| House Speclal Juicy Pork Dumplings (8) |
$6.95 |
|
| House Special Juicy Scallop Dumplings (8) |
$9.95 |
|
| Vegetarian Dumpling with Mushroom (8) |
$7.95 |
|
| Chicken Pan Fried Dumplings (6) |
$5.95 |
|
| Pork Pan Fried Dumplings (6) |
$5.95 |
|
| Chicken Steamed Dumplings (6) |
$5.95 |
|
| Pork Steamed Dumplings (6) |
$5.95 |
|
| Fried Crab-Meat Rangoon (6) |
$5.95 |
|
| Little Buns (Fried or Steamed) |
$2.95 |
|
| Scallion Pancake |
$3.95 |
Pan fried flat bread, crispy outside tender and flaky inside |
| Stuffed Vegetable Steam Buns (2) |
$3.95 |
|
| Egg Roll (2) |
$2.75 |
|
| Shrimp Spring Roll (2) |
$4.99 |
|
| Milk Buns with Green Onions (5) |
$2.95 |
|
| Red Chili Sauce Dumpings |
$5.95 |
|
| Chicken Lettuce Wraps |
$7.50 |
Stir-fried minced chicken, crunchy vegetables in light sauce served in fresh lettuce cups. |
| Chinese Chicken Salad |
$7.00 |
Chicken, lettuce, sesame seeds, crispy noodle with house special dressing |
| Sliced Beef Shank with Five Spices |
$5.95 |
|
| Smoked Fish |
$6.95 |
|
| Drunken Chicken |
$5.25 |
|
| Mountain Yam with Plum Sauce |
$4.95 |
|
| Tofu & Perserved Eggs with Hot Sour Sauce |
$3.95 |
|
| Dried Anchovy In Spicy Sauce |
$4.95 |
|
| Tofu Noodle & Coriander Salad |
$3.95 |
|
| Jelly Fish Salad |
$6.95 |
|
| Egg Drop Soup |
$5.75 |
|
| Hot and Sour Soup |
$5.75 |
|
| Wonton Soup |
$6.95 |
|
| Sizzling Rice Soup |
$6.95 |
|
| West Lake Soup |
$6.95 |
|
| Seafood Soup |
$7.95 |
|
| Songshao Fish Soup |
$8.95 |
Sea cucumber, fish, enoki mushroom, black mushroom, cilantro, white egg in rich broth |
| Fish Fillet and Preseved Egg Soup |
$8.95 |
Fish fillet, preserved egg, cilantro in rich broth |
| Shrimp with Cashew Nuts |
$11.95 |
Shrimp sauteed with broccoli stems, cashew, water chestnuts, topped with cashew nuts in brown sauce |
| Kung Pao Shrimp |
$11.95 |
Shrimp stir-fried with peanuts and assorted vegetables with chili pods in brown sauce |
| Sweet and Sour Shrimp |
$11.95 |
Battered shrimp topped with bell peppers, onions, carrots and pineapple |
| Shrimp with Lobster Sauce |
$11.95 |
Shrimp, peas and flowers of eggs in rich white wine sauce |
| Shrimp with Broccoli |
$11.95 |
Broccoli florets and shrimp sauteed in white wine sauce |
| Shrimp with Green Bean |
$11.95 |
Shrimp and green bean stir-fried |
| Shrimp with Fresh Vegetables |
$11.95 |
Shrimp sauteed with assorted vegetables in white wine sauce |
| Scallop with Mixed Vegetables |
$13.95 |
Scallops sauteed with assorted vegetables in white wine sauce |
| Moo Shu Pork |
$9.55 |
Shredded pork, cabbage, assorted veggies and fluffed eggs with pancakes |
| Sweet and Sour Pork |
$9.50 |
Battered pork topped with bell peppers, onions, carrots and pineapples |
| Mongolian Pork |
$9.50 |
Pork stir-fried with onions and scallions on bed of crunchy noodles |
| Double Sauteed Pork |
$9.50 |
Twice cooked port sauteed with cabbage, bell peppers, bamboo shoots and mushrooms |
| Pork with Garlic Sauce |
$9.50 |
Shredded pork stir-fried with celery, carrots, water chestnuts and wood ear mushrooms in tangy garlic sauce |
| Pork Peking Style |
$11.95 |
Shredded pork stir-fried with hoisan sauce on bed of scallions |
| Sweet and Sour Pork Mandarin Style |
$9.95 |
Battered pork- loin with pineapple, carrots, scallions, wood ear mushrooms in tangy clear sauce |
| Braised Short Rib In Brown Sauce |
$9.95 |
Short rib slowly cook to perfection |
| Beef with Black Pepper Corn Sauce |
$10.95 |
Beef,bell peppers,onions stir-fried with pepper corn sauce served on a hot plate |
| Sliced Beef with Broccoli |
$9.50 |
Tender beef and broccoli with brown sauce |
| Mongolian Beef |
$9.50 |
Beef stir-fried with onions and scallions on bed of crunchy noodles |
| Kung Pao Beef |
$9.50 |
Sliced beef, peanuts, chili pods and assorted vegetables in brown sauce |
| Green Bean Beef |
$9.95 |
Minced beef and green bean stir-fried |
| Thai Basil Beef |
$9.95 |
Sliced beef, bell peppers, onions, chilies, zucchini and thai basil stir-fried |
| Sweet and Sour Chicken |
$8.50 |
Battered chicken breast with bell peppers, onion, carrots and pineapples |
| Sliced Chicken with Mushrooms |
$8.50 |
Chicken breast, snow peas, napa, bamboo shoots and mushrooms in white wine sauce |
| Diced Chicken with Cashew Nuts |
$8.50 |
Dark chicken meat, broccoli stems and water chestnuts in brown sauce |
| Sliced Chicken Sauteed with Broccoli |
$8.50 |
Chicken breast and broccoli florets stir-fried in white wine sauce |
| Tangerine Chicken |
$8.50 |
Crunchy dark meat glazed with tangerine peel in spicy sauce |
| Kung Pao Chicken |
$8.50 |
Diced dark chicken meat, peanuts, chili pods and assorted vegetables in spicy brown sauce |
| Sliced Chicken with Garlic Sauce |
$8.50 |
Chicken breast meat stir-fried with celery, carrots, wood ear mushrooms and water chestnuts in tangy garlic sauce |
| Ginger Chicken |
$9.50 |
Sauteed dark chicken meat with mixed vegetables in ginger sauce |
| Sesame Chicken |
$9.50 |
Battered dark chicken meat with sesame seeds in a tangy sauce |
| General Tsos Chicken |
$9.50 |
Battered chicken breast and chili pods glazed with sweet-spicy sauce |
| Green Bean Chicken |
$8.50 |
Chicken breast and green bean stir-fried in brown sauce |
| Sauteed String Beans |
$8.95 |
Stir-fried until dried and tossed in spicy garlic sauce |
| Ma Po Tofu (with or Without Pork) |
$7.95 |
Cubed tofu and green onions simmered in a spicy brown sauce |
| Braised Eggplant with Thai Basil |
$8.95 |
Sauteed egg plant and thai basil in spicy garlic sauce |
| Sauteed Tomato with Egg |
$7.95 |
|
| House Special Vegetable Delight |
$8.50 |
Broccoli florets, carrots, wood ear mushrooms, bamboo shoots and mock meat (flour gluten) in house special sauceq |
| Fried Tofu with House Special Garlic Sauce |
$6.95 |
|
| Stir-Fried Celery with Lily Bub |
$11.95 |
|
| Sauteed Vegetable of the Day |
|
|
| Chow Ma Mein |
$9.95 |
|
| Zha Jiang Mein |
$9.95 |
|
| Udon |
$9.95 |
|
| Gan Peng Mein |
$8.95 |
|
| Pan Fried Noodle |
$9.95 |
Beef, chicken or B.B.Q. Pork |
| Sea Food Pen Fried Noodle |
$10.95 |
|
| Chow Mein (with Pork, Beef or Chicken) |
$7.00 |
Egg noodle stir-fried with napa, bean sprout, onion, mushrooms, carrots and celery |
| Chow Mein with Shrimp |
$8.00 |
Egg noodle stir-fried with napa, bean sprout, onion, mushrooms, carrots and celery |
| Ten Ingredients Chow Mein |
$8.00 |
Pork, chicken, shrimp, egg noodle stir-fried with napa, bean sprouts, onions, mushrooms, carrots and celery |
| Chow Fun (with Pork, Beef or Chicken) |
$7.00 |
Thick rice noodle, bean sprouts and scallions stir-fried |
| Chow Fun with Shrimp |
$8.00 |
Thick rice noodle, bean sprouts and scallions stir-fried |
| Ten Ingredients Chow Fun |
$8.00 |
Pork, chicken, shrimp, thick rice noodle, bean sprouts and scallions stir-fried |
| Fried Rice (with Pork, Beef or Chicken) |
$7.00 |
Eggs, onions, bean sprouts and peas |
| Fried Rice with Shrimp |
$8.00 |
Eggs, onions, bean sprouts and peas |
| Ten Ingredients Fried Rice |
$8.00 |
Pork, chicken, shrimp, eggs, onions, bean sprouts and peas |
| Sizzling Three Musketeers |
$12.95 |
Fresh scallops, shimp and beef with assorted vegetables in chefs special sauce served on a hot plate |
| Shrimp and Scallops, Hunan Style |
$14.95 |
Tantalizing hot sauce covers sauteed shrimp and scallops covered with water chestnuts, red pepper, celery and mushrooms |
| Triple Crown |
$11.95 |
Combination of beef, chicken breast and shrimp, sauteed with broccoli, water chestnuts, mushrooms and snow peas and baby corn. |
| Dragon and Phoenix |
$11.95 |
Chicken breast and fresh shrimp with assorted vegetables in chefs special white wine sauce. |
| Crispy Shrimp |
$12.95 |
Lightly battered shrimp deep fried and cooked with chili sauce |
| Scallops, Hunan Style |
$14.75 |
Fresh scallops sauteed with mixed vegetables in hunan sauce |
| Honey Walnut Prawns |
$12.95 |
Crispy prawns sauteed with honeyed walnuts in a citrus cream sauce |
| Beef & Chcken, Hunan Style |
$11.45 |
Separately sauteed beef and chicken breast, served side by side |
| House Special Beef |
$14.95 |
Dry sauteed beef cooked with orange peel in hot pepper sauce |
| Eight Treasures Tofu Pot |
$13.95 |
Shrimp, scallops, beef, chicken breast, pork braised with vegetables and tofu served in a clay pot |
| Mandarin Sweet and Sour Fish |
$11.95 |
Lightly battered fish fillet with bell peppers, onions, carrots, mushroom and pineapple in tangy clear sweet and sour sauce |
| Fish with Peper & Salt |
$11.95 |
Battered fish fillets with salt and pepper coating |
| Sea Food Delight |
$16.95 |
Scallop, shrimp, fish fillet, sea cucumber, snow peas with white wine clear sauce |
| Braised Sea Cucumber In Brown Sauce |
$18.99 |
Stir-fried sea cucumber in traditional mandarin brown sauce |
