| Hot Green Tea |
$2.00 |
|
| Can of Soda |
$1.00 |
|
| Agedashi Tofu |
$4.50 |
Tofu quick fried, house tempura sauce, shredded nori, minced daikon. |
| Eda Mame |
$3.00 |
Japanese soybeans served with warm salt. |
| Crunchy Calamari |
$6.00 |
Lightly battered calamari topped with diced pepper and scallion. |
| Fried Salmon Roll |
$8.00 |
Salmon wrapped in nori seaweed, lightly battered and fried, served with wasabi mayo vinaigrette. |
| Goma Ae |
$6.00 |
Broiled spinach with sesame sauce. |
| Gyoza |
$5.00 |
Pan fried dumplings served with shoyu dipping sauce. |
| Hamachi Kama |
$8.00 |
Broiled yellow tail cheek with pickled daikon salad. |
| Hamachi Ponzu |
$10.00 |
Thin sliced yellowtail sashimi, ponzu, lemon zest and jalapeno. |
| Obi Enoki |
$7.00 |
Grilled enoki mushroom wrapped with bacon. |
| Soft Shell Crab |
$8.00 |
Lightly battered fried with ponzu. |
| Takoyaki |
$6.00 |
Grilled octopus ball topped with special sauce, mayo, bonito flake, chopped nori. |
| Tempura |
$8.00 |
Shrimp and vegetables, lightly battered and fried. |
| Tuna Tartare |
$8.00 |
Diced tuna, avocado and red onions in soy-mirin vinaigrette. |
| Volcano |
$7.00 |
Cooked shrimp, scallop, kanikama, mixed with spicy mayo, sriracha, tempura crunch. |
| Yakitori |
$6.00 |
Grilled chicken skewer flavored with tare sauce. |
| Miso Soup |
$2.00 |
Tofu, wakame and scallion. |
| Spicy Miso Soup |
$3.00 |
Tofu, wakame, scallion, Sriracha, jalapeno chili. |
| Fresh Green Salad |
$6.00 |
Mixed greens and ginger dressing. |
| Sunomono Salad |
$8.00 |
Assorted white fish, wakame, cucumber, tosazu sauce |
| Tako Su |
$7.00 |
Octopus, cucumber and wakame. |
| Wakame Salad |
$4.00 |
Spicy seaweed salad. |
| Alaskan Maki |
$12.00 |
Salmon skin, mango, asparagus, oshinko, topped with fresh salmon, avocado and ikura. |
| Crispy Kin Maki |
$13.00 |
Spicy shrimp, avocado, cucumber, unagi, jalapeno, lettuce, tempura crunch, unagi sauce, wasabi mayo. |
| Dragon Maki |
$14.00 |
Shrimp tempura, cucumber, masago, spicy mayo, topped with unagi and avocado. |
| Emerald Dragon Maki |
$13.00 |
Unagi, shrimp, tempura crunch, topped with avocado. |
| Kin Maki |
$11.00 |
Sweet potato tempura, cream cheese, cucumber, avocado, scallion, spicy mayo, topped with unagi, mango, unagi sauce. |
| Milwaukee Maki |
$13.00 |
Shrimp tempura, avocado, lettuce, topped with seared tuna, ginger, ponzu sauce. |
| New Tokyo Maki |
$10.00 |
Asparagus tempura, mango, cream cheese, topped with seared smoked salmon, honey mayo. |
| Number Ten Maki |
$13.00 |
Tuna, white tuna, cilantro, cucumber, avocado, scallion, jalapeno, rolled with tobiko, tempura crunch, spicy eel sauce. |
| Q Salmon Maki |
$10.00 |
Fresh salmon, avocado, oshinko, kampyo, shitake, cucumber wrap, ponzu sauce. |
| Rainbow Maki |
$12.00 |
Kani kama, avocado, mango, tempura crunch, cucumber, topped with tuna, salmon, shrimp. |
| Red Sky Maki |
$11.00 |
Spicy shrimp, cucumber, topped with tuna, avocado, unagi sauce. |
| Rock & Roll Maki |
$13.00 |
Salmon, unagi, crab mix, cucumber, avocado, cream cheese, lightly batter fried. |
| Sexy Summer Maki |
$14.00 |
Shrimp tempura, crab mix, sweet mayo, avocado, topped with salmon, mango, ginger sauce. |
| Samurai Maki |
$11.00 |
Unagi, tempura crunch, topped with cooked shrimp, spicy mayo, cilantro. |
| St. Patrick Maki |
$12.00 |
Unagi, tempura crunch, topped with shrimp, avocado, wasabi mayo, wasabi tobiko. |
| Sumo Maki |
$15.00 |
Shrimp tempura, avocado, cream cheese, masago, scallion, spicy mayo, topped with tempura crunch, unagi sauce, wasabi mayo. |
| Sunny Maki |
$13.00 |
Soft shell crab, cucumber, avocado, cilantro, spicy mayo, topped with tempura crunch, spicy shrimp, unagi sauce, chili oil. |
| Asparagus Maki |
$4.50 |
|
| Avocado Maki |
$4.50 |
|
| Goma Ae Maki |
$5.00 |
Boiled spinach with sweet sesame sauce. |
| Kappa Maki |
$4.00 |
Cucumber. |
| Oshinko Maki |
$4.00 |
Pickled daikon. |
| Shitake Mushroom Maki |
$4.00 |
|
| Futo Vege Maki |
$5.00 |
Spinach, oshinko, kampyo, shitake, gobo, avocado and cucumber. |
| Aloha Maki |
$5.00 |
Tuna, mango, and wasabi tobiko mayo. |
| Boston Maki |
$5.00 |
Tuna and avocado. |
| California Maki |
$5.00 |
Kani kama, avocado, cucumber and masago. |
| Cruncy Spicy Tuna Maki |
$7.00 |
Tuna, avocado, scallion, chili oil and tempura crunch. |
| Crunchy Shrimp Maki |
$7.00 |
Cooked shrimp, chili oil, avocado, masago, and tempura crunch. |
| Dynamite Maki |
$7.00 |
Salmon, kani kama, shrimp, cream cheese topped with spicy mayo, served broiled. |
| Ebi Q Maki |
$5.00 |
Cooked shrimp, cucumber, avocado and spicy mayo. |
| Ebi Tempura Maki |
$7.00 |
Shrimp tempura, masago, avocado, cucumber and spicy mayo. |
| Futo Maki |
$6.00 |
Kani kama, kampyo, shitake, spinach, tamago and cucumber. |
| Nama Sake |
$5.00 |
Salmon, avocado, cucumber. |
| Negi Hamachi Maki |
$5.00 |
Yellow tail and scallion. |
| Philadelphia Maki |
$6.50 |
Smoked salmon, cream cheese, scallion and avocado. |
| Snow Crab Maki |
$7.00 |
Snow crab, avocado, cucumber, mango, tempura crunch, wasabi mayo. |
| Spicy Salmon Maki |
$7.00 |
Fresh salmon, masago, avocado, chili sauce and scallion. |
| Spicy Scallop Maki |
$7.00 |
Fresh scallop, masago and chili sauce. |
| Spicy Tako Maki |
$6.00 |
Octopus, chili oil, scallion and masago. |
| Spicy Tuna Maki |
$6.00 |
Tuna, avocado, masago, chili oil and spicy sauce. |
| Spider Maki |
$8.00 |
Soft-shell crab, masago, avocado, cucumber, jalapeno and spicy mayo. |
| Summer Maki |
$9.00 |
Tuna, yellow tail, avocado, cucumber, cilantro, jalapeno, scallion, lime juice, chili oil. |
| Tang-Kwa Maki |
$7.00 |
Tuna, hamachi, avocado, kampyo, daikon sprouts, cucumber wrap, ponzu sauce. |
| Tekko Maki |
$5.00 |
Tuna. |
| Tora Maki |
$7.00 |
Salmon, crispy salmon skin, daikon sprouts and avocado. |
| Una Q Maki |
$6.00 |
Unagi and cucumber. |
| White Tuna Jalapeno Maki |
$5.00 |
Escolar jalapeno. |
| Ama Ebi |
$6.00 |
Sweet shrimp. 2 pieces per order. |
| Anago |
$5.00 |
Sea eel. 2 pieces per order. |
| Ebi |
$4.00 |
Shrimp. 2 pieces per order. |
| Hamachi |
$6.00 |
Yellow tail. 2 pieces per order. |
| Hamachi Harami |
$7.00 |
Yellow tail belly. 2 pieces per order. |
| Hirame |
$4.00 |
Fluke. 2 pieces per order. |
| Hokkigai |
$4.00 |
Arctic clam. 2 pieces per order. |
| Ika |
$4.00 |
Squid. 2 pieces per order. |
| Ikura |
$5.00 |
Salmon roe. 2 pieces per order. |
| Ikura with Quail Egg |
$6.00 |
|
| Inari |
$4.00 |
Soybean pocket. 2 pieces per order. |
| Kani |
$8.00 |
Alaskan king crab. 2 pieces per order. |
| Madai |
$6.00 |
Japanese snapper. 2 pieces per order. |
| Maguro |
$5.00 |
Tuna. 2 pieces per order. |
| Masago |
$4.00 |
Smelt roe. 2 pieces per order. |
| Masago with Quail Egg |
$5.00 |
|
| Saba |
$4.00 |
Mackerel. 2 pieces per order. |
| Sake |
$5.00 |
Salmon. 2 pieces per order. |
| Smoked Salmon |
$6.00 |
2 pieces per order. |
| Shiro Maguro |
$5.00 |
Escolar. 2 pieces per order. |
| Seared Shiro Maguro |
$6.00 |
|
| Nama Hotate |
$6.00 |
Scallop. 2 pieces per order. |
| Suzuki |
$5.00 |
Seabass. 2 pieces per order. |
| Tako |
$5.00 |
Octopus. 2 pieces per order. |
| Tamago |
$4.00 |
Japanese omelette. 2 pieces per order. |
| Tobiko |
$5.00 |
Flying fish rose. 2 pieces per order. |
| Tobiko with Quail Egg |
$6.00 |
2 pieces per order. |
| Wasabi Tobiko |
$5.00 |
2 pieces per order. |
| Wasabi Tobiko with Quail Egg |
$6.00 |
2 pieces per order. |
| Unagi |
$6.00 |
Fresh water eel. 2 pieces per order. |
| Kin Sushi Combo |
$18.00 |
6 pieces of chef's choice sushi and spicy tuna maki. Served with miso soup. |
| Kin Sushi Delux |
$22.00 |
8 pieces of chef's choice sushi and rainbow maki. Served with miso soup. |
| Dinner for Two |
$44.00 |
10 pieces of chef's choice sashimi, 6 pieces nigiri and California maki. Served with miso soup. |
| Sashimi Plate |
$25.00 |
12 pieces of chef's choice sashimi. Served with miso soup. |
| Chirashi |
$20.00 |
Chef's choice of fresh sashimi on sushi rice, assorted Japanese vegetables. Served with miso soup. |
| Tekko Don |
$19.00 |
Fresh tuna on sushi rice, assorted Japanese vegetables. Served with miso soup. |
| Sake Don |
$19.00 |
Fresh salmon on sushi rice, seaweed salad, ikura. Served with miso soup. |
| Unagi Don |
$19.00 |
Fresh water eel on sushi rice, assorted Japanese vegetables. Served with miso soup. |
| Chicken Teriyaki |
$10.00 |
Grilled chicken with teriyaki sauce served with miso soup, rice and salad. |
| Salmon Teriyaki |
$12.00 |
Grilled salmon fillet with teriyaki sauce served with miso soup, rice and salad. |
| Steak Teriyaki |
$14.00 |
Grilled beef with teriyaki sauce served with miso soup, rice and salad. |
| Tonkatsu |
$9.00 |
Fried panko pork tenderloin and shredded cabbage salad in tonkatsu sauce. Served with rice and miso soup. |
| Chicken Katsu |
$9.00 |
Fried panko pork tenderloin and shredded cabbage salad in tonkatsu sauce. Served with rice and miso soup. |
| Tempuara Udon |
$8.95 |
Udon noodle in broth, spinach, mushroom, served with shrimp and vegetable tempura. Served with rice and miso soup. |
| Yakisoba |
$8.95 |
Pan fried yakisoba noodle, vegetables, and yakisoba sauce with choice of chicken, tofu or shrimp. Served with rice and miso soup. |
| Zaru Soba with Tempura |
$9.00 |
Cold buckwheat soba noodle, served with shrimp and vegetable tempura, soya based dipping sauce. Served with rice miso soup. |
| Sushi Bento |
$22.00 |
Six pieces of chef's choice sashimi, three nigiri, half of California maki, half of spicy tuna maki, shrimp and vegetable tempura and salad. Served with miso soup. |
| Chicken Teriyaki Bento |
$14.00 |
Grilled chicken breast, half of California maki, half of spicy tuna maki, shrimp and vegetable tempura and salad. Served with miso soup. |
| Salmon Teriyaki Bento |
$16.00 |
Grilled salmon fillet, half of California maki, half of spicy tuna maki, shrimp and vegetable tempura and salad. Served with miso soup. |
| Brown Rice |
$2.00 |
|
| Ginger Dressing |
$1.00 |
|
| Japanese Rice |
$2.00 |
|
| Sushi Rice |
$2.00 |
|
| Spicy Mayo |
$1.00 |
|
| Teriyaki Sauce |
$2.00 |
|
| Unagi Sauce |
$2.00 |
|
