Indian Paradise menu with price

item price description
Mint Lassi $4.00 Cooled, refreshing Indian buttermilk with salty flavoring.
Strawberry Lassi $4.00 Cooled, refreshing Indian buttermilk with strawberry flavoring.
Mango Lassi $4.00 Cooled, refreshing Indian buttermilk with mango flavoring.
Mango Shake $4.00 Cooled, refreshing milk mango flavored.
Strawberry Shake $4.00 Cooled, refreshing milk strawberry flavored.
Chaai $2.95 Indian hot tea prepared with ginger, cinnamon, cardamom and spices.
Indian Iced Tea $2.95 Tea prepared with ginger, cinnamon, cardamom and spices.
Soda $2.50
Vegetable Samosas $4.00 Crisp flour patties with deliciously-spiced potatoes and peas. Served with mint and tamarind.
Vegetable Pakoras $4.00 Assorted fresh vegetable fritters. Served with mint and tamarind.
Onion Bhaji $4.00 Chopped onions deeply-fried in chickpea flour. Served with mint and tamarind.
Chicken Pakoras $6.95 Tender pieces of chicken delicately-spiced and deep-fried. Served with mint and tamarind.
Aloo Chaat $6.95 Sauteed potatoes and chickpeas in a spicy blend of herbal rock salt. Served with mint and tamarind.
Paneer Pakora $6.95 Cheese fritters. Served with mint and tamarind.
Chef's Assorted Appetizer Plate $9.95 Assortment of samosas, vegetable and chicken pakoras and onion bhaji. Served with mint and tamarind.
Lentil Soup $4.00 Yellow lentils seasoned with spices, blended smooth and served with a dash of lemon.
Muglatwani Soup $4.00 A house specialty of chicken and vegetables.
Tomato Soup $4.00 Fresh soup of tomatoes delicately-flavored with special herbs and spices.
Mango Corn Soup $4.00 Mango and corn soup mildly-spiced.
House Salad $5.00 Fresh lettuce, cucumber and tomatoes with homemade dressing.
Kachumber Salad $5.00 Chopped cucumber, tomatoes and lettuce with tangy spices and lemon.
Chicken Salad $6.95 Assorted mixed greens with chicken breast.
Tandoori Roti $2.95 Soft and crispy whole wheat bread.
Plain Naan $2.25 White leavened bread.
Butter Naan $2.95 White leavened bread with butter.
Garlic Naan $2.95 Leavened bread stuffed with garlic.
Canyon Kulcha $4.25 Bread stuffed with cheese, onions, nuts, raisins and potatoes in rich tradition.
Plain Parantha $4.25 Unleavened layered whole wheat bread topped with butter.
Keema Naan $4.75 Leavened bread stuffed with ground lamb.
Onion Kulcha $4.25 Leavened bread stuffed with onions.
Stuffed Parantha $4.25 Unleavened layered whole wheat bread stuffed with potatoes and spices.
Gobhi Parantha $4.25 Whole wheat bread filled with mildly-spiced cauliflower.
Paneer Kulcha $4.95 Bread stuffed with homemade cheese and Indian spices.
Chicken Coconut Curry $13.95 Chicken cooked in coconut milk and mild spices. Served with cooked basmati rice.
Chicken Madras $13.95 Chicken cooked in pungent curry. Spicy, but subtly balanced. Served with cooked basmati rice.
Chicken Saag Wala $13.95 Boneless chicken cooked with spinach. Served with cooked basmati rice.
Chicken Dhansak $13.95 Boneless chicken cooked with black lentils. Served with cooked basmati rice.
Chicken Curry $13.95 Delicately-spiced boneless chicken cooked with herbs and chicken. Served with cooked basmati rice.
Chicken Makhni $13.95 Tender pieces of chicken cooked in a creamy sauce of onions and spices. Served with cooked basmati rice.
Kadai Chicken $13.95 Tender pieces of chicken cooked in a traditional wok with onions, ginger, garlic and tomatoes. Served with cooked basmati rice.
Chicken Korma $13.95 Tender juicy pieces of chicken cooked in a creamy sauce with flavorful spices. Served with cooked basmati rice.
Chicken Tikka Masala $13.95 Chicken chops cooked in the tandoor tossed in a delicious tomato buttery sauce. Served with cooked basmati rice.
Chicken Jalfrazee $13.95 Tender juicy pieces of chicken cooked with tomatoes, bell peppers and subtle herbs. Served with cooked basmati rice.
Chicken Vindaloo $13.95 Chunks of chicken cooked in a special hot and spicy sauce. Served with cooked basmati rice.
Chicken Bhuna $13.95 Boneless chicken cooked in a dry stew of tomatoes, celery and onions. Spicy. Served with cooked basmati rice.
Aloo Mutter $10.95 Potatoes and green peas cooked with Indian herbs and spices. Served with cooked basmati rice.
Malai Kofta $10.95 Homemade vegetable rolls stuffed with nuts and spices in a creamy sauce. Served with cooked basmati rice.
Chana Masala $10.95 Chickpeas with sharp spices in a gravy of garlic and other herbs. Served with cooked basmati rice.
Mutter Paneer $10.95 Green peas and cheese in a special blend of a spiced sauce. Served with cooked basmati rice.
Kadai Paneer $10.95 Mildly-spiced cheese tossed with bell peppers, onions and tomatoes. Served with cooked basmati rice.
Daal Makhni $10.95 Lentils cooked in a buttery tomato sauce blended with delicious spices. Served with cooked basmati rice.
Palak Paneer $10.95 Homemade cheese and fresh spinach seasoned with herbs and spices. Served with cooked basmati rice.
Aloo Gobhi $10.95 Cauliflower and potatoes sauteed in onions, tomatoes and mild spices. Served with cooked basmati rice.
Navaratan Korma $10.95 Vegetables cooked in a creamy sauce with an exotic blend of nuts. Served with cooked basmati rice.
Baigan Bharta $10.95 Char-broiled eggplant cooked with tomatoes and onions. Served with cooked basmati rice.
Mushroom Masala $10.95 Fresh mushrooms cooked in a tomato-based gravy. Served with cooked basmati rice.
Mushroom Mutter $10.95 Mushrooms and green peas sauteed with brown onions and tomatoes. Served with cooked basmati rice.
Paneer Tikka Masala $10.95 Cubes of Indian cheese simmered in a creamy sauce of tomatoes and onions. Served with cooked basmati rice.
Palak Aloo $10.95 Boiled potatoes cooked in fresh spinach and spices. Served with cooked basmati rice.
Bhindi-Do-Piaza $10.95 Stir-fried okra cooked in cumin and onions. Served with cooked basmati rice.
Baigan Aloo $10.95 Eggplant and potatoes sauteed in a special blend of spices. Served with cooked basmati rice.
Navaratan Vindaloo $10.95 Mixed vegetables cooked in a special gravy. Served with cooked basmati rice.
Vegetable Jalfrazee $10.95 Mixed vegetables cooked with Indian herbs and spices. Served with cooked basmati rice.
Dal Tadka $10.95 Yellow lentils cooked in Indian herbs and spices. Served with cooked basmati rice.
Mughlai Lamb Biryani $14.95 Basmati rice cooked with a juicy lamb in a masterful blend of spices. Served with raita.
Shrimp Biryani $16.95 Jumbo shrimp cooked in an aromatic flavor of basmati rice with nuts and raisins. Served with raita.
Chicken Biryani $13.95 Saffron-flavored rice cooked with chicken and a touch of curry sauce with nuts and raisins. Served with raita.
Peas Pulao $10.95 Basmati rice and green peas in a delicate and fragrant combination. Served with raita.
Vegetable Biryani $10.95 Saffron-flavored rice cooked with fresh vegetables, nuts and raisins. Served with raita.
Goat Biryani $15.95 Saffron-flavored rice cooked with goat and spices. Served with raita.
Rogan Josh $14.95 Tender cubes of lamb cooked in an exotic marinate of herbs, spices and yogurt. Served with cooked basmati rice.
Shahi Korma $14.95 Juicy lamb cooked in a creamy sauce with spices and sprinkled with a rich selection of dried fruits. Served with cooked basmati rice.
Kadai Lamb $14.95 Delicately-spiced chunks of lamb cooked in an Indian wok with herbs and spices. Served with cooked basmati rice.
Shahi Kofta Curry $14.95 Lamb dumplings cooked in a succulent and flavorful secret sauce. Served with cooked basmati rice.
Lamb Saag Wala $14.95 Chunks of lamb sauteed with creamed spinach and ginger with lightly-seasoned herbs. Served with cooked basmati rice.
Lamb Vindaloo $14.95 Chunks of lamb cooked in a special hot and spicy sauce. Served with cooked basmati rice.
Boti Kabab Masala $14.95 Tender pieces of tandoori lamb simmered in tomato and piquant sauce. Served with cooked basmati rice.
Lamb Coconut Curry $14.95 Lamb cooked in coconut milk and mild spices. Served with cooked basmati rice.
Lamb Jalfrazee $14.95 Indian stir-fry of lamb, chopped onions, tomatoes, broccoli and cauliflower. Served with cooked basmati rice.
Keema Mutter $14.95 Ground lamb and green peas cooked with fresh spices. Served with cooked basmati rice.
Lamb Curry $14.95 Lamb cooked in onion sauce. Served with cooked basmati rice.
Lamb Bhuna $14.95 Boneless lamb cooked in dry stew of tomatoes, onions and spices. Served with cooked basmati rice.
Lamb Dhansak $14.95 Lamb cooked with black lentils. Served with cooked basmati rice.
Goat Curry $15.95 Goat cooked in spicy gravy with Indian herbs. Served with cooked basmati rice.
Shrimp Masala $16.95 Jumbo shrimp cooked in an exotic garlic-based sauce. Served with cooked basmati rice.
Shrimp Jalfrazee $16.95 Shrimp sauteed with bell peppers, onions, tomatoes and a touch of curry sauce. Served with cooked basmati rice.
Shrimp Vindaloo $16.95 Big pieces of shrimp cooked hot and spicy with a tangy sauce. Served with cooked basmati rice.
Shrimp Saag $16.95 Big pieces of shrimp sauteed with spinach and lightly-seasoned with herbs and spices. Served with cooked basmati rice.
Shrimp Bhuna $16.95 Shrimp cooked in mildly-spiced gravy with diced onions, broccoli, celery, ginger and garlic. Served with cooked basmati rice.
Shrimp Coconut Curry $16.95 Shrimp cooked in coconut milk and mild spices. Served with cooked basmati rice.
Fish Vindaloo $16.95 Swordfish and hot potatoes in spicy gravy. Served with cooked basmati rice.
Royal Fish Masala $16.95 Cubes of swordfish cooked in a spicy brown sauce with onions, tomatoes and various spices. Served with cooked basmati rice.
Paneer Tikka $11.95 Chunks of homemade cottage cheese marinated in lemon juice and Indian spices in the clay oven. Served with basmati rice.
Rack of Lamb $19.95 Rack of lamb marinated in yogurt, ginger and fresh herbs. Served with basmati rice.
Seekh Kabab $14.95 Minced meat spiced with ginger, herbs and onions roasted on skewers. Served with basmati rice.
Chicken Tikka $13.95 Succulent pieces of boneless chicken coated with herbs and spices, sauteed onions and lemons. Served with basmati rice.
Lamb Tikka $14.95 Boneless lamb pieces marinated in yogurt and fresh spices. Served with basmati rice.
Chef's Special Mixed Tandoori Plate $21.95 An assorted of tandoori specialties: chicken, lamb and shrimp. Served with basmati rice.
Tandoori Chicken $13.95 Juicy spring chicken with bone marinated in flavorful ground spices and roasted in the tandoor. Served with basmati rice.
Pankhari Special $10.95 Chicken wings marinated in yogurt sauce and Indian hot herbs and spices. Served with basmati rice.
Tandoori Shrimp $16.95 Jumbo shrimp flavored with saffron, cream and almonds roasted in the tandoor. Served with basmati rice.
Tandoori Fish Tikka $16.95 Large cubes of swordfish marinated in mild spices and roasted in the tandoor. Served with basmati rice.
Lamb Chops $17.95 Lamb chops marinated in yogurt sauce with traditional herbs and spices. Served with basmati rice.
Mixed Pickle $2.50 Homemade Indian pickle.
Raita $3.50 Cultured homemade yogurt whisked and mixed with cucumber and herbs.
Mango Chutney $2.95 Sauce with mango flavor.
Kheer Badami $4.00 Rice pudding garnished with nuts and raisins.
Rasmalai Bengali $5.50 Sponge of cheese in a base of sweetened reduced mild almonds and nuts.
Gulab Jamun $4.00 Succulent treats from the north made of special dough fried and served in sugary syrup.
Pistachio Kulfi $4.00 Homemade flavored Indian ice cream with pistachios and almonds.
Mango Kulfi $4.00 Homemade flavored Indian ice cream with mango and almonds.

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