Glazed Pork Belly |
$12.00 |
pickled slaw |
Seared Octopus |
$16.00 |
roasted tomato vinaigrette |
Hot & Sour Short Rib |
$13.00 |
lettuce cup |
Cajun Spiced Shrimp & Polenta |
$15.00 |
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Greensquare Dips |
$30.00 - $20.00 |
hummus, artichoke, feta & olive, citrus-herb yogurt |
Boston Lettuce |
$11.00 |
baby beets, feta, crispy chickpeas, red wine vinaigrette |
Arugula |
$15.00 |
arugula, endive, ricotta & pomegranate balsamic vinaigrette |
Quinoa Salad |
$15.00 |
vegetable julienne, sweet red onion, ginger lime dressing |
Kale |
$15.00 |
roasted butternut squash, sweet potato parsnip & butternut ranch dressing |
Caramelized Berkshire Pork Chop |
$29.00 |
spiced whiskey butter, roasted yukon potato & sauteed kale |
Creekstone Ranch Sirloin Steak |
$33.00 |
house cuts fries & grilled endive |
Braised Duck & Pappardelle |
$23.00 |
root vegetables |
Lancaster County Roasted Chicken |
$24.00 |
stuffing & butternut squash |
Pan Seared Duck Breast |
$29.00 |
fresh cranberry gastric, sweet potato mash |
Linguini & Shrimp |
$26.00 |
lemon basil sauce |
Curried Lentils |
$18.00 |
with apples & root vegetables |
Creekstone Ranch Burger |
$15.00 |
pasture raised beef, fries |
Fish Of The Day |
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Deviled Eggs |
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pickled jalapenos |
Meatballs Marinara |
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Sweet Potato Mash |
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Brussel Sprouts |
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Mac & Cheese |
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Broccoli & Garlic |
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Sauteed Kale |
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