| Soup of the Day |
$5.00 |
Please contact restaurant for today's selection. |
| The Tower |
$9.00 |
Fresh mozzarella, vine ripened tomato, basil, balsamic glaze and extra virgin olive oil. |
| Kemistry Antipasto |
$10.00 |
Age, cured prosciutto di Parma, serra cheese, sliced apples and quince marmalade. |
| Eggplant Rolatini |
$8.00 |
Thinly sliced and grilled, fresh ricotta, mozzarella, Parmigano regianno and house tomato sauce. |
| Baked Artichoke |
$9.00 |
Mini artichoke hearts, goat cheese, roasted red peppers and lemon-citrus drizzle. |
| Calamari and Zucchini |
$9.00 |
Lightly fried golden and robust garden tomato dipping sauce. |
| Mussels Marinara |
$9.00 |
Steamed p.e.i mussels, white wine, garlic and tomato broth. |
| Clams Casino |
$10.00 |
Baked whole clams, chopped red peppers and onions, bacon and lemon-butter emulsion. |
| Shrimp and Bacon |
$10.00 |
Grilled local shrimp wrapped in bacon, sauteed broccoli rabe and balsamic syrup. |
| Kemistry Salad |
$8.00 |
Organic mixed baby greens, apples, walnuts, goat cheese crumbles and red wine-basil vinaigrette. |
| Caesar Salad |
$8.00 |
Romaine, grated Parmesan, house-made croutons and creamy Caesar dressing. |
| Tuscan Salad |
$8.00 |
Organic mixed field greens, red onions, cherry tomato, cucumber, house-made croutons, feta cheese and balsamic vinaigrette. |
| Pappardelle Kemistry |
$17.00 |
Sweet pork sausage, braised fennel, green peas and toasted walnut bechamel. |
| Rigatoni alla Vodka |
$15.00 |
Prosciutto di Parma, fresh tomato and cream. |
| Rigatoni Primavera |
$16.00 |
Fresh mixed vegetables, garlic, white wine and olive oil. |
| Linguine Puttanesca |
$16.00 |
Kalamata olives, capers, anchovies, mushrooms, white wine and tomato sauce. |
| Penna Salsiecia |
$18.00 |
Grilled shrimp, sausage, broccoli rabe and extra virgin olive oil. |
| Linguine Seafood |
$20.00 |
Calamari, shrimp, sea scallops and house tomato sauce. |
| Chicken Milanese |
$15.00 |
Lightly breaded cutlet, pan-fried over baby greens. |
| Chicken Forno |
$16.00 |
Baked 1/2 chicken, broccoli rabe and roasted potatoes. |
| Sole Limone |
$18.00 |
Herb breadcrumb crusted, lightly pan-fried and citrus beurre blanc. |
| Veal Funghi |
$19.00 |
Scaloppini, mushrooms and Marsala wine reduction. |
| Shrimp Cognac |
$20.00 |
Sun-dried tomato, garlic, olive oil, cognac and a touch of honey. |
| Simply Salmon |
$20.00 |
Marinated and grilled with jasmine rice and steamed vegetables. |
| Miso Cod |
$22.00 |
Grilled black cod with miso glaze. |
| Paella |
$24.00 |
Shrimp, mussels, scallops, clams, chicken and sausage over saffron scented rice. |
| Brazillian Skirt Steak |
$26.00 |
Grilled and marinated with fresh tomato, cilantro, salsa, rice and black beans. |
| Filet Mignon |
$32.00 |
Organic and grass-fed grilled with herb infused olive oil, scallion, mashed potatoes and green beans. |
| Dark Belgium Chocolate Moose |
$6.00 |
Topped with whipped cream and chocolate shavings. |
| Apple Crisp |
$6.00 |
Thinly sliced apples with cinnamon and topped with vanilla ice cream. |
| Flan |
$6.00 |
|
| Classic NY Cheese Cake |
$6.00 |
Topped with whipped cream and strawberries. |
| Tiramisu |
$6.00 |
Topped with whipped cream, chocolate shaving and strawberries. |
| Tartufo |
$6.00 |
Vanilla and chocolate ice cream in a chocolate shell, topped with shipped cream and strawberries. |
| Soup of the Day Lunch |
$5.00 |
Please contact restaurant for today's selection |
| The Tower Lunch |
$7.00 |
Fresh mozzarella, vine ripened tomato, basil, balsamic glaze and extra virgin olive oil. |
| Baked Artichoke Lunch |
$7.00 |
Artichoke hearts, goat cheese, roasted red peppers and lemon-citrus drizzle. |
| Eggplant Rolatini Lunch |
$7.00 |
Thinly sliced and grilled, fresh ricotta, mozzarella, Parmesan and house tomato sauce. |
| Mussels Marinara Lunch |
$7.00 |
Steamed p.e.i mussels, white wine, garlic and tomato broth. |
| Kemistry Antipasto Lunch |
$8.00 |
Aged and cured prosciutto di Parma, serra cheese, sliced apples and quince marmalade. |
| Calamari and Zucchini Lunch |
$8.00 |
Lightly fried golden with robust garden tomato dipping sauce. |
| Clams Casino Lunch |
$8.00 |
Baked whole clams, chopped red peppers and onions, bacon and lemon-butter emulsion. |
| Shrimp and Bacon Lunch |
$8.00 |
Grilled local shrimp wrapped in bacon, sauteed broccoli rabe and balsamic syrup. |
| Kemistry Salad Lunch |
$7.00 |
Organic mixed baby greens, apples, walnuts, goat cheese crumbles and red wine-basil vinaigrette. |
| Caesar Salad Lunch |
$7.00 |
Romaine, grated Parmesan, house-made croutons and creamy Caesar dressing. |
| Tuscan Salad Lunch |
$7.00 |
Organic mixed field greens, red onions, cherry tomato, cucumber, house-made croutons, feta cheese and balsamic vinaigrette. |
| Veggie Medley Panini Lunch |
$6.00 |
Grilled zucchini, eggplant, roasted red peppers, vidalia onion and pesto. |
| Chicken Parm Panini Lunch |
$6.00 |
Breaded cutlet, house marinara, Parmesan and mozzarella. |
| The Portuguese Panini Lunch |
$7.00 |
Grilled chicken, roasted red peppers, mozzarella and pesto. |
| Meatball Parm Panini Lunch |
$7.00 |
House marinara, Parmesan and mozzarella. |
| Kemistry Panini Lunch |
$7.00 |
Ham, smoked turkey, Swiss, lettuce, tomato and honey mustard. |
| Cuban Panini Lunch |
$7.00 |
Roasted pork, ham, Swiss, pickle and mustard. |
| Tuscan Panini Lunch |
$8.00 |
Grilled vegetables, prosciutto di Parma, Parmesan, Swiss, oil and vinegar. |
| Prego No Pao Panini Lunch |
$8.00 |
Grilled sirloin steak, sauteed onions, mushrooms and mozzarella. |
| Rigatoni Alla Vodka Lunch |
$9.00 |
Prosciutto di Parma, fresh tomato and cream. |
| Rigatoni Primavera Lunch |
$10.00 |
Fresh mixed vegetables, garlic, white wine and olive oil. |
| Linguine Puttanesca Lunch |
$10.00 |
Kalamata olives, capers, anchovies, mushrooms, white wine and tomato sauce. |
| Pappardelle Kemistry Lunch |
$11.00 |
Sweet pork sausage, braised fennel, green peas and toasted walnut bechamel. |
| Penne Salsiecia Lunch |
$11.00 |
Grilled shrimp, sausage, broccoli rabe and extra virgin oil. |
| Linguine Seafood Lunch |
$14.00 |
Calamari, shrimp, sea scallops and house tomato sauce. |
| Bacon Burger Lunch |
$8.00 |
1/4 lb. seasoned ground beef, bacon, American cheese, lettuce and vine ripened tomato. |
| Kemistry Burger Lunch |
$9.00 |
1/4 lb. seasoned ground beef, mushrooms, sauteed onions, Monterey jack cheese and house bbq sauce. |
| Chicken Milanese Lunch |
$13.00 |
Lightly breaded cutlet, pan-fried over baby greens. |
| Chicken Forno Lunch |
$12.00 |
Baked 1/2 chicken, broccoli rabe and roasted potatoes. |
| Veal Funghi Lunch |
$14.00 |
Scaloppini, mushrooms and Marsala wine reduction. |
| Sole Limone Lunch |
$15.00 |
Herb breadcrumb roasted and lightly pan-fried with citrus beurre blanc. |
| Shrimp Cognac Lunch |
$17.00 |
Sun-dried tomato, garlic, olive oil, cognac and a touch of honey. |
| Simply Salmon Lunch |
$16.00 |
Marinated and grilled with jasmine rice and steamed vegetables. |
| Paella Lunch |
$18.00 |
Shrimp, mussels, scallops, clams, chicken and sausage over saffron scented rice. |
| Miso Cod Lunch |
$19.00 |
Grilled black cod with miso glaze. |
| Brazillian Skirt Steak Lunch |
$20.00 |
Grilled and marinated with fresh tomato, cilantro, salsa, rice and black beans. |
| Filet Mignon Lunch |
$26.00 |
Organic and grass-fed grilled with herb infused olive oil, scallion, mashed potatoes and green beans. |
