Can Soda |
$1.50 |
|
Pellegrino |
$4.00 |
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Pana |
$4.00 |
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Tea |
$2.00 |
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Coffee |
$2.00 |
|
Nimbu Pani |
$3.00 |
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Lassi |
$5.00 |
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Masala Chai |
$3.00 |
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Juice |
$3.00 |
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Ice Tea |
$2.00 |
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Muligatawny Soup |
$5.00 |
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Ginger Cauliflower Soup |
$5.00 |
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Tomato Soup |
$5.00 |
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House Salad |
$6.00 |
Baby arugula, apple, mango, cherry tomato and walnut. |
Cachumber Mango Salad |
$6.00 |
Julienne cut of mango, cucumber and peppers on romaine. |
Chicken Tikka Masala |
$15.95 |
Cubes of chicken tikka kabab in a mild tomato sauce. Served with 8 oz. rice. |
Chicken Tikka Sag |
$14.95 |
Tikka with spiced spinach puree. Served with 8 oz. rice. |
Chicken Makhni |
$15.95 |
Shredded tandoori chicken in tomato and spices sauce. Served with 8 oz. rice. |
Chicken Vindaloo |
$14.95 |
Hot and sour sauce. Served with 8 oz. rice. |
Chicken Curry |
$14.95 |
Classic chicken curry. Served with 8 oz. rice. |
Chicken Madras |
$14.95 |
Coconut flavored curry. Served with 8 oz. rice. |
Chicken Chetinand |
$14.95 |
Spicy South Indian specialty. Served with 8 oz. rice. |
Chicken Korma |
$14.95 |
Mild yogurt, almond curry sauce. Served with 8 oz. rice. |
Rogan Josh |
$15.95 |
Classic lamb curry. Served with 8 oz. rice. |
Boti Kabab Masala |
$16.95 |
Cubes of tandoori lamb in curry sauce. Served with 8 oz. rice. |
Lamb Korma |
$15.95 |
Mild yogurt, almond curry sauce. Served with 8 oz. rice. |
Lamb Shank Masala |
$22.00 |
Tender, juicy pair of shanks in masala sauce (bone-in). Served with 8 oz. rice. |
Lamb Vindaloo |
$15.95 |
Hot and sour sauce. Served with 8 oz. rice. |
Sag Lamb |
$15.95 |
Tender cubes with spiced spinach. Served with 8 oz. rice. |
Goat Masala |
$15.95 |
Slow cooked bone-in goat in curry. Served with 8 oz. rice. |
Lamb Kali Miri |
$16.95 |
Sauce made of black and fresh green pepper corn. Served with 8 oz. rice. |
Shrimp Goa Curry |
$16.95 |
Coconut flavored sauce. Served with 8 oz. rice. |
Shrimp Vindaloo |
$16.95 |
Hot and sour sauce. Served with 8 oz. rice. |
Tomato Fish Curry |
$15.95 |
Tomato base curry sauce. Served with 8 oz. rice. |
Fish Moillee |
$15.95 |
Coconut and mustard seeds sauce. Served with 8 oz. rice. |
Fish and Crab Meat Masala |
$20.00 |
Tomato and onion base sauce. Served with 8 oz. rice. |
Bagara Shrimp and Crab Meat |
$24.00 |
Tempered with curry leaves and mustard seeds (peanuts). Served with 8 oz. rice. |
Shrimp Bhaji |
$16.95 |
Spiced shrimp with eggplant. Served with 8 oz. rice. |
Kerela Machli |
$15.95 |
Tamarind-flavored curry. Served with 8 oz. rice.
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Patrani Machli |
$22.00 |
Steamed salmon in green sauce wrap in banana leaf. Served with 8 oz. rice. |
Tandoori Bread |
$2.50 |
|
Tandoori Kulcha |
$3.00 |
|
Stuffed Tandoori Bread |
$4.00 |
|
Bread Basket |
$10.00 |
Assortment of tandoori breads. |
Mirchi Naan |
$4.00 |
Served with chillies. |
Cheese Naan |
$5.00 |
Served with mozzarella and basil. |
Malai Kofta |
$12.95 |
Croquette of paneer and vegetable in a light curry sauce. |
Matter Paneer |
$12.95 |
Paneer with peas in curry sauce. |
Baigan Bharta |
$12.95 |
Mashed roasted eggplant sauteed with onion and spices. |
Navratan Korma |
$12.95 |
Mixed vegetable in a yogurt and almond sauce. |
Channa Sag |
$12.95 |
Spinach with chickpeas. |
Kadai Paneer |
$12.95 |
Sauteed with onion, peppers and spices.
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Dal Tadka |
$12.95 |
Tempered with mustard seeds and curry leaves. |
Paneer Bhurji |
$12.95 |
Shredded paneer sauteed with tomatoes and peppers. |
Baghara Baigan |
$12.95 |
Baby eggplants in a peanut-tomato sauce. |
Kourkuri Bhindi |
$12.95 |
Crisped okra sauteed with onions and spices. |
Gobi Aloo |
$12.95 |
Cauliflower and potatoes sauteed with ginger and tomatoes. |
Paneer Makhni |
$12.95 |
Paneer in a light tomato curry sauce. |
Sag Paneer |
$12.95 |
Fresh spinach puree with homemade paneer. |
Jalfrezi |
$12.95 |
Stir fried mixed vegetable with spices. |
Channa Masala |
$12.95 |
Chickpeas in a curry sauce. |
Bhindi Masala |
$12.95 |
Fresh okra sauteed with ginger, onion and tomatoes. |
Kadai Mushroom |
$12.95 |
Stir fried with peppers and onion. |
Dal Makhni |
$12.95 |
Black lentil slow cooked with spices. |
Sarso Ka Sag |
$12.95 |
Mustard green sauteed with spices.
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Chicken Manchurian |
$15.95 |
|
Chilli Chicken |
$15.95 |
|
Vegetable Manchurian |
$13.00 |
|
Chilli Paneer |
$13.00 |
|
Vegetable Fried Rice |
$12.00 |
|
Chicken Fried Rice |
$13.00 |
|
Shrimp Fried Rice |
$14.00 |
|
Hot Garlic Shrimp |
$17.00 |
|
Chilli Shrimp |
$17.00 |
|
Mandarin Fish |
$16.00 |
|
Samosa |
$6.00 |
Stuffed pastry with potatoes or lamb. |
Bhel Poori |
$6.00 |
A melange of crisp rice puffs with tangy chutney. |
Pakora |
$6.00 |
Mixed vegetable fritters. |
Gol Gappa |
$6.00 |
Stuffed small crunchy poori with chickpeas. |
Aloo Nawabi |
$6.00 |
Potato patties coated with sesame, fennel and onion seeds. |
Papri Chat |
$6.00 |
A medley of chickpeas, potato, yogurt and chutneys. |
Lasuni Gobi |
$7.00 |
Crisp cauliflower topped with garlic sauce. |
Haryali Kabab |
$8.00 |
Baked wings marinated with mint, cilantro and spices. |
Chicken Seekh Kabab |
$9.00 |
Baked minced chicken with onion, garlic and spices. |
Chilli Shrimp |
$10.00 |
Spicy shrimp sauteed with peppers and onion. |
Kabab Platter |
$11.00 |
Assortment of chicken tikka, reshmi kabab and seekh. |
Fish Wasabi |
$9.00 |
Fried fish topped with wasabi and hot sauce. |
Chatpata Chicken |
$7.00 |
Sliced tika kabab sauteed with peppers and spices. |
Samosa Chat |
$8.00 |
Mashed samosa topped with channa, yogurt and chutneys. |
Shrimp and Crab Meat |
$12.00 |
Cooked in a tomato and peanuts sauce, served on a bed of garlic bread. |
Chicken Biryani |
$14.95 |
Casserole of basmati rice, slow coooked with saffron and spices. |
Lamb Biryani |
$16.95 |
Casserole of basmati rice, slow coooked with saffron and spices. |
Shrimp Biryani |
$17.95 |
Casserole of basmati rice, slow coooked with saffron and spices. |
Goat Biryani |
$15.95 |
Casserole of basmati rice, slow coooked with saffron and spices. |
Vegetable Biryani |
$13.95 |
Casserole of basmati rice, slow coooked with saffron and spices. |
Kinara Biryani |
$18.95 |
Casserole of basmati rice, slow coooked with saffron and spices. |
Tandoori Chicken |
$14.95 |
Half chicken marinated in yogurt and spices. |
Boti Kabab |
$18.95 |
Tender chunks of lamb marinated in yogurt and spices. |
Chicken Tikka Kabab |
$14.95 |
Chunks of white meat marinated with freshly ground spices. |
Fish Tikka Kabab |
$16.95 |
Succulent chunks of fillet fish. |
Reshmi Kabab |
$15.95 |
Tender white meat marinated in yogurt, white pepper and spices. |
Lamb Seekh Kabab |
$16.95 |
Minced lamb with onion, herbs and spice. |
Tandoori Shrimp |
$24.00 |
Marinated in lemon and garam masala. |
Whole Tandoori Fish |
$22.00 |
Bronzini or red snapper. |
Lamb Chop |
$24.00 |
Tender chops marinated in spices. |
Haryali Tandoori Paneer |
$14.95 |
Homemade cheese with mint and coriander. |
Mixed Grill |
$24.00 |
Medley of tandoori specialty. |
Vegetable of the Day |
$3.00 |
Please call the restaurant for today's selection. |
Saffron Rice |
$2.00 |
|
Mango Coconut Rice |
$5.00 |
|
Raita |
$3.00 |
|
Pickle |
$2.00 |
|
Mango Chutney |
$2.00 |
|
Nepali Chutney |
$4.00 |
|
Ghost Pepper Sauce |
$4.00 |
|
Chicken Box Lunch |
$6.95 |
Includes vegetables, naan and rice. |
Lamb Box Lunch |
$8.95 |
Includes vegetables, naan and rice. |
Vegetable Box Lunch |
$5.95 |
Includes vegetables, naan and rice. |
Ice Cream |
$4.00 |
|
Gulab Jamun |
$4.00 |
|
Kheer |
$4.00 |
|
Rasmalai |
$4.00 |
|
Gajar Halwa |
$4.00 |
|
Mango Kheer |
$5.00 |
|
Strawberry Kheer |
$5.00 |
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Gajar Kulfi Halwa |
$6.00 |
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