Pork Shrimp Rolls |
$7.00 |
served with plum sauce. |
Shrimp Cakes |
$9.00 |
served with sweet chili-cucumber vinaigrette. |
Steamed Mussels |
$9.00 |
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Ham Hock Salad |
$9.00 |
served with mango, cashew nuts and red onions. |
Duck Rolls |
$7.00 |
served with tomato-chili sauce. |
Beef Massa-Mun Curry Bun |
$6.00 |
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Chicken And Corn Soup |
$6.00 |
coconut and lemongrass broth. |
Pork Spare Ribs |
$11.00 |
served with garlic and black pepper. |
Diced Chicken |
$10.00 |
served with chinese sausage, baby corns, sliced snow peas in brown gravy sauce. |
Garlic Chicken |
$10.00 |
sauteed with garlic and ground black pepper. |
Chicken And Spare Ribs |
$11.00 |
served with thai spice-ginger sauce. |
Pork Belly |
$12.00 |
served with kale and unique spices. |
Crispy Calamari And Shrimp |
$12.00 |
served with garlic chives and long beans in spicy sauce. |
Shrimp And Mussels |
$12.00 |
served with red curry, chopped pineapple and peas. |
Sliced Crispy Duck |
$12.00 |
served with garlic, chili and basil leaves. |
Beef Stew With Mussa-Mun Curry |
$12.00 |
served with lotus seeds and potatoes. |
Grilled Beef |
$12.00 |
served with dried bok choy in salty fish base. |
Green Curry |
$12.00 |
chicken or beef with eggplants, green peas, bamboo and basil leaves. |
Pad Thai |
$9.00 |
choice of shrimp, chicken or vegetables. |
Pad See-Ew |
$9.00 |
fat rice noodles, chicken and chinese broccoli in brown sauce. |
Oxtail |
$12.00 |
soft and crispy egg noodles with mushroom in yellow curry. |
Drunken Noodles |
$9.00 |
ground beef with chilies, basil leaves and egg. |
Raad Na |
$9.00 |
rice noodles with loofah, shiitake mushrooms, chinese broccoli in brown gravy. |
Poor Man |
$9.00 |
rice noodles with vegetables, egg and bean sprouts. |
Poor Boy |
$9.00 |
fried rice with egg, cashew nuts, and vegetables. |
Tofu Laab |
$7.00 |
spicy tofu salad with sticky rice. |
Grilled Tofu |
$7.00 |
served with peanut sauce and greens. |
Veggie Massa-Mun Curry Bun |
$6.00 |
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Green Salad |
$6.00 |
served with peanut sauce dressing. |
Fried Tofu |
$6.00 |
served with sweet-chili sauce. |
Spicy Veggie Wonton Soup |
$6.00 |
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Vegetable Jungle Curry |
$11.00 |
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Mock Duck |
$11.00 |
served with string beans, red curry paste and kaffir lime leaves. |
Roasted Organic Root Vegetables |
$13.00 |
steamed with kale and red curry in banana leaf. |
Puffy Tofu Mussa-Mun |
$12.00 |
served with lotus seeds, corns, potatoes and greens. |
Warm Tapioca In Coconut Milk |
$4.00 |
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Coconut Flan |
$6.00 |
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Mango Or Sweet Sticky Rice |
$6.00 |
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Jamaica Juice |
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Thai Iced Tea |
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Thai Iced Coffee |
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Longan |
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