5 Piece Tibetian MoMos |
$6.00 |
Marinated ground chicken or vegetables wrapped in thin dough and steamed, served with fire roasted tomato sauce. |
5 Piece Kothay |
$7.00 |
Pan fried Tibetan momos with home made tomato chutney. |
66. Vegetable Egg Foo Young |
$4.55 |
|
Momo Chili |
$9.00 |
Pan fried momos with green chilies, bell peppers and onions sauteed in chili sauce and Nepali spices. Hot and spicy. |
67. Roast Pork Egg Foo Young |
$5.35 |
|
3 Piece Lentil Bahra |
$7.00 |
Homemade savory black lentil cakes served with home made chutneys. Vegan dish. |
68. Chicken Egg Foo Young |
$5.35 |
|
Kathmandu Chili Chicken |
$9.00 |
Boneless chicken, green chili, bell peppers and onions sauteed in mild Nepali spices. Hot and spicy. |
69. Beef Egg Foo Young |
$6.45 |
|
Saag Naan |
$6.00 |
Naan stuffed with spinach dip. |
70. Shrimp Egg Foo Young |
$6.45 |
|
Yak Chili |
$15.00 |
Tender boneless yak, Tibetan beef, green chili, red peppers and onions sauteed in mild Nepali spices. Hot and spicy. |
71. House Special Egg Foo Young |
$6.75 |
|
2 Piece Samosas |
$4.00 |
Crispy pastry stuffed with mildly spiced potatoes and peas. Fried to golden brown. Served with homemade chutneys. Vegan dish. |
72. Crab Meat Egg Foo Young |
$5.65 |
|
2 Piece Chicken Samosa |
$6.00 |
Crispy pastry stuffed with mildly spiced minced chicken. Fried to golden brown. Served with homemade chutneys. |
7 Piece Vegetable Pakora |
$6.00 |
Mixed vegetables in a special batter fried to a crisp brown. |
7 Piece Chicken Pakora |
$8.00 |
Spice marinated chicken dipped in chef's special chickpea blend batter. Served with homemade chutneys. |
7 Piece Shrimp Pakora |
$13.00 |
Spice marinated jumbo shrimps dipped in chef's special blend batter. Served with homemade chutneys. |
7 Piece Paneer Pakora |
$8.00 |
Spice marinated homemade cottage cheese dipped in chef's special blend batter. Served with homemade chutneys. |
2 Piece Aloo Tikka |
$5.00 |
Mashed potato cakes cooked in a traditional tawa. Served with chutneys. |
Chicken Tikka |
$9.00 |
Boneless chicken cubes marinated in yogurt with ginger, herbs and spices, cooked in tandoori oven. Served with sizzler plate. |
Tandoori Shrimp |
$13.00 |
Tiger shrimps marinated in yogurt with ginger, herbs and spices, cooked in tandoori oven. |
Seekh Kabab |
$13.00 |
Indian spice-infused minced lamb or goat mixed with ginger, garlic and cilantro. |
Peanuts Masala |
$6.00 |
Peanuts marinated in cilantro, garlic, chili and spices. |
7 Piece Ne-wa-ri Choila |
$9.00 |
Char-grilled tender pieces of chicken marinated with fresh ginger, lime, garlic and chili served in a sizzler. Hot and spicy. |
7 Piece Lamb Sayquwa |
$12.00 |
Cubes of tender lamb pieces marinated in ginger and spices, finished off in clay oven and served in a sizzler plate. |
Soup of the Day |
$5.00 |
Call restaurant for the soup of the day. |
Alu Tama Bodi |
$5.00 |
Potatoes, bamboo shoots and black eyed peas with hint of lemon and Himalayan spices. |
73. Sweet & Sour Pork |
$3.75 - $7.00 |
|
Qwaty |
$5.00 |
Eight beans soup with herbs and spices. |
74. Sweet & Sour Chicken |
$3.75 - $7.00 |
|
Daal |
$5.00 |
Soup of creamy pureed yellow Indian lentils with a hint of ginger and fresh herbs. |
75. Sweet & Sour Shrimp |
$5.50 - $9.50 |
|
Mulling-tawny Soup |
$5.00 |
Lentil with diced boneless chicken and vegetables in mild Indian spices. |
Himalaya Salad |
$5.00 |
Mixed greens with cucumber, tomatoes, onion and carrot with house dressing. |
Tamarind Spinach Salad |
$7.00 |
Organic baby spinach with curry spiced walnuts and sweet tamarind vinaigrette. |
76. Chicken W.broccoli |
$4.50 - $8.00 |
|
Chicken Tikka Salad |
$9.00 |
Organic baby spinach with tomatoes, cucumbers, walnuts and chicken tikka cubes and homemade dressing. |
77. Chicken W.String Bean |
$4.50 - $8.00 |
|
78. Moo Goo Gai Pan |
$4.50 - $8.00 |
|
79. Chicken W.Black Bean Sauce |
$4.50 - $8.00 |
|
80. Chicken W.cashew nuts |
$4.50 - $8.00 |
|
81. Chicken W.mixed vegetables |
$4.50 - $8.00 |
|
82. Chicken W.pepper & tomatoes |
$4.50 - $8.00 |
|
83. Curry Chicken W.onion* |
$4.50 - $8.00 |
|
84. Chicken W.garlic sauce* |
$4.50 - $8.00 |
|
85. Hunan Chicken* |
$8.00 - $4.50 |
|
86. Kung Pao Chicken* |
$4.50 - $8.00 |
|
87. Szechuan Chicken* |
$4.50 - $8.00 |
|
88. Tai Chin Chicken* |
$8.75 |
|
89. Orange Chicken* |
$8.75 |
|
90. Chicken W.eggplant* |
$9.50 |
|
91. Lemon Chicken |
$9.00 |
|
92. Pineapple Chicken |
$9.00 |
|
Tikka Masala Pizza |
$9.00 |
Naan with homemade pizza sauce, cheese, boneless chicken tikka, tomatoes, onions and cilantro. |
Veggie Pizza |
$8.00 |
Naan with homemade pizza sauce, cheese, tandoori vegetables, tomatoes, onions and cilantro. |
93. Beef W. Broccoli |
$8.75 - $4.75 |
|
94. Pepper Steak W.onion |
$8.75 - $4.75 |
|
95. Beef W.mixed Vegetables |
$8.75 - $4.75 |
|
96. Beef W.mushroom |
$8.75 - $4.75 |
|
97. Beef W.pepper & Tomatoes |
$8.75 - $4.75 |
|
98. Beef W.string Bean |
$8.75 - $4.75 |
|
99. Hunan Beef* |
$8.75 - $4.75 |
|
100. Curry Beef W.onion* |
$8.75 - $4.75 |
|
101. Beef W.garlic Sauce* |
$8.75 - $4.75 |
|
102. Hot & Spicy Shredded Beef* |
$8.75 - $4.75 |
|
103. Szechuan Beef* |
$4.75 - $8.75 |
|
104. Beef W.eggplant* |
$9.75 |
|
105. Mongolian Steak |
$9.75 |
|
Silver Burrito |
$8.00 |
Chicken tikka cubes with cucumber, tomato and onion with yogurt sauce wrapped in a naan. |
Platinum Burrito |
$9.00 |
Chicken, lamb and paneer cubes with cucumber, tomato and onion with yogurt sauce wrapped in a naan. |
106. Roast Pork W.broccoli |
|
|
Green Burrito |
$8.00 |
Sauteed vegetables with cucumber, tomato and onion with yogurt sauce wrapped in a naan. |
107. Roast Pork W.mixed vegetables |
|
|
108. Roast Pork W.string bean |
|
|
109. Roast Pork W.mushroom |
|
|
110. Shredded Pork W.garlic sauce* |
|
|
111. Hunan Roast Pork* |
|
|
112. Hot & Spicy Shredded Pork* |
|
|
Dal Bhat Tarkari Platter |
$17.00 |
Rice served in a traditional tray with bowls containing dal, vegetable of the day, chicken or lamb curry or goat curry and naan. Includes mango chutney. |
Sherpa Curry Chicken |
$12.00 |
Tender boneless chicken cooked in a mild Himalayan sauce with fresh cilantro in traditional Sherpa style. |
113. Shrimp W.broccoli |
$9.50 - $5.00 |
|
Sherpa Curry Goat |
$14.00 |
Tender boneless goat cooked in a mild Himalayan sauce with fresh cilantro in traditional Sherpa style. |
114. Lobster Sauce |
$5.00 - $2.50 |
|
Luksha Shamdeh |
$14.00 |
Cubes of lamb leg cooked with onion, tomato, ginger, garlic, potatoes, yogurt and Himalayan spices. |
115. Shrimp W.lobster sauce |
$9.50 - $5.00 |
|
Namche Lamb |
$14.00 |
Boneless lamb cubes cooked with broccoli, cauliflower, onions, tomato, ginger and garlic in mild Sherpa sauce. |
116. Shrimp W.pepper & tomato |
$9.50 - $5.00 |
|
Simmered Noodles |
$9.00 - $15.00 |
Cooked with herbs and spices. |
117. Shrimp W.mixed vegetables |
$5.00 - $9.50 |
|
Chow Mein |
$9.00 - $15.00 |
Nepali noodles. Stir-fried noodles with green peppers, onions, tomatoes and cilantro. |
118.shrimp W.cashew nuts |
$5.00 - $9.50 |
|
10 Piece Momo |
$9.00 - $11.00 |
Marinated ground chicken or vegetables wrapped in thin dough and steamed. Served with a traditional Nepali achar. |
119.shrimp W.black bean sauce |
$5.00 - $9.50 |
|
Momo with Tomato Soup |
$11.00 - $13.00 |
Steamed hot momos dipped in bowl of homemade tomato achar. |
120. Shrimp W.string bean |
$5.00 - $9.50 |
|
121. Squid W.garlic sauce* |
$5.00 - $9.50 |
|
122. Hunan Shrimp* |
$5.00 - $9.50 |
|
123. Shrimp W.garlic sauce* |
$5.00 - $9.50 |
|
124. Curry Shrimp W.onion* |
$5.00 - $9.50 |
|
125. Szechuan Shrimp* |
$5.00 - $9.50 |
|
126. Kung Pao Har Ding Shrimp* |
$5.00 - $9.50 |
|
127. Hot & Spicy Shrimp* |
$9.50 - $5.00 |
|
128. Shrimp W.eggplant* |
$9.50 |
|
129. Fish W.vegetables |
$5.50 - $9.75 |
|
Alu Cauli |
$10.00 |
Cauliflower, red potato with toasted cumin, fresh tomato and cilantro. Served with white basmati rice. |
Moon Daal |
$9.00 |
Green moong lentils and fresh spinach cooked with light spices. Served with white basmati rice. |
130. Sauteed Broccoli |
$5.50 - $3.25 |
|
Saag |
$10.00 |
Spinach cooked with garlic, cumin, coriander and ginger then mixed with baked paneer or tofu. Served with white basmati rice. |
131. Sauteed mixed Vegetables |
$3.25 - $5.50 |
|
Bhatmas Medley |
$10.00 |
Tofu and fresh foy beans cooked in ginger, garlic and Himalayan spices cooked in onion gravy. Served with white basmati rice. |
132. Sauteed String Beans |
$3.25 - $5.50 |
|
Alu Seemi |
$10.00 |
Fresh potatoes and long green beans sauteed in onion, tomatoes and Nepalese spices. Served with white basmati rice. |
133. Triple Green Jade |
$3.25 - $5.50 |
|
Tandoori Vegetables |
$14.00 |
Cauliflower, potatoes, broccoli, onion and tomatoes marinated in Indian spices and cooked in tandoor. Served with white basmati rice. |
134. Avocado Salad |
$3.25 - $5.50 |
|
Sabzie Sangam Curry |
$12.00 |
Assorted fresh vegetables cooked in mild Indian spices. Served with white basmati rice. |
135. Mixed Vegetables In Garlic Sauce* |
$3.25 - $5.50 |
|
Baingan Bhartha |
$10.00 |
Mashed eggplant coked with onion, ginger, garlic and Indian spices. Served with white basmati rice. |
136. Broccoli In Garlic Sauce* |
$3.25 - $5.50 |
|
Himalayan Maseura |
$10.00 |
Soybean chunks cooked with curry sauce and Himalayan spices. Served with white basmati rice. |
137. Bran Curd, Szechuan Style* |
$3.25 - $5.50 |
|
Cauli Matar |
$12.00 |
Cauliflower and green peas cooked with onion and tomatoes with mild Himalayan spices. Served with white basmati rice. |
137a. General Tso's Bean Curd |
$4.25 - $8.25 |
|
Madras Vegetable Spicy |
$12.00 |
Assorted fresh vegetables cooked in coconut milk with dried red chilies. Served with white basmati rice. Hot and spicy. |
Paneer Tikka Masala |
$12.00 |
Home-made cottage cheese, tomato, bell peppers ad onion marinated in Indian spice mix. Served with white basmati rice. |
Vegetable Korma |
$12.00 |
Mixed vegetables cooked in a creamy sauce with fresh spices. Served with white basmati rice. |
Chicken Tikka Masala |
$13.00 |
Spice marinated diced boneless white meat chicken cooked. Simmered in a rich tomato sauce. Served with white basmati rice. |
Madras Chicken |
$14.00 |
Boneless chicken tikka cooked in a coconut milk sauce with dried red chilies. Served with white basmati rice. Spicy. |
138. Moo Shu Pork |
$7.65 |
|
Chicken Vindaloo |
$14.00 |
Highly spiced chicken cooked in a sharp pungent sauce. Served with white basmati rice. Spicy. |
139. Moo Shu Chicken |
$7.65 |
|
Chicken Shahi Korma |
$13.00 |
Boneless chicken cooked in Indian spices and curry sauce. Served with white basmati rice. |
140. Moo Shu Beef |
$7.95 |
|
Tandoori Chicken |
$13.00 |
Whole chicken cooked in traditional clay oven with tandoori spices (1/2 portion). Served with white basmati rice. |
141. Moo Shu Shrimp |
$7.95 |
|
Butter Chicken |
$14.00 |
Spice marinated boneless dark meat chicken cooked in tandoor, simmered in rich creamy tomato sauce and butter. Served with white basmati rice. |
Chicken Saagwala |
$13.00 |
Tender pieces of chicken cooked with spinach, herbs and spices. Served with white basmati rice. |
Lamb Tikka Masala |
$14.00 |
Spice marinated boneless lamb cooked in tandoor, simmered in rich tomato sauce. Served with white basmati rice. |
Lamb Madras |
$15.00 |
Boneless lamb cubes cooked in spicy coconut sauce. Served with white basmati rice. Spicy. |
D1. Steamed Chicken W.broccoli |
$4.75 - $8.75 |
|
Lamb Vindaloo |
$15.00 |
Boneless lamb cooked in a spicy cooked in a sharp pungent sauce. Served with white basmati rice. Spicy. |
D2. Steamed Chicken W.mixed Veg |
$4.75 - $8.75 |
|
Lamb Shahi Korma |
$14.00 |
Boneless lamb cooked in Indian spices and curry sauce. Served with white basmati rice. |
D3. Steamed Shrimp W.broccoli |
$5.50 - $9.75 |
|
Lamb Kadahi |
$14.00 |
Spice marinated boneless lamb with onion, tomatoes, garlic and kadahi spices. Served with white basmati rice. |
D4. Steamed Shrimp W.mixed Veg |
$5.50 - $9.75 |
|
Lamb Curry |
$13.00 |
Tender boneless lamb cooked in a mild Himalayan sauce with fresh cilantro, onions and tomatoes. Served with white basmati rice. |
D5. Steamed mixed Vegetables |
$3.75 - $6.00 |
|
Lamb Saagwala |
$13.00 |
Tender pieces of lamb cooked with spinach, herbs and spices. Served with white basmati rice. |
D6. Steamed Broccoli |
$3.75 - $6.00 |
|
D7. Steamed Chicken & Shrimp |
$10.00 - $5.75 |
w.mixed vegetables |
D8. Steamed Squid W.vegetables |
$10.00 - $5.75 |
|
Shrimp Curry |
$14.00 |
Tiger shrimps delectably cooked in Indian spices and curry sauce. Served with white basmati rice. |
Fish Curry |
$13.00 |
White flesh fish cooked in Indian spices and curry sauce. Served with white basmati rice. |
White Rice |
$1.50 - $2.75 |
|
Shrimp Tikka Masala |
$15.00 |
Tiger shrimp cooked in tandoor and simmered in rich tomato sauce. Served with white basmati rice. |
Fried Noodles |
$0.50 |
|
Goa Shrimp |
$15.00 |
Tiger shrimps cooked in a mild coconut sauce. Served with white basmati rice. |
Fortune Cookies |
$0.50 |
|
Shrimps Vindaloo |
$14.00 |
Tiger shrimps cooked in a spicy pungent sauce. Served with white basmati rice. Spicy. |
Chunk Pineapple |
$1.50 |
|
Brown Rice |
$4.00 - $2.25 |
|
Homemade Iced Tea |
$1.50 - $1.00 |
|
Bhaat |
$3.00 |
White rice. Long grain steamed white basmati rice. Vegan. |
Brown Basmati Rice |
$4.00 |
Long grain brown steamed basmati rice. Vegan. |
S1. Four Seasons |
$9.75 |
fresh shrimp, chicken, roast pork and beef with mixed chinese vegetables |
Pulao |
$7.00 |
Basmati rice with peas, saffron and Himalayan herbs. Vegan. |
S2. Beef & Scallop W.vegetable |
$9.75 |
beef & scallops w.baby corn, carrots, broccoli, waterchestnuts cooked in brown sauce |
Sherpa Fried Rice |
$8.00 |
Fried rice with diced meats, eggs, onion, tomatoes, herbs and spices. |
S3. Triple In Garlic Sauce |
$9.50 |
sliced chicken, beef, shrimp w.mixed vegetables in special garlic sauce |
Vegetable Biryani |
$10.00 |
Long grain basmati rice cooked with vegetables in Indian biryani spice mix. Vegan. |
S4. Crispy Shrimp* |
$9.75 |
deep fried crispy jumbo shrimp w.spicy sauce on the side |
Chicken Biryani |
$12.00 |
Long grain basmati rice cooked with spiced marinated boneless chicken in Indian biryani spice mix. |
S5. Kung Pao Delight* |
$9.00 |
diced chicken & shrimp with peanuts in house special hot sauce |
Lamb Biryani |
$14.00 |
Long grain basmati rice cooked with spiced marinated boneless lamb in Indian biryani spice mix. |
S6. Sesame Chicken |
$5.00 - $8.50 |
chunk chicken fried in special sauce with sesame seeds |
Shrimp Biryani |
$15.00 |
Long grain basmati rice cooked with spiced marinated shrimp in Indian biryani spice mix. |
S7. General Tso's Chicken* |
$5.00 - $8.50 |
chunk chicken fried in special sauteed w.broccoli |
S8. Triple Delight |
$10.50 |
fresh roast pork, shrimp, chicken, with vegetable in house special sauce |
S9. Subgum Wonton |
$10.50 |
chicken, shrimp, beef and roast pork sauteed with mixed vegetables in house special sauce |
S10. Seafood combination |
$11.50 |
an incredible combination of jumbo, shrimp, lobster meat, crab meat & scallop w.mixed vegetables |
S11. Wor Shu Duck 1/2 |
$11.50 |
|
S12. Hunan Duck1/2* |
$11.50 |
|
S13. Happy Family |
$11.50 |
jumbo shrimp, chicken, beef, roast pork, lobster meat w.chinese vegetables |
S14. Seafood Pan Fried Noodles |
$10.95 |
jumbo shrimp, scallops & crab meat, mixed with chinese vegetables served over crispy fried noodles |
S15. House Pan Fried Noodles* |
$10.95 |
sliced chicken, beef, roast pork, and jumbo shrimp w.house special sauce |
S16. Seven Star Around The Moon |
$11.50 |
fresh jumbo shrimp, chicken, beef, roast pork w.mixed veg |
S17. Lake Tung Ting Shrimp |
$10.50 |
jumbo shrimp with egg sauce sauteed with vegetables |
S18. Sesame Double Taste |
$10.50 |
jumbo shrimp & chicken, fried in special sauce with sesame sauce |
S19. General Tso's Shrimp* |
$10.50 |
jumbo shrimp fried in special sauce |
S20. Orange Beef* |
$10.50 |
sliced beef with orange flavor sauce |
S21. Dragon & Phoenix |
$10.50 |
shrimp w.mixed vegetable & general tso's chicken |
S22. Lobster, Cantonese Style |
|
|
S23. Lobster, Szechuan Style |
|
|
Naan |
$2.00 |
Oversized white flour dough leavened and cooked in tandoor. |
Garlic Naan |
$3.00 |
Fluffy naan with a hint of garlic. |
Spicy Naan |
$3.00 |
Nan stuffed with chilis and spices. |
Keema Naan |
$4.00 |
Naan stuffed with minced and spices-infused ground chicken. |
Paneer Naan |
$4.00 |
Naan stuffed with paneer (homemade cottage cheese). |
Pishori Naan |
$4.00 |
Sweet naan. |
Chapati |
$2.00 |
Whole wheat flat bread. Vegan. |
Paratha |
$3.00 |
Whole wheat flat bread layered with butter. |
Aloo Paratha |
$4.00 |
Paratha stuffed with spiced potatoes. |
Onion Kulcha |
$3.00 |
Naan stuffed with onion. |
Poori |
$3.00 |
Whole wheat round bread deep fried. |
Bhatura |
$3.00 |
Fried naan. |
Assorted Bread Basket |
$8.00 |
|
Raita |
$3.00 |
Yogurt with mint, cucumber and roasted cumin powder. |
3 Piece Papadum |
$2.00 |
Three spiced crispy lentil wafers. |
L1. Chicken W.broccoli |
$4.50 - $5.75 |
|
Chutney Sampler |
$4.00 |
Assorted chutney and pickle. |
L2. Chicken W.cashew nuts |
$4.50 - $5.75 |
|
Homemade Chutney |
$2.00 |
Homemade sweet mango chutney. |
L3. Chicken W.mixed vegetables |
$4.50 - $5.75 |
|
Vegetable of the Day |
$4.00 |
Call restaurant for vegetable of the day. |
L4. Moo Gai Pan |
$4.50 - $5.75 |
|
Dal of the Day |
$4.00 |
Call restaurant for dal of the day. |
L5. Chicken W.string Bean |
$4.50 - $5.75 |
|
L6. Sweet & Sour Chicken |
$4.50 - $5.75 |
|
L7. Chicken Chow Mein |
$4.50 - $5.75 |
|
L8. Chicken Lo Mein |
$4.50 - $5.75 |
|
L9. Pepper Chicken W.onion |
$4.50 - $5.75 |
|
L10. Curry Chicken* |
$5.75 - $4.50 |
|
L11. Chicken W.garlic Sauce* |
$4.50 - $5.75 |
|
L12. General Tso's Chicken* |
$4.75 - $6.00 |
|
L13. Sesame Chicken |
$4.75 - $6.00 |
|
Kid's Cheese Quesadillas |
$5.00 |
Mozzarella cheese melted in a grilled flour tortilla. |
Kid's Chicken Quesadillas |
$6.00 |
Mozzarella cheese melted with chicken tikka in a grilled flour tortilla. |
L14. Shrimp W.broccoli |
|
|
Kid's Cheese Pizza |
$6.00 |
Naan with pizza sauce and cheese. |
L15. Shrimp W.mixed vegetables |
|
|
Kid's Chicken Tikka Masala Meal |
$6.00 |
Mild chicken tikka masala with white rice or naan. |
L16. Shrimp with String Bean |
|
|
Kid's Chow Mein |
$7.00 |
Nepali noodles. Stir-fried noodles with carrots, cabbage cauliflower, broccoli, peas and carrot and boneless chicken breast. |
L17. Shrimp W.lobster sauce |
|
|
L18. Shrimp W.cashew nuts |
|
|
L19. Shrimp Chow Mein |
|
|
L20. Shrimp Lo Mein |
|
|
L21. Curry Shrimp* |
|
|
L22. Shrimp W.garlic sauce |
|
|
L23. Kung Pao Shrimp* |
|
|
Kheer |
$5.00 |
Rice pudding with saffron, milk and dried fruits. |
2 Piece Gulab Jamun |
$5.00 |
Rounds of white flour, infused with reduced milk, soaked in saffron-rosewater syrup and garnished with pistachio. |
L24. Beef W.broccoli |
|
|
Kulfi |
$5.00 - $4.00 |
Homemade ice cream. |
L25. Beef W.mixed vegetables |
|
|
2 Piece Ras Malai |
$5.00 |
Milk patties dipped in creamy pistachio syrup. |
L26. Beef W.string bean |
|
|
Kabuli Naan |
$4.00 |
Sweet naan stuffed with cashews and raisins. |
L27. Pepper Steak W.onion |
|
|
L28. Beef W.mushroom |
|
|
L29. Beef Chow Mein |
|
|
L30. Beef Lo Mein |
|
|
L31. Hot & Spicy Shredded Beef* |
|
|
L32. Beef W.garlic Sauce* |
|
|