| Kigo Classic |
|
kigoyaki on chicken |
| Wok Full O Nuts |
|
peanut sauce on edamame |
| Thai Me Up |
|
panang curry on steak |
| Island Time |
|
pineapple tamarind on pork |
| Lime In Da Coconut |
|
coconut lime on tofu |
| Chicken Breast |
|
marinated and poached |
| Minced Pork |
|
thai larb marinated and braised |
| Steak Tips |
|
pepper rubbed and grilled |
| Edamame |
|
japanese-style soy beans |
| Tofu |
|
marinated and baked |
| Veggies Only |
|
|
| Kigo-Yaki |
|
seattle-style teriyaki |
| Pineapple Tamarind |
|
island-inspired sweet and sour |
| Peanut Sauce |
|
thick and nutty |
| Coconut Lime |
|
creamy and bright |
| Panang Curry |
|
southeast asian curry |
| Fire Sauce |
|
add extra spicy to any sauce |
| Rice |
|
brown or white |
| Noodles |
|
yakisoba |
| Double Meat |
|
|
| Double Veggies |
|
|
