Combo Platter |
$10.59 |
a combination of toasted ravioli, chicken wings, chicken strips & breaded artichokes. served with meat sauce |
Breaded Artichokes |
$8.59 |
hand breaded artichokes served with marinara sauce |
Cheese Garlic Bread |
$5.99 |
French bread dipped in garlic butter & topped with Provel cheese |
Toasted Ravioli served with Meat Sauce |
$7.59 |
A hill tradition |
Antipasto |
$10.99 |
sicilian olives, Fontinella cheese, prosciutto, capocolla, mortadella & salami |
Chicken Strips |
$8.59 |
Breaded chicken strips served with choice of dressing |
Eggplant Parmesan |
$7.99 |
hand breaded eggplant baked with marinara sauce & mozzarella cheese |
Chicken Wings |
$8.99 |
Hot & spicy, BBQ or honey mustard with choice of dressing |
Caprese Salad |
$8.29 |
slices of tomato topped with fresh mozzarella, basil & sweet red onion, drizzled with olive oil |
Caesar Salad |
$6.29 - $8.29 |
romaine lettuce topped with shaved Parmesan & croûtons |
Dinner Salad |
$4.29 |
iceberg and spring mix topped with Provel cheese & tomato |
Guidos Signature Salad |
$5.99 - $7.99 |
iceberg & spring mix topped with Parmesan cheese, tomato,red onion, black olives, artichokes & pimentos tossed in house dressing |
Ensalada Mixta |
$8.59 |
Iceberg& spring mix, carrots, red onions, Kalamata olives, tomatoes, tuna, eggs & white asparagus |
Deluxe Salad |
$5.99 - $7.99 |
Iceberg & spring mix topped with Provel & Parmesan cheese, ham, salami,- pepperoni, tomatoes, black olives, red onions & pepperoncinis |
Tomato, Onion & Anchovy Salad |
$6.29 |
Served with olive oil |
Fresh Spinach Salad |
$8.59 |
Fresh baby spinach with almonds, red onion, craisins & Gorgonzola cheese tossed with a sweet balsamic vinaigrette |
Homemade Soup |
$2.99 - $4.99 |
|
Chicken or Veal Parmesan |
$16.99 - $17.99 |
Baked in marinara sauce, topped with mozzarella cheese |
Chicken or Veal Marsala |
$16.99 - $17.99 |
sauteed with green peppers & mushrooms in a sweet marsala wine sauce |
DAngelo Special |
$11.99 |
two grilled chicken breasts served with steamed broccoli. choose side of BBQ or wing sauce |
Chicken or Veal Picatta - Chicken |
$16.99 |
served in a white wine, lemon & butter sauce with fresh mushrooms |
Chicken or Veal Picatta - Veal |
$17.99 |
served in a white wine, lemon & butter sauce with fresh mushrooms |
Filet Modega |
$24.99 |
8 oz. filet mignon rolled in bread crumbs and topped with Provel cheese & mushroom in a picatta sauce |
Linguine with Clams |
$12.59 |
Clam sauce with olive oil, white wine, garlic & butter |
Linguine Carbonara |
$12.29 |
Cream sauce with pancetta, egg & peas |
Fettucine Alfredo |
$11.99 |
Prepared in a garlic cream sauce |
Manicotti |
$10.99 |
cheese filled noodles baked in a bed of marinara sauce topped with Béchamel |
Cannelloni |
$10.99 |
Beef & pork filled noodles baked in a bed of meat sauce & topped with Béchamel |
Spaghetti or Mostaccioli |
$9.29 |
Meat or marinara sauce |
Spaghetti or Mostaccioli - Baked with Provel Cheese |
$10.29 |
|
Tutto Mare |
$14.99 |
linguine with fresh seafood prepared with garlic, olive oil, butter & white wine |
Tortellini |
$13.59 |
Beef & pork filled pasta in a cream sauce with peas & prosciutto |
Penne Primavera |
$12.29 |
whole wheat pasta with seasonal vegetables, olive oil, garlic, butter & white wine |
Homemade Lasagna |
$12.59 |
Baked in a bed of meat sauce with ricotta, Provel & mozzarella cheese topped with Béchamel |
Cavatelli Con Broccoli |
$11.99 |
Prepared in a cream sauce with fresh mushrooms & broccoli |
Seafood Ravioli |
$13.59 |
Filled with shrimp, scallops & lobster prepared in a balsamic vinaigrette with tomatoes, spinach & Feta cheese |
Steak Sandwich |
$11.59 |
charbroiled 8 oz. ribeye served on garlic bread also available on cheese garlic bread |
Guidos Supreme |
$8.99 |
Seasoned roast beef with ham & salami topped with our signature dressing & Provel cheese |
Guido Burger |
$8.59 |
Charbroiled 10 oz. burger with your choice of cheese |
Guidos Meatball |
$8.99 |
italian meatballs baked with marinara sauce & Provel cheese |
Roast Beef |
$8.59 |
Seasoned roast beef with Provel cheese & au jus. Also available on cheese garlic bread |
Chicken Parmesan |
$9.99 |
Breaded chicken breast topped with marinara sauce & mozzerella cheese |
Italian Salsiccia |
$7.99 |
Italian salsiccia topped with sauteéd onions & green pepper with marinara sauce & Provel cheese |
Charbroiled Chicken |
$8.59 |
Charbroiled chicken breast with your choice of cheese |
BBQ Bacon Burger |
$9.99 |
10 oz. Guido Burger dipped in homemade BBQ sauce with bacon, soft cheddar & fried onions |
Muffaletta Sandwich |
$9.29 |
volpi salami, proscuitto, capocolla, mortadella & provolone cheese topped with an italian olive relish |
Solomillo al Cabrales |
$23.99 |
Charbroiled 8 oz. filet mignon with cabrales cheese served with sautéed spanish potatoes |
Paella Valenciana |
$18.99 |
Saffron rice with vegetables, chicken and fresh seafood Please allow additional time for preparation |
Trucha a la Navarra |
$17.99 |
Pan seared boneless rainbow trout topped with jamon serrano served with side of vegetables |
Veal Genoveva |
$17.99 |
Pan seared veal scallopini topped with crab meat & a sherry béarnaise sauce served with side of vegetables |
Cordero con Patatas |
$21.99 |
Charbroiled lamb lollipops topped with rosemary, garlic & white wine. served with sautéed spanish potatoes |
Trucha Meuniere |
$17.99 |
Pan seared boneless rainbow trout topped with lemon, butter & capers. served with side of vegetables |
Paella de la Huerta |
$14.99 |
Saffron rice with seasonal vegetables Please allow additional time for preparation |
Albondigas Caseras con Patatas |
$15.99 |
Spanish meatballs with onions, garlic & white wine topped with fried potatoes |
Salpicon |
$7.29 |
Spanish seafood salad on a bed of avocado |
Jamon Serrano |
$7.59 |
Thinly sliced jamón serrano served with spanish olives |
Queso Manchego con Membrillo |
$6.29 |
Imported aged manchego cheese with fruit conserve |
Pan Tumaca |
$6.29 |
Crostini bread topped with tomato, olive oil, garlic & jamon serrano |
Aceitunas Alinadas |
$4.59 |
Imported marinated spanish olives |
Patatas Alioli |
$4.29 |
Steamed potatoes in an alioli sauce |
Tabla Iberica |
$10.99 |
Antipasto style dish with a combination of chorizo, jamón serrano, lomo, manchego cheese & acetunas alinadas |
Salmon |
$7.29 |
Cold cured salmon served on crostini bread with dill sour cream, capers & onions |
Plato de Quesos Variados |
$7.29 |
Daily selection of spanish cheese with fruit |
Chorizo Espanol |
$6.59 |
Authentic smoked sausage imported from spain |
Boquerones en Vinagre |
$6.59 |
Smelts marinated in vinegar with olive oil & fresh garlic |
Ensaladilla Rusa |
$5.79 |
Homemade russian style potato salad |
Gazpacho Madrileno |
$4.29 |
Chilled vegetable soup made with tomatoes, green peppers, cucumbers & garlic |
Solomillo al Cabrales |
$10.99 |
Charbroiled 4 oz. beef tenderloin with cabrales cheese |
Mejillones a la Espanola |
$7.29 |
Broiled new Zealand mussels topped with manchego cheese & butter |
Croquetas Caseras |
$6.99 |
Croquettes made with chicken served with tomato alioli |
Calamares a la Romana |
$8.59 |
Fried squid with lemon |
Gambas al Ajillo |
$7.99 |
Shrimp sautéed in olive oil, garlic & cayenne pepper |
Queso Borracho con Salsa de Escalona |
$5.99 |
Breaded fried goat cheese immersed in red wine with shallot dressing |
Homemade Empanadillas |
$6.29 |
Puff pastries filled with your choice of chicken or tuna |
Plato de Embutidos |
$7.29 |
Assortment of imported & homemade sausages |
Tortilla Espanola |
$4.99 |
Spanish omelet with onions & potatoes |
Cordero Lollipops |
$9.99 |
Charbroiled lamb lollipops served with cabrales mashed potatoes |
Pincho de Solomillo |
$7.99 |
Skewered beef tenderloin served with a horseradish sour cream sauce |
Pimientos Rellenos de Bacalao |
$7.99 |
imported Piquillo peppers stuffed with bacalao & Béchamel in a sweet tomato sauce |
Mejillones en Salsa de Jerez |
$7.99 |
Steamed mussels in a sherry sauce |
Bacalao a la Vizcaina |
$7.29 |
Broiled codfish topped with tomatoes, onions & sweet red peppers |
Calamares a la Plancha |
$6.99 |
Charbroiled squid in a paprika, white wine, lemon & garlic sauce |
Alcachofas con Jamon |
$6.59 |
artichokes cooked in white wine & olive oil with garlic, peas & proscuitto |
Queso de Cabra |
$6.59 |
Baked goat cheese with tomato, onions & green peppers served with fresh basil & crostini bread |
Albóndigas Caseras |
$6.99 |
Spanish meatballs with onions, garlic & white wine topped with fried potatoes |
Patatas Bravas |
$4.59 |
Fried potatoes in a spicy picante sauce. (also available with alioli) |
Datiles con Tocino |
$6.99 |
Bacon wrapped dates stuffed with cabrales |
Cheese Pizza |
$7.99 - $13.99 |
Ingredienti: Meats: bacon, candian bacon, ground chuck, ham, pepperoni, salami, sausage. cheese: provel, mozzarella, cheddar, mixed cheeses. Vegetables: artichokes, basil, black olives, broccoli, fre |
Veggie |
$12.29 - $23.29 |
Mushrooms, black olives, diced tomatoes, red onions, green peppers & fresh spinach |
Taco (Fiesta) |
$12.29 - $23.29 |
Salsa, refried beans, seasoned beef, cheddar & topped with lettuce, tomato & jalapenos |
Guidos Deluxe |
$12.29 - $23.29 |
Sausage, pepperoni, mushrooms, onions & green peppers |
Margherita |
$12.29 - $23.29 |
Homemade pizza sauce topped with fresh mozzarella, sliced tomato & basil |
Chicken Alfredo |
$12.29 - $23.29 |
alfredo sauce with fresh spinach, charbroiled chicken, bacon & red onions |