A1. Boolawnee |
$3.95 |
clay-oven baked pastry filled with leeks, spring onion and herbs, served with a side of homemade yogurt. |
A1. Boolawnee - Fried |
$4.95 |
fried pastry filled with leeks, spring onion and herbs, served with a side of homemade yogurt. |
A2. Sambosa |
$3.95 |
fried pastries filled with ground beef and chick peas |
A2. Sambosa - Potatoes |
$3.95 |
fried pastries filled with potatoes |
A3. Hummus Dip |
$4.95 |
chick peas dip served with summac,olives,olive oil and tandoori bread. |
A4. Mantu |
$4.95 |
steamed dumplings filled with chopped beef, herbs and onions, topped with yogurt and mixed vegetables. |
A5. Bouranee Baunjaun |
$4.50 |
fried eggplant served with homemade yogurt and afghan tandoori bread. |
S1. House Salad |
$3.95 |
romaine lettuce, carrots, cucumber, tomatoes and red onions served with homemade white sauce. |
S2. Salata |
$3.95 |
homemade afghani style salad, diced cucumbers, tomatoes, onions & herbs in fresh lemon juice. |
S3. Kabob Salad |
$8.95 |
choice of grilled chicken, lamb, or kubideh served with lettuce, tomatoes, cucumbers, green pepper, red onions and feta cheese served with homemade white sauce. |
S4. Aush |
$3.95 |
noodles, vegetable and chopped beef. |
S4. Veggie Aush |
$3.95 |
noodles with variety of vegetables and homemade spices. |
K1. Boneless Chicken Breast |
$10.95 |
boneless chicken breast (light meat) marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K2. Boneless Chicken Thighs |
$9.95 |
boneless chicken thighs (dark meat), marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K3. Bone-In Chicken Kabob |
$9.95 |
bone-in chicken, marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K4. Kubideh Kabob |
$9.95 |
extra lean ground beef, seasoned with a variety of spices, grilled on a skewer over tandoori flame. |
K5. Lamb Kabob |
$11.95 |
tender lamb, marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K6. Deluxe Kabob |
$12.95 |
skewer each of chicken, kubideh and lamb kabob, marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K7. Chopan Kabob |
$14.95 |
tender and juicy marinated lamb chops, grilled on a skewer over tandoori flame. |
K8. Beef Kabob |
$10.95 |
tender beef, marinated in herbs and spices, grilled on a skewer over tandoori flame |
K9. Fish Kabob |
$10.95 |
chefs choice fish, marinated in special herbs and spices, grilled on a skewer over tandoori flame. |
K10. Chaplee Kabob |
$10.95 |
grounded lamb mixed with chopped onions, green pepper, egg yolk, special dried hot pepper, and seasonings. |
K11. Veggie Kabob |
$9.95 |
grilled fresh vegetables on a skewer |
K12. Super Deluxe |
$16.95 |
one skewer of each chicken, kubideh, lamb and beef kabob marinated in special herbs & spices, grilled on a skewer over tandoori flame. |
K13. Combo 1 Kabob |
$10.95 |
skewer each of chicken and lamb kabob, marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K14. Combo 2 Kabob |
$9.95 |
skewer each of chicken and kubideh kabob, marinated in herbs and spices, grilled on a skewer over tandoori flame. |
K15. Combo 3 Kabob |
$10.95 |
combination of one skewer each of lamb and kubideh marinated in special herbs & spices, grilled on a skewer over tandoori flame. |
K16. Combo 4 Kabob |
$10.95 |
combination of one skewer each of chicken and beef chunks marinated in special herbs & spices, grilled on a skewer over tandoori flame. |
K17. Combo 5 Kabob |
$10.95 |
combination of one skewer each of lamb and beef chunks marinated in special herbs & spices, grilled on a skewer over tandoori flame. |
K18. Combo 6 Kabob |
$10.95 |
skewer each of beef and kubideh kabob, marinated in herbs and spices, grilled over tandoori flame |
E1. Quabili Palau |
$9.95 |
skillfully-seasoned lamb under a heap of spiced brown rice, topped with carrot strips, raisins and meat sauce. |
E2. Palau Kabob |
$9.95 |
seasoned rice served with meat sauce and choice of chicken or lamd kabob |
E3. Afghan Carrayee |
$10.95 |
choice of chicken or lamb fried with onions, tomatoes, green pepper and special seasoning. |
E4. Super Platter |
$12.95 |
seasoned rice topped with carrots and raisins served with meat sauce (qurma) & two pieces of each kubideh, chicken & lamb kabob. |
E5. Mantu |
$9.95 |
steamed dumplings filled with chopped beef, herbs & onions toped with yogurt and mixed vegetables. |
V1. Vegetarian Rice Combo |
$8.95 |
chick peas, sabzi (fried spinach) and bouranee baunjan (fried eggplant) served with seasoned rice. |
V2. Vegetarian Dish |
$7.95 |
bouranee baunjan (fried eggplant), sabzi (fried spinach) and chick peas served with fresh nan (afghan bread). |
V3. Vegetarian Carrayee |
$9.95 |
green and red pepper, broccoli, cauliflower, and garlic, fried with onions, tomatoes and special seasonings, served with fresh nan (bread). |
W1. Kabob Wrap |
$6.95 |
choice of chicken, kubideh or lamb, prepared with lettuce,tomatoes, onions, and cucumber, served with fries. |
W2. Gyro Wrap |
$6.95 |
sauteed slices of beef, prepared with lettuce, tomato, onion, and cucumber, served with fries. |
W3. Fish & Chips |
$8.95 |
fried tilapia specially marinated served with fries. |
F1. Tilapia |
$8.95 |
tilapia marinated with special recipe served with fries. |
C1. Chicken & Rice |
$4.95 |
skewer of chicken or kubideh kabob, with fries or rice. |
C1. Rice |
$3.95 |
seasoned brown rice. |
C2. Maust-O-Khair |
$3.95 |
homemade yogurt, diced cucumbers and mint. |
C3. Bournee Baunjan |
$3.50 |
fried eggplant served with homemade yogurt. |
C4. Nan |
$1.75 |
afghan oven tandoori bread |
C5. Sabzi |
$3.25 |
fried spinach |
C6. Meat Sauce |
$3.50 |
|
C7. Chickpeas |
$2.99 |
|
C8. Side Salad |
$2.99 |
|
C9. Mixed Vegetables |
$2.99 |
|
D1. Baklawa |
$3.25 |
paper thin layers of syrup-soaked pastry with walnuts. |