Soft Drink |
$1.95 |
|
Chai |
$2.95 |
|
Strawberry Lassi |
$3.95 |
|
Mango Juice |
$2.95 |
|
Lassi |
$2.95 |
|
Mango Shake |
$3.95 |
|
Mango Lassi |
$3.95 |
|
Vegetable Samosas |
$4.95 |
Crisp patties filled with spiced potatoes and peas. |
Meat Samosas |
$5.95 |
Crisp patties filled with ground lamb and peas. |
Samosas Chaat |
$5.95 |
Crushed vegetable samosa served with chickpeas, yogurt and coriander and tamarind chutney. |
Bhel Poori |
$4.95 |
Puffed rice served with vegetables and tangy tamarind sauce. |
Aloo Papri Chaat |
$4.95 |
Potato of flour chips served with potatoes, chickpeas, yogurt, coriander and tamarind sauce with spices. |
Aloo Tikki Chaat |
$5.95 |
Potato cakes with peas served with yogurt, coriander and tamarind sauce and different spices. |
Fish Pakora |
$8.95 |
Tilapia fish dipped in better and deep fried. |
Chicken Pakora |
$6.95 |
Chunks of boneless chicken dipped in better and deep fried. |
Vegetable Pakora Platter |
$6.95 |
A delicious assortment of vegetable samosa, vegetable pakora and aloo tikki. |
Lentil Soup |
$4.99 |
|
Tomato Soup |
$4.99 |
|
Vegetable Sweet Corn Soup |
$4.99 |
|
Chicken Sweet Corn Soup |
$5.99 |
|
Tandoori Chicken |
$12.99 |
Spring chicken marinated in yogurt, garlic, ginger, lemon and fresh ground spices overnight and roasted to perfection in a clay oven. |
Kebab Platter |
$12.99 |
A delicious assortment of haryali tikka, chicken tikka, boti kebob and malai kebab served on a fresh salad. |
Lamb Boti Kebab |
$13.95 |
Boneless chucks of lamb marinated in yogurt and spices, broiled in tandoor on skewers. |
Lamb Seekh Kebab |
$12.95 |
Minced lamb marinated with aromatic herbs, fresh ginger, wrapped around skewer and roasted in the clay oven. |
Malai Kebab |
$12.95 |
Creamy chicken supremes marinated in mild spices with almond sauce and roasted. |
Fish Tikka |
$14.95 |
Chunks of boneless fish marinated in traditional style and baked in the tandoor. |
Chicken Tikka |
$11.95 |
Boneless chicken marinated in spices and roasted. |
Paneer Tikka |
$12.95 |
Homemade cheese pieces marinated in a special sauce. |
Chilli Paneer |
$8.95 |
Fresh homemade cheese sauteed with diced bell pepper, onion and chili sauce. |
Vegetarian Manchurian |
$8.95 |
Fried patties of chopped vegetables cooked in Manchurian sauce. |
Gobi Manchurian |
$8.95 |
Cauliflower fried and cooked in Manchurian sauce. |
Chicken Lollipop |
$9.95 |
Chicken drumsticks marinated in Indian spices and fried to perfection. |
Chilli Chicken |
$9.95 |
Deep fried chicken sauteed with bell pepper and onions in chili sauce. |
Chilli Shrimp |
$10.95 |
Shrimps and bell pepper with onion cooked in chili sauce. |
Vegetable Hakka Noodles |
$8.95 |
Lo-mein noodles topped with vegetable. |
Non Vegetable Hakka Noodles |
$9.95 |
Lo-mien noodles topped with your choice of chicken or shrimp. |
Curry |
$10.95+ |
Cooked in a blend of curry sauce. Curry is a blend of onions, tomato. |
Vindaloo |
$11.95+ |
Spicy tangy tomato and curry sauce, cooked with herbs and cubed potatoes. |
Jhalfrezi |
$11.95+ |
Boneless sauteed in with fresh vegetables and herbs. |
Nawabi Korma |
$10.95+ |
Boneless chicken cooked with cream, cashew nuts, raisins and spices. |
Saag |
$10.95+ |
Cooked with a healthy blend of fresh spinach, green onions, ginger, garlic, and tomatoes. |
Tikka Masala |
$10.95+ |
Simmered in creamy tomato gravy with a succulent flavor of fenugreek. |
Chicken Club Masala |
$11.95 |
Boneless chicken cooked in thick gravy of onions, garlic, tomatoes and green chili, garnished with fresh coriander. |
Chicken Achari |
$10.95 |
Chicken cooked with onion, tomatoes and pickled sauce. |
Rogan Josh |
$11.95 |
Cubed leg lamb cooked in a traditional kashmiri style sauce. |
Jardalu Boti |
$13.95 |
Chunks of boneless lamb cooked with apricots, cashew nuts and mildly spiced cream sauce garnished with potato sticks. |
Lamb Mushroom Masaledar |
$12.95 |
Lamb with button mushrooms sauteed in mild mix of onion, tomatoes, ginger, and cilantro. Tastes great with naan. |
Achari |
$10.95+ |
Succulent pieces of lamb cooked with onion, tomatoes and pickled sauce. |
Chicken Xacuti |
$10.95 |
A spicy chicken curry made with roasted coconut, cumin and coriander seeds. |
Vegetable Curry |
$9.95 |
Fresh garden vegetables and herbs cooked to perfection in exotic spices. |
Vegetable Vindaloo |
$10.95 |
Spicy tangy tomato and curry sauce cooked with herbs and cubed potatoes. |
Vegetable Jhalfrezi |
$10.95 |
Mixed vegetable sauteed in with fresh vegetables and herbs. |
Navratan Vegetables Korma |
$11.95 |
Nine seasonal vegetable cooked with cream, cashew, nuts, raisins and spices. |
Paneer Shahi Korma |
$11.95 |
Cubed farmer's cheese cooked with a blend of creamed tomato curry, exotic herbs and spices. |
Saag |
$9.95+ |
Spinach cooked with ginger, tomatoes and exotic spices cubes of cheese. |
Aloo Gobi |
$10.95 |
Cauliflower and potatoes sauteed with onions, ginger, garlic, tomatoes and spices. |
Paneer Tikka Masala |
$11.95 |
Tofu simmered in creamy tomato gravy with Indian spices. |
Malai Kofta |
$11.95 |
Vegetable and cottage cheese dumplings cooked in a mild sauce. |
Mutter Paneer |
$11.95 |
Homemade cottage cheese cubes cooked with green peas in a spiced masala. |
Bhindi Masala |
$10.95 |
Okra sauteed with onions, tomatoes, and spices. |
Baingan Bharta |
$11.95 |
Baked and mashed eggplant cooked with onions and tomatoes. |
Chana Masala |
$9.95 |
Chickpeas cooked with whole and fresh ground spices and diced potatoes. |
Yellow Dal |
$9.95 |
Yellow lentils boiled and then sauteed with onions, garlic and ginger. |
Dal Makhani |
$8.95 |
Black lentils cooked in a creamy sauce with onions, tomatoes and spices. |
Roti |
$1.99 |
Whole wheat bread baked in a tandoor. |
Paratha |
$2.49+ |
Whole-wheat multi-layered bread. |
Poori |
$2.99 |
Whole-wheat puffed bread. |
Naan |
$2.99+ |
Unleavened white bread baked in a tandoor. |
Basket Naan |
$10.99 |
Pick any four naan's. |
Onion Kulcha |
$2.49 |
Bread stuffed with spiced onions. |
Biryani |
$11.95+ |
Fresh vegetables cooked with basmati rice and fresh spices. |
Peas Pilaf |
$5.99 |
|
Biryani Nawabi |
$16.95 |
|
Coconut Lentil Rice |
$5.95 |
|
Vegetable Biryani |
$11.95 |
|
Plain Rice |
$2.95 |
|
Lemon and Herb Rice |
$5.95 |
|
Vegetable Raita |
$2.95 |
|
Chutney |
$0.99 |
|
Fresh Green Salad |
$3.95 |
|
Plain Yogurt |
$1.99 |
|
Papadams |
$2.99 |
|
Gajrella |
$3.99 |
Grated carrot cooked with milk, cardamom, served warm with slivered almonds and saffron. |
Kheer |
$3.99 |
Basmati rice, simmered until tender in milk, served chilled, garnished with slivered almonds and saffron. |
Gulab Jamun |
$3.99 |
Deep fried dumplings made milk and cheese, soaked in honey syrup with pistachios and saffron. |