| Pan A La Catalana |
$5.00 |
slices of toasted bread topped with diced tomato, extra virgin olive oil, and minced garlic. |
| Montaditos De Jamón Y Queso |
$6.00 |
toasted bread topped with sliced manchego cheese and cured jamon serrano. |
| La Malinche A La Vida |
$9.00 |
fresh tilapia and shrimp ceviche garnished with red onion and a serrano pepper. |
| Calavo Y Limón |
$6.00 |
garlic infused guacamole with calavo avocados, olive oil, served with tortilla chips. |
| Datiles |
$6.00 |
bacon-wrapped dates stuffed with monterrey jack cheese. |
| Montado De Salmon Or Chicken |
$7.00 |
smoked salmon cream cheese red onion |
| Pan A La Catalana |
$5.00 |
slices of toasted bread, diced tomato, butter, olive oil, minced garlic. |
| Aceitunas A La Mancha |
$4.00 |
a mix of olive marinated in olive oil, herbs and spices. |
| Malanga |
$6.00 |
thinly sliced purple root chips, chipotle sauce |
| Montaditos De Jamón Y Queso |
$8.00 |
toasted bread topped with sliced manchego cheese and cured jamon serrano. |
| La Malinche A La Vida |
$10.00 |
fresh tilapia and shrimp ceviche, red onion and a serrano pepper. |
| Calavo Y Limón |
$6.00 |
garlic infused guacamole with calavo avocados, olive oil tortilla chips. |
| Datiles |
$6.00 |
bacon-wrapped dates stuffed with monterrey jack cheese. |
| Hummus Mexicano |
$6.00 |
black bean tahini, corn chips. |
| Yuca Frita |
$5.00 |
crispy cassave with roasted jalapeno aioli sauce. |
| Platanos Fritos |
$5.00 |
fried plantains with mexican cream. |
| Ensalada Mixta |
$6.00 |
mixed greens with cherry tomatoes citrus vinaigrette. |
| Ensalada Mixta |
$4.00 |
add on chicken or steak |
| Jamón Serrano |
|
famously nutty "mountainham" imported spain. |
| Caña De Lomo |
|
spanish pork cured in garlic, onion, and paprika. |
| Manchego |
|
salty sheeps milk cheese spain. |
| Serena |
|
spanish soft, buttery sheeps milk cheese. |
| Tetilla |
|
soft cow milk cheese |
| Gambas A La Cazuela |
$10.00 |
(gf). sautéed shrimp with white wine and garlic. |
| Calamares A La Andaluza |
$7.00 |
golden fried calamari rings with spicy tomatillo sauce. |
| Mejillones Al Vapór |
$7.00 |
(gf). steamed mussels in a lemongrass and sun-dried tomato broth. |
| Fritura De Bacalao |
$7.00 |
codfish croquettes, served with garlic aioli. |
| Veiras A La Plancha |
$10.00 |
(gf). pan-seared blackened scallops with a yellow corn salsa. |
| Salmon |
$9.00 |
(gf). grilled salmon with bed of brussel sprouts, purple potatoes in a tequila sauce. |
| Tacos De Pescado |
$9.00 |
(gf). pan- seared tilapia garnished with guacamole, onion, diced tomato and drizzled with a cilantro lime aioli. |
| Gambas A La Cazuela |
$10.00 |
sautéed jumbo shrimp white wine and garlic sauce |
| Calamares A La Andaluza |
$9.00 |
golden fried calamari rings with spicy tomatillo sauce. |
| Mejillones Al Vapór |
$8.00 |
steamed mussels in a lemongrass and sun-dried tomato broth. |
| Fritura De Bacalao |
$9.00 |
codfish croquettes, served with garlic aioli. |
| Veiras A La Plancha |
$10.00 |
(gf). pan-seared blackened scallops, with a yellow corn salsa. |
| Salmon |
$10.00 |
(gf). grilled salmon with bed of brussel sprouts, purple potatoes in a tequila sauce. |
| Patatas Bravas |
$6.00 |
lightly fried cubed potatoes with spicy chipotle pepper and aioli sauce. |
| Tortilla Española |
$6.00 |
traditional potato and onion omelet. |
| Esparragos |
$5.00 |
grilled asparagus spears. |
| Espinacas Salteadas |
$6.00 |
sautéed spinach with cranberries |
| Champiñones Con Ajo |
$6.00 |
sautéed mushrooms with garlic and olive oil. |
| Bruselas |
$6.00 |
steamed brussel sprouts tossed in a garlic butter sauce. |
| Platanos Fritos |
$6.00 |
fried plantains mexican cream |
| Patatas Bravas |
$7.00 |
crispy cubed potatoes spicy chipotle pepper and aioli sauce. |
| Tortilla Española |
$7.00 |
traditional potato and onion omelet. |
| Esparragos |
$5.00 |
grilled asparagus spears, olive oil |
| Espinacas Salteadas |
$6.00 |
sautéed spinach, cranberries |
| Champiñones Con Ajo |
$6.00 |
sautéed mushrooms garlic and olive oil. |
| Bruselas |
$6.00 |
steamed brussels sprouts, garlic, butter |
| Pincho De Carne |
$9.00 |
* grilled beef skewers with green peppers and onions. |
| Pincho De Pollo |
$7.00 |
grilled chicken skewers with green peppers and onions. |
| Pincho De Camarones |
$10.00 |
grilled bacon-wrapped shrimp skewer with monterrey jack cheese. |
| Pincho De Carne |
$9.50 |
* grilled beef skewers with guajillo sauce |
| Pincho De Pollo |
$7.00 |
grilled chicken skewers with guajillo sauce |
| Pincho De Camarones |
$10.50 |
grilled bacon wrapped shrimp skewer with monterrey jack cheese |
| Chuletitas De Cordero |
$12.00 |
* grilled lamb chops served over fingerling potatoes in a cocoa reduction. sauce |
| Buey Al Jerez |
$9.00 |
* grilled steak served with sherry mush-room sauce accompanied with fingerling potatoes. |
| Chorizos A La Parilla |
$7.00 |
slightly spicy or mild grilled spanish sausage. |
| Albóndigas A La Malinche |
$7.00 |
meatballs with ground beef, peppers and onion, in green tomatillo sauce. |
| Croquetas De Pollo |
$6.00 |
lightly battered chicken croquettes, served with garlic aioli. |
| Fajitas Pequeñas |
$8.00 |
* fajitas prepared with skirt steak or chicken served with grilled onions guacamole. |
| Carne De Becerro |
$12.00 |
* grilled, marinated beef shoulder steak served with grilled zucchini, yellow squash and red onion and drizzled in cocoa glaze sauce |
| Empanadas De Pollo O Carne |
$7.00 |
stuffed pastry shells with beef or chicken and cheese |
| Papas Rellenas |
$7.00 |
potato croquettes filled with ground beef topped on guajillo pepper sauce |
| Chuletitas De Cordero |
$12.00 |
* (gf). grilled lamb chops, fingerling potatoes in a demi glaze sauce |
| Buey Al Jerez |
$10.00 |
* grilled rib eye steak, sherry, mushroom, fingerling potatoes. |
| Chorizos A La Parilla |
$8.00 |
slightly spicy or mild grilled spanish sausage. |
| Albóndigas A La Malinche |
$7.50 |
meatballs with ground beef, peppers and onion, a green tomatillo sauce. |
| Croquetas De Pollo |
$6.00 |
lightly battered chicken croquettes, served with garlic aioli. |
| Fajitas Pequeñas |
$9.00 |
* skirt steak or chicken grilled onions green pepper and guacamole. |
| Carne De Becerro |
$12.00 |
* grilled, marinated beef shoulder steak, grilled zucchini, yellow squash and red onion, in a deme glaze sauce |
| Empanadas De Carne Or Pollo |
$7.00 |
stuffed pastry shells, chicken or beef and cheese |
| Ensalada Mixta |
|
mixed greens with cherry tomatoes and citrus vinaigrette. |
| Pan Catalana |
|
toasted bread topped with tomatoes shavings extra virgin olive oil. |
| Datiles |
|
bacon-wrapped dates stuffed with monterrey jack cheese. |
| Calavo Y Limon |
|
guacamole prepared with calavo avocado olive oil onions tomatoes and tortilla chips. |
| Montaditos De Jamón Y Queso |
|
toasted bread topped with manchego cheese and jamón serrano. |
| Pico De Gallo |
|
diced tomato, onion, and fresh cilantro served with tortilla chips for dipping. |
| Hummus Mexicano |
|
black bean tahini served with corn chips |
| Yuca Frita |
|
crispy cassave with jalapeno aioli sauce |
| Calamares Azteca |
|
golden crispy calamari rings with tomatillo sauce |
| Albóndigas A La Malinche |
|
meatballs with beef, peppers and onion, topped with a green tomatillo sauce. |
| Croquetas De Pollo |
|
lightly battered chicken croquettes, served with garlic aioli. |
| Esparragos |
|
grilled asparagus spears. |
| Patatas Bravas |
|
lightly crispy cube potatoes with aioli and chipotle pepper sauce |
| Tortilla Española |
|
traditional potato and onion omelet. |
| Espinacas Salteadas |
|
sautéed spinach with cranberries. |
| Champiñones Con Ajo |
|
sautéed mushrooms with garlic and olive oil. |
| Bruselas |
|
steamed brussel sprouts tossed in a garlic butter sauce. |
| Pincho De Pollo |
|
grilled chicken skewers with chipotle sauce. |
| Chorizo A La Parrilla |
|
spicy grilled spanish sausage. |
| Empanadas De Pollo O Carne |
|
stuffed pastry shells with beef picadillo and cheese. |
| Platanos Fritos |
|
fried plantains with mexican cream. |
| Papas Rellenas |
|
potato croquettes filled with beef picadillo and spicy guajillo. |
| Carne Asada |
|
* fajitas skirt steak with grilled onions guacamole. |
| Mejillnoes Al Vapór |
|
steamed mussels in a lemongrass and sun-dried tomato broth. |
| Churros Con Chocolate |
|
fried dough warm chocolate dipping sauce |
| Flan |
|
mexican caramel custard |
| Ensalada Mixta |
|
mixed greens herbs crouton tossed with a citrus vinaigrette. |
| Ensalada De Espinacas |
|
fresh spinach, orange slide, strawberries, manchego cheeses and crambery vinaigrette. |
| Jamon Iberico |
$10.00 |
acorn black leg |
| Jamón Serrano |
$5.00 |
famously nutty "mountain ham" imported spain. |
| Caña De Lomo |
$5.00 |
spanish pork cured in garlic, onion, and paprika. |
| Chorizo |
$5.00 |
spanish sausage, paprika |
| Manchego |
$5.00 |
salty sheeps milk cheese spain. |
| Serena |
$5.00 |
spanish soft, buttery sheeps milk cheese. |
| Tetilla |
$5.00 |
soft cow milk cheese |
| Tabla De Quesos |
$13.00 |
|
| Tabla De Carnes |
$21.00 |
|
| Paella Martín Cortéz |
$40.00 |
traditional paella, sebolla rice, calamari, scallops shrimp, and chicken. |
| Arroz Caldoso De Verdura |
$36.00 |
paella prepared with fresh seasonal vegetables. |
| Tacos De Pescado |
$10.00 |
pan seared tilapia, guacamole, onion, diced tomato and drizzled with a cilantro lime aioli. |
| Tacos De Carne |
$9.00 |
grilled skirt steak, guacamole, cilantro, aioli sauce |
| Tacos De Pollo |
|
grilled chicken, pico de gallo, guacamole |
| Pan A La Catalana |
$4.00 |
grilled bread with rubbed tomato, garlic, and butter |
| Molletes |
$5.00 |
toasted bread, rubbed refried black beans, and topped with cheese |
| Pancakes |
$7.00 |
organic blue corn meal served with warm maple syrup |
| Pico De Gallo |
$4.00 |
diced tomato, onions, and cilantro served with corn tortilla chips |
| French Toast |
$7.00 |
homemade french toast with warm maple syrup |
| House Salad |
$6.00 |
mixed greens with cherry tomatoes tossed with citrus vinaigrette |
| Patatas Bravas |
$7.00 |
lightly fried cubed potatoes with spicy chipotle and aioli sauce |
| Datiles |
$6.00 |
bacon wrapped dates stuffed with monterrey jack cheese |
| Croquetas De Pollo |
$6.00 |
golden brown chicken croquettes served with garlic aioli |
| Calamares |
$8.00 |
fried calamari served with green tomatillo sauce |
| Albondigas |
$8.00 |
ground beef meatballs served with jardinera sauce |
| Mejillones |
|
steamed mussels in a lemon grass, sun dried tomato broth |
| Papas Rellenas |
$7.00 |
potato croquettes filled with beef picadillo, and spicy guajillo sauce and garlic aioli |
| Esparragos |
$5.00 |
grilled asparagus spears |
| Tortilla Espanola |
$8.00 |
traditional spanish omelette with confit potatoes and onions |
| Tortilla De Chorizo |
$9.00 |
egg omelette filled with chorizo, roasted potatoes and jack cheese |
| Tortilla De Vegetales |
$8.00 |
egg omelette stuffed with bell peppers, onions, and mushrooms |
| Pimientos De Padron |
$7.00 |
blistered shishito peppers, coarse sea salt |
| Huevos Rancheros |
$8.00 |
fried egg over a crispy corn tortilla and topped with ranchera sauce |
| Bistec Mexicano |
$10.00 |
grilled skirt steak topped with an egg and ranchera sauce |
| Benedictos Espanoles |
$9.00 |
poached egg with serrano ham and hollandaise sauce |
| Gambas A La Cazuela |
$9.00 |
sautéed shrimp with white wine and garlic |
| Sopa Del Dia |
$6.00 |
|
| Churros |
$6.00 |
fried dough pastry whit warm chocolate sauce |
| Flan |
$6.00 |
mexican caramel custard |
| Tres Leches |
$7.00 |
spanish three milk cake, condensed, evaporated and whole milk |
| Sangria Tinta |
$6.00 |
red wine, brandy, triple sec, orange and apples |
| Sangria Blanca |
$6.00 |
white wine, brandy, peach schnapps, whole cinnamon |
| Sangria Cava |
$6.00 |
sparkling wine, brandy, white grape juice and blueberries |
| Sangria Rosada |
$6.00 |
rose wine, tequila, strawberry and grapes |
| Mimosa |
$7.00 |
cava, orange juice |
| Bloody Mary |
$8.00 |
vodka, homemade mix |
| Draft Beers |
$6.00 |
negra modelo, stella artois, miller light, xx lager, blue moon and estrella dam |
