spare Ribs |
$9.25 |
Battered and deep fried spare ribs then stir fried with onion, garlic, jalapeno, bell pepper, crushed chili pepper and a touch of salt and butter. |
Salmon with Curry Sauce |
$11.25 |
Kobocha squash stir fried in curry sauce with onion, bell pepper and garlic. Grilled salmon steak 6pz-8pz. |
Lunch Eggplant |
$6.95 - $7.95 |
Chicken or shrimp stir fried in house sauce with eggplant, onion and basil leaves. Served with steamed rice. |
Lunch Chicken Curry |
$6.95 |
Chicken stir fried in curry sauce with kabocha squash, red bell pepper, green bell pepper and onion. Served with steamed rice. |
Lunch Lemongrass |
$6.95 |
Chicken marinated in lemongrass sauce with chili pepper stir fried with onion and green beans. Served with steamed rice. |
Lunch Orange |
$6.95 |
Chicken or beef is first deep-fried, then stir-fried in an orange flavored sauce with chopped dried orange peels then topped with white sesame seeds. Served with steamed rice. |
Lunch Mix Vegetables |
$6.95 - $7.95 |
Chicken or shrimp stir fried with broccoli, celery, carrot, zucchini, bell pepper and pak choy. Served with steamed rice. |
Lunch Kung Pao Chicken |
$6.95 |
Chicken stir fried with celery, peanuts, chili pepper, ginger and green onion. Served with steamed rice. |
Lunch Mongolian Beef |
$6.95 |
Beef stir fried in sauce with leeks, garlic and onion. Served with steamed rice. |
Lunch Sweet and Sour |
$7.95 - $9.25 |
Battered chicken, pork or shrimp deep fried, then stir fried in sweet and sour sauce with bell pepper, pineapple and onion. Served with steamed rice. |
Lunch Special 5 Spice Chicken |
$7.95 |
Grilled chicken thigh gets its complex flavor from our special five-spice seasoning. Served with steamed rice. |
Lunch Garlic Noodles with Prawns |
$7.95 |
Mi toi tom. Cooked noodles sauteed in garlic sauce, giant prawns and sprinkles of grated Parmesan cheese. |
Lunch Beef Broccoli |
$6.95 |
Flank beef saut?ed with broccoli, garlic and onion. |
New York Cheese Cake |
$2.95 |
|
Chocolate Mousse |
$2.95 |
|
Cassava Waffle |
$2.95 |
|
Banana Samosas |
$2.95 |
Ten pieces. |