French Onion Soup |
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topped with melted mozzarella cheese |
Butternut Squash Soup |
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Pasta Fiesole |
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Mozzarella Caprise |
$9.95 |
fresh mozzarella, garden tomato, basil drizzle, with a balsamic glaze |
Crab Cake |
$12.95 |
served with basil pesto and roasted red pepper curry sauce |
Edward Princess Mussels |
$13.95 |
cherry tomato, celery, fresh thyme in a garlic white wine sauce |
Fried Calamari |
$12.95 |
served with marinara sauce |
Mozzarella Caprise |
$9.95 |
fresh mozzarella, garden tomato, basil drizzle, with a balsamic glaze |
Crab Cake |
$12.95 |
served with basil pesto and roasted red pepper curry sauce |
Edward Princess Mussels |
$13.95 |
cherry tomato, celery, fresh thyme in a garlic white wine sauce |
Fried Calamari |
$12.95 |
served with marinara sauce |
Zupa De Clams |
$13.95 |
served in a red sauce |
House Salad |
$6.95 |
mixed greens, cheery tomatoes, cucumbers, red onions, shredded carrots and a balsamic vinaigrette. |
Caesar Salad |
$9.95 |
romaine lettuce, garlic croutons and caesar dressing |
Three Color Salad |
$10.95 |
baby arugula, radicchio, endive, shredded mozzarella in a balsamic dressing |
House Salad |
$6.95 |
mixed greens, cherry tomatoes, cucumbers, red onion, shredded carrots and balsamic dressing |
Caesar Salad |
$9.95 |
romaine lettuce, garlic croutons and caesar dressing |
Pear And Arugula Salad |
$10.95 |
goats cheese and balsamic dressing |
Cobb Salad |
$15.95 |
sliced chicken, bacon, crumbled bleu cheese, red onion, tomato, avocado, cucumbers, eggs and bleu cheese dressing. |
Hot Corner Salad |
$11.95 |
beets, baby spinach, hearts of palm, tomato, hot peppers, gorgonzola cheese in a honey mustard dressing. |
Three Color Salad |
$10.95 |
baby arugula, radicchio, endive, shredded mozzarella in a balsamic dressing |
Miss Doyle's Salad |
$12.95 |
mixed greens, roasted butternut squash, marinated red onion in a garlic champagne dressing |
Shrimp Guacamole |
$16.95 |
iceberg lettuce, toasted almonds, sauteed mushrooms, roasted red peppers, fresh mozzarella in lime dressing |
Butternut Squash Salmon Salad |
$17.95 |
baby spinach, artichoke hearts, mushrooms, shaved parmesan cheese in an orange dressing |
Steak Salad |
$16.95 |
mixed greens, barley, roasted hot pepper, butternut squash, marinated red onion, in a balsamic dressing |
Pear Salmon Salad |
$17.95 |
baby spinach, endive, roasted tomatoes, goats cheese, olives, in a raspberry champagne dressing |
Garment District Salad |
$14.95 |
baby arugula, shredded mozzarella, heart of palm, roasted hot peppers, grilled chicken, in a balsamic dressing |
Blackened Salmon Salad |
$17.95 |
blackened salmon, mixed greens, red onions, barley, cherry tomatoes, gorgonzola cheese in an orange dressing |
Portobello Salad |
$13.95 |
portobello mushrooms, mixed greens, candied walnuts, roasted sweet peppers, fresh mozzarella, in a balsamic dressing |
Hearts Of Palm Salad |
$14.95 |
mixed green, tomato, red onions, gorgonzola cheese, olives, chicken cutlet, in a garlic champagne dressing |
Turkey Salad |
$15.95 |
baby spinach, endive, pecan, sun dried tomato, marinated red onion, in a garlic champagne dressing |
Sesame Seed Crusted Tuna |
$17.95 |
mixed greens, marinated red onions, wasabi peas, gorgonzola cheese, in a wasabi mayonnaise dressing |
Midtown Salad |
$13.95 |
mixed greens, cucumbers, artichoke hearts, heart of palm, fresh mozzarella, grilled chicken with balsamic dressing. |
The Neck Gabble |
$14.95 |
turkey herb mayo, caramelized onion, bacon, tomato, brie cheese, and baby arugula |
Cut Above |
$14.95 |
chicken cutlet, spicy herb mayo, marinade, red onion, tomato, mixed greens, mozzarella cheese |
Pulled Pork |
$13.95 |
pulled pork with roasted hot peppers, melted swiss cheese, and a side of homemade coleslaw |
The Bubba Gump |
$14.95 |
shrimp, spicy herb mayo, sweet red pepper, baby arugula |
Guac On The Block |
$14.95 |
grilled chicken, sweet red pepper, tomato, mixed greens, guacamole and mozzarella cheese |
Mean St"R"Eak |
$15.95 |
sliced steak herb mayo, hot pepper, artichoke, romaine lettuce, asiago cheese, and balsamic |
The Doyler |
$14.95 |
grilled chicken, pesto, portobello mushrooms, broccoli rabe, and goats cheese |
Rigatoni Bolognese |
$15.95 |
rigatoni served with homemade ground beef, marinara and light cream sauce |
Penne A La Vodka |
$12.95 |
penne pasta with homemade vodka sauce |
Penne A La Vodka |
$3.00 |
add chicken |
Penne A La Vodka |
$5.00 |
shrimp |
Lobster Fettuccine |
$16.95 |
lobster meat, cherry tomatoes, fresh basil in a light pink sauce. |
Lobster Ravioli |
$17.00 |
with fresh chopped tomato in alfredo sauce. |
Longford Leader |
$17.95 |
sauteed chicken breast, sun dried tomato, artichoke hearts in a mustard cream sauce. served with mashed potato and julienne vegetables. |
Chicken Tipperary |
$17.95 |
sauteed chicken breast, sweet roasted red pepper, hearts of palm, walnuts, in a pesto cream sauce. served with mashed potato and julienne vegetables |
The Jack Doyle Steak |
$19.95 |
petite shell steak grilled to your liking. served with hash brown potato in a madeira sauce |
Leitrim Salmon |
$18.95 |
broiled salmon served with sauteed spinach, artichoke hearts over a champagne dill cream sauce and saffron rice |
Fajitas |
$14.95 |
chicken. sizzling fajitas served on a hot plate with tortillas |
Fajitas |
$15.95 |
steak. sizzling fajitas served on a hot plate with tortillas |
Traditional Lamb Shank |
$19.95 |
with garlic mashed potatoes and julienne vegetables |
Fish And Chips |
$15.95 |
cod fish served with french fries and tartar sauce |
Shepard's Pie |
$15.95 |
ground beef served with celery, onions, carrots and green peas topped with mashed potatoes |
Chicken Pot Pie |
$15.95 |
diced chicken serve with carrots, peas, celery, onions, corn, and mushrooms topped with puffed pastry |
Corn Beef Reuben |
$12.95 |
saurkraut russian dressing, and swiss cheese on rye bread |
Bangers And Mash |
$14.95 |
irish sausage, irish beans and mashed potatoes |
Turkey Burger |
$13.95 |
served with brie and apple slices |
Classic Burger |
$11.95 |
served with lettuce, tomato, onion, & pickles. |
Classic Burger |
$1.00 |
add bacon, mushrooms & fried onion |
Jack Doyle's Burger |
$13.95 |
irish bacon, sauteed onions & mushrooms |
Chicken Pot Pie |
$15.95 |
diced chicken served with carrots, peas, celery, oninos, corn, and mushrooms topped with puffed pastry |
Fish & Chips |
$15.95 |
codfish served with french fries and tartar sauce |
Shepards Pie |
$15.95 |
ground beef served with celery, onions, carrots, and green peas topped with mashed potatoes |
Jack Doyles Burger |
$14.95 |
irish bacon, sauteed onions & mushrooms |
Classic Burger |
$14.95 |
served with lettuce, tomato, onion, & pickles |
Classic Burger |
$1.00 |
add bacon, mushrooms & fried onion |
Steak Sandwich |
$15.95 |
sliced steak with mushrooms, fried onions, served with french fries. |
Steak Sandwich |
$1.00 |
add cheese |
Shrimp Cocktail |
$12.95 |
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Coconut Fried Shrimp |
$12.95 |
with orange sauce. |
Salmon Tartar |
$13.95 |
fresh atlantic salmon served with aioli sauce on a bed of baby arugula. |
Crab Meat Over Linguini |
$18.00 |
chopped asparagus, cherry tomatoes and garlic in a light red sauce. |
The Ring Of Kerry |
$17.00 |
sauteed chicken breast with onions, mushrooms, green peppers in a red sauce. |
Crosshaven Chicken |
$19.00 |
sauteed chicken breast with shrimp, artichoke hearts, hearts of palm and sweet red peppers. served with irish whiskey cream sauce. |
Chicken Carbonara |
$17.00 |
sauteed chicken breast with chopped bacon, onions, green peas and cream sauce. |
Calms Over Linguini |
$17.00 |
clams with garlic, cherry tomato in a spicey marinara sauce over linguini. |
Rick's Fried Chicken |
$20.00 |
southern styled fried 1/2 chicken on the bone served with wild rice. cherries and mixed vegetables. |
Frankie's Meat Loaf |
$17.00 |
served over marsala cream sauce with mashed potato and mixed vegetables. |
Lobster Fettuccine |
$19.95 |
lobster meat, cherry tomato, basil in light pink sauce |
Whole Wheat Pasta |
$15.95 |
served with clams cherry tomato in a garlic white wine sauce |
Blackened Salmon |
$20.95 |
pan seared salmon with sauteed julienne vegetables and mashed potato in orange sauce |
Grilled Salmon |
$20.95 |
served with grilled asparagus with saffron rice in a mustard cream sauce |
Jack Doyle's Chicken Breast |
$19.95 |
chicken breast dipped in herb mayo and bread crumbs. served with roasted endive asparagus, garlic mashed potato, in a tarragon beurre blanc cream sauce |
Divine Sea Scallops |
$21.95 |
pan seared sea scallops served with haricots, spinach, mashed potato in an orange glaze sauce |
Gorgonzola Steak |
$25.95 |
grilled 14oz angus shell steak, topped with gorgonzola, julienne vegetables and garlic mashed potato in a madeira glaze |
Grilled Angus Shell Steak |
$24.95 |
served with grilled asparagus, roasted red potato in a brandy peppercorn sauce |
Traditional Lamb Shank |
$20.95 |
with garlic mashed potatoes and julienne vegetable |
Filet Mignon |
$27.95 |
over sauteed spinach and butter nut squash puree in a bearnaise sauce |
Half Roasted Chicken |
$19.95 |
roasted chicken served with cherries, wild rice and mixed vegetables |
Grilled Rack Of Lamb |
$25.95 |
c rusted with bread crumbs with mixed julienne vegetables, mashed potato in a sun dried tomato port wine reduction |
Caribbean Tuna |
$23.95 |
blackened tuna served with roasted jersey tomatoes, string beans, butternut squash puree in honey wasabi mayonnaise |
Seafood Combo |
$24.95 |
shrimp, clams, calamari and mussels over linguini in marinara sauce |
Lobster Ravioli |
$18.95 |
garlic, fresh thyme in a white wine cream sauce |
Gnocchi |
$16.95 |
potato dumpling served with fresh tomato and basil topped with fresh mozzarella |
Sea Scallops Marinara Over Linguini |
$21.95 |
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Shrimp Scampi |
$19.95 |
sauteed shrimp with chopped tomato and garlic in a white wine lemon sauce over whole wheat linguine |
Calamari Shrimp Fried Diablo |
$21.95 |
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King's Filet Mignon For Two |
$69.95 |
roasted filet mignon with mixed vegetables and mashed potatoes in a bearnaise sauce |
Grilled Mahi Mahi |
$22.95 |
grilled mahi mahi over sauteed spinach and mashed potatoes in a garlic cream sauce |
Belmullet's Delight |
$17.95 |
sauteed chicken breast with irish bacon, onion, brussel sprouts and mashed potatoes in an irish cream sauce |
Mashed Potato |
$4.00 |
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Vegetables |
$4.00 |
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French Fries |
$4.00 |
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Onion Rings |
$4.00 |
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Sweet Potato Fries |
$4.00 |
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Bread Basket |
$3.00 |
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Rice |
$4.00 |
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Side House Salad |
$4.00 |
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Baked Potato |
$4.00 |
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