Soda |
$1.50 |
|
Thai Iced Coffee |
$3.00 |
|
Cherry Temple |
$3.00 |
|
Fruit Punch |
$4.00 |
|
Hot Tea |
$3.00 |
|
San Pellegrino Sparking Water |
$3.00 |
|
Iced Tea |
$2.50 |
|
Thai Iced Tea |
$3.00 |
|
Juice |
$3.00 |
|
Coconut Juice |
$3.50 |
|
Chicken Satay |
$6.95 |
4 skewers. Marinated grilled chicken on skewers served with peanut sauce and cucumber relish. |
Lucky Thai Shrimp Roll |
$7.95 |
Shrimp wrapped in spring roll shell, deep fried and served with spicy sweet and sour sauce. Mild spicy. |
Crab Rangoon |
$6.95 |
Deep-fried crab meat with cream cheese stuffed in wonton skin with spicy mayonnaise sauce. Mild spicy. |
Garden Roll |
$6.95 |
Fresh vegetable red pepper, cucumber, avocado, tofu and egg noodle wrapped in a rice paper server with special homed sweet sauce top with peanuts crush. |
Tofu Tod |
$5.95 |
Fried tofu served with special peanut sauce. |
Fried Calamari |
$6.95 |
Deep fried calamari with sweet and sour sauce. |
3 Piece Spring Roll |
$4.95 |
Vegetarian spring rolls deep fried, served with sweet and sour sauce on the side. |
Duck Roll |
$7.95 |
Sliced crispy roasted duck, spring onion and cucumber wrapped with roti served with hoisin sauce. |
Kanoom Jeeb |
$6.95 |
Combination of crab meat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with special homemade sauce. |
Chicken Curry Puff |
$5.95 |
Pastries with curry-seasoned filling of potato and minced chicken. |
Vegetable Curry Puff |
$5.95 |
Pastries with curry-seasoned filling of potato and vegetable. |
Wonton Soup |
$5.95 |
Combination of crab meat and minced pork in wonton skin and Napa cabbage in a clear broth. |
Chicken Tom Ka Soup |
$5.95 |
Chicken with mushroom in Thai spicy coconut milk broth. Medium spicy. |
Shrimp Tom Ka Soup |
$5.95 |
Shrimp with mushroom in Thai spicy coconut milk broth. Medium spicy. |
Chicken Tom Yum Soup |
$5.95 |
Chicken with mushroom in Thai spicy lemon grass broth. Medium spicy. |
Shrimp Tom Yum Soup |
$5.95 |
Shrimp with mushroom in Thai spicy lemon grass broth. Medium spicy. |
Yum Wonsen Salad |
$6.95 |
Cellophane noodles cooked with shrimp, minced chicken, red onion and scallion in spicy lime dressing. Mild spicy. |
House Salad |
$5.95 |
Fresh vegetables, green leaf lettuce, broccoli, carrot, onion, bell pepper, tomatoes, cucumber and crispy tofu served with peanut sauce dressing. |
Papaya Salad |
$6.95 |
Sliced green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing served with grilled shrimp on top. Medium spicy. |
Larb Gai Salad |
$6.95 |
Minced chicken, red onion, scallion, cilantro and mint leaves tossed in Thai spicy lime dressing. Medium spicy. |
Num Tok Salad |
$7.95 |
Grill marinated beef, sliced and tossed in Thai spicy lime dressing. Medium spicy. |
Green Curry |
$11.95+ |
Your choice of meat cooked in Thai authentic green curry sauce, bamboo shoot, Thai eggplant and basil leaves. Medium spicy. |
Gaung Ped Yang |
$15.95 |
Homemade roasted duck cooked in red curry with pineapple and tomato. Medium spicy. |
Red Curry |
$11.95+ |
Your choice of meat cooked in traditional style red curry with bamboo shoot, Thai eggplant and basil leaves. Medium spicy. |
Panang Curry |
$11.95+ |
Your choice of meat cooked on Thai authentic curry peanut sauce and basil leaves. Mild spicy. |
Pad Him-Ma-Pan |
$11.95+ |
Your choice of meat with roasted cashew nuts stir fried with onion and scallion in savory light brown sauce. |
Shrimp Zucchini |
$11.95+ |
Shrimp, shiitake mushroom and zucchini stir fried with light garlic sauce. |
Pad Ma Klur |
$11.95+ |
Eggplant stir fried with fresh chili, garlic and basil leaves in an exotic bean sauce. |
Nua Siamese |
$14.95 |
Beef marinated sesame oil with Thai spices and stir fried. Served with fresh ginger and pickled vegetables. |
Pad Kapow |
$11.95+ |
Your choice of meat with basil leaves and bell peppers stir fried with fresh garlic-chili sauce. Medium spicy. |
Pad Fresh Ginger |
$11.95+ |
You choice of meat with fresh ginger, onion, scallion and Hu-nu mushroom cooked in tasty black bean sauce. Medium spicy. |
Pad Pak |
$11.95+ |
Your choice of meat stir fried with mixed vegetables in light garlic sauce. |
Salmon Thai Grill |
$15.95 |
Grilled marinated salmon with Thai herbs served with grilled asparagus, zucchini, home made spicy lime ginger dressing on the side. Mild spicy. |
Drunken Noodles |
$11.95+ |
Wide rice noodle stir fried with our choice of meat, basil, onion and chili sauce. |
Pattaya Noodle |
$11.95+ |
Combination of seafood stir fried with wide noodle, roasted chili paste and fresh basil. |
Basil Fried Rice |
$11.95+ |
Your choice of meat stir fried with rice, fresh basil, bell pepper and spicy chili sauce. Medium spicy. |
Duck Noodle Soup |
$12.95 |
Thin noodles, sliced double-boiled breast duck, Chinese broccoli, cilantro, scallion, fried garlic and served with chili vinaigrette. |
Pad Thai |
$11.95+ |
Thin rice noodle stir fried with your choice of meat, egg, bean sprout, scallions and bean curd served with roasted peanut and lime wedge. |
Pad See Ew |
$11.95+ |
Wide rice noodle stir fried with choice of meat, egg, broccoli and sweet sauce. |
Thai Fried Rice |
$11.95+ |
Your choice of meat stir fried with rice, tomato, onion, scallion and egg flavored with chef's special sauce. |
Pineapple Fried Rice |
$14.95 |
Thai style seasoned jasmine rice cooked with shrimp, roasted cashew, scallion, flossy pork, egg and served in a pineapple shell. |
Lucky Thai Seafood |
$15.95 |
A fantastic combination of crispy tilapia, shrimp and scallops stir fried with our chef's special chili paste with onions and scallion. Mild spicy. |
Ped Palo |
$15.95 |
Double-boiled duck in Thai seasoning sauce, sliced and sprinkled with fried garlic and cilantro. |
Shrimp Dangerous |
$15.95 |
Crispy jumbo shrimp tossed with spicy sauce and steamed broccoli. Medium spicy. |
Crispy Duck Kapow |
$15.95 |
Boneless crispy sliced duck, topped with chef's special chili garlic sauce and served with vegetables. Medium spicy. |
Crying Tiger Steak |
$15.95 |
Traditional marinated grilled steak, sliced and served with Thai Northeastern style spicy dipping sauce, vegetables and sticky rice. Medium spicy. |
Fried Tilapia in Chili Garlic Sauce |
$15.95 |
Crispy tilapia with steamed mixed vegetables served with chili garlic sauce. Medium spicy. |
Fried Tilapia with Ginger and Mushroom in Black Bean Sauce |
$15.95 |
Crispy tilapia with steamed mixed vegetables served with ginger and mushroom in black bean sauce. |
Green Curry Lunch |
$9.95+ |
Your choice of meat cooked in Thai authentic green curry sauce, bamboo shoot, Thai eggplant and basil leaves. Medium spicy. |
Gaung Ped Yang Lunch |
$15.95 |
Homemade roasted duck cooked in red curry with pineapple and tomato. Medium spicy. |
Red Curry Lunch |
$9.95+ |
Your choice of meat cooked in traditional style red curry with bamboo shoot, Thai eggplant and basil leaves. Medium spicy. |
Panang Curry Lunch |
$9.95+ |
Your choice of meat cooked on Thai authentic curry peanut sauce and basil leaves. Mild spicy. |
Pad Him-Ma-Pan Lunch |
$9.95+ |
Your choice of meat with roasted cashew nuts stir fried with onion and scallion in savory light brown sauce. |
Shrimp Zucchini Lunch |
$9.95+ |
Shrimp, shiitake mushroom and zucchini stir fried with light garlic sauce. |
Pad Ma Klur Lunch |
$9.95+ |
Eggplant stir fried with fresh chili, garlic and basil leaves in an exotic bean sauce. |
Nua Siamese Lunch |
$14.95 |
Beef marinated in sesame oil with Thai spices and stir fried. Served with fresh ginger and pickled vegetables. |
Pad Kapow Lunch |
$9.95+ |
Your choice of meat with basil leaves and bell peppers stir fried with fresh garlic-chili sauce. Medium spicy. |
Pad Fresh Ginger Lunch |
$9.95+ |
You choice of meat with fresh ginger, onion, scallion and hu-nu mushroom cooked in tasty black bean sauce. Medium spicy. |
Pad Pak Lunch |
$9.95+ |
Your choice of meat stir fried with mixed vegetables in light garlic sauce. |
Salmon Thai Grill Lunch |
$15.95 |
Grill marinated salmon with Thai herbs served with grilled asparagus, zucchini, home made spicy lime ginger dressing on the side. Mild spicy. |
Drunken Noodles Lunch |
$9.95+ |
Wide rice noodle stir fried with our choice of meat, basil, onion and chili sauce. |
Pattaya Noodle Lunch |
$9.95+ |
Combination of seafood stir fried with wide noodle, roasted chili paste and fresh basil. |
Basil Fried Rice Lunch |
$9.95+ |
Your choice of meat stir fried with rice, fresh basil, bell pepper and spicy chili sauce. Medium spicy. |
Duck Noodle Soup Lunch |
$12.95 |
Thin noodles, sliced double-boiled breast duck, Chinese broccoli, cilantro, scallion, fried garlic and served with chili vinaigrette. |
Pad Thai Lunch |
$9.95+ |
Thin rice noodle stir fried with your choice of meat, egg, bean sprout, scallions and bean curd served with roasted peanut and lime wedge. |
Pad See Ew Lunch |
$9.95+ |
Wide rice noodle stir fried with choice of meat, egg, broccoli and sweet sauce. |
Thai Fried Rice Lunch |
$9.95+ |
Your choice of meat stir fried with rice, tomato, onion, scallion and egg flavored with chef's special sauce. |
Pineapple Fried Rice |
$14.95 |
Thai style seasoned jasmine rice cooked with shrimp, roasted, cashew, scallion, flossy pork and egg. Served in a pineapple shell. |
Steamed Rice |
$2.00 |
|
Steamed Noodles |
$3.00 |
|
Peanut Sauce |
$1.50 |
|
Brown Rice |
$3.00 |
|
Steamed Mixed Vegetables |
$3.00 |
|
Mango with Sticky Rice |
$6.95 |
Thai sweet sticky rice with sweetened coconut milk and served with fresh mango. |
Fried Banana |
$4.95 |
Deep fried banana served with honey. |
Coconut Ice Cream Sundae |
$5.95 |
Coconut ice cream with chocolate syrup, crushed peanuts, whipped cream and topped with a cherry. |
Fried Banana with Coconut Ice Cream |
$6.95 |
Deep fried banana served with honey and coconut ice cream. |