| Vegetable Samosa |
$2.95 |
flaky pastry stuffed with lightly spiced peas and potatoes |
| Vegetable Pakora |
$3.95 |
vegetable fritters in split-gram-batter |
| Paneer Pakora |
$3.95 |
deep fried fritters stuffed with homemade cheese |
| Onion Bhaji |
$3.95 |
crisp onion fritters |
| Aloo Papadi Chaat |
$3.50 |
a medley of garbanzo beans, potatoes, and flour crisps, topped with a chutney-yogurt dressing |
| Chicken Pakora |
$4.95 |
chicken fritters in split-gram-batter |
| Tandoori Wings |
$4.95 |
spiced chicken wings from the tandoori oven |
| Assorted Snacks |
$6.95 |
vegetables pakora, samosa, chicken pakora and sheesh kabab |
| Fish Pakora |
$4.95 |
juicy fish fritters |
| Aloo Tikki |
$3.95 |
fritters filled with potatoes and peas mildly spiced |
| Papadum |
$1.00 |
thin and crispy Indian wafers, mildly spiced from lentil flour two for |
| Vegetable Soup |
$2.95 |
fresh vegetable soup with herbs and mild spices |
| Kachumbar Salad |
$2.95 |
spiced Indian salad |
| Mulligatawny Soup |
$3.50 |
a south Indian specially lentil based chicken broth, mildly spiced |
| Tandoori Chicken |
$7.95 - $12.95 |
chicken marinated in yogurt and mild spices, cooked over red hot charcoals: roasted in the 'tandoor' |
| Lamb Kabab |
$11.95 |
marinated Lamb meat in morsel size pieces skewered over red hot charcoal |
| Sheesh Kabab |
$11.95 |
minced lamb, seasoned with onions and herbs and broiled in the tandoor |
| Tandoori Shrimp |
$14.95 |
shrimp marinated in mild spices and cooked over charcoal |
| Chicken Tikkas |
$10.95 |
succulent nuggets of marinated chicken grilled in the tandoor |
| Tandoori Mix Grill |
$14.95 |
a sumptuous combination of tandoori chicken, chicken, tikka, sheesh kabab, lamb boti kabab and shrimp |
| Karahi Vegetables |
$10.95 |
fresh garden vegetables stir-fried with herbs and spices in a wok |
| Karahi Chicken |
$11.95 |
a Pakistani specialty chicken cooked with ginger, green peppers, tomatoes and spices in a wok |
| Chicken Fraizee |
$11.95 |
julienne of marinated chicken with fresh ground spices and sauteed with tomatoes, onions and bell peppers |
| Karahi Lamb |
$12.95 |
a Pakistani specialty, lamb cooked with ginger, green peppers, tomatoes and spices in a wok |
| Karahi Shrimp |
$13.95 |
a Pakistani specialty, shrimp cooked with ginger, green peppers, tomatoes and spices in a wok |
| Karahi Tandoori Chicken Saag |
$11.95 |
boneless Tandoori chicken, made with special spices and fresh spinach |
| Karahi Beef |
$12.95 |
a Pakistani specialty, beef cooked with ginger, green peppers, tomatoes and spices in a wok |
| Karahi Aloo Palak |
$10.95 |
potatoes and spinach cooked with ginger, garlic and spices |
| Lamb Fraizee |
$13.95 |
julienne of marinated lamb with fresh ground spices and sauteed with tomatoes, onions and bell peppers |
| Vegetarian Thali |
$12.95 |
one papadum, two vegetable, daal, basmati rice, naan, raita, dessert, chutney and coffee, tea |
| Combination Thali |
$14.95 |
one papadum, tandoori chicken, chicken or lamb curry, vegetable curry, daal, basmati rice, naan, raita, dessert, chutney and coffee, tea |
| Tandoori Dinner |
$14.95 |
sheesh kabob, chicken, tikka, tandoori chicken, lamb tikka, tandoori fish, vegetable curry, basamati rice, naan, dessert, chutney and coffee, tea |
| Shahi Paneer |
$9.95 |
fresh cheese, onions, tomatoes, creamy sauce, ginger and garlic |
| Vegetable Korma |
$9.95 |
mixed vegetable and cuts cooked in cream braised curry sauce delicately spiced |
| Aloo Gobhi |
$9.95 |
Cauliflower and potatoes cooked with herbs and spices |
| Bhindi Masala |
$9.95 |
okra cooked with onions, tomatoes, herbs and spices |
| Matter Paneer |
$9.95 |
fresh peas with homemade cottage cheese in mildly spiced gravy |
| Channa Masala |
$8.95 |
garbanzo beans with ginger in a specially spiced sauce |
| Chili Cheese |
$9.95 |
fresh onions, tomatoes, homemade cheese, ginger and garlic |
| Malai Kofta |
$9.95 |
cheese and vegetable rounds served in a mildly spiced cream sauce |
| Aloo Mattar |
$8.95 |
potatoes and green peas cooked with onion and tomatoes, mildly spiced |
| Bengan Bharta |
$9.95 |
grilled eggplant, mashed then cooked with fresh tomatoes onions and spices |
| Yogurt Masala |
$8.95 |
vegetable fritters cooked with onions in spiced butter milk sauce |
| Masla sauce |
$8.95 |
masala sauce korma sauce |
| Daal Makhani, Turka Daal |
$8.95 |
split lentils, black or yellow cooked to a thick soup with herbs, spices and butter |
| Paneer Masala |
$9.95 |
homemade cheese cooked in mild spices and zesty tomato sauce with onions |
| Mushroom Bahjee |
$9.95 |
curried mushroom with sauteed onions and peas |
| Palak Paneer |
$9.95 |
freshly chopped spinach in mild spices and herbs with homemade cottage cheese |
| Bombay Aloo |
$8.95 |
potatoes cooked in cum in seeds and fresh tomatoes in herbed spices |
| Chili Vegetables |
$8.95 |
vegetables cooked with bell peppers, onions with a dash of tomatoes and spices |
| Chicken Curry |
$9.95 |
chicken pieces cooked with onions and tomato sauce |
| Chicken Vindaloo |
$9.95 |
chicken cooked in a fiery red hot curry sauce, a specialty of Goa, south of Bombay |
| Chicken Korma |
$10.95 |
lightly spiced chicken cooked in a creamy sauce with dried fruits |
| Madras Chicken |
$9.95 |
boneless chicken cooked with coconut spices and curry sauce |
| Murg Makhani |
$10.95 |
tandoori chicken simmered in cream sauce |
| Chicken Tikka Masala |
$10.95 |
mesquite broiled chicken in a mild tomato butter sauce |
| Chicken Do Piazza |
$9.95 |
chicken cooked with chopped onions and tomatoes is a mildly spiced gravy |
| Chicken Patiala |
$9.95 |
from the royal kitchens of patiala, tender boneless chicken pieces cooked with ground onions, ginger, garlic and garam masala |
| Chicken Mushroom |
$9.95 |
curried spiced chicken with mushrooms |
| Chicken Saag |
$10.95 |
curried chicken cooked with chopped fresh spinach |
| Chili Chicken |
$10.95 |
chicken cooked with bell peppers, red chili, onions with a dash of tomatoes and spices |
| Chicken Coconut Korma |
$11.95 |
boneless chicken cooked with coconut, onions, tomatoes, cashew nuts and spices |
| lamb Curry |
$10.95 |
lamb pieces cooked with onions and tomato sauce |
| Lamb Vindaloo |
$10.95 |
lamb cooked in a fiery red hot curry sauce, a specially of Goa, south of Bombay |
| Lamb Saag |
$11.95 |
curried lamb cooked with chopped spinach |
| Lamb Madras |
$10.95 |
boneless lamb cooked with coconut, spices and curry sauce |
| Lamb Korma |
$11.95 |
lightly spiced lamb, cooked in a creamy sauce with dried fruit |
| Lamb Pasanda |
$10.95 |
sliced lamb cooked in fresh cream sauce with ground cashew nuts: a mild dish |
| Lamb Do Piazza |
$11.95 |
lamb cooked with chopped onions and tomatoes in a mildly spiced gravy |
| Chili Lamb |
$11.95 |
Lamb cooked with bell peppers, onions with a dash of tomatoes and spices |
| Keema Mattar |
$10.95 |
minced lamb lightly cooked with fresh green peas, tomatoes and herbed spiced |
| Lamb Patiala |
$10.95 |
from the royal kitchens of patiala, tender boneless lamb pieces cooked with ground onions, ginger, garlic and garam masala |
| Lamb Boti Masala |
$11.95 |
lamb simmered in a creamy, tangy sauce |
| Lamb Meatballs |
$12.95 |
lamb meatballs cooked in tomatoes and buttery gravy |
| Shrimp Curry |
$11.95 |
shrimp cooked with onions and tomato sauce |
| Shrimp Vindaloo |
$12.95 |
shrimp cooked in a fiery red hot currysauce, a specialty of Goa, south of Bombay |
| Tandoori Shrimp Masala |
$13.95 |
jumbo shrimps prepared in ginger and garlic with masala sauce |
| Shrimp Madras |
$13.95 |
shrimp cooked with coconut, spices and curry sauce |
| Shrimp Korma |
$12.95 |
lightly spiced shrimps, cooked in a creamy sauce with dried fruit |
| Shrimp Saag |
$12.95 |
curried shrimp cooked with chopped fresh spinach |
| Chili Shrimp |
$13.95 |
shrimp cooked with bell peppers, red chili, and onions with a dash of tomatoes and spices |
| Fish Korma |
$13.95 |
lightly spiced fish cooked in a creamy sauce with dried fruit |
| Fish Curry |
$10.95 |
fish pieces cooked with onions and tomato sauce |
| Fish Vindaloo |
$11.95 |
fish cooked in a fiery red hot curry sauce a specialty of Goa, south of Bombay |
| Fish Masala |
$11.95 |
fish cooked in delicately spiced gravy with ginger, garlic and tomatoes |
| Fish Madras |
$10.95 |
fish cooked with coconut, spices and curry sauce |
| Beef Curry |
$9.95 |
beef pieces cooked with onions and tomato sauce |
| Beef Do Plazza |
$11.95 |
beef cooked with chopped onions and tomatoes in a mildly spiced gravy |
| Chili Beef |
$10.95 |
beef cooked with peppers, red chili, onions with a dash of tomatoes and spices |
| Beef Vindaloo |
$11.95 |
beef cooked in a fiery red hot curry sauce, a specialty of Goa, south of Bombay |
| Beef Masala |
$11.95 |
beef cooked in delicately spiced gravy with ginger, garlic and tomatoes |
| Beef Korma |
$11.95 |
lightly spiced beef, cooked in a creamy sauce with dried fruit |
| Basmati Rice |
$2.50 |
naturally fragrant ling rice from the foothills of the Himalayas |
| Mattar Pulao |
$4.95 |
basmati rice with sauteed onions and peas |
| Vegetable Biryani |
$8.95 |
basmati rice cooked with garden vegetables, spices, nuts and cashews |
| Chicken Biryani |
$9.95 |
chicken marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice |
| Shrimp Biryani |
$12.95 |
aromatic basmati rice and shrimp cooked with herbs and spices |
| Lamb Biryani |
$10.95 |
a princely moghul dish, lamb cubes and garam masala then steam baked with basmati rice |
| Beef Biryani |
$10.95 |
aromatic rice and beef cooked with herbs and spices |
| Tandoori Roti |
$1.50 |
traditional Indian style whole wheat bread |
| Onion Kulcha |
$2.95 |
leavened bread stuffed with onions |
| Garlic Naan, Naan |
$2.25 - $1.95 |
naan with a touch of garlic |
| Aloo Paratha |
$2.95 |
paratha stuffed with spiced mashed potatoes |
| Gobhi Paratha |
$2.95 |
paratha stuffed with spiced mashed cauliflower |
| Lacha Paratha |
$2.95 |
buttered whole wheat layered bread |
| Keema Naan |
$3.95 |
naan stuffed with minced lamb |
| Chicken Naan |
$3.95 |
naan stuffed with minced chicken |
| Poori |
$2.95 |
whole wheat flour, puffed bread deep fried |
| Pesh Awari Naan |
$3.95 |
Indian bread stuffed with cashew nuts and raisins |
| Raita |
$1.95 |
cool whipped yogurt with cucumber and tomatoes |
| Achar |
$1.50 |
mixed pickle relish |
| Mango Chutney |
$1.50 |
sweet mango relish (pickle) |
| Punjabi Lassi |
$2.50 |
fresh yogurt shake |
| Mango Juice |
$2.00 |
|
| Soft Drinks |
$1.50 |
|
| Mango Lassi |
$2.50 |
mango with yogurt |
| Mango Shake |
$2.50 |
mango milk |
| Milk Hot or Cold |
$1.50 |
|
| Iced Tea |
$1.25 |
|
| Indian Coffee |
$2.00 |
no refills |
| Indian Tea |
$1.25 |
|
| Gulab Jamun |
$2.95 |
dry milk balls in sugar syrup |
| Mango Kulfi |
$2.95 |
Indian style-cream with mango |
| Pista Kulfi |
$2.95 |
Indian style Ice-cream with pistachio |
| Mango Custard |
$2.95 |
custard with cream and fresh mango |
| Kheer Sweet Rice Pudding |
$2.95 |
|
| Carrot Cake |
$2.95 |
dry milk and sweet carrot |
