| Castelvetrano Olives |
$6.00 |
marinated oil, lemon, garlic |
| Baked Brie |
$10.00 |
5 spice maple syrup, pistachios |
| Burrata |
$10.00 |
maplebrook farm burrata, sundried tomato puree |
| Blistered Shishito Peppers |
$9.00 |
|
| Dayboat Scallops |
$12.00 |
seared, romesco, garlic scapes |
| Wagyu Carpaccio |
$13.00 |
tri tip wagyu, lemon grass, aioli |
| Short Rib Tacos |
$12.00 |
peanuts, cilantro, chili oil |
| Maitake Mushroom Tacos |
$13.00 |
black garlic aioli, cilantro |
| Hamachi Tartare |
$14.00 |
jalapeno crema, togarachi roasted peanuts, cilantro, scallions |
| Goat Cheese Crostini |
$9.00 |
cumin goat cheese, roasted peppers, toasted pumpkin seeds |
| Asparagus Salad |
$11.00 |
shaved asparagus, pickled cippolinis, radish, preserved lemon aioli |
| Meatballs |
$9.00 |
classic tomato sauce |
| Cod |
$13.00 |
saute cod, grilled fresh sweet onions, new potatoes, romesco |
| Octopus |
$14.00 |
sauteed octopus and chickpeas, chorizo puree, creme fraiche |
| Beets |
$9.00 |
roasted beets, miso aioli, cocoa nibs |
| Cast Iron Kale |
$9.00 |
salt, garlic, evoo |
| Broccolini |
$10.00 |
cast iron, shaved bottarga |
| Quinoa |
$10.00 |
kale, tomatoes, goat cheese, walnuts |
| Pork Ribs |
$18.00 - $10.00 |
brown sugar, tamarind |
| Bone In Ribeye Steak |
$56.00 - $28.00 |
|
| Strecci |
$2.00 |
sullivan street bakery soft pizza dough bread |
| Heirloom Tomato Salad |
$6.00 |
basil, landaff cheese, sea salt |
| Beet Salad |
$6.00 |
mildly spicy goat milk feta mousse |
| Caesar Salad |
$10.00 |
romaine, house caesar dressing, parmesan crisps, toast |
| Cucumber Salad |
$5.00 |
in strained yogurt, with mint, garlic |
| Potato Gnocchi |
$11.00 |
brown butter sage sauce |
| Wild Arugula Salad |
$12.00 |
vinaigrette, onions, cherry tomatoes, landaff cheese, beet chips, almonds |
| Marinated Mixed Olives |
$4.00 |
fresh herbs, orange zest |
| Goat Cheese Crostini |
$7.00 |
cumin infused goat cheese, house roasted peppers, toasted pumpkin seeds |
| Salt Cod Croquettes |
$7.00 |
lemon, butter reduction |
| Cast Iron Brussel Sprouts |
$8.00 |
bacon, garlic |
| Crab Meat Bolognese |
$14.00 |
crab meat, linguine, mint, lemon, chile (mild) |
| Black Lentils |
$7.00 |
onion, egg, toast |
| Ceviche Tacos |
$12.00 |
made with catch of the day, onion, avocado, roasted pepper salsa |
| Meatballs |
$8.00 |
classic tomato sauce |
| Wild Rice |
$6.00 |
corn, leeks, butternut squash |
| French Fries |
$6.00 |
sea salt |
| Celery Root/Potato Puree |
$6.00 |
|
| Fishermans Stew |
$27.00 |
home made white fish broth, cilantro, cashew nuts, yucca |
| Roasted Chicken |
$10.00 - $19.00 |
local farm raised |
| BBQ Baby Back Ribs |
$10.00 - $19.00 |
|
| Ascutney Mountain |
|
cobb hill farm, vt, raw cows' milk, firm cheese |
| Dorset |
|
consider bardwell farm, vt, raw cows' milk, wished rind cheese |
| Pipe Dreams Buche |
|
greencastle, pa, pasteurized goats' milk, bloomy rind cheese |
| Harbison |
|
jasper hill farm, greensboro, vt, pasteurized cows' milk, bloomy rind cheese |
| Chocolate Praline |
|
cake, salted caramel |
| Vanilla Bean Semifreddo |
|
strawberry coulis, brown sugar crumble |
| Cricket Hill East Coast Lager |
$7.00 |
new jersey |
| Founders Centennial IPA |
$7.00 |
michigan |
| Birra Roma |
$8.00 |
italy |
| St. Peter's Organic English Ale |
$10.00 |
|
| Fluke Carppocio |
|
|
| Lamb Tartare |
|
|
| Pepierre |
$11.00 |
|
| Gunther |
$12.00 |
|
| Palacio |
$10.00 |
|
| Sete Cepas |
$11.00 |
|
| Les Faverelles |
$14.00 |
|
| Turkey |
$12.00 |
|
| Bodega Chacra |
$13.00 |
|
| Equipo Navaros |
$10.00 |
|
| Equipo Navaros |
$12.00 |
|
| Cesar Florido |
$10.00 |
moscatel especial sherry nv |
| El Maestro Sierra |
$13.00 |
sherry |
| Domain Agape |
$12.00 |
|
| Le Pas Saint Martin |
$13.00 |
|
| Tedeschi |
$12.00 |
|
| Banshev |
$13.00 |
|
| Fanny Sahre |
$14.00 |
|
| Alto 3 |
$11.00 |
|
| Chabanon |
$15.00 |
|
