Lynora's menu with price

item price description
Mozzarella Della Casa $10.00 housemade mozzarella, heirloom tomatoes, drizzled balsamic reduction.
Calamari Fritti $12.00 zucchini, lightly fried, a side of our classic marinara sauce.
Calamari Alla Griglia $14.00 grilled calamari steak, mixed greens, citrus vinaigrette.
Prosciutto & Fichi $16.00 san danielle prosciutto, taleggio cheese stuffed figs, evoo.
Vongole $14.00 sautéed clams, your choice garlic, white wine and oil or our classic marinara sauce.
Tortellini Al Brodo $8.00 meat tortellini, chicken consume, parmesan.
Insalata Mista $7.00 mixed field greens, carrots, tomatoes, balsamic vinaigrette.
Insalata Cesare $8.00 romaine lettuce, homemade caesar dressing, grated cheese and wood oven croutons.
Insalata Di Spinaci E Barbabietole $12.00 baby spinach and roasted beets goat cheese, quail eggs, candied walnuts, blood orange vinaigrette.
Pappardelle All’ Anatra $24.00 roasted duck, porcini mushrooms, brandy sauce, truffle oil.
Gnocchi Al Forno $20.00 tomato, basil, fresh mozzarella, baked in our wood oven.
Fettuccine Bolognese $18.00 slow cooked classic beef ragu.
Tagliolini Al Nero Di Seppie $29.00 fresh squid ink pasta, shrimp, octopus, cherry tomato, garlic, white wine.
Rigatoni Alla Vodka $18.00 tomato sauce, flambéed in vodka, speck.
Bucatini All’ Amatriciana $18.00 braised guanciale, pecorino cheese, red onions, black pepper, tomato.
Spaghetti Alle Vongole $22.00 clams, sautéed with your choice of garlic and oil or our classic marinara sauce.
Rissoto Frutti Di Mare $29.00 mussels, clams, calamari, scallops, shrimp.
Penne All’ Arrabiata $16.00 red pepper flakes.
Penne All’ Arrabiata $3.00 add: meatball
Paccheri Alle Cozze $25.00 mussels, potato, garlic, white wine and cheery tomatoes.
Salmon $24.00 simply grilled, grape tomatoes, scallions, fresh mint, evoo.
Hogg Snapper $26.00 potato crusted, shrimp, rosemary white wine garlic and lemon sauce.
Vitello Milanese $28.00 baby arugula, bruschetta tomatoes, red onion, shaved parmesan, fennel.
Prime Ny Strip $38.00 truffled maitre d’ butter, wild mushrooms, fingerling potatoes.
Roasted Half Chicken $22.00 wood oven roasted, fingerling potatoes, mixed vegetables.
Pastichio Bolognese $19.00 crepe lasagna, bolognese sauce, fresh mozzarella, béchamel, baked in our wood burning oven.
Pollo Alla Lynora $22.00 sautéed chicken, ham, fresh spinach, mozzarella, chicken consume sauce.
Veal Lynora $28.00 sautéed veal, speck, mozzarella, white cream sauce.
Spinaci Aglio E Olio $7.00 sautéed spinach, olive oil and garlic.
Cavolo Nero $8.00 sautéed black tuscan kale, evoo, pine nuts, garlic.
Roasted Peppers $7.00 sautéed sweet and sour.
Cavoletti Di Bruxelles $7.00 brussel sprouts guanciale, wood oven roasted.
Asparagi Gratinati Al Parmigiano $7.00 asparagus with parmesan.
Margherita Pizza $9.00 no cheese.
Focaccia Pizza $6.00 evoo, sea salt, rosemary. no sauce, no cheese.
Margherita $12.00 mozzarella, tomato sauce, extra virgin olive oil, basil.
Marinara $9.00 tomato sauce, fresh garlic, oregano and anchovies.
Napoletana $16.00 housemade mozzarella, cherry tomatoes, tomato sauce, extra virgin olive oil, basil.
Prosciutto E Rucola $16.00 arugula, housemade mozzarella, prosciutto di parma, arugula, shaved parmigiano reggiano, extra virgin olive oil.
Vegetariana $16.00 mozzarella, artichokes, mushrooms, roasted peppers, eggplant, extra virgin olive, basil.
Bianca $14.00 mozzarella, homemade ricotta.
Bismarck Mozzarella $15.00 tomato sauce, cooked ham, fresh egg.
Tonno $17.00 imported tuna, mozzarella, tomato sauce, red onion, capers, kalamata olives.
Americano $16.00 tomato sauce, mozzarella, mushrooms, ham, salami, meatballs, sausage, extra virgin olive oil, basil.
Prosciutto & Rucola $16.00 arugula, tomato sauce, mozzarella, shaved parmesan.
Anatra $18.00 roasted duck, mozzarella, caramelized onions, portabella mushrooms.
Pollo E Pesto $16.00 homemade pesto, mozzarella, chicken, and cherry tomato.
Ponza $17.00 spinach, mozzarella, feta cheese, bacon and fresh avocado.
Calzone $15.00
Tiramisu $8.00 al limoncello with white chocolate.
Cannoli $7.00 with housemade ricotta, dark chocolate, pistachio.
Sfogliatella $7.00 with a scoop of vanilla gelato.
Panna Cotta $8.00 topped with fresh fruit.
Gelato $8.00 chocolate, vanilla, pistachio.
Nutella Pizza $9.00 with fresh fruit.
Calamari Fritti zucchini, lightly fried, a side of our classic marinara sauce
Polpette Della Casa housemade meatballs, beef and pork with classic marinara and homemade ricotta
Mozzarella Della Casa housemade mozzarella, heirloom tomatoes. drizzled balsamic reduction
Margherita Pizza mozzarella, tomato sauce, extra virgin olive oil, basil
Rigatoni Alla Vodka tomato sauce, flambeed in vodka, speck
Insalata Di Spinaci E Barbabietole baby spinach, goat cheese, quail eggs, candied walnuts, blood orange vinaigrette
Fettuccine Bolognese slow cooked classic beef ragu
Melanzane Alla Parmigiana eggplant napoleon, housemade mozzarella, parmesan, tomato sauce, drizzled potato
Prosecco, Nua Brut, NV $9.00
Veuve Clicquot $22.00
Pinot Grigio, Sassi, Veneto, ’13 $8.00
Zenato, Lugana, Veneto, ’12 $10.00
Pinot Grigio, Felluga, Friuli, ’12 $15.00
Paul Hobbs, Sonoma, ’13 $14.00
Albarino, Martin Codax, ’13 $12.00
Riesling, Nollen Erben, ’12 $9.00
Sauvignon Blanc, New Harbor, New Zealand, ’13 $9.00
Il Vecovado, Chianti, ’12 $8.00
Rosso Di Montalcino
Super Tuscan, Capannino, ’11 $14.00
Barbera D’ Asti $14.00
Pinot Noir, Hahn, Monterey ,’12 $12.00
Cabernet Sauvignon, Newton $15.00 red label napa, ’12
Merlot Lockwood ‘12 $10.00
Montepulciano, Carletto, ’12 $8.00
Pinot Grigio, Sassi, Veneto, ’13 $32.00
Zenato, Lugana, Veneto, ’12 $40.00
Pinot Grigio, Felluga, Friuli, ’12 $60.00
Chardonnay, Ronco Del Gnemiz, Friuli ’12 $79.00
Sauvignon Blanc, Scarpetta, Friuli, ’12 $52.00
Friulano, Bastianich, ’11 $42.00
Arneis, Demarie, ’13 $38.00
Timorasso, ‘derthona’ Piedmonte, ’10 $63.00
Gavi
Greco
Vermentino
Peter-Jakob Kuhn, Riesling, Troken, Qba ’11 $48.00
Sancerre, Pierre & Yves Martin $59.00
St. Veran, ‘hors Classe’ ’11 $49.00
Pouilly-Fuisse
Gruner Veltliner, Biokult ’13 $32.00
Albarino, Martin Codax, ’13 $12.00
Riesling, Nollen Erben, ’12 $9.00
Sauvignon Blanc, New Harbor, New Zealand, ’13 $9.00
Hobo, Chardonnay, Sonoma Coast $35.00
Kistler, Chardonnay ‘les Nosetiers’ Sonoma, ’12 $119.00
Sonoma-Cutrer, Chardonnay, Russian River, ’13 $75.00
Alta Maria, Sauvignon Blanc, Santa Barbera, ’12 $45.00
Charles Krug, Sauvignon Blanc, Napa Valley ’11 $38.00

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