| Soda |
$1.75 |
|
| British Fruit Squash |
$1.75 |
|
| Iced Tea |
$1.75 |
|
| British Soda |
$2.25 |
|
| British Tea |
$2.50 |
British PG Tips tea served plain or with milk, sugar or both. |
| Espresso |
$1.50 - $2.00 |
Freshly brewed from sustainably grown beans, locally roasted in Fort Collins. |
| Americano |
$2.00 - $2.50 |
Freshly brewed from sustainably grown beans, locally roasted in Fort Collins. |
| Cappuccino |
$2.50 - $3.50 |
Freshly brewed from sustainably grown beans, locally roasted in Fort Collins. |
| Latte |
$2.50 - $3.50 |
Freshly brewed from sustainably grown beans, locally roasted in Fort Collins. |
| Feisty Feta and Hummus |
$6.95 |
Vegetarian. Creamy hummus and feisty feta dip, served with fresh-baked crostinis, toasted sesame seed crackers and veggie sticks. |
| Zesty Chicken Tenders |
$5.95 |
Crispy chicken tenders tossed in a Frank's red hot dressing. Served with veggie and choice of ranch or blue cheese dip. |
| Spinach and Artichoke Dip |
$6.95 |
Vegetarian. Made in-house from scratch. Served with veggie sticks, fresh-baked crostinis and toasted sesame seed crackers. |
| Bacon-Wrapped Sausages |
$6.50 |
Served on a bed of fresh-made coleslaw with a honey dijon dip. |
| Brie Plate |
$6.95 |
Vegetarian. Sliced of double-creme brie, served with a raspberry preserve, toasted sesame seed crackers and fresh baked crostinis. |
| Beans on Toast |
$5.95 |
Vegetarian. Our bite-sized twist on a traditional British dish! Fresh-baked crostinis topped with double-creme brie and British baked beans. |
| Banger Bites |
$5.95 |
Panko-breaded all-natural pork sausages served on a bed of fresh-made coleslaw with a honey dijon dip. |
| Caesar Salad |
$5.95 |
Fresh chopped heads of romaine, croutons and shredded Parmesan with a creamy Caesar dressing. |
| Dinner Garden Salad |
$5.95 |
Vegetarian. A mix of freshly chopped romaine, crumbled feta cheese, toasted croutons and garden veggies. Served with sesame seed crackers. |
| House Salad |
$2.50 |
Vegetarian. Romaine lettuce, baby tomatoes, English cucumber and crunchy croutons. |
| Clam Chowder |
$2.95 - $3.95 |
Traditional creamy Boston-style clam chowder served with sesame seed crackers. |
| Fish and Chips |
$10.95 - $1.75 |
Two freshly wet-battered 1/4 lb. fish fillets, served with thick-cut British style chips, tarter sauce, lemon and choice of side. |
| Sausage and Chips |
$8.95 |
Plain or battered British bangers or battered veggie-dogs served with thick-cut British-style chips and choice of side. |
| Bangers 'n' Mash |
$8.95 |
All-natural pork sausages or battered veggie-dogs stuffed into homemade creamy mashed potato. Served with brown gravy and choice of side. |
| Baked Haddock |
$10.95 |
Delicately seasoned 6 oz. baked haddock fillet served with long grain and wild pilaf rice and steamed seasonal vegetables. |
| Cornish Pasty |
$9.95 |
Beef, potatoes, and hearty veggies in a homemade folded flaky pastry crust. Made from scratch and served with thick-cut British-style chips, brown mushroom gravy and choice of side. |
| Cheese and Onion Pasty |
$9.95 |
Vegetarian. Parmesan, cheddar and feta cheese, sauteed onions and red potatoes in a homemade folded flaky pastry crust. Made from scratch and served with thick-cut British-style chips, brown mushroom |
| Chicken and Mushroom Pasty |
$9.95 |
Chicken breast, mushrooms, celery, onions, potatoes and mushroom gravy in a homemade folded flaky pastry crust. Made from scratch and served with thick-cut British-style chips, brown mushroom gravy a |
| Sausage Roll |
$9.95 |
Seasoned sausage, Parmesan cheese, herbs and sauteed onions wrapped in puff pastry. Made from scratch and served with thick-cut British-style chips, brown mushroom gravy and choice of side. |
| Spinach Roll |
$9.95 |
Vegetarian. Spinach, onions, Parmesan, feta and cream cheese wrapped in puff pastry. Made from scratch and served with thick-cut British-style chips, brown mushroom gravy and choice of side. |
| Shepherd's Pie |
$9.95 |
Seasoned beef and sauteed veggies in a rich gravy, topped with creamy mashed potato and tangy cheddar cheese. Made from scratch and served with thick-cut British-style chips, brown mushroom gravy and |
| Regular Fish A La Carte |
$3.95 |
|
| British Banger A La Carte |
$1.95 |
|
| Roll A La Carte |
$4.95 |
|
| Britsh-Style Chips A La Carte |
$2.50 |
|
| British Baked Beans A La Carte |
$1.50 |
|
| Green Salad A La Carte |
$1.50 |
|
| Bread and Butter A La Carte |
$1.50 |
|
| Brown Mushroom Gravy A La Carte |
$1.50 |
|
| Large Fish A La Carte |
$5.95 |
|
| Pasty A La Carte |
$4.95 |
|
| Shepherd Pie A La Carte |
$4.95 |
|
| Mushy Peas A La Carte |
$1.50 |
|
| Fresh Coleslaw A La Carte |
$1.50 |
|
| English Pickled Onions A La Carte |
$1.50 |
|
| Homemade Pickled Egg A La Carte |
$1.50 |
|
| Battered Veggie Dog A La Carte |
$1.95 |
|
| Kid's Fish Meal |
$4.95 |
Served with two sides and a drink. |
| Kid's Banger Bites Meal |
$4.95 |
Served with two sides and a drink. |
| Kid's Chicken Tenders Meal |
$4.95 |
Served with two sides and a drink. |
| Kid's Mac 'n' Cheese Meal |
$4.95 |
Served with two sides and a drink. |
| Lunch Regular Fish and Chips |
$7.95 |
Three strips of freshly wet-battered pollock. Served with thick-cut British-style chips, tarter sauce, lemon and a soda or iced tea. |
| Lunch Large Fish and Chips |
$9.95 |
A 1/4 lb. pollock fillet and your choice of of any other 1/4 lb. fish fillet. Served with thick-cut British-style chips, tarter sauce, lemon and a soda or iced tea. |
| Lunch Soup and Salad |
$5.95 - $6.95 |
Creamy Boston-style clam chowder, house salad and a soda or iced tea. |
| Lunch Cornish Pasty |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Cheese and Onion Pasty |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Chicken and Mushroom Pasty |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Shepherd's Pie |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Spinach Roll |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Sausage Roll |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Baker's Special |
$8.95 |
Traditional British savory pasty made from scratch in our bakery. Served with thick-cut British-style chips, brown mushroom gravy and a soda or iced tea. |
| Lunch Sides |
$1.50 |
|
| Battered Brownie |
$4.95 |
Our famous gooey-chocolate battered brownie. |
| Battered Candy Bar |
$2.95 |
Invented in Scotland and brought to you by JimmyC'! |
| New York Style Cheesecake |
$4.95 |
Classic NY-style cheesecake served with a raspberry preserve. |
| Special Chocolate Cake |
$4.95 |
Locally-made chocolate cake of the day. Please contact the restaurant for today's selection. |
| Ice Cream |
$2.95 |
Scoops of decadent all-natural vanilla-bean ice cream drizzled with chocolate and caramel sauce. |
