| Gyuma |
$7.95 |
pan fried sausage in tibetan style. |
| Vegetable Tempura |
$5.95 |
mixed vegetables battered with tempura flour, seasoned and fried. |
| Edamame |
$4.95 |
steamed edamame tossed with sea salt. |
| Chicken Lollipop |
$6.95 |
chicken wings made into lollipops battered with tibetan spices and served with sweet and spicy sauce. |
| Rue Thang Soup |
|
beef bone soup with bee chunks, mushroom, tofu and vegetables. |
| Tsel Thang Soup |
|
vegetable soup made tibetan style with assorted vegetables, glass noodle and tofu. |
| Chura Khatsa |
$7.95 |
* paneer lightly fried and mixed with assorted vegetables. |
| Tsel Momo |
$6.95 |
tibetan style dumplings filled with vegetables. |
| Shogo Momo |
$6.95 |
tibetan style dumplings filled with mashed potatoes. |
| Hrob Ngoe Tsel Nezom |
$7.95 |
mixed vegetables sauteed with tofu in olive oil. |
| Shogo Ngoepa |
$6.95 |
aloo dum. boiled potato sauteed with garlic, green chili, onion and tomato and drizzled with spring onions. |
| Vegetable Chowmein |
$7.95 |
stir fried noodles with julienne cut cabbage, carrot, onions, eggs and scallion stirred in garlic. |
| Vegetable Fried Rice |
$7.95 |
stir fried basmati rice with peas, carrot, onions and eggs. |
| Vegetable Themthuk |
$7.95 |
hand pulled noodles with radish, bok choy in nutritious vegetable soup with julienne cut cabbage, carrot and bok choy. |
| Vegetable Gyathuk |
$7.95 |
hand pulled noodles with radish, bok choy in nutritious angel hair noodles with julienne cut cabbage, carrot and bok choy. |
| Hrob Ngoe Tsel Jang |
$5.95 |
bok choy sauteed in garlic and olive oil. |
| Momo |
$6.95 |
tibetan dumpling filled with the choice of beef or chicken with aromatic tibetan spices. |
| Mokthug |
$7.95 |
beef dumplings cooked in beef soup. |
| Phingsha |
$8.95 |
vermicelli noodles in a mouth watering beef soup with potatoes. beef and mokro (mushroom). |
| Themthuk |
$8.95 |
hand pulled noodle with beef radish, bok choy in beef soup with julienne cut cabbage, carrot and scallions. |
| Gyathuk |
$8.95 |
hand pulled noodle with beef radish, bok choy in angel hair noodles with julienne cut cabbage, carrot and scallions. |
| Shendrey Ngoepa |
$8.95 |
aromatic basmati rice fried with peas, carrot, finely chopped onions and garlic with tibetan condiments and served with choice of chicken, beef or pork. |
| Phakpey Tsip Sha |
$10.95 |
pork ribs marinated in tibetan style. |
| Shabhaley |
$7.95 |
tibetan style empanadas. |
| Jhasha Khatsa |
$8.95 |
* fried chicken sauteed with red and green peppers, onions, green chili and garlic. |
| Phaksha Khatsa |
$8.95 |
* fried pork sauteed with red and green peppers, onions, green chili and garlic. |
| Shaptak Ngoepa |
$8.95 |
* sliced beef shank tossed and sauteed with tomato, onions, peppers, green chili and garlic. |
| Chaley Ngoepa |
$10.95 |
* slices beef tongue sauteed with tomato, onions, peppers, green chili and garlic. |
| Thukleb Khatsa |
$8.95 |
* broad flat rice noodle tossed with garlic, onion, chili, carrot string beans and basil with your choice of beef or chicken. |
| Gyathuk Ngoepa |
$8.95 |
chow mein. stir fried noodles with beef or chicken and julienne cut cabbage, carrot, onions, eggs and scallion stirred in garlic. |
| Tingmo |
$1.50 |
tibetan steamed buns. |
| Shendrey |
$2.00 |
plain rice. |
| Tibetan Butter Tea |
$1.50 |
|
| Juice |
$2.00 |
apple, orange |
| Soda |
$1.50 |
coke, diet coke, sprite |
| Mineral Water |
$1.50 |
|
| Lassi |
$2.00 |
yogurt smoothie. mango, sweet |
| Tibetan Sweet Tea |
$1.50 |
|
