| Stuffed Grape Leaves |
$8.00 |
Stuffed with rice, pine nuts, currants, dill and spices. |
| Hummus |
$6.00 |
Chickpeas and tahini spread. |
| Babaganoush |
$6.00 |
Smoked eggplant with pepper, yogurt, garlic, tahini, dill, olive oil and lemon juice. |
| Tarama |
$7.00 |
Red cavier spread blended with olive oil and lemon juice. |
| Muhammara |
$7.00 |
Roasted red peppers, walnuts and cumin. |
| Pilaki |
$7.00 |
Braised red kidney beans, carrots and potatoes. |
| Cacik |
$6.00 |
Creamy yogurt, shaved cucumbers, garlic and mint. |
| Ezme |
$6.00 |
Finely chopped tomatoes, peppers, onions and walnuts with olive oil and lemon juice. |
| Lebni |
$6.00 |
Thick garlic yogurt with walnuts, dill and olive oil. |
| Borek |
$8.00 |
Crispy phyllo rolls, crumbled feta cheese and dill.
\n |
| Pacanga |
$7.00 |
Dry aged beef broke. |
| Falafel |
$6.00 |
Small croquettes of mashed chickpeas. |
| Crispy Calamari |
$9.00 |
Fried calamari with tarator sauce and lemon. |
| Sizzling Shrimp |
$10.00 |
Crushed garlic, butter and lemon juice. |
| Arnavut Cigeri |
$9.00 |
Pan-fried calf's liver cubes with onion-parsley garnish. |
| Grilled Lamb Sausage |
$9.00 |
Served with hand cut potatoes. |
| Lentil Soup |
$6.00 |
|
| Soup of the Day |
$6.00 |
Call restaurant for the daily soup selection. |
| Greek Salad |
$11.00 |
Chopped tomatoes, cucumbers, green peppers, onions, parsley, sumac and feta cheese with olive oil pomegranate and vinegar dressing. |
| Hudson Garden Salad |
$10.00 |
Chopped romaine lettuce, baby spinach, cucumber, tomato, green pepper and fresh herbs with olive oil pomegranate and lemon juice. |
| Quinoa Salad |
$13.00 |
Seasonal grilled vegetables over quinoa with light mustard dressing. |
| Grilled Chicken Salad |
$13.00 |
Grilled free-range chicken over chopped romaine lettuce, roasted red pepper and yogurt sauce. |
| Goat Cheese Beet Salad |
$11.00 |
Baby spinach, beets and red onions with olive oil and balsamic vinegar. |
| Grab and Go |
$9.95 |
Your choice of side and an entree. |
| Salmon Linguine |
$17.00 |
Sauteed salmon with creamy garlic sauce. |
| Chicken Tagliatelle |
$16.00 |
Sauteed chicken with mushrooms and creamy garlic sauce. |
| Penne All' Arrabiata |
$16.00 |
Penne pasta with light, spicy marinara sauce and black olives. |
| Shrimp Penne |
$17.00 |
Sauteed shrimp with garlic tomato sauce. |
| Grilled Whole Branzino |
$21.00 |
Served with your choice of side dish. |
| Grilled Whole Dorado |
$21.00 |
Served with your choice of side dish. |
| Grilled Atantic Salmon |
$19.00 |
Served with sauteed spinach and green sauce. |
| Jumbo Shrimp Kebab |
$19.00 |
Grilled jumbo shrimp served with sauteed vegetables. |
| Salmon Casserole |
$17.00 |
Atlantic salmon cooked in a casserole with shallots, garlic, mushrooms and tomatoes. |
| Shrimp Casserole |
$18.00 |
Shrimp cooked in casserole mix with seasonal vegetables and topped with cheese. |
| Grilled Octopus |
$19.00 |
Char-grilled octopus. |
| Seafood Mix Linguine |
$17.00 |
Sauteed mix seafood with garlic tomato sauce. |
| Lamb Brochettes |
$21.00 |
Char-grilled tender lamb cubes with Bulgar pilaf and sauteed vegetables. |
| Free-Range Chicken Kebab |
$19.00 |
Char-grilled marinated cubes of chicken with Bulgar pilaf and sauteed vegetables. |
| Grilled Turkish Meatballs |
$17.00 |
Grilled meatballs over smoked eggplant with garlic yogurt sauce. |
| Hunkar Begendi |
$19.00 |
Slow-cooked lamb with sauteed onions, tomatoes and garlic over smoked eggplant. |
| Yogurt Kebab |
$19.00 |
Your choice of protein layered on a mix of croutons with garlic yogurt and tomato sauce. |
| Lamb Burger |
$16.00 |
Topped with goat cheese, spinach and red onions served with hand cut potatoes. |
| Vegetable Casserole |
$16.00 |
Mix of seasonal vegetables cooked in a casserole and served with rice pilaf. |
| Sauteed Spinach |
$5.00 |
|
| Rice Pilaf |
$3.00 |
|
| Bulgur Pilaf |
$3.00 |
|
| Village Fries |
$5.00 |
|
| Sauteed Vegetables |
$5.00 |
|
| Crispy Zucchini with Garlic Yogurt Sauce |
$6.00 |
|
| Mix Salad |
$5.00 |
|
| Beets |
$4.00 |
|
| Vegetable Casserole Lunch Special |
$14.95 |
|
| Grilled Turkish Meatballs Lunch Special |
$14.95 |
|
| Free-Range Chicken Kebab Lunch Special |
$14.95 |
|
| Pan-Fried Tilapia Lunch Special |
$14.95 |
|
| Salmon Linguine Lunch Special |
$14.95 |
|
| Chicken Casserole Lunch Special |
$14.95 |
|
| Baklava |
$6.00 |
|
| Rice Pudding |
$5.00 |
|
| Kazandibi |
$5.00 |
|
| Ice Cream |
$4.00 |
|
| Sorbet |
$4.00 |
|
| Kunefe |
$8.00 |
|
