| Black Bean Soup |
$5.29 - $7.29 |
Hearty, all vegetarian with a hint of Chimayo red chile, sour cream swirl. A long time favorite |
| New England Clam Chowder |
$5.29 - $7.29 |
Joe's award-winning cream style, with potatoes and bacon |
| Soup du Jour |
$5.29 - $7.29 |
|
| Chips and Salsa |
$2.99 |
Freshly made corn chips with salsa |
| Guacamole and Chips |
$7.99 |
Freshly made corn chips served with house made guacamole and salsa |
| Onion Rings |
$5.49 |
Beer battered and deep fried |
| Buffalo Wings |
$7.99 - $10.99 |
Spicy chicken wings, carrots and celery with hot sauce and blue cheese dressing for dipping |
| Nacho Plate |
$7.99 - $9.49 |
topped with cheese, olives, jalapenos, tomatoes, green onions, sour cream, salsa |
| Garden |
$6.49 |
Mixed baby greens, grated carrot, red onion and tomato tossed with your choice of dressing |
| Avocado Filled with Shrimp and Blue Crab |
$14.99 |
on a bed of greens with roasted tomato vinaigrette |
| Greek |
$13.99 |
Tucumcari feta, calamatas, tomato, onion, garlic & cucumber on baby greens, Italian dressing |
| Caesar |
$6.49 |
Romaine hearts tossed with rich and zesty Caesar dressing, topped with house made croutons and Parmesan |
| Heirloom Tomatoes |
|
Heirloom Tomatoes 2014 season started August 2nd and will last hopefully until mid October You already know we are into the most exciting food season in Northern New Mexico and even more exciting, th |
| Crisp Calamari |
|
Calamari marinated in buttermilk, dusted with rice flour and briefly deep fried to a succulent crisp. served with citrus dipping and chipotle aioli |
| Autumn Butternut and Beet |
|
Bisque of Beet and Tomato contrasted with Butternut and Coconut milk, Garnished with crumbled Goat cheese and Parsley. |
| Nacho Plate |
|
Nacho Plate topped with cheese, olives, jalapenos, tomatoes, green onions, sour cream, salsa. add grass-fed-and-finished NM ground beef |
| Chicken Liver Pate |
|
Organic Chicken Livers sauteed with onions, seasoned and enriched with butter and than chopped. Garnished with Onion-marmelade and cornichons, served with Bagel chips |
| Onion Rings |
|
Beer battered and deep fried |
| Vegetable Du Jour |
|
Daily changing melange of vegetables, blanched and sauteed in ghee (clarified butter). Locally grown are always our first choice. With the exception of the dead of winter we are blessed with a more c |
| Soup Du Jour |
|
Changes daily, chosen from an endless repertoire of fresh ingredients. Available in cup or bowl or for Take Out |
| New England Clam Chowder |
|
Joe's award-winning cream style, made with potatoes and bacon |
| Black Bean |
|
Hearty all vegetarian with a hint of Chimayo red chile, sour cream swirl. A long time favorite and award-winning. See recipe |
| Caesar |
|
Romaine hearts tossed with our creamy rich and zesty Caesar dressing, topped with house made croutons and Parmesan cheese. Add Salmon to any salad Add Chicken to any salad |
| Cobb |
|
Natural grilled chicken breast, Swiss cheese, bacon, bleu cheese, egg, onion, tomatoes on baby greens. Dressings: Italian, Bleu Cheese, Ranch, Thousand Islands or Roasted Tomato Balsamic Vinaigrette |
| Greek Salad |
|
Local Tucumcari feta, calamata olives, tomato, onion, garlic and cucumber on baby greens, Italian herb dressing. |
| Avocado Shrimp & Crab |
|
Maryland blue crabmeat and shrimp, celery and onions in a light lemony mayonnaise on baby greens, your choice of dressing. Dressings: Italian, Blue Cheese, Ranch, Thousand Islands or Roasted Tomato B |
| Garden Salad |
|
Mixed baby greens, grated carrot, red onion and tomato tossed with your choice of dressing. Add Salmon to any salad. Add Chicken to any salad Dressings: Italian, Blue Cheese, Ranch, Caesar, Thousand |
| Fiore DI Latte |
|
Fresh mozzarella made right here at Joe's daily with marinated artichoke hearts and roasted sweet red peppers |
| Buffalo Wings |
|
Spicy chicken wings with crudité of carrots and celery and hot sauce and blue cheese dressing for dipping. Single order or double order |
| Smoked Salmon Appetizer |
|
Joe's own delicately cured smoked Atlantic salmon, hand-sliced and garnished with capers, red onion and horseradish cream |
| Guacamole |
|
A basket of freshly made corn chips served with house made guacamole and salsa |
| Quiche Du Jour |
|
A classic European style quiche made with farm fresh eggs, cream, Swiss and Parmesan cheeses. Each day our pastry chef makes one or two different quiches choosing from a multitude of different ingred |
| Chips And Salsa |
|
Freshly house made corn chips and medium heat salsa |
| Home Made Soups To Go |
$4.69 - $12.79 |
All our soups are available ToGo |
| Breakfast Burrito |
$7.49 - $8.99 |
Eggs, potatoes, cheese, red or green |
| French Toast |
$6.99 |
3 slices with syrup & butter |
| Blue Corn Pinon Pancakes |
$6.99 |
stack of 5 Santa Fe's own |
| 2 Eggs |
$7.99 - $9.49 |
any style, potatoes and toast |
| Bagel and Schmear |
$4.99 |
Toasted Wolf's bagel with cream cheese |
| Breakfast Enchilada |
$7.99 - $9.49 |
Corn tortillas layered with scrambled eggs, cheese topped with chile and an over easy egg. |
| Huevos Rancheros |
$7.99 - $9.49 |
with red or green chile |
| Steak and Eggs |
$14.99 |
lean & juicy flatiron steak 2 eggs, home fries and toast |
| Fresh Baked Muffin |
$1.49 |
honey bran or blueberry |
| Quiche du Jour |
$8.99 |
with home fries |
| Cowboy Jack |
$8.99 |
2 eggs, 2 slices bacon, 2 blue corn pinon pancakes and potatoes |
| Light Breakfast Combo |
$7.99 |
1 egg, 1 slice bacon or homemade sausage or ham, 1 piece of toast, potatoes and coffee. coupons are not valid on this item |
| Joe's Scramble |
$8.99 |
served with toast, Mushrooms, onions, peppers, cheese, potatoes, sausage bacon and ham topped with an over easy egg. |
| Salads |
|
salads in general, are gf with the exception of the croutons |
| Egg Dishes |
|
eggs, omelets and home fries are gf |
| Pasta |
|
gluten free pasta on request. we can prepare it as – trifolati, marinara, marinara with meat balls and eggplant parmesan |
| Sandwiches |
|
all sandwiches are available on gf bread, add $1 |
| Pizza |
|
any 10” pizza. request gluten free crust. add $1.50 |
| Strawberry-ambrosia |
|
fresh strawberries are sliced and sugared to release juice and aroma ( macerated), layered with whipped cream and angel food cake |
| Dark-chocolate-tart-with-sour-cherry-compote |
|
gluten free dark chocolate tart, sour cherry compote and whipped cream. inspired by the german black forrest cake (schwarzwaelder kirschtorte) |
| Lemon Cream Brulee |
|
gluten free almond crust egg, lemon and cream |
| French Chocolate Truffles |
|
french chocolate truffles house made truffles in hazelnut or mocha we use 67% noel chocolate, add our own flavors and encapsulate them in a shell of chocolate |
| Nacho Plate |
|
nacho plate topped with cheese, olives, jalapenos, tomatoes, green onions, sour cream, salsa. add grass-fed-and-finished nm ground beef |
| Beef-tenderloin-rossini |
|
tenderloin “rossini” grilled bacon wrapped beef tenderloin, duck liver pate and merlot reduction, served with sundried tomato whipped yukon gold potatoes and fine green beans |
| Herb Grilled Chicken |
|
boneless natural half chicken marinated in olive oil, ?ve-color peppercorns and herbs. grilled on our open fire mesquite grill until juicy with a crispy skin. served with your choice of two sides |
| Atlantic Salmon Filet |
|
atlantic salmon ( 6oz) grilled to your liking on our open fire mesquite grill and topped with joe’s compound herb butter. served with your choice of two sides |
| Eggplant Parmesan |
|
tender rice ?our-dusted & fried eggplant layered with our own fresh mozzarella, served over spaghetti and topped with marinara sauce served with basket of home made bread. add a side salad. gluten fr |
| Twice Baked Potato Wedges |
|
twice baked potato wedges with bacon and scallions, topped with grated cheddar cheese and served with sour cream and guacamole |
| Liver And Onions |
|
naturally raised beef liver from sweet grass co op, grilled to your liking and topped with sauteed onions. served with your choice of two sides |
| Joe Burger |
|
fresh ground locally raised grass-fed-and-finished beef grilled to your liking on our open ?re mesquite wood grill, served with choice of house made potato chips or cole slaw. for gluten free, please |
| Lamb Burger |
|
shepherd’s organic lamb is raised on the sweet mountain grasses near chama. by maintaining control of their herds, from raising the lambs to marketing them, they are able to offer lamb our customers |
| Green-chile-cheese-buffalo Burger |
$13.99 |
bison meat is similar to beef, yet higher in protein and nutrients, and lower in fat, cholesterol, and calories. the sweet delicious ?avor is outstanding and satisfying! lamont’s locally raised & gra |
| Triple-b-burger |
$11.99 |
nm grass-fed-and-finished beef, open fire mesquite grilled and topped with blue cheese, bacon and bbq sauce, grilled to your liking on our open ?re mesquite wood grill, served with choice of housemad |
| Mushroom Burger (vegetarian) |
$8.99 |
a trio of gourmet mushrooms (portabello, shiitake and oyster ) sautéed with garlic and olive oil topped with melted parmesan, served with choice of housemade potato chips or cole slaw. add: blue chee |
| Blt |
$8.79 |
crisp strips of hickory smoked bacon, lettuce, tomato with mayonnaise on toasted sourdough and served with choice of housemade potato chips or cole slaw |
| Vegetable Du Jour |
|
today’s vegetable changing daily dependent on seasonal availability. we get many products from local farmers or the santa fe farmers market. items we usually include are zucchini, carrots, green bean |
| Gluten Free Crust Pizza |
|
available for any 10” pizza. request gluten free crust. it takes longer to bake, please allow additional time |
| Mashed Potatoes |
|
mashed potatoes, made from scratch, of course, with roasted garlic. the ultimate comfort food! |
| Sauteed Spinach |
|
baby spinach (often locally grown) sauteed with olive oil and ghee and roasted garlic |
| Vegetable Du Jour |
|
daily changing melange of vegetables, blanched and sauteed in ghee (clarified butter). locally grown are always our first choice. with the exception of the dead of winter we are blessed with a more c |
| French Fries |
|
we choose to serve french fries that are free of the flavor coatings so popular in the restaurant industry now |
| Side Salad |
|
fresh local (when available) greens, tomato wedges, red onion, grated carrot. dressings: roasted tomato vinaigrette, ranch, bleu cheese, italian, caesar |
| Cole Slaw |
|
freshly made in a very light but creamy dressing |
| Chopped Steak |
|
beef, lamb or bison - all locally raised and grass-fed and finished, by ranchers we know. grilled to your liking over our mesquite wood grill, smothered with grilled mushrooms & onions. served with y |
| Spaghetti Marinara |
|
light savory tomato sauce with basil and olive oil topped with parmesan. gluten free pasta available upon request - please allow an additional 10-20 minutes prep time. $1.50 served with basket of hom |
| Chicken Fettuccine Alfredo |
|
classic parmesan, cream and butter sauce topped with or without grilled natural chicken breast. served with basket of home made bread. can be made with gluten free pasta on request. add a side salad |
| Reuben |
$11.49 |
joe’s now-famous corned beef (or turkey), swiss cheese, sauerkraut and russian dressing on toasted rye. served with choice of housemade potato chips or cole slaw |
| Grilled Cheese |
$7.99 |
grilled cheddar and tomato on sourdough. served with choice of housemade potato chips or cole slaw. also available on whole wheat, gluten free, rye, sub or homemade focaccia |
| Veggie On Focaccia |
$10.49 |
artichoke hearts, roasted red bell peppers, pesto, lettuce, tomato and your choice of swiss, goat, cheddar, fresh mozzarella or provolone cheese on homemade focaccia. served with choice of housemade |
| Bbq Beef Brisket Sub |
|
joe’s own slow smoked brisket with tangy bbq sauce on a sub. served with homemade potato chips or cole slaw. substitute french fries or salad greens - $1.50 |
| Steak Sandwich |
$13.99 |
lean 6 ounce flat iron steak grilled to order with herb butter on sub. served with homemade potato chips or cole slaw |
| Tuna Salad |
$8.99 |
with lettuce & tomato, choice of bread. served with choice of housemade potato chips or cole slaw. available on whole wheat, sourdough, rye, sub or focaccia |
| Tuna Melt |
$9.99 |
tuna salad made with celery, onions and mayonnaise topped with tomato, a red onion slice and melted swiss cheese on toasted sub. served with choice of housemade potato chips or cole slaw |
| Meat Ball Sub |
$10.99 |
meat balls and marinara sauce topped with melted provolone cheese on a sub. served with choice of housemade potato chips or cole slaw |
| Turkey Club Classic |
$11.99 |
triple decker on toasted sourdough, crispy hickory smoked bacon, sliced turkey breast, lettuce, tomato and mayonnaise. turkey club classic is not offered in 1/2 sandwich portion |
| Black Bean |
|
hearty all vegetarian with a hint of chimayo red chile, sour cream swirl. a long time favorite and award-winning |
| Cobb |
|
natural grilled chicken breast, swiss cheese, bacon, bleu cheese, egg, onion, tomatoes on baby greens. dressings: italian, bleu cheese, ranch, thousand islands or roasted tomato balsamic vinaigrette |
| Greek Salad |
|
local tucumcari feta, calamata olives, tomato, onion, arlic and cucumber on baby greens, italian herb dressing |
| Avocado Shrimp & Crab |
|
maryland blue crabmeat and shrimp, celery and onions in a light lemony mayonnaise on baby greens, your choice of dressing. dressings: italian, blue cheese, ranch, thousand islands or roasted tomato b |
| Garden Salad |
|
mixed baby greens, grated carrot, red onion and tomato tossed with your choice of dressing. add salmon to any salad. add chicken to any salad. dressings: italian, blue cheese, ranch, caesar, thousand |
| Fiore Di Latté |
|
fresh mozzarella made right here at joe’s daily with marinated artichoke hearts and roasted sweet red peppers |
| Smoked Salmon Appetizer |
|
joe’s own delicately cured smoked atlantic salmon, hand-sliced and garnished with capers, red onion and horseradish cream |
| Guacamole |
|
a basket of freshly made corn chips served with house made guacamole and salsa |
| Home Fries |
$2.99 |
|
| Joe’s Benedict |
|
2 potato latkes topped with poached eggs, joe’s house-smoked salmon and hollandaise. served with salad greens (gluten free) |
| Eggs Imperial |
|
2 crab cakes topped with 2 poached eggs, a light mousseleine sauce; served with home fries. gluten free |
| Crab Cakes |
|
2 gluten free blue crab cakes, topped with roasted red pepper aioli and served with salad greens |
| Potato Latkes |
|
potato pancakes* with apple sauce and sour cream. *(shredded raw potato and onions seasoned with pepper and salt mixed with egg and sauteed.) |
| Potato Latkes With House-smoked Salmon |
|
potato latkes with house-smoked salmon, sour cream, onions and capers |
| 2 Eggs, Any Style |
|
2 eggs any style, home fries and toast |
| 2 Eggs, Any Style With Meat |
|
2 eggs, cooked your way with bacon, ham or sausage, home fries & toast |
| Breakfast Enchilada |
|
corn tortillas layered with scrambled eggs, topped with cheese, chile and an additional over easy egg. available with bacon, ham or joe’s homemade sausage |
| Huevos Rancheros |
|
corn tortillas topped with eggs and smothered with red or green chile sauce and cheddar cheese, served with home fries and a flour tortilla. choose ham, bacon, homemade sausage |
| Steak And Eggs |
|
flat iron steak grilled to your liking, 2 eggs any style, joe’s tasty home fries and your choice of toast or tortilla |
| Cheese 3 Egg Omelet |
|
3 eggs, swiss, provolone, cheddar, mozzarella or any combination of cheeses. served with joe’s savory home fries and toast |
| Garden 3 Egg Omelet |
|
3 eggs, joe’s home made fresh mozzarella (fiore di latte), seasonal vegetables. served with home fries and toast |
| Western 3 Egg Omelet |
|
3 eggs, cheddar, ham, onions and green peppers served with home fries and toast |
| Light Breakfast Combo |
|
1 egg, 1 slice bacon or sausage or ham, 1 piece of toast, home fries and joe’s organic fair trade coffee |
| Joe’s Scramble |
|
a sautee of mushrooms, onions, peppers, cheese, potatoes, sausage, bacon and ham topped with an egg and served with toast |
| One Egg |
|
one egg cooked to your liking |
| Fruit Nappy |
|
fresh fruit in season |
| House Smoked Bbq Brisket Plate |
|
whole fresh brisket rubbed and cured with our secret spice rub, then smoked and cooked slowly overnight, thinly sliced and served with bbq sauce. served with your choice of two sides |
| Home Made Soups To Go |
$4.69 - $12.79 |
all our soups are available togo in |
| Spaghetti And Meatballs |
|
with a light savory marinara sauce and meat balls. gluten free pasta available on request. please allow an additional 10-20 minutes prep time. served with basket of home made bread. add a side salad |
| Irish Red Ale |
|
Just in time for spring, this Irish Red Ale will bring out the malt-lover in all of us. Using a subtle blend of American and Noble hops, this beer is a harmonious anthem to malty goodness. Brewed wit |
| Mexican Hot Chocolate |
|
Dark Rich Chocolate enriched with cinnamon and just a hint of Chimayo red chile and steamed milk |
| Pouilly-Fuisse 2011 Louis Jadot |
|
Pouilly-Fuisse Louis Jadot 2011 One of the true benchmark wines of the Maconnais region, the beauty of the Jadot Pouilly-Fuisse is in its precise presentation. Brilliant in the glass with an almost e |
| Sierra Nevada Summerfest |
$3.75 - $17.00 |
Sierra Nevada Summer Fest on Tab. Since their invention in the 1840s, Pilsener-style beers have become the world's most popular style. With a nod toward the original Czech tradition, Summerfest is br |
| Domaine De Nizas Rose 2011 |
|
2011, France is a blend of 40% syrah, 40% grenache and 20 % mourvedre. It is produced in the sunny area near the town of Pezenas. This is a lovely Mediterranean wine for a warm region and for a hot s |
| Santa Julia Malbec (Argentina) |
|
"The Santa Julia range is symbolic of our respect and care for the natural Mendoza environment, their home since the company was created in 1963. Today, this third generation family of winemakers con |
| Hot Chocolate |
|
Rich dark Cocoa and steamed Milk and topped with real (of course) whipped cream! |
| Caffee Mocha |
|
Hot chocolate with espresso made with Agapao organic and fair trade "Wicked Espresso" beans available in Regular and Decaf and topped with whipped cream. |
| Macchiato |
|
Macchiato made with Agapao's organic and fair trade "Wicked Espresso" beans available in Regular and Decal and "stained" with a touch of steamed milk. |
| Americano |
|
Made with locally roasted Agapao organic and fair trade beans blended with steaming hot water. "Wicked Espresso" available in Regular and Decaf. |
| Chai |
|
Joe's uses a superb traditional blend from the Maya Tea Company formulated by Manish Shah, who grew-up drinking this smooth, spicy drink. Manish began to sell his own chai at a local farmers' market |
| Latte |
|
Made with steamed milk and locally roasted Agapao organic fair trade beans. "Wicked Espresso" blend for Regular or Decaf latte. |
| Cappuccino |
|
Made with steamed milk and locally roasted Agapao organic fair trade beans. "Wicked Espresso" blend available in Regular and Decaf. |
| Espresso |
|
Made with locally roasted Agapao organic and fair trade beans. "Wicked Espresso" available in Regular and Decaf. |
| Root Beer Or Ginger Ale |
|
|
| Berry Iced Tea & Raspberry Lemonade |
|
|
| Iced Coffee |
|
Iced Coffee (organic and fair trade) made with coffee ice cubes. |
| Extreme Special |
$29.95 |
Tuesday all day: for two: Spaghetti Bolognese, Caesar Salad and a half liter of Chianti. Wednesdays: any Bottled or Draft Beer 25% off Saturdays: with meal, any bottle of wine 50% off |
| Italian Sodas & Italian Cream Sodas |
|
Choose from these flavors: cherry, raspberry, blackberry, strawberry, Chocolate, hazelnut, vanilla |
| Milk |
|
Grade A Pasteurized, Homogenized |
| Milk Shake Made with Haagen-dazs |
|
Milk Shake - made with ice cream and milk - vanilla or chocolate and also strawberry when strawberries are available. |
| Cranberry, Orange or Apple Juice |
|
Pom-Cranberry, Orange or Apple Juice |
| Bottle Water |
|
San Pellegrino sparkling and Panna still waters |
| Iced Tea, Lemonade, Tea, Soda |
|
Iced Tea, regular and herbal, Lemonade, Hot Tea, fountain sodas, (include refills) |
| Bottled Beer |
|
Corona, Miller Light, Negra Modelo, SF Pale Ale, Pilsner Urquell (Czech), Red Bridge (wheat/gluten free) and Non Alcohol Beer. |
| Black And Tan |
|
Black and Tan pinto only |
| Guiness Stout |
|
|
| Monks' Ale (New Mexico) |
|
|
| Marble Brewery Blonde Pils |
|
|
| Margarita |
|
Agave Wine, orange essence, Lemon and Lime on Ice with a salt rim |
| Veuve Cliquot Brut Champagne |
|
|
| Mumm Napa Prestige Brut |
|
|
| 14 Hands Cabernet Sauvignon (WA) |
|
Available by glass or Bottle. We do have " Wine Doggie Bags" so you may take the rest of your unfinished Wine bottle home. |
| Sycamore Lane Merlot (CA) |
|
Available by glass or Bottle. We do have " Wine Doggie Bags" so you may take the rest of your unfinished Wine bottle home. |
| 7 Deadly Zins |
|
Available by glass or Bottle. We do have " Wine Doggie Bags" so you may take the rest of your unfinished Wine bottle home. |
| Bolla Chianti (IT) |
|
half liter or by the glass |
| Milagro Corrales Red (New Mexico) |
|
|
| Bonterra Chardonnay organic (CA) |
|
Available by glass or Bottle. We do have " Wine Doggie Bags" so you may take the rest of your unfinished Wine bottle home. |
| Pine Ridge Chenin Blanc-Viognier (CA) |
|
Available by glass or Bottle. We do have " Wine Doggie Bags" so you may take the rest of your unfinished Wine bottle home |
| Sycamore Lane Chardonnay (CA) |
|
Available by glass or Bottle. We do have " Wine Doggie Bags" so you may take the rest of your unfinished Wine bottle home |
| Barefoot Pinot Grigio (CA) |
|
|
| Italian Cream Sodas |
|
Choose from these flavors: cherry, raspberry, strawberry, blackberry, vanilla, Swiss chocolate, hazelnut |
| Coffee |
|
We use premium locally roasted Agapao organic and fair trade beans available in Regular and Decaf. |
| Orange Juice |
|
Not frozen, no added sugar - just orange juice. |
| Milk Shake |
|
vanilla, chocolate or strawberry (when strawberries are available). |
| Chicken Breast |
$7.99 |
Natural Chicken Breast with Homemade Chips or Cole Slaw or Mashed Potatoes |
| Spaghetti butter and Parmesan |
|
Spaghetti with butter and Parmesan cheese. |
| Spaghetti with Meat Balls |
|
Spaghetti with Marinara sauce and Meat Balls. |
| Grilled Cheese Sandwich |
|
Grilled Cheese Sandwich with Homemade Chips. |
| Children's Brunch Plates |
|
One egg cooked to order with one slice of toast and jam and home fries. |
| Children's Brunch Plates |
|
Available for breakfast or on Sunday Brunch 3 blue corn pinon pancakes with butter and syrup |
| Western |
$9.99 |
cheddar, ham, onions and green peppers |
| Garden |
$9.99 |
Joe's home made fresh mozzarella, seasonal vegetables |
| Cheese |
$8.99 |
Swiss, provolone, cheddar or mozzarella |
| 3 Blue Corn Pinon Pancakes |
$4.99 |
|
| One Egg |
$5.99 |
with home fries & toast |
| The M.E.H.A. |
$5.49 |
English muffin, egg, ham, avocado slices |
| Light Breakfast Combo |
$7.99 |
1 egg, 1 slice bacon or homemade sausage or ham, 1 piece of toast, potatoes and coffee. coupons are not valid on this item |
| Cappuccino |
|
Made with steamed milk and locally roasted Agapao organic fair trade beans. "Wicked Espresso" blend available in Regular and Decaf. |
| Espresso |
|
Made with locally roasted Agapao organic and fair trade beans. "Wicked Espresso" available in Regular and Decaf. |
| Breakfast Burrito, Hand Held Wrapped To Go |
|
3/4 pounder, 12" Flour Tortilla filled with Eggs, potatoes, cheese and red or green chile. rolled in parchment paper for easy handling. |
| Breakfast Burrito, Plated & Smothered |
|
Eggs, potatoes, cheese, red or green chile. |
| Breakfast Burrito, Plated & Smothered |
|
Eggs, potatoes, cheddar cheese with bacon, ham, sausage (or meatless) wrapped in a flour tortilla and smothered with red or green chile or both (called x-mas). |
| French Toast |
|
3 slices of thick toast soaked in egg and grilled, dusted with powder cinnamon sugar and served with syrup & butter |
| Blue Corn Pinon Pancakes |
|
Stack of 5 Blue Corn Pinon Pancakes served with butter and pancake syrup. Native American , Spanish and Anglo cultures inspire this blend of culinary heritages. A mix of blue corn, wheat, soy and oat |
| 2 Eggs, Any Style |
|
2 eggs any style, home fries and toast |
| 2 Eggs, Any Style with Meat |
|
2 eggs, cooked your way with bacon, ham or sausage, home fries & toast |
| Bagel and Schmear |
|
Bagel, toasted with cream cheese |
| Breakfast Enchilada |
|
Corn tortillas layered with scrambled eggs, topped with cheese, chile and an additional over easy egg. Available with bacon, ham or Joe's homemade sausage. |
| Huevos Rancheros |
|
Corn tortillas topped with eggs and smothered with red or green chile sauce and cheddar cheese, served with home fries and a flour tortilla. Choose ham, bacon, homemade sausage |
| Steak and Eggs |
|
Flat iron steak grilled to your liking, 2 eggs any style, Joe's tasty home fries and your choice of toast or tortilla. |
| Cheese 3 Egg Omelet |
|
3 eggs, Swiss, provolone, cheddar, mozzarella or any combination of cheeses. Served with Joe's savory home fries and toast. |
| Garden 3 Egg Omelet |
|
3 eggs, Joe's home made fresh mozzarella (fiore di latte), seasonal vegetables. Served with home fries and toast. |
| Western 3 Egg Omelet |
|
3 eggs, cheddar, ham, onions and green peppers served with home fries and toast. |
| Quiche Du Jour |
|
A classic European style quiche made with farm fresh eggs, cream, Swiss and Parmesan cheeses. Each day our pastry chef makes one or two different quiches choosing from a multitude of different ingred |
| Granola with Milk |
|
Granola with Apple, Cranberry and Almond |
| Granola with Fruit |
|
Granola with Almonds, dried Apples, Cranberries, fresh Fruit and Milk |
| Cowboy Jack |
|
2 eggs, 2 slices bacon, 2 blue corn pinon pancakes, home fries. Ask for toast if you wish. |
| Light Breakfast Combo |
|
1 egg, 1 slice bacon or sausage or ham, 1 piece of toast, home fries and Joe's organic fair trade coffee. coupons are not valid on this item |
| Joe's Scramble |
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A sautee of mushrooms, onions, peppers, cheese, potatoes, sausage, bacon and ham topped with an egg and served with toast. |
| Bacon, Ham and Sausage |
|
Combination of Mixed Breakfast Meats, Bacon, Ham and Sausage. Or order a side of each individually |
| Real Maple Syrup |
|
Real Maple Syrup |
| Toast, English Muffin, Bagel, Focaccia, Or a Tortilla. |
|
Toast, English muffin, bagel, focaccia, or a tortilla. |
| One Blue Corn Pinon Pancake |
|
The trio of local culinary heritages inspire this local favorite, with butter and syrup |
| One Slice French Toast |
|
Thick-sliced bread soaked in egg and grilled, dusted with powder cinnamon sugar and served with syrup & butter |
| One Egg |
|
One egg cooked to your liking. |
| Fruit Nappy |
|
Fresh fruit in season |
| Coffee |
|
We use premium locally roasted Agapao organic and fair trade beans available in Regular and Decaf. |
| Orange Juice |
|
Not frozen, no added sugar - just orange juice. |
| Muffin - Blueberry or Honey Bran |
|
Freshly baked daily |
| Joe's Scramble |
$8.99 |
Mushrooms, onions, peppers, cheese, potatoes, sausage, bacon and ham topped with an over easy egg. |
| Joe's Benedict |
$14.99 |
2 latkes topped with poached eggs, our house-smoked salmon and Hollandaise served with salad greens. (Gluten free) |
| French Toast |
$6.99 |
3 slices dusted with cinnamon |
| Blue Corn Pinon Pancakes |
$6.99 |
5 - Santa Fe's own |
| 2 Eggs any style |
$7.99 - $9.49 |
with toast & home fries |
| Toasted Bagel and schmear |
$4.99 |
of cream cheese |
| Smoked Salmon on Bagel |
$12.99 |
Joe's own smoked salmon, fresh bagel, cream cheese |
| Eggs Benedict |
$12.99 |
English muffin topped with ham, 2 poached eggs & hollandaise, home fries |
| Eggs Florentine |
$12.99 |
English muffin topped with sautéed spinach, 2 poached eggs & hollandaise, home fries |
| Eggs Royale |
$13.99 |
English muffin topped with Joe's house-smoked salmon, poached eggs & hollandaise, home fries |
| Cowboy Jack |
$8.99 |
2 eggs, 2 slices bacon, 2 blue corn pinon pancakes and home fries |
| Steak & Eggs |
$14.99 |
flatiron steak, lean and juicy |
| Huevos Rancheros |
$8.49 - $9.99 |
on corn tortilla base, 2 eggs, cheddar, red or green chile home fries & flour tortilla |
| Potato Latkes |
$7.99 |
potato pancakes with apple sauce and sour cream |
| Potato Latkes with house-smoked Salmon |
$12.99 |
sour cream, onions and capers |
| Quiche of the day |
$9.99 |
served with salad greens |
| Breakfast Burrito |
$8.49 - $9.99 |
eggs, cheddar, potatoes, smothered with cheese and red or green chile |
| Western Omelet |
$9.99 |
(3 egg) cheddar, ham, onions and green peppers, with home fries and toast |
| Cheese Omelet |
$8.99 |
Swiss, cheddar or mozzarella |
| Garden Omelet |
$9.99 |
(3 egg) Joe's home made fresh mozzarella, seasonal vegetables, home fries and toast |
| One Egg Cooked |
$5.99 |
order with one slice of toast and jam and home fries |
| 3 Blue Corn Pinon Pancakes |
$4.99 |
with butter and syrup |
| Hickory Smoked Bacon |
$3.49 |
Ham or HomemeadeSausage |
| Side of Real Maple Syrup |
$2.79 |
|
| Toast, English Muffin, Bagel or Focaccia |
$2.49 |
|
| One Blue Corn Pinon Pancake |
$2.99 |
butter and syrup |
| One Slice French Toast |
$3.99 |
butter and syrup |
| One Egg |
$2.00 |
any style |
| Home Fries |
$2.95 |
|
| Hot Chocolate |
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Rich dark Cocoa and steamed Milk and topped with real (of course!) whipped cream. |
| Caffee Mocha |
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Hot chocolate with espresso made with Agapao organic and fair trade "Wicked Espresso" beans available in Regular and Decaf and topped with whipped cream. |
| Macchito |
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Macchiato made with Agapao's organic and fair trade "Wicked Espresso" beans available in Regular and Decaf and "stained" with a touch of steamed milk. |
| Americano |
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Made with locally roasted Agapao organic and fair trade beans blended with steaming hot water. "Wicked Espresso" available in Regular and Decaf. |
| Cappuccino |
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Made with steamed milk and locally roasted Agapao organic fair trade beans. "Wicked Espresso" blend available in Regular and Decaf. |
| Espresso |
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Made with locally roasted Agapao organic and fair trade beans. "Wicked Espresso" available in Regular and Decaf. |
| Mimosa |
|
Champagne (Sparkling Wine) with orange juice |
| Campagne Split |
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Champagne, your personal bottle of sparkling wine opened table side |
| Smoked Salmon on Bagel |
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Joe's own smoked salmon, fresh bagel and cream cheese. |
| Egg Benedict |
|
Toasted English muffin topped with ham, 2 poached eggs & hollandaise, served with Joe's savory home fries. |
| Eggs Florentine |
|
Toasted English muffin topped with sauteéd spinach, 2 poached eggs & hollandaise, served with Joe's savory home fries. |
| Eggs Royale |
|
Toasted English muffin topped with Joe's house-smoked salmon, 2 poached eggs & hollandaise, served with Joe's savory home fries. |
| Joe's Benedict |
|
2 potato latkes topped with poached eggs, Joe's house-smoked salmon and Hollandaise. Served with salad greens. (Gluten free) |
| Potato Latkes |
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Potato pancakes with apple sauce and sour cream. (shredded raw potato and onions seasoned with pepper and salt mixed with egg and sauteed.) |
| Potato Latkes with house-smoked Salmon |
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Potato latkes with house-smoked salmon, sour cream, onions and capers. |
| Children's Brunch Plate |
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One egg cooked to order with one slice of toast and jam and home fries. |
| Breakfast Burrito, Plated & Smothered |
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Eggs, potatoes, cheddar cheese with bacon, ham, sausage (or meatless) wrapped in a flour tortilla and smothered with red or green chile or both (called x-mas). |
| French Toast |
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3 slices of thick toast soaked in egg and grilled, dusted with powder cinnamon sugar and served with syrup & butter |
| Blue Corn Pinon Pancakes |
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Stack of 5 Blue Corn Pinon Pancakes served with butter and pancake syrup. Native American , Spanish and Anglo cultures inspire this blend of culinary heritages. A mix of blue corn, wheat, soy and oat |
| 2 Eggs, Any Style |
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2 eggs any style, home fries and toast |
| 2 Eggs, Any Style with Meat |
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2 eggs, cooked your way with bacon, ham or sausage, home fries & toast |
| Bagel and Schmear |
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Bagel, toasted with cream cheese |
| Breakfast Enchilada |
|
Corn tortillas layered with scrambled eggs, topped with cheese, chile and an additional over easy egg. Available with bacon, ham or Joe's homemade sausage. |
| Huevos Rancheros |
|
Corn tortillas topped with eggs and smothered with red or green chile sauce and cheddar cheese, served with home fries and a flour tortilla. Choose ham, bacon, homemade sausage |
| Steak and Eggs |
|
Flat iron steak grilled to your liking, 2 eggs any style, Joe's tasty home fries and your choice of toast or tortilla. |
| Cheese 3 Egg Omelet |
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3 eggs, Swiss, provolone, cheddar, mozzarella or any combination of cheeses. Served with Joe's savory home fries and toast. |
| Garden 3 Egg Omelet |
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3 eggs, Joe's home made fresh mozzarella (fiore di latte), seasonal vegetables. Served with home fries and toast. |
| Western 3 Egg Omelet |
|
3 eggs, cheddar, ham, onions and green peppers served with home fries and toast. |
| Quiche du Jour |
|
A classic European style quiche made with farm fresh eggs, cream, Swiss and Parmesan cheeses. Each day our pastry chef makes one or two different quiches choosing from a multitude of different ingred |
| Coffee |
|
We use premium locally roasted Agapao organic and fair trade beans available in Regular and Decaf. |
| Orange Juice |
|
Not frozen, no added sugar - just orange juice. |
| Muffin - Blueberry or Honey Bran |
|
Freshly baked daily |
| Chips And Salsa |
|
freshly house made corn chips and medium heat salsa |
| Guacamole And Chips |
|
|
| Smoked Salmon |
|
frequently available |
| Fresh Mozzarella |
|
|
| Nacho Plate With Ground Local Beef |
|
|
| Black Bean Soup |
|
|
| Beef, Lamb Or Bison Burgers |
|
|
| Greek Burger |
|
|
| Chile Cheese Buffalo Burger |
|
|
| Triple Mushroom Burger |
|
|
| Atlantic Salmon |
|
|
| Beef, Lamb Or Bison Chopped Steak |
|
|
| Rack Of Lamb |
|
grass-fed fresh new zealand lamb roasted gently over our open fire mesquite grill. full rack or half rack served with your choice of two sides |
| Herbed Grilled Chicken |
|
|
| Beef Brisket Plate |
|
|
| Cole Slaw |
|
|
| Homemade Potato Chips |
|
a combination of sweet potatoes and russets, made fresh and crispy daily |
| French Fries |
|
|
| Vegetables Du Jour |
|
|
| Spinach |
|
|
| Mashed Potatoes |
|
|
| Wed - Meat Loaf |
|
minus the gravy! |
| Thu - Brisket Plate |
|
|
| Mocha And Hazelnut Truffles |
|
|
| Orange Chocolate Torte |
|
|
| Fruit Cobblers |
|
|
| Lemon Crème Brûlée Tarte |
|
|
| Chocolate Butercream Layer Cake |
|
|
| Chocolate Walnut Brownie |
|
|
| Gluten Free Beer |
|
gluten free beer is available |
| Wine |
|
wine is gf |
| Champagne |
|
champagne is gf |
| Prime Rib |
|
|
| Potato Latkes |
|
|
| Chicken Liver Paté |
|
organic chicken livers sauteed with onions, seasoned and enriched with butter and than chopped. garnished with onion-marmelade and cornichons, served with bagel chips |
| Roast Duck |
|
|
| Other Daily Specials |
|
|
| Monday - Green Chile And Chicken Enchilada |
|
with beans and rice |
| Tuesday - Buttermilk |
|
marinated fried chicken with mashed potatoes, biscuit and today’s vegetable |
| Wednesday - Joe’s Meatloaf |
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with mashed potatoes and today’s vegetable. (gluten free). |
| Thursday - Bbq Beef Brisket |
|
with mashed potatoes and today’s vegetable (gluten free) |
| Friday - Fish & Chips |
|
atlantic cod in beer batter with french fries and cole slaw |
| Mesquite Wood Grill Entrees |
|
Open fire grilling requires special attention. The thickness of the meat and how you wish it done will determine time of preparation |
| Blueplate Lunch Specials |
|
(from 11:00 am until they're gone) Blue Plate Specials are presented as described, created for speed and economy, any substitutions are charged a la carte prices. |
| Atlantic Salmon Filet |
$18.00 |
Grilled to your liking topped with Joe's herb butter |
| Chopped Steaks |
$16.00 - $21.00 |
New Mexico raised, grass-fed-and-finished Beef, Bison & Lamb, cooked to your liking, smothered with grilled mushrooms and onions. Choose from: |
| 1/2 Rack of Lamb |
$21.00 - $29.00 |
Grass-finished fresh New Zealand Lamb roasted gently over the open fire grill. |
| Herb Grilled ORGANIC Chicken |
$19.00 |
Mary's Organic raised, boneless 12 chicken marinated in olive oil, 5-color peppercorns and herbs |
| House Smoked BBQ Brisket Plate |
$15.00 |
whole fresh brisket rubbed and cured with our secret spice rub, smoked and cooked slowly overnight, thinly sliced and served with BBQ sauce and your choice of 2 sides |
| Homemade Potato Chips |
$2.99 |
|
| Cole Slaw |
$2.99 |
|
| Side Salad |
$3.99 |
|
| French Fries |
$4.49 |
|
| Onion Rings |
$4.99 |
|
| Vegetables du Jour |
$3.99 |
blanched and sautéed in ghee (clarified butter) |
| Sautéed Spinach |
$4.99 |
|
| Garlic Mashed Potatoes |
$3.99 |
|
| Tzadziki |
$3.99 |
|
| Green chile |
$1.79 |
Bueno's NM Autumn Roast non-GMO |
| Roast Duck, Spatzle, Red Cabbage |
|
Succulent and crispy, roasted duck served with Bavarian braised red cabbage and home made Spaetzle. A three day process. |
| Herb Grilled Chicken |
|
Boneless ORGANIC, half chicken marinated in olive oil, five-color peppercorns and herbs. Grilled on our open fire mesquite Grill until juicy with a crispy skin. Served with your choice of two sides. |
| Atlantic Salmon Filet |
|
Atlantic Salmon ( 6oz) grilled to your liking on our open fire mesquite grill and topped with Joe's compound herb butter. Served with your choice of two sides |
| Eggplant Parmesan |
|
Tender rice flour-dusted & fried eggplant layered with our own fresh mozzarella, served over spaghetti and topped with marinara sauce Served with basket of home made bread. Add a Side Salad. Gluten f |
| Rack of Lamb |
|
Grass-fed fresh New Zealand Lamb roasted gently over our open fire mesquite grill. Full Rack or Half Rack Served with your choice of two sides |
| Onion Ring Side |
|
Deep Fried Onion Rings |
| Vegetable Du Jour |
|
Today's Vegetable changing daily dependent on seasonal availability. We get many products from local farmers or the Santa Fe Farmers Market. Items we usually include are Zucchini, Carrots, Green Bean |
| Sauteed Spinach |
|
Baby spinach (often locally grown) sauteed with olive oil and ghee and roasted garlic. |
| French Fries |
|
We choose to serve French fries that are free of the flavor coatings so popular in the restaurant industry now. |
| Side Salad |
|
Fresh local (when available) greens, tomato wedges, red onion, grated carrot. Dressings: roasted tomato vinaigrette, ranch, bleu cheese, Italian, Caesar. |
| Homemade Potato Chips |
|
A combination of sweet potatoes and russets, made fresh and crispy daily. |
| Cole Slaw |
|
Freshly made in a very light but creamy dressing. |
| Blueplate Lunch Specials |
|
Blue Plate Specials are presented as described, created for speed and economy (from 11am - 'til they're gone !) 7.99 - 12.99 Monday - Green Chile and Chicken Enchilada with Beans and Rice. Tuesday - |
| Chopped Steak |
|
Beef, lamb or bison - all locally raised and grass-fed and finished, by ranchers we know. Grilled to your liking over our mesquite wood grill, smothered with grilled mushrooms & onions. Served with y |
| Spaghetti Marinara |
|
Light savory tomato sauce with basil and olive oil topped with Parmesan. Gluten free pasta available upon request - please allow an additional 10-20 minutes prep time. add $1.50 Served with basket of |
| Chicken Fettuccine Alfredo |
|
Classic parmesan, cream and butter sauce topped with or without grilled natural chicken breast. Served with basket of home made bread. Can be made with Gluten Free pasta on request - please allow 10- |
| Lasagne |
|
Layers of ricotta, bechamel sauce and assorted roasted vegetables baked and topped with marinara sauce. Not available as a gluten free meal |
| House Smoked BBQ Brisket Plate |
|
Whole fresh brisket rubbed and cured with our secret spice rub, then smoked and cooked slowly overnight, thinly sliced and served with BBQ sauce. Served with your choice of two sides. |
| Spaghetti and Meatballs |
|
With a light savory Marinara sauce and meat balls. Gluten free pasta available on request - please allow an additional 10-20 minutes prep time. Served with basket of home made bread. Add a Side Salad |
| Hot Turkey Sandwich and Dressing |
|
In house roasted Turkey sliced onto toasted Sourdough bread and covered with Gravy, Dressing of course and fresh Cranberry sauce. served with Salad |
| Bourbon Chutney Burger |
|
Mesquite grilled ground beef from Sweet-CoOp doused with just a touch of bourbon, topped with a mango -bourbon chutney Grass finished and grass fed - what is the difference? Think about |
| Hawaiian Burger |
|
New Mexico grass-finished beef grilled on a open fired mesquite grill to your liking, topped with hand sliced aged cheddar, terriaki glazed pineapple slice and ham |
| Greek Burger |
$15.49 |
Organic lamb from Shepherd's Lamb in Chama grilled on our open fire mesquite grill, topped with Tucumcari feta cheese and Kalamata olives. Served on a toasted cornmeal dusted brioche bun, garnished w |
| Joe Burger |
|
Fresh ground locally raised grass-fed-and-finished beef grilled to your liking on our open fire mesquite wood grill, served with choice of house made potato chips or cole slaw. For gluten free, pleas |
| Lamb Burger |
|
Shepherd's organic Lamb is raised on the sweet mountain grasses near Chama. By maintaining control of their herds, from raising the lambs to marketing them, they are able to offer lamb our customers |
| Green-Chile-Cheese-Buffalo Burger |
$13.99 |
Bison meat is similar to beef, yet higher in protein and nutrients, and lower in fat, cholesterol, and calories. The sweet delicious flavor is outstanding and satisfying! LaMont's locally raised & gr |
| Triple-B-Burger |
$11.99 |
NM grass-fed-and-finished beef, open fire Mesquite grilled and topped with Blue Cheese, bacon and BBQ sauce, grilled to your liking on our open fire mesquite wood grill, served with choice of housema |
| Mushroom Burger (Vegetarian) |
$8.99 |
A trio of gourmet mushrooms (Portabello, Shiitake and Oyster ) sautéed with garlic and olive oil topped with melted parmesan, served with choice of housemade potato chips or cole slaw. Add: blue chee |
| Grilled Cheese Sandwich |
|
Grilled Cheese Sandwich with Homemade Chips. |
| BBQ Beef Brisket Sub |
|
Joe's own slow smoked brisket with tangy BBQ sauce on a sub. Served with homemade potato chips or cole slaw. Substitute French fries or salad greens add $1.50 |
| Steak Sandwich |
$13.99 |
Lean 6 ounce flat iron steak grilled to order with herb butter on sub. Served with homemade potato chips or cole slaw. Steak Sandwich is not offered in 1/2 sandwich portion |
| Tuna Salad |
$8.99 |
With lettuce & tomato, choice of bread. Served with choice of housemade potato chips or cole slaw. |
| Tuna Melt |
$9.99 |
Tuna salad made with celery, onions and mayonnaise topped with tomato, a red onion slice and melted Swiss cheese on toasted sub. Served with choice of housemade potato chips or cole slaw. |
| Turkey Club Classic |
$11.99 |
Triple decker on toasted sourdough, crispy hickory smoked bacon, sliced turkey breast, lettuce, tomato and mayonnaise. Turkey Club Classic is not offered in 1/2 sandwich portion. |
| Heirloom Tomatoes |
|
Heirloom Tomatoes 2014 season started August 2nd and will last hopefully until mid October You already know we are into the most exciting food season in Northern New Mexico and even more exciting, th |
| Gluten Free Crust Pizza |
|
Available for any 10" pizza. Request gluten free crust. It takes longer to bake, please allow additional time. |
| Stromboli |
|
Filled with pepperoni, Italian sausage, onions, black olives, mozzarella and sauce. |
| Calzone |
|
Filled with ham, ricotta and mozzarella. |
| Build Your Own Pizza |
|
extra cheese mushrooms roasted red peppers, Italian sausage anchovies sun dried tomatoes, black olives green olives Tucumcari feta cheese, green peppers pineapple artichoke hearts, pepperoni fresh ro |
| Cheese Pizza |
|
Simple and delicious made with our own fresh mozzarella and tomato sauce. Gluten free crust available add $3. |
| Deluxe |
|
Pepperoni, sausage, mushrooms, onions, green peppers & black olives. Gluten free crust available add $3. |
| Trifolati |
|
A trio of mushrooms (portabello, oyster and shiitake) sautéed in olive oil with garlic cloves. Gluten free crust available add $3. |
| BLT Pizza |
|
Just the way it sounds, bacon and fresh tomato plus accented with a bit of blue cheese and a sprinkling of chopped romaine after it comes out of the oven. Gluten free crust available in 10" size - pl |
| Greek |
|
New Mexico feta cheese, Kalamata olives, sun-dried tomatoes, garlic, cucumbers & oregano. Gluten free crust available add $3. |
| Giovanni |
|
Montrachet goat cheese, roasted red peppers, roasted garlic cloves. A customer favorite since 1995! Gluten free in 10" size. Please allow a little extra cooking time if you choose the gluten free cru |
| Take-N'-Bake Pizza |
|
Ask for any pizza of your choice, place in preheated oven for 450F for 6-9 min. OR grill on your BBQ for a new experience. It will keep in refrigerator for 2-3 days. |
| Sweet-Grass Co Op's Beef Burger |
$10.99 |
|
| La Mont's Buffalo Burger |
$12.99 |
|
| Shepherd's organic Lamb Burger |
$13.99 |
|
| Greek Burger |
$15.99 |
Fresh ground NM lamb topped with Tucumcari feta, chopped calamata olives and served with tzadziki |
| Green Chile Cheese Buffalo Burger |
$13.99 |
Fresh ground NM bison topped with sharp cheddar and NM green chile |
| Triple B Burger |
$11.99 |
Bleu cheese, bacon and BBQ sauce on fresh ground NM beef |
| Mushroom Burger (Vegetarian) |
$9.99 |
A trio of Portabello, Shiitake and Oyster mushrooms sautéed with garlic and olive oil topped with melted parmesan |
| Beef Burger |
$10.99 |
with lettuce tomato onion chips or cole slaw |
| Buffalo Burger |
$12.99 |
with lettuce tomato onion chips or cole slaw |
| Lamb Burger |
$13.99 |
with lettuce tomato onion chips or cole slaw |
| Extra patty |
$4.50 - $6.50 |
|
| Bacon Lettuce and Tomato |
$8.99 |
Crisp strips of hickory smoked bacon, sliced tomato and lettuce with mayonnaise on toasted sourdough |
| Turkey Club Classic |
$11.99 |
Triple decker toasted sourdough, crispy hickory smoked bacon, sliced turkey breast, lettuce, tomato and mayonnaise |
| Reuben Sandwich |
$11.99 |
Joe's tender corned beef, Swiss cheese and sauerkraut with Russian dressing on swirled rye bread |
| Steak Sandwich |
$13.99 |
Lean 6oz. flat iron steak grilled to order with Joe's herb butter on a toasted sub |
| BBQ Beef Brisket |
$10.99 |
Joe's house smoked brisket with tangy BBQ sauce on sub |
| Tuna Salad |
$8.99 |
Lettuce & tomato, choice of bread |
| Veggie on Focaccia |
$10.49 |
Artichoke hearts, roasted red bell peppers, pesto, lettuce & tomato and your choice of Swiss, goat, cheddar, provolone or our own fresh mozzarella |
| Grilled Cheese |
$7.99 |
Grilled cheddar and tomato on sourdough |
| Combo Sandwich Plate |
$11.49 |
1/2 Sandwich with your choice of two: cole slaw, homemade potato chips, cup of soup or greens. Turkey Club Classic and Steak Sandwich are not offered in 1/2 sandwich portion |
| Plain Cheese |
$9.00 - $15.00 |
all our pizzas are made with Joe's fresh mozzarella (fiore di latte) made right here several times a day |
| Giovanni |
$16.00 - $29.00 |
Montrachet goat cheese, roasted red peppers and roasted whole garlic cloves |
| Greek |
$15.00 - $27.00 |
Tucumcari feta cheese, calamata olives, sun-dried tomatoes, garlic, cucumbers and oregano |
| Veggie |
$14.00 - $26.00 |
mushroom, tomato, spinach, green peppers, zucchini, onion and garlic |
| Deluxe |
$15.00 - $27.00 |
pepperoni, sausage, mushrooms, green peppers, onions and black olives |
| Regular Toppings |
$1.75 - $3.25 |
Mushrooms, onions, green peppers, NM green chile, black olives, pepperoni, ham, pineapple, jalapenos, extra-mozz, tomatoes, cucumbers, roasted garlic, spinach , smoked bacon |
| Premium Toppings |
$2.00 - $3.75 |
Roasted red peppers,Tucumcari feta ,sundried tomatoes, pine nuts,calamata olives,pesto,bleu cheese, caramelized red onions,artichoke hearts |
| Extraordinary Toppings |
$3.50 - $7.00 |
House-smoked salmon,goat cheese,truffle oil, fresh NM grassfinished ground beef or buffalo, natural chicken breast |
| Pepperoni Pizza |
$11.70 |
|
| Nacho Plate |
$7.99 |
Please tell us if you want jalapenos on it! |
| Grilled Cheese Sandwich |
$7.49 |
with homemade chips or cole slaw or mashed potatoes |
| Spaghetti Marinara |
$6.99 |
|
| Spaghetti |
$6.99 - $7.99 |
with butter and Parmesan |
| Chicken Wings |
$7.99 |
with a side of Ranch for dipping |
| Cheese Quesadilla |
$7.49 |
with Ranch dressing on the side |
| Chicken Breast |
$8.99 |
with homemade chips or cole slaw or mashed potatoes |
| Milk Shake |
$6.99 |
|
| Italian Cream Sodas |
$3.99 |
cherry, raspberry, blackberry, strawberry, chocolate, vanilla and hazelnut |
| Dark-Chocolate-Tart-with-Sour-cherry-compote |
|
Gluten free Dark chocolate tart, sour cherry compote and whipped cream. Inspired by the german Black Forrest Cake (Schwarzwaelder Kirschtorte) |
| Lemon Cream Brulee Tarte |
|
Intense lemon on a thin short pastry crust with a touch of whipped cream. All our desserts are made in-house by our pastry cook, fresh daily from our own recipes. |
| Chocolate Mousse Pie |
|
This recipe has been in chef Roland's repertoire for over 30 years and never loses its appeal. Light but with deep chocolate flavor. Utterly divine as it melts on the palate. No stabilizers, additive |
| Fruit Pies |
|
Our pastry cook always bakes one or two different fruit pies daily. Some are: sour cherry, apple, apple cranberry, triple berry peach and seasonally - pumpkin and local pear. Whole pies can be ordere |
