Horiatiki |
$5.95 - $9.95 |
Greek Salad Village Style with fresh chopped tomatoes, cucumber, green peppers, red onion, tossed in virgin olive oil, balsamic vinegar and oregano then topped with feta cheese, and kalamata olives |
American Greek Salad |
$5.95 - $9.95 |
romain lettuce, tomatoes, cucumbers, onions, green peppers, tossed with virgen olive oil, balsamic vinegar and oregano and topped with feta cheese, Kalamata olive and pepperoncini |
Chef's Caesar Salad |
$7.95 |
Our very unique and delicious rendering of an American classic for garlic lovers - made with anchovies, parmesan cheese and fresh raw garlic |
Gigandes |
$4.95 |
Greek Lima Bean Salad |
Pantzaria Salata |
$4.95 |
Tangy Beef and Garlic Salad |
Greek Isles Cold Platter Combo |
$8.95 |
A delicious sampling of vegetarian items includes pantzaria, gigandes, horiatiki, homous & pita |
Side Order of Warm Pita Bread (2 rounds) |
$1.25 |
Fluffy and warmed, right out of the oven |
Baby Spinach Salad |
$7.95 |
Tossed with Balsamic vinaigrette and topped with feta cheese, sliced red onions, cucumbers, tomatoes and Kalamata olives |
Horiatiki |
$5.95 - $9.95 |
Village style Greel salad with tomatoes, cucumber, onions, peppers, feta cheese, kalamata olives, oregano, virgin olive oil & lemon vinaigrette |
American Greek |
$4.95 - $8.95 |
Crips romaine lettuce, red onions, tomatoes, cucumbers, feta cheese, kalamata olives and pepperoncini with virgin olive oil and fresh lemon vinaigrette |
Chef's Ceasar Salad |
$7.95 |
Our very unique and delicious rendering of an old American classic for garlic lovers - made with real anchovies, fresh garlic & parmesan cheese tossed into crisp romaine lettuce, topped with croutons |
Baby Spinach Salad |
$6.95 |
Tossed in balsamic vinaigrette and topped with feta cheese, sliced red onions, kalamate olives, cucumber, tomatoes |
Greek Isles Cold Platter Combo |
$8.95 |
A delicious sampling of vegetarian items including gigandes (lima bean salad), pantzaria salata (tangy beet and garlic salad), homous & horiatiki (village salad) served with warm pita bread |
Avgolemono |
$5.95 |
Chicken lemon & orzo soup. A Greek tradition made with love |
Mediterranean Lentil Soup |
$5.95 |
Rich and satisfying, with vibrant flavor |
Fasolada |
$5.95 |
Hearty navy bean soup with lamb |
Spicy Feta Cheese Spread with Pita Bread |
$5.95 |
Spicy feta cheese spread with roasted red peppers and garlic - Smooth, tangy and delicious |
Homous |
$5.95 |
Chick pea, sesame butter & garlic dip served with pita |
Tzatziki |
$5.95 |
Rich & creamy dip made with the authentic Greek yogurt, fresh garlic, cucumbers and mint |
Melitzano |
$5.95 |
Roasted eggplant with garlic, lemon & olive oil served with pita |
Dip Combos |
$8.95 |
Your choice of 3 of our homemade dips with pita bread |
Spanakopita |
$4.95 |
Savory spinach & cheese pie wrapped in filom pastry |
Saganaki |
$10.25 |
Pan fried Kefalograviera cheese, splahed with 5 star Greek brandy and served flambeed table side...OPA! |
Shrimp Saganaki |
$10.95 |
Sauteed jumbo shrimp in light garlic tomatoe sauce and topped with feta cheese |
Dolmades |
$10.95 |
Fresh homemade - grape leaves stuffed with ground meat & rice served with lemony garlic sauce |
Kalamari |
$8.95 - $12.50 |
Golden crispy fried marinated squid served with satziki sauce |
Sikotakia |
$8.95 |
Savory chicken livers stewed in red wine and spices |
Garlic Shrimp |
$10.95 |
Sauteed in butter with fresh garlic & herbs |
Keftedes |
$8.95 |
Greek meatballs made with lean ground beef fresh and mint & dill herbs with spices served with chopped onions, lemon wedge & tzatziki sauce |
Gyro Pita Wrap |
$7.95 |
Savory gyro meat wrapped in fluffy pita with tomato, onion, red peppers & tzatziki sauce |
Paidakia |
$12.50 |
Juicy broiled marinated lambchops ( 3 pieces ) served with tzatziki sauce |
Islands Hot Platter - for2 |
$17.95 |
A combination of tradidional items - kalamari, spanakopita, keftedes, dolmathes & tzatziki |
Greek Nachos |
$8.95 |
Oven crisp pita chips layered with spicy ground beef, satziki sauce, tomatoes, cucumbers, onions, olives and topped with feta cheese |
Gourmet Gyro Wrap |
$8.95 |
Made with real leg of lamb, roasted in house and thinly sliced |
Chicken Pita Wrap |
$8.50 |
Made with sliced grilled chicken breast, diced tomato, onion, red pepper & tzatziki sauce |
Spanakopita |
$4.95 |
Savory spinach and cheese pie wrapped in flaky filo pastry served with satziki |
Saganaki |
$9.95 |
Pan fried kefalotiri cheese served flaming at the table |
Shrimp Saganaki |
$10.95 |
Sauteed jumbo shrimp in light garlic tomato topped with feta cheese served with pita |
Dolmades |
$8.95 |
Fresh homemade stuffed grape leaves topped with avgolemono sauce |
Kalamari |
$7.95 - $10.95 |
Golden crispy fried squid served with lemon & satziki sauce |
Sikotakia |
$10.95 |
Chicken livers cooked in red wine onions and spices |
Garlic Shrimp |
$7.95 |
6 large shrimp sauteed in a butter, garlic & herb sauce |
Keftedes |
$7.95 |
Greek meatballs made with lean ground beef, dill & mint herbs served with tzatziki sauce |
Islands Hot Platter |
$16.95 |
A combination of traditional items - kalamari, spanakopita, keftedes, dolmades and tzatziki sauce with pita bread |
Gyro Pita Wrap |
$7.95 |
Savory gyro meat wrapped in fluffy pita with tomato, red pepper & onion salad, topped off with tzatziki sauce |
Pastitsio |
$13.95 |
A Greek-stlye lasagna. Penne pasta tossed in a creamy bechamel sauce, layered with freshly seasoned ground beef & tomato sauce and topped with parmesan - served with a Greek salad |
Aphrodite Shrimp Penne |
$17.95 |
Shrimp & penne pasta tossed together with succulent vegetables in creamy garlic butter and white wine sauce and topped with parmesan cheese - Served with a Greek salad |
Red Snapper |
$18.95 |
grilled with lemony butter cream sauce and fresh herbs, served with rice pilaf & steamed vegetables.- Comes with Greek salad |
Souvlaki [Kebobs] - Chicken |
$12.95 |
Tender marinated pieces of chicken breast on a skewer grilled and served with lemony roasted potatoes, rice, vegetables tzatziki & Greek salad |
Souvlaki (Kebobs) - Seafood (salmon & shrimp) |
$17.95 |
Pieces of salmon on a skewer with shrimp, basted with lemon & olive oil and grilled to perfection - served with lemony roasted potatoes, rice, vegetables & Greek salad |
Kleftiko |
$19.95 |
Succulent oven roasted lamb marinated in garlic & herbs, served with lemon roasted potatoes, Greek style tomato green beans, Greek salad and satziki |
Rack of Lamb |
$24.95 |
Lemon, garlic & organo rub - grilled to perfection and served with lemon roasted potatoes and Greek salad |
Lamb Shank |
$19.95 |
tender lamb braised in its own juice and topped with sauce made of fresh tomatoes, red wine and herbs served with rice and steamed vegetables |
Paidakia |
$22.95 |
sizzling grilled tender lamb chops served with lemon roast potatoes. Greek salad & tzatziki |
10 oz Rib Eye Steak (Brizola) |
$18.95 |
tender & succulent, grilled to perfection and served with lemony roast potatoes & Greek salad |
Chicken Lemonato |
$13.95 |
succulent roasted chicken with lemon, oregano and spices served with rice pilaf and stewed tomato green beans |
Chicken Corfu |
$17.95 |
tender broiled chicken breast topped with jumbo shrimp, served with lemon roast potatoes and Greek salad |
Chicken Santorini |
$13.95 |
baked chicken with tomatoes, garlic, green peppers, olives topped with feta cheese and served with rice pilaf |
Moussaka |
$13.95 |
A traditional Greek casserole made with layers of eggplant, zucchini, potatoes, & ground beef, baked together with a red tomato sauce and topped with a crusty bechamel - Served with Greek Salad |
Blue Cheese Scallops |
$17.95 |
sea scallops and penne pasta in a rich and tangy blue cheese cream sauce. - Served with a Greek salad. |
Wild Salmon Grilled |
$19.95 |
served with rice pilaf, steamed vegetables, garlic butter and lemon wedges |
Souvlaki (Kebobs) - Lamb |
$14.95 |
Tender marinated pieces of lamb on a skewer, grilled to perfection and served with lemony roasted potatoes, rice, vegetables, satziki & Greek salad |
Souvlaki (Kebobs) - Beef |
$14.95 |
Tender marinated meat, skewered with Greek salad, lemony roasted potatoes, rice & satziki |
Souvlaki (Kebobs) - Chicken & Shrimp |
$16.95 |
Tender marinated pieces of chicken on a skewer with shrimp, grilled and served with lemony roasted potatoes, rice, tzatziki, vegetables & Greek salad |
Greek Coffee |
$3.25 |
High quality, finely ground coffee cooked in a "briki" and served with brimming with your fortune to be told by our in house coffee cup reader |
Regular coffee |
$1.95 |
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Soda Pop |
$1.95 |
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Sparkling Water |
$2.50 |
Perrier (250 ml) |
Frappe |
$4.00 - $6.95 |
A rich and delicious frothy coffee milkshake |
Iced tea |
$1.95 |
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Sparkling Water |
$3.75 |
San Pellegrino (500 ml) |
Baklava |
$4.95 |
2 pieces |
Blue Bell Ice Cream |
$2.95 |
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Ek Mek |
$5.25 |
Homemade Greek pastry infused with brandy syrup, filled with sweet creany custard and topped with whipped cream, almonds and cinnamon |
Baklava Cheesecake |
$5.95 |
Impossibly creamy and smooth, in a flaky fillo pastry with walnut & pistachios and honey drizzle |
Greek Isles Sangrias |
$7.95 - $25.95 |
Delicious and refreshing - Made with red or white wines, special liqueurs, brandy & fresh cut fruits |
High Balls |
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Ouzo |
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Sambuca |
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Limoncello |
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Beer - Imported |
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Blue Bouzouki |
$7.00 |
Ouzo, Curacao & lemon frappe |
Premium High Balls |
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Metaxa Brandy |
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Campari |
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Beer - Domestic |
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Avgolemono |
$5.95 |
Traditional chicken, orzo, lemon and egg soup |
Fasolada |
$5.25 |
Hearty navy, bean, tomato & lamb soup |
Mediterranean Lentil Soup |
$5.25 |
Hearty vegetarian fare, flavorful and delicious |
Homous |
$5.95 |
Our own homemade-chick pea and sesame butter with fresh garlic, lemon and olive oil |
Melitzano |
$5.95 |
Roasted eggplant with garlic, olive oil and lemon |
Dip Combo |
$8.95 |
A sampling of 3 homemade dips of your choice |
Satziki |
$5.95 |
Rich and creamy yogurt with fresh minced garlic & cucumbers |
Tiro Kafteri |
$5.95 |
Spicy feta cheese spread with roasted red peppers and garlic - Smooth, tangy and delicious |
Greek Nachos |
$9.95 |
Oven crisp pita chips layered with seasoned ground beef, satziki sauce, fresh tomatoes, cucumbers, onions and feta cheese |
Kefta Kebob |
$10.95 |
lamb patties served on a pita pocket with lettuce, cucumber salad and satziki sauce with fries |
Gyro wrap |
$7.95 |
savory gyro meat wrapped in a fluffy pita with tomato, onions and satziki |
Blue Cheese Scallops & Penne |
$16.95 |
Sea scallops and penne pasta in a rich, tangy blue cheese cream sauce |
Kleftiko |
$18.95 |
Succulent slow roasted lamb marinated in garlic and herbs served with lemon roast potatoes, horiatiki salad and satziki sauce |
Paidakia |
$16.95 |
Sizzling grilled lamb chops served with lemon roasted potatoes, horiatiki salad and satziki sauce |
Moussaka |
$13.95 |
Traditional greek casserole made in layers of eggplant, zucchini, potatoes seasoned ground beef, baked together in tomato sauce with a parmesan, bechamel crust - served with horiatiki salad |
Pastitsio |
$13.95 |
Greek style lasagna, made with seasoned ground beef, tomato & cheesy bechamel sauce baked with special Greek pasta served with horiatiki salad |
Souvlaki / Kebabs - Lamb |
$14.95 |
Tender marinated meats on a skewer broiled and served with horiatiki salad, lemon roast potatoes, rice pilaf and satziki sauce |
Souvlaki / Kebabs - Beef |
$14.95 |
Tender marinated meats on a skewer broiled and served with horiatiki salad, lemon roast potatoes, rice pilaf and satziki sauce |
Souvlaki / Kebabs - Chicken |
$12.90 |
Tender marinated meats on a skewer broiled and served with horiatiki salad, lemon roast potatoes, rice pilaf and satziki sauce |
Souvlaki / Kebabs - Sea food (shrimp, salmon) |
$16.95 |
Tender marinated meats on a skewer broiled and served with horiatiki salad, lemon roast potatoes, rice pilaf and satziki sauce |
Souvlaki / Kebabs - Chicken & Shrimp |
$15.95 |
Tender marinated meats on a skewer broiled and served with horiatiki salad, lemon roast potatoes, rice pilaf and satziki sauce |
Greek Isles Burger |
$9.95 |
8oz Angus beef patty with lettuce, tomatoes, grilled onions, graviera cheese, served with fries |
Gyro Plate |
$9.95 |
Savory gyro meat wrapped in a pita with chopped tomato, onion & red pepper and satziki sauce served with fries |
Isles Greek Chicken |
$9.95 |
With grilled chicken breast, lettuce, tomato and spicy feta spread served with fries |
Aphrodite Shrimp Penne |
$16.95 |
Shrimp and vegetables in a creamy white wine and butter sauce with parmesan cheese |
Baklava |
$4.95 |
Layered flaky phillo pastry stuffed with walnuts and soaked in honey syrup with cinnamon |
Ek Mek |
$5.25 |
Homemade Greek pastry infused with brandy syrup layered with sweet creamy custard, whipped cream and toasted almonds |
Frappe |
$3.75 |
Frozen Greek coffee milkshake |
Baklava Cheesecake |
$5.95 |
Impossibly rich, creamy & smooth, in a flaky phyllo pastry with walnuts, pistachios and drizzled with honey |