Mexican Shrimp Cocktail |
$10.00 |
Gulf shrimp tossed in a Mexican style cocktail sauce, finished off with pico de allo and twice baked saltines |
Stuffed Potato Balls |
$8.00 |
loaded with cheese, bacon, sour cream and chives coated with panko bread crumbs and fried to perfection |
Crispy Mountain |
$8.00 |
Thinly sliced onions, mushrooms and zucchini tossed in lews house made batter and fried to perfection served with ranch |
Chips and Queso |
$6.00 |
Lews take on traditional queso served with tortilla chips and homemade salsa |
Shrimp Kisses |
$11.00 |
Bacon wrapped gulf shrimp stuffed with pepper jack cheese, finished off in the fryer, served with ranch and cocktail sauce |
Chicken Nachos |
$8.00 |
Bed of tortilla chips topped with black bean puree, queso, grilled chicken and jalapenos, finished off with diced tomatoes beef nachos add $4 |
Boneless Wings |
$7.00 |
Boneless chicken breast battered and fried then tossed in our house made buffalo wing sauce. Make it spicy add $1 |
Hummus |
$6.00 |
Rosemary flat bread served with lews house made traditional or jalapeno hummus |
Chips and Queso |
$4.00 |
|
Chicken Nachos |
$6.00 |
|
Crispy Mountain |
$6.00 |
|
Traditional Cobb Salad |
$10.00 |
Mixed greens topped with diced chicken, hard boiled eggs, blue cheese crumbles, avocado, bacon, tomatoes and cucumbers tossed in home made blue cheese dressing |
Caesar Salad |
$7.00 |
Romaine hearts, parmesan cheese and croutons tossed in lews house made caesar dressing |
Chicken Salad |
$8.00 |
Jans chicken salad served with a mixed greens salad tossed in greek dressing and our house made bread |
Shrimp Gumbo |
$5.00 - $8.00 |
Lews version of shrimp and okra gumbo served with white rice |
Greek Salad |
$8.00 |
Mixed greens, red onions, tomatoes, cucum-bers, kalamata olives and feta cheese crumbles tossed in our house made greek dressing |
Salad |
$8.00 |
Bed of mixed greens, tomatoes, cucumbers, dried cranberries, tossed in balsamic vinaigrette dressing, served with fried goat cheese and onion strings |
Soup and Salad Combo |
$10.00 |
A small patio salad served with choice of soup |
Soup of the Day |
$4.00 - $6.00 |
|
Jalapeno Texas Shrimp Pasta |
$16.00 |
Gulf shrimp sauteed with jalapeno relish then deglazed with lone star beer, served over fettuccini in a garlic butter sauce topped with parmesan |
Chicken or Shrimp Fettuccini Alfredo |
$13.00 - $16.00 |
Fettuccini tossed in homemade alfredo sauce, finished off with grilled chicken or shrimp |
Pasta Rustica |
$10.00 |
Fresh basil, tomato, mushrooms and olive oil tossed with fettuccini pasta, topped with parmesan |
Spicy Cajun Pasta |
$17.00 |
Sauteed shrimp and andouille sausage tossed with tomatoes, green onions and fettuccini pasta, topped with parmesan |
16 oz Rib Eye |
$26.00 |
|
8 oz Beef Tenderloin Filet |
$26.00 |
|
Fish Dinner |
$14.00 |
|
Shrimp and Fish |
$18.00 |
|
Gulf Shrimp Dinner |
$18.00 |
|
Steak Sandwich |
$12.00 |
Rib eye served either grilled or fried and topped with house sauce, lettuce, tomato, onions and pickles on a bun |
Seafood Po Boy |
$10.00 |
Shrimp or fish served on a house made hoagie, topped with lettuce, tomato, pickles and house sauce |
Burger |
$9.00 |
Make it a double for $ 4 more. Topped with bacon, american cheese, lettuce, tomato, onions, pickles and house sauce on a bun |
Cowboy Burger |
$12.00 |
Lews burger topped with bacon, american cheese, house sauce, lettuce, tomato, onions and pickles, served between grilled cheese sandwiches |
Chicken Club |
$10.00 |
Grilled chicken breast topped with bacon, avocado mayo, pepper jack cheese, lettuce and tomato on sliced bread |
Spicy Chicken Sandwich |
$9.00 |
Served either grilled or fried and topped with house sauce, lettuce, tomato, onions and pickles on a bun |
Crab Stuffed Tilapia |
$16.00 |
Filet of tilapia with a crab meat stuffing served over sauteed spinach and lemon butter sauce |
Chicken Poblano |
$14.00 |
Grilled chicken breast topped with roasted poblano peppers and pepper jack cheese, served with sauteed seasonal vegetables and rice pilaf |
Grilled Chicken Breast |
$12.00 |
Grilled chicken served with sautéed seasonal vegetables and rice pilaf, topped with lemon butter sauce |
Chicken Fried Chicken |
$13.00 |
Chicken breast flattened and fried, served with mashed potatoes and green beans, smothered in jalapeno bacon gravy |
Chicken Fried Rib Eye |
$15.00 |
Rib eye flattened and fried, served with mashed potatoes and green beans, smothered in jalapeno bacon gravy |
Chicken Sarah |
$13.00 |
Grilled chicken breast topped with goat cheese, oven dried tomatoes, draped in lemon butter, served with fettuccini alfredo |
Black Iron Skillet Salmon |
$18.00 |
Salmon filet served with sautéed seasonal vegetables and rice pilaf, topped with lemon butter sauce |
Rice Pilaf |
$2.00 |
|
Coleslaw |
$2.00 |
|
Mashed Potatoes |
$2.00 |
|
Fries |
$2.00 |
|
Green Beans |
$2.00 |
|
Side Salad |
$3.00 |
|
Sauteed Vegetables |
$3.00 |
|
Spinach |
$3.00 |
|
Onion Strings |
$3.00 |
|
Loaded Baked Potato Side Pasta |
$4.00 |
|
Brownie Sundae |
$8.00 |
|
Cheesecake |
$6.00 |
|
Carrot Cake |
$7.00 |
|
Bread Pudding |
$6.00 |
|
Key Lime Pie |
$6.00 |
|
Ice Cream |
$3.00 |
|
Sweet Tea |
$2.50 |
|
Unsweet Tea |
$2.25 |
|
Bottle Beverages |
$2.75 |
Big red, IBC rootbeer, topo chico |
Sodas |
$2.25 |
Coke, sprite, diet coke, dr. pepper, diet dr. pepper, lemonade |
Coffee |
$2.25 |
|
Juice or Milk |
$2.25 |
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