| Spanish Ham Prosciutto |
$8.00 |
|
| Fried Calamri |
$8.00 - $10.00 |
|
| Broiled Chorizos |
$9.00 |
|
| Broiled Chorizos with Onions or Cheese |
$10.00 |
|
| Nachos |
$6.00 |
Corn tortilla with cheese and jalapeno |
| Chalupas |
$6.00 |
Corn tortillas with refried beans, melted cheese and jalapeno |
| Chili Relleno |
$8.00 |
1 Chili pepper stuffed with cheese, topped with chili sauce |
| New Zealand Mussles |
$10.00 |
Choose any of our sauces |
| Cod Fish Cakes (2) |
$6.00 |
|
| Shrimp Cakes (2) |
$6.00 |
|
| Beef Patties (2) |
$6.00 |
|
| Shrimp Villaroy (2) |
$8.00 |
Cream sauce breaded and fried |
| Jalapeno Poppers (6) |
$7.00 |
|
| Chicken Fingers |
$7.00 |
|
| Spare Ribs |
$9.00 |
|
| Enchilada Chorizo |
$8.00 |
Cheese and chorizo |
| Enchilada Candela |
$9.00 |
Cheese and shrimp |
| Enchilada (1) |
$7.00 |
Chicken, beef, cheese |
| Mushroom Caps |
$10.00 |
Stuffed with crabmeat |
| Gambas A La Pancha |
$10.00 |
Shrimps in the shell, grilled with garlic tomato, lemon, butter, white wine |
| Shrimp Ajillo |
$9.00 |
|
| Fried Shrimp |
$9.00 |
Tarter sauce |
| Bread Candela |
$7.00 |
Garlic, cheese, chorizo |
| Baked Clams (6) |
$10.00 |
|
| Shrimp Cocktail |
$10.00 |
|
| Crabmeat Cocktail |
$14.00 |
|
| Clams Cocktail |
$9.00 - $16.00 |
|
| Galician Soup |
$6.00 |
Pork, chorizos, kale, potatoes and beans. |
| Seafood Soup |
$8.00 |
Shrimps, scallops, clams |
| Black Bean Soup |
$6.00 |
|
| Gazpacho |
$6.00 |
Cold vegetable soup |
| Special Salad |
$16.00 |
Lettuce, green peppers, tomatoes, onions, shrimp, crabmeat, hard boiled egg and asparagus |
| Whole Lobster and Shrimp |
$29.00 |
Served with cocktail sauce |
| Filet of Sole A La Romana |
$18.00 |
Battered and lightly fried |
| Filet of Sole |
$18.00 |
Green sauce or broiled |
| Filet of Sole |
$28.00 |
Stuffed with crabmeat salmon |
| Green Sauce or Broiled |
$26.00 |
|
| Sea Trout Broiled |
$24.00 |
Whole or boneless |
| Chicken Britelo |
$19.00 |
White wine, potatoes, onions, green peppers |
| Chicken Chefs Special |
$19.00 |
Rum sauce 25 minutes |
| Chicken Villarroy |
$19.00 |
Boneless breasts with special coating, breaded and lightly fried |
| Chicken A La Candela |
$19.00 |
Fried chicken onions and garlic- 25 minutes |
| Chicken Ajillo |
$19.00 |
Garlic, white wine |
| Chicken with Pasta |
$19.00 |
On or off the bone |
| Chicken Riojana |
$19.00 |
Tomato sauce with onions, peppers and mushroom |
| Chicken with Yellow Rice |
$19.00 |
|
| Chicken with Yellow Rice |
$19.00 |
Mushrooms, peas |
| Half Chicken |
$19.00 |
Broiled- 25 minutes |
| Chicken Breast |
$19.00 |
Broiled or ajillo |
| Chicken Breast Viana |
$19.00 |
Onions, mushrooms, butter |
| Chicken Cutlet Estoril |
$19.00 |
Breaded and fried |
| Paella Marinara |
$26.00 |
Lobster, scallops, shrimps, clams, mussels, rice |
| Paella Valenciana |
$23.00 |
Shrimp, scallops, clams, mussels, chicken, pork, sausage, rice |
| Shrimp |
$20.00 |
Choose any of our special sauces |
| Shrimp Oreganato |
$20.00 |
|
| Shrimp with Rice |
$20.00 |
|
| Clams |
$23.00 |
Any of our special sauces |
| Scallops |
$23.00 |
Choose any of our special sauces |
| Bacalhao A Maria (Codfish Moms Style) |
$28.00 |
Fried with onions and potatoes |
| Lobster Tails 6 oz Broiled |
$33.00 |
Any of our special sauces |
| Lobster Tail, Crabmeat |
$34.00 |
Any of our special sauces |
| Lobster Tail, Shrimp |
$26.00 |
Any of our special sauces |
| Lobster Tails |
$39.00 |
Stuffed with crabmeat |
| Live Lobster Broiled |
$20.95 |
|
| Lobster |
$30.95 |
Stuffed with crab meat |
| Whole Lobster Broiled |
$23.00 |
|
| Whole Lobster |
$33.00 |
Stuffed with crab meat |
| Crabmeat |
$35.00 |
Any of our special sauces |
| Mariscada |
$23.00 |
Green, white, marinara, or garlic sauce clams, shrimp, mussels, scallops |
| Zarzuela De Mariscos |
$33.00 |
Green, white, marinara, or garlic sauce lobster tail, crab meat, clams, shrimp, mussels, scallops |
| Surf and Turf |
$39.00 |
Stuffed with crab meat |
| Surf and Turf Broiled |
$33.00 |
Any of our special sauces |
| Seafood Combo Over Pasta |
$27.00 |
Shrimp, scallops, clams, mussels choose any of our great sauces |
| Skirt Steak Castelo |
$23.00 |
With saute onions and cheese |
| T-Bone Steak Broiled |
$24.95 |
|
| Romana, Ajillo, or in Butter |
$26.95 |
|
| Shell Steak Broiled |
$21.95 |
|
| Romana, Ajillo, Lisboa, or Butter |
$23.95 |
|
| Filet Mignon Broiled |
$28.00 |
Any of our special sauces $31.00 |
| Pork Ribs |
$18.00 |
|
| Pork Chops, Broiled |
$20.00 |
Any of our special sauces $23.00 |
| Pork & Clams Portuguese Style |
$23.00 |
With potatoes, pickled vegetables |
| Veal Cutlet Broiled |
$23.00 |
Any of our special sauces $26.00 |
| Veal Chops, Broiled |
$27.00 |
Any of our special sauces $30.00 |
| Rack of Lamb Broiled |
$28.00 |
Any of our special sauces $31.00 |
| Specialty Sauce for Meats Selection |
|
Riojana: Tomato sauce, onion, pepper, mushroom. Romana: Tomato, cheese, jalapeno. Empanizados: Bread crumbs, butter. Lisboa: Fresh garlic, saute onions. Candela: Mushroom sauce. Ajillo: Fresh garlic, |
| Saute String Beans |
$7.00 |
|
| Saute String Beans with Almonds |
$10.00 |
|
| Saute Broccoli |
$8.00 |
|
| One Taco, One Enchilada, One Chile Relleno Chicken, Beef, Cheese |
$18.00 |
|
| One Taco, Two Enchiladas Chicken, Beef, Cheese |
$18.00 |
|
| Two Tacos, One Enchilada Beef, Chicken, Cheese |
$18.00 |
|
| Three Enchiladas Beef, Chicken, Cheese |
$18.00 |
|
| One Tostada, One Taco One Enchilada, Beef, Chicken, Cheese |
$18.00 |
|
| One Taco, One Enchilada Beef, Cheese |
$16.00 |
|
| Two Enchiladas Beef, Cheese |
$16.00 |
|
| One Tostada, One Enchilada Beef, Cheese |
$16.00 |
|
| Chili Con Carne |
$18.00 |
Chopped meat with beans and chili salsa |
| Picadillo |
$18.00 |
Chopped meat with chili salsa |
| Chicken Mole |
$18.00 |
Chili salsa with mole poblano |
| Chicken Mexican Style Chili Salsa |
$19.00 |
|
| Chiles Rellenos |
$17.00 |
Large peppers stuffed with cheese |
| Steak Ranchero |
$24.00 |
Medallions of steak with onions, peppers and chili sauce |
| Green |
|
Parsley, flour, white wine, garlic, minced onions |
| Scampi |
|
Butter, lemon, garlic |
| Garlic |
|
Chopped garlic, paprica, red pepper seeds |
| Diablo |
|
Spicy creole sauce |
| Candela |
|
Fried with onions |
| White |
|
Milk, butter, flour, garlic, minced onions |
| Marinera |
|
Tomatoe sauce, flour, onions, garlic, white wine |
| Extremena |
|
Onions, peppers, chorizo |
| Wine |
|
Battered and fried, creamy white wine sauc |
| Creole |
|
Tomato sauce, onions, peppers |
