| Bruschetta |
$6.50 |
grilled ciabatta bread topped with fresh chopped tomato, garlic, basil and extra virgin olive oil. |
| Caponata |
$9.50 |
grilled eggplant, black olives, capers and tomato sauce. |
| Potenta Bolognese E Salsiccia |
$9.50 |
soft corn meal with bolognese meat sauce and grilled sausage. |
| Spinaci Al Limone |
$7.50 |
fresh baby spinach sautéed in garlic and lemon with extra virgin olive oil. |
| Polenta Al Funghi |
$9.50 |
soft corn meal served with mushroom and fondue cheese sauce. |
| Minestrone Soup |
$6.00 |
|
| Insalata Cesare |
$8.00 |
romaine, home made croutons and shredded parmesan cheese on our caesar dressing. |
| Caprese Salad |
$10.00 |
fresh tomato, mozzarella cheese, fresh basil and extra virgin olive oil. |
| Insalata Spinaci E Pere |
$10.00 |
baby spinach, sliced pear, walnuts and shredded pecorino cheese on balsamic dressing. |
| Rucolata Salad |
$9.00 |
arugola, tomato, sliced parmesan cheese, extra virgin olive oil, and a touch of balsamic vinaigrette. |
| Insalata Mediterranea |
$10.00 |
mix green salad, tomato, cucumber, kalamata olives, onions and feta cheese on olive oil and oregano dressing. |
| Plain Calzone |
$13.00 |
mozzarella cheese, tomato and ham. |
| Calzone Diavola |
$14.00 |
chicken breast, mozzarella cheese and spicy tomato sauce. |
| Calzone Salsiccia |
$14.00 |
italian sausage, mozzarella cheese, fresh spinach and light tomato sauce. |
| Pizza Bianca |
$11.00 |
mozzarella cheese and tomato. |
| Prosciutto E Funghi |
$14.00 |
mozzarella cheese, tomato sauce, ham and mushrooms. |
| Quattro Formaggi |
$12.00 |
mozzarella, fontina, gorgonzola and scamorza cheese. |
| Pizza Hawaiana |
$13.00 |
ham, mozzarella cheese, pineapple and tomato sauce. |
| Margherita |
$12.00 |
mozzarella cheese and tomato with basil. |
| Pepperoni |
$12.00 |
mozzarella cheese, tomato, red chili pepper and pepperoni. |
| Vegetariana |
$12.00 |
mozzarella, tomato, grilled vegetables and basil. |
| Risotto Primavera |
$14.00 |
arborio rice with shallots, mixed vegetables and fontina cheese with herbs. |
| Risotto Al Pollo |
$16.00 |
arborio rice with chicken breast, mushroom and herbs. |
| Risotto Funghi E Salsiccia |
$14.50 |
arborio italian rice, porcini mushroom and mild, italian sausage. |
| Risotto Al Gorgonzola |
$14.50 |
arborio rice with walnuts and gorgonzola cheese. |
| Risotto Gamberetti E Zafferano |
$18.00 |
arborio italian rice, black tiger shrimp, garlic and herbs. |
| Penne Arrabbiata |
$10.00 |
penne on spicy tomato sauce, garlic and parsley. |
| Cappellini Checca |
$10.00 |
angel hair on fresh diced tomato, garlic, basil and extra virgin olive oil. |
| Fettuccine Alfredo |
$10.00 |
fettuccine with butter, cream, parmesan and pepper. |
| Spaghetti Bolognese |
$11.00 |
spaghetti with home made meat and tomato sauce. |
| Spaghetti Amatriciana |
$12.00 |
spaghetti on tomato sauce, italian bacon, onions, red win and pecorino cheese. |
| Gnocchi Boscaiola |
$14.00 |
dumpling potato with meat sauce, mushroom, peas and touch of cream. |
| Linguine Imperiale |
$16.00 |
linguine pasta on vodka sauce with shrimp. |
| Penne Norma |
$11.00 |
penne with olive oil, garlic, eggplants, tomato sauce, mozzarella and basil. |
| Penne Fume |
$12.00 |
short pasta, crispy bacon and creamy mozzarella sauce. |
| Orecchiette Ai Broccoli |
$12.00 |
ear shape pasta, wild broccoli, garlic and parmigiana cheese. |
| Farfalle Al Pesto |
$11.00 |
bow tie pasta with olive oil, garlic, basil, pine seeds, pecorino and parmesan cheese. |
| Lasagna Bolognese |
$13.00 |
lasagna pasta with meat sauce. |
| Ravioli Di Spinaci |
$14.00 |
ravioli stuffed with spinach and ricotta cheese on tomato sauce. |
| Pollo Milanese |
$16.00 |
breaded chicken breast served with arugula salad and diced tomato. |
| Pollo Al Marsala |
$14.50 |
grilled chicken breast on sautéed mushroom and marsala reduction sauce with sautéed vegetables on the side. |
| Pollo Norcina |
$14.00 |
grilled chicken breast on sautéed mushroom in light creamy garlic sauce with touch of spicy vegetables on the side. |
| Pollo Piccata |
$14.00 |
grilled chicken scallopini on lemon and capers served with sautéed vegetables. |
| Pollo Al Rosmarino |
$14.00 |
grilled chicken breast sautéed in garlic and rosemary wine sauce with sautéed vegetables on the side. |
