| Onion Rings |
$5.29 |
served by the fool. |
| Chicken Tenders |
$5.99 |
3 collosal tenders. |
| Fried Calamari |
$5.99 |
handbreaded and flash fried. |
| Basket Plain Fries |
$3.99 |
|
| Artichoke Spinach Dip |
$6.99 |
served with tortillas. |
| Soup Du Jour |
$2.59 |
|
| Dinner Bread |
$1.59 |
|
| Jumbo Pretzels |
$4.99 |
baked or fried. |
| Buffalo Fries |
$5.99 |
blue cheese crumbles and spicy wing sauce with a drizzle of ranch. |
| Cheesy Bacon Fries |
$5.99 |
|
| Black Bean Dip |
$5.99 |
topped with sour cream served with tortillas. |
| Dinner Salad |
$2.99 |
|
| Small Ceasar |
$3.99 |
|
| Small Spinach |
$3.99 |
|
| Grilled Cheese |
$5.29 |
american, provolone, and swiss grilled on multigrain bread. Try adding bacon or tomato. |
| Deli Grill |
$6.59 |
ham, bacon, and turkey with provolone and swiss grilled on thick sliced marble rye with a tomato garnish. |
| West Coast |
$5.29 |
smoked turkey, cucumber and sprouts. |
| B.S.T. |
$4.99 |
lean bacon, spinach and sliced tomatoes. |
| Italian Supreme |
$5.99 |
ham, salami, and provolone heated with a pesto topping, lettuce and tomato. |
| Turkey Tom |
$5.29 |
smoked turkey, tomato, and provolone heated. |
| Tuna or Seafood |
$5.29 |
your choice with lettuce and tomato. |
| Tarzana |
$4.99 |
smoked turkey with a sweet raspberry reduction. |
| Veggie Tower |
$6.29 |
tomato, onion, cucumber, mushrooms, roasted red pepper, and provolone heated and topped with pesto and sprouts. |
| Bocca Burger |
$6.29 |
choose your toppings pesto and sprouts, feta and tomato, veggies and sprouts |
| T.B.M. |
$5.99 |
turkey, bacon, mushrooms and provolone cheese heated through. |
| Blackened Feta |
$6.99 |
smothered in spices, feta cheese and tomato. |
| Sautee |
$7.29 |
sauteed mushrooms, onions, and tomato covered with provolone. |
| Mushrooms Swiss |
$6.99 |
sliced mushrooms and swiss cheese. |
| Blue |
$6.59 |
crumbled blue, tomato and onion. |
| Bacon |
$6.99 |
smokey bacon, cheddar cheese, tomato and onion. |
| Classic |
$6.59 |
american cheese, tomato and onion. |
| BBQ |
$6.99 |
thick BBQ and provolone topped with O-rings. |
| Cristo |
$6.59 |
grilled chicken breast and ham glazed with raspberry reduction on a croissant. |
| Black Forest |
$6.99 |
cajun chicken breast, red onions, cucumbers and sprouts on a toasted kaisser with seasoned cream cheese. |
| Chipotle Chicken |
$6.99 |
a juicy breast of chicken smothered with a smoky chipotle pesto and cheddar cheese on a rustic french baguette. |
| Savory Steak |
$8.99 |
thin sliced steak sauteed with mushrooms, onion, roasted red peppers, and provolone cheese on a baguette. |
| Belly Buster Cod |
$7.99 |
8-10 oz. Cod battered and fried. Served with american cheese and tarter sauce. Fries come with this catch! |
| Big Mouth Fish |
$8.59 |
(available fridays only while they last!) 10-12 oz. Fried Haddock piled with french fries and homemade italian style slaw. A mouthwatering masterpiece! |
| Chef |
$7.29 |
ham, turkey, salami, provolone, swiss, and american all the veggies and on egg. |
| Italian Chicken |
$8.99 |
juicey chicken breast, red onions, kalamatas, roasted red pepper, a blend of italian cheese on romain with herbed croutons. |
| Certified Black Angus |
$10.59 |
our signature black label steak marinated and cooked medium then piled high on a mouthwatering combo of veggies, fries, romano, asiago and parmesan cheese. |
| Black Bean Salad |
$6.99 |
tricolor tortilla chips and a zesty blend of tomatoes, onion, chilis, and black beans covered in cheddar and sour cream shake for a house favorite! (try adding seasoned chicken on topl only $2.00) |
| Mediterranean |
$8.29 |
baby spinach, red onions, cucumbers, tomatoes, kalamatas, feta cheese sprouts, and pepperocinis. |
| Ceasar Salad |
$6.99 |
chopped romain, homemade ceasar dressing, asiago, romano, and parmesan cheese with herbed croutons. |
| Southwest Chicken |
$6.99 |
tender pieces of white meat sauteed in zesty herbs, with tomatoes, onions, fries and tortilla chips with a cheddar cheese topper. |
| Salmon Salad |
$8.99 |
you asked and we delivered! Just shy of a 1/2 pound of salmon surrounded with veggies and egg. |
| Jumbo Garden |
$5.29 |
greens, veggies and croutons. (dress it up with a scoop of tuna or seafood for $1.00) |
| Spinach Salad |
$6.99 |
baby spinach, grape tomatoes, red onions, and egg with croutons and bacon bits. |
| Grilled Chicken |
|
grilled breast of chicken, onions, tomatoes, and cucumber sprinkled with cheddar cheese. |
| 7 oz. Filet of Sirloin |
$12.99 |
with sauteed mushrooms. |
| 12 oz. center Cut NY Strip |
$16.99 |
|
| 16 oz. Caribbean Jerk Chop |
$12.99 |
|
| 10 oz. Stockyard |
$17.99 |
|
| Artichoke Florentine |
$10.99 |
spinach & artichokes artfully blended with cheese and spices. |
| Julian's Baked |
$11.99 |
seafood, italian spices, tomatoes and a blend of cheeses baked till bubbling. |
| Country BBQ |
$10.99 |
baked ham piled high on melted swiss with a drizzle of BBQ. |
| 3 Cheese |
$10.99 |
romano, asiago and parmesan are melted and topped with herbed diced tomatoes. |
| Neopoliton |
$10.99 |
basil pesto, feta cheese and grilled tomatos. |
| DeMarco |
$11.99 |
lagastinos, sauteed in garlic, butter and white wine gracefully paried with a lightly floured and sauteed chicken breast. |
| Atlantic Salmon |
$10.99 |
|
| Talapia |
$9.99 |
|
| Ahi Tuna |
$11.99 |
|
| Cod |
$9.99 |
chipotle pesto, caribbean jerk, sesame ginger reduction, sweet basil pesto, green chili & black bean salsa, traditional |
| 10-12 oz. Haddock |
$9.59 |
|
| 8-10 oz. Cod |
$8.99 |
|
| Bella Lini |
$11.99 |
roasted red peppers, spinach, garlic, and mushrooms sauteed in white wine over cheese tortellini with marinara. |
| Penne Italiano |
$10.99 |
imported penne pasta, herbed tomatoes and basil pesto tossed together and topped with romano, asiago and parmesan. |
| Calamari Marinara |
$11.99 |
fresh rings and tenticals sauteed scampi style over imported linguini and our homemade marinara. |
| Shrimp Diavollilo |
$12.99 |
known in abruzzo as diavollilo, this small red chili known elsewhere in italy as peperocino or ''little devil'' has made it's way into our signature dish, sauteed with extra large shrimp, herbs and t |
