| Gloza |
$5.95 |
Pork sumpling |
| Edamame |
$4.95 |
Boiled soybeans with light sea salt |
| Shumai |
$5.50 |
Choice of fried or steam shrimp dumpling |
| Ebi Yasaikakiage |
$5.50 |
Shrimp & mixed vegetables pancake with dipping sauce |
| Agedashi Tofu |
$5.50 |
Deep fried bean curd with special sauce and bonito fish flakes |
| Kimchee Togu |
$5.50 |
Deep fried bean curd with kimchee sauce |
| Chicken Wings |
$6.50 |
Fried chicken wings with special tangy sauce on the side |
| Hamachi-Kama |
$10.95 |
Broiled yellowtail collar served served with special teriyaki sauce |
| Yakitori |
$5.75 |
Broiled chunks of chicken on skewers with teriyaki sauce dark meat |
| Ahiru |
$6.95 |
Sliced roasted duck lightly sauteed topped with scalion |
| Tempura |
$7.50 |
Choice of chicken or shrimp & vegs in light batter |
| Beef Negimaki |
$9.00 |
Broiled beef rolls with scallions |
| Seafood on Skewer |
$8.50 |
|
| Almond Chicken |
$7.50 |
Fried chicken coasted in sliced almonds with sesame sauce |
| Soft Shell Crab Tempura |
$7.95 |
Deep fried soft shell crab served with tempura sauce |
| Tatsuta-Age |
$6.50 |
Fried marinated chicken |
| Seafood Yaki |
$8.25 |
Shrimp, scallop & mushroom baked with japanese mayo sauce |
| Vegetable Gyoza |
$5.95 |
Assorted vegetables dumpling |
| Nasu Dengaku |
$6.95 |
Broiled eggplant smothered with sweet soybean paste |
| Firecracker Salmon Rolls |
$7.25 |
Spicy fresh salmon rolled with spinach fried in a crisp wrapper. Served with sweet hot chili sauce |
| Ika Yaki |
$8.50 |
Grilled whole squid |
| Harumaki |
$5.00 |
Japanese spring roll |
| Grill Salty Mackerel |
$6.50 |
|
| Takoyaki |
$5.00 |
Broiled octopus with special sauce |
| Crispy Shrimp |
$8.00 |
Glazed with creamy spicy sauce |
| Crab Dynamite |
$6.50 |
Fried dumplings stuffed with kanikama & cream cheese |
| Creamy Crab Croquette |
$5.00 |
|
| Teriyaki Noodle |
$5.95 |
|
| Beef and Enoki Mushroom Roll with Teppanyaki Sauce |
$7.95 |
|
| Assorted Mushrooms with Butter Teppanyaki Sauce |
$7.50 |
|
| Sashimi |
$9.50 |
7 Pieces of fresh raw fish |
| Tuna Bomb |
$8.50 |
Spicy tuna on crispy sushi rice |
| Tuna Tataki |
$9.00 |
Thinly sliced rare tuna with ponzu sauce |
| Spicy Tuna Tartar |
$8.50 |
Layers of spicy tuna, seaweed salad and black tobico |
| Torched Salmon Salad |
$8.95 |
Crab salad top with torched salmon eel, sauce and scallion |
| Jalapeno Hamachi |
$10.00 |
With ponzu sauce olive oil, spicy radish and sea salt |
| Ankimo |
$9.25 |
Monk fish liver with ponzu sauce |
| Naruto |
$8.50 |
Kanikama rolled in cucumber with avocado and caviar |
| Sushimi Cucumber Roll |
$9.50 |
Tuna, salmon, yellowtail, asparagus and avocado rolled in cucumber |
| Escolar Carpaccio |
$10.50 |
Seared super white tuna with yuzu wasabi dressing |
| Beef Tataki |
$9.25 |
Thinly sliced rare beef with ponzu sauce |
| Ohitashi |
$5.00 |
Steamed spinach served chilled with special sauce |
| Avocado Ball |
$10.00 |
Tuna, white tuna, flying fish roe, wasabi flying fish roe mixed with lemony mayo dressing |
| Salmon Kinuta |
$7.95 |
Thinly sliced daikon radish rolled with salmon avocado, cucumber, tobilo & scallion |
| Garden Salad |
$3.50 |
Fresh green salad with ginger dressing |
| Seaweed Salad |
$5.00 |
Seaweed in light vinegar sauce |
| Crab Salad |
$6.00 |
Kanikam, avocado, flying fish roe and cucumber mix with japanese mayo |
| Calamari Salad |
$6.00 |
Squid mix with seawed salad |
| Miso Soup |
$2.00 |
Soybean soup with seaweed, tofu and scallion |
| Shitake Sui |
$4.50 |
Shitake mushroom soup |
| House Soup |
$4.50 |
Soybean soup with seafood |
| Toro (S.P.) |
|
Fatty Tuna, sushi, sushimi |
| Maguro |
$5.50 - $7.50 |
Tuna |
| Albacore Tuna |
$4.75 - $6.25 |
|
| Escolor |
$4.75 - $6.25 |
Super white tuna |
| Spicy Crispy Tuna |
$5.50 |
Sushi only |
| Sake |
$5.00 - $6.50 |
Salmon |
| Smoked Salmon |
$4.50 - $6.00 |
|
| Hamachi |
$5.50 - $7.50 |
Yellowtail |
| Suzuki |
$5.00 - $6.00 |
Stripe bass |
| Tai |
$4.50 - $6.00 |
Talapia |
| Saba |
$4.00 - $5.50 |
Mackerel |
| Unagi |
$5.50 - $7.00 |
Fresh water eel |
| Unagi-Avocado (Sushi) |
$6.00 |
|
| Boton Ebi |
$7.50 - $9.00 |
Jumbo sweet shrimp |
| EBI |
$3.95 |
Shrimp |
| Kanikama |
$3.95 - $5.25 |
Crabmeat |
| Tako |
$4.50 - $6.00 |
Octopus |
| Ika |
$4.00 - $5.00 |
Squid |
| Hottate Gai |
$7.25 - $7.25 |
Scallop |
| Spicy Scallop Sushi (Sushi) |
$7.50 |
|
| Hokkigai |
$4.25 - $5.75 |
Surf clam |
| Uni |
$7.50 - $9.00 |
Sea urchin |
| Ikura |
$4.50 - $6.00 |
Salmon roe |
| Tobiko |
$4.50 - $6.00 |
Flying fish roe |
| Tamago |
$3.75 - $5.25 |
Sweet egg omelet |
| Inari |
$3.75 - $5.00 |
Fried tofu wrapper |
| Avocado Sushi |
$4.00 - $4.00 |
|
| Quil Egg |
$1.50 - $1.50 |
Add with uni, ikura or tobico |
| Sushi Dinner |
$20.00 |
Tuna roll & 8 pieces of sushi |
| Sushimi Dinner |
$23.00 |
Chef's choice 16 pieces of assorted raw fish w/rice on side |
| Sushi & Sashimi |
$25.00 |
California roll, 4 pieces of sushi and 10 pieces of sashimi w/ rice on side |
| Maki Combo |
$17.00 |
Crazy roll, tuna roll and california roll |
| Sushimi Don |
$19.00 |
Choice of tuna or salmon on top of sushi rice |
| Chirashi |
$19.00 |
Chef's choice of assorted raw fish over a bed of sushi rice |
| Sushi Cook |
$16.00 |
Eel, shrimp & kanikama 3 pieces each |
| Sushi 3 Kind |
$19.00 |
Tuna, salmon & yellowtail 3 pieces each |
| Temaki Set |
$15.50 |
Spicy tuna hand roll, california hand roll & salmons avocado hand roll |
| Ginger Boat For Two |
$58.00 |
Chef's choice of sushi, sashimi and 2 maki |
| Yaki Soba |
$8.00 |
Sauteed noodles with shrimp and vegetables |
| Chicken Udon |
$8.00 |
Noodle soup with chicken and vegetables |
| Nabe Yaki Udon |
$9.00 |
Noodle soup with shrimp tempura, egg, chicken & vegetables |
| Miso Noodle Soup |
$7.50 |
Soy bean soup with noodle and vegetables |
| Seafood Udon |
$10.00 |
Noodle soup with seafood and vegetables |
| Kitsune Udon |
$7.50 |
Noodle soup with japanese fried bean curd |
| Yaki Udon |
$8.95 |
Sauteed japanese soft thick noodles with choice of chicken, pork, beef and shrimp |
| Ten Don |
$8.50 |
Deep fried shrimp & vegetables over a bef of rice |
| Unaju Don |
$9.00 |
Broiled eel on rice |
| Katsu Don |
$8.50 |
Deep fried pork cutlet with cooked vegs. & egg over a bed of rice |
| Oyako Don |
$8.00 |
Chicken, vegetables & egg cooked in sauce |
| Katsu Curry Rice |
$8.95 |
Fried pork cutlet on bed of rice with curry sauce |
| Gyu Don |
$9.00 |
Beef with onion on rice |
| Spicy Tuna |
$7.50 |
|
| Spicy Salmon |
$7.50 |
|
| Spicy Yallowtail |
$7.50 |
|
| Spicy Scallop |
$7.50 |
|
| Eel & Avocado |
$7.50 |
|
| Ume-Shiso Maki |
$4.00 |
Plum paste, shiso leaf & cucumber |
| Avocado Maki |
$4.00 |
|
| Cucumber Maki |
$4.00 |
|
| Oshinko Maki |
$4.00 |
Japanese pickles |
| Cucumber & Avocado Maki |
$4.50 |
|
| Vegetable Maki |
$7.00 |
|
| Sweet Potato Maki |
$5.00 |
|
| Kanikama Maki |
$4.00 |
|
| California Maki |
$5.00 |
|
| California Maki with Roe |
$6.00 |
|
| Tuna Maki |
$5.50 |
|
| Spicy Tuna Maki |
$6.50 |
Tuna, spicy mayo, tempura flakes and scallion |
| Salmon Maki |
$5.00 |
|
| Spicy Salmon Maki |
$6.50 |
Salmon, spicy mayo, tempura flakes and scallion |
| Alaskan Maki |
$5.95 |
Salmon and Avocado |
| Salmon Skin Maki |
$5.50 |
With cucumber and scallion |
| Philadelphia Maki |
$6.00 |
Smoked salmon, cream cheese, cucumber & scallions |
| Yellowtail Scallion Maki |
$5.50 |
|
| Spicy Yellowtail Maki |
$6.50 |
Yellowtail, spicy maki, tempura flakes & scallion |
| Shrimp Tempura Maki |
$7.50 |
|
| Crazy Maki |
$7.00 |
Shrimp tempura, cucumber, avocado, caviar with spicy mayo |
| Eel Cucumber Maki |
$6.50 |
|
| Eel Avocado Maki |
$6.50 |
|
| Futomaki |
$7.95 |
Giant roll with mixed vegetables, kanikama and sweet egg |
| Spider Maki |
$10.95 |
Soft shell crab tempura, avocado, cucumber, lettuce, caviar & spicy mayo |
| Spicy Scallop Maki |
$8.00 |
Scallop, caviar, cucumber, spicy mayo & scallion |
| Baked Scallop Maki |
$8.50 |
Baked spicy scallop on top of the avocado, cucumber roll |
| Rainbow Maki |
$11.50 |
Assorted raw fish on top of california roll |
| Caterpillar Maki |
$11.00 |
Eel, cucumber, caviar roll with layer of avocado |
| Fire Dragon Maki |
$10.50 |
Fried Kanikama roll with spicy tuna on top |
| Dragon Maki |
$10.95 |
California roll with eel or top |
| Scorpion Maki |
$9.50 |
Eel, cucumber, caviar roll with shrimp, eel sauce on top |
| Volcano Maki |
$7.50 |
Baked california roll topped with spicy mayo, caviar & scallion |
| Alligator Maki |
$11.50 |
Shrimp tempura, crabmeat roll with eel, avocado on top |
| Tokyo Rose |
$8.50 |
Tuna, salmon, whitefish, caviar, avocado, spicy mayo, temprua flakes with soy sheet |
| Rising Sun Maki |
$11.00 |
Grill california roll with salmon topping, served with spicy mayo, eel sauce & tempura flakes |
| BedFord Maki |
$12.00 |
Shrimp tempura roll with spicy kanikama on top |
| Lightning Maki |
$8.00 |
Spicy tuna, avocado, wasabi wrapped with soy sheet |
| Beef Teriyaki |
$18.95 |
Broiled sirloin steak with teriyaki sauce |
| Beef Negimaki |
$17.95 |
Broiled scallion rolls in beef with tieryaki sauce |
| Chicken Teriyaki |
$14.50 |
Broiled chicken served with teriyaki sauce |
| Ginger Pork |
$14.95 |
Broiled sliced pork with ginger teriyaki sauce |
| Shrimp Teriyaki |
$17.00 |
Broiled shrimp with teriyaki sauce |
| Salmon Teriyaki |
$17.50 |
Broiled salmon steak with teriyaki sauce |
| Scallop Teriyaki |
$18.95 |
Broiled scallop with teriyaki sauce |
| Tofu Teriyaki |
$13.50 |
Fried tofu with teriyaki sauce |
| Vegetable Teriyaki |
$13.50 |
Steamed assorted vegetables with teriyaki sauce |
| Half & Half |
$24.50 |
Combination of your choice of any two above |
| Fish Tempura |
$14.95 |
Deep fried white fish and vegetables in light batter |
| Chicken Tempura |
$13.95 |
Deep fried chicken and vegetables in light batter |
| Shrimp Tempura |
$15.95 |
Deep fried shrimp and vegetables in light batter |
| Seafood Tempura |
$17.50 |
Deep fried assorted seafood and vegetables in light batter |
| Vegetable Tempura |
$12.95 |
Deep fried assorted fresh vegetables in light batter |
| Chicken Katsu |
$14.50 |
Deep fried chicken cutlet |
| Tonkatsu |
$14.50 |
Deep fried pork cutlet |
| Katsu Don |
$12.95 |
Deep fried pork cutlet with cooked vegs & eggs over a bed of rice |
| Oyako Don |
$12.95 |
Chicken vegetables & eggs cooked in sauce served over a bed of rice |
| Ten Don |
$12.00 |
Deep fried shrimp & vegetables over a bed of rice |
| Unaju Don |
$17.00 |
Broiled eel on rioce with pickle |
| Chicken Katsu Curry Rice |
$12.00 |
White meat chicken curry with rice |
| Tonkatsu Curry Rice |
$12.00 |
Fried pork cutlet curry with rice |
| Beef Curry Rice |
$12.00 |
Tender beef and vegetables curry with rice |
| Gyu Don |
$13.00 |
Beef and onion cooked in sauce over rice |
| Vegetable Fried Rice |
$8.00 |
|
| Beef Fried Rice |
$8.95 |
|
| Chicken Fried Rice |
$8.00 |
|
| Shrimp Fried Rice |
$8.95 |
|
| Eel Fried Rice |
$9.50 |
|
| Salmon Fried Rice |
$8.95 |
|
| Sukiyaki |
$17.00 |
Sliced beef, vegetables & tofu cooked in sukiyaki sauce |
| Yose Nabe |
$16.00 |
Assorted seafood, vegetables and noodles cooked in mild broth |
| Mushroom Nabe |
$16.00 |
Assorted mushrooms, potato noodles and tofu served in iron pot |
| House Nabe |
$17.00 |
Assorted seafood, vegetables and salmon steak cooked in soybean broth |
| Nabe Yaki Udon |
$12.95 |
Noodle soup with shrimp tempura, chicken, egg and vegetables |
| Seafood Udon |
$15.00 |
Japanese noodle soup with seafood and vegetables |
| Chicken Udon |
$10.95 |
Japanese chicken noodle soup |
| Katsuo Style Mushroom Udon |
$11.95 |
|
| Tempura Udon |
$14.00 |
Japanese noodle soup with shrimp and vegetables tempura on top |
| Yaki Udon |
$11.75 |
Sauteed japanese noodles with choice of chicken, beef, pork, shrimp or veg |
| Yaki Soba |
$10.95 |
Sauted thin noodles with shrimp tempura and vegetables |
| Tempura Zaru Soba |
$13.95 |
Cold buck wheat noodles with shrimp tempura and vegetables on side |
| Zaru Soba |
$8.00 |
Cold buck wheat noodles served with special dipping sauce |
| Phoenix Roll |
$11.50 |
Kanikama with spicy crumb wrapped with seared salmon and tobiko eel sauce, scallion |
| Spider Web Maki |
$12.95 |
Soft shell crab tempura roll with spicy tuna |
| King Roll |
$13.95 |
Shrimp tempura roll topped with king crabh and mayo |
| 88 Maki |
$11.95 |
Fried kanikama, lettuce, aspragus, avocado with jalapeno aioloi wrapped with cucumber and soy peper |
| Crispy Unagi Maki |
$10.50 |
Eel, cream cheese, tobiko, avocado, melted together with tempura |
| Lobster Tempura Maki |
$12.95 |
Lobster tempura, tobiko, avocado, lettuce and spicy mayo |
| Lobster Maki |
$10.95 |
Steamed lobster and cucumber, avocado, lettuce and mayo |
| Aburi Salmon Oshi Sushi |
$13.00 |
Salmon pressed and dressed with our chef's own sauce topped with jalapeno |
| Spider Web Maki |
$12.95 |
Soft shell crab tempura roll with spicy tuna |
| Monster Maki |
$9.50 |
Spicy tuna tempura roll with unagi sauce |
| Spicy Crispy Salmon Maki |
$9.50 |
Tobiko, tempura flakes, cucumber, spicy mayuo topped with salmon and lemon |
| mango Tango |
$11.50 |
Shrimp tempura, cucumber, roll with layer of mango and multi color flying fish roe |
| Tiger Roll |
$12.50 |
Mano, cucumber, spicy crumb wrapped with torched squid, black tobiko & mango sauce |
| Yuzu Yellowtail Roll |
$12.95 |
Fried onion, cucumber, spicy crumb wrapped with seared yellowtail yuzu sauce, yuzu tobiko |
| Torch Tuna Roll |
$12.95 |
Aspragus, avocado, cucumber, wrapped with torched tuna, tobiko, wasabi mayo |
| Kiss of Fire Roll |
$13.95 |
Super white tuna, salmon, jalapeno peper and wasabi tobiko wrapped around crunchy spicy tuna roll |
| Sweet Heart Maki |
$15.00 |
Fresh tuna on top of spicy crunch tuna in heart shape |
| White Rice |
$1.50 |
|
| Sushi Rice |
$2.50 |
|
| Brown Rice |
$2.00 |
|
