| Coffee |
$3.00 |
|
| Hot Chocolate |
$5.00 |
Topped with whipped cream. |
| Fresh Juice |
$4.00 |
|
| Seasonal Fruit Bowl |
$8.00 |
Assortment of fresh seasonal fruit garnished with mint. |
| Honey Banana Parfait |
$10.00 |
Layers of vanilla bean Greek yogurt, honey, granola and bananas topped with cinnamon and almonds. |
| Baker's Basket |
$10.00 |
Assorted mini pastries served with whipped butter and preserves. Serves 2. |
| Crunchy Monkey Pancakes |
$14.00 |
Fluffy buttermilk pancakes served with sliced bananas, honey dipped granola and warm maple syrup. |
| Plain Jane Pancakes |
$10.00 |
Classic buttermilk pancakes served with whipped butter and warm maple syrup. |
| Belgian Waffle |
$10.00 |
Served with powdered sugar and warm maple syrup. |
| Tropical Crunch Waffle |
$13.00 |
Topped with organic granola, bananas, strawberries, mango and pineapple. |
| Hawaiian Wheat Toast |
$14.00 |
Topped with island fruit and coconut flakes served with brown sugar rum sauce. |
| French Toast |
$10.00 |
Served with strawberries, bananas, whipped butter, warm maple syrup and powdered sugar. |
| Western Omelette |
$13.00 |
Diced ham, onions, peppers and cheddar cheese. Served with potatoes and toasted English muffin. |
| Traditional Eggs |
$12.00 |
2 farm fresh eggs served with bacon or sausage. Served with potatoes and toasted English muffin. |
| Tuscany Omelette |
$12.00 |
Roasted red peppers, spinach and mozzarella, served with petite arugula salad, potatoes and toasted English muffin. |
| Garden Salad |
$8.00 |
Served with homemade garlic crostini. Vegetarian. |
| Caesar Salad |
$8.00 |
Served with homemade garlic crostini. Vegetarian. |
| KB50 Nachos |
$15.00 |
Melted Jack cheese, salsa, jalapenos, pickled onions, black beans and sour cream and jalapenos. Vegetarian. |
| Sante Fe Salad |
$16.00 |
Spicy grilled chicken, sweet corn, black beans and blended cheese served with chipotle ranch dressing. Served with garlic crostini. |
| Tuscany Salad |
$14.00 |
Mixed greens, roasted red peppers and fresh mozzarella served with balsamic vinaigrette. Served with garlic crostini. Vegetarian. |
| Traditional Beef Burger |
$14.00 |
Topped with caramelized onions, tomato and cheddar cheese on a brioche bun. Served with french fries. |
| Chicken Burger |
$15.00 |
Chicken burger with Swiss cheese and spinach. Served with french fries. |
| Veggie Burger |
$14.00 |
Black bean burger topped with avocado, pepper jack cheese, chipotle mayo and tomatoes. Served with french fries. Vegetarian. |
| Pasta Pomodoro |
$16.00 |
Capellini pasta served with cherry tomatoes and basil. Served with garlic crostini. Vegetarian. |
| Penne Vodka |
$18.00 |
Penne pasta served with grilled chicken or shrimp. Served with garlic crostini. |
| Chicken Spinach Alfredo |
$20.00 |
Fettucine pasta served with creamy Alfredo sauce, spinach and fresh grilled chicken. Served with garlic crostini. |
| Chicken Pesto Panini |
$15.00 |
Grilled chicken, fresh mozzarella, roasted red peppers and basil pesto. Served with potato crisps. |
| Roasted Turkey Sandwich |
$15.00 |
Smoked turkey, Gouda and pepperhouse dressing served on olive bread. Served with potato crisps. |
| Tuna Salad Sandwich |
$15.00 |
Homemade tuna salad piled high with chipotle mayo, pepper jack cheese and arugula. Served with potato crisps. |
| Caprese Sandwich |
$15.00 |
Fresh mozzarella, sliced tomatoes and basil pesto on ciabatta bread. Served with potato crisps. Vegetarian. |
| Tiramisu |
$9.00 |
Layered custard with espresso, rum and whipped cream. |
| Junior's Cheesecake |
$8.00 |
New York's famous Junior's cheesecake served with whipped cream and berries. |
