| Classic Eggs Benedict |
$12.00 |
2 poached eggs, ham, English muffin, house Hollandaise and crispy hash browns. |
| Coconut French Toast |
$12.00 |
Griddled french bread, coconut egg custard, fresh shredded coconut, fresh berries and coconut syrup. |
| Chilaquiles |
$13.00 |
House fried corn tortillas, 2 eggs served over easy, chorizo, New Mexico hatch Chile salsa roja, avocado, queso fresco, sour cream, black beans and fresh cilantro. |
| Breakfast Burrito |
$10.00 |
Scrambled eggs, cheddar cheese, onions, bell pepper and your choice of meat rolled in a flour tortilla with salsa fresca. |
| Sausage Biscuits and Gravy |
$10.00 |
2 home style buttermilk biscuits, bacon gravy, black peppered sausage, 2 eggs any style and crispy hash browns. |
| Classic Breakfast |
$12.00 |
2 eggs any style, crispy hash browns, your choice of meat and your choice of toast. |
| Capt'n Crunch Stuffed French Toast |
$13.00 |
Texas toast dipped in sweet vanilla custard and covered in Captain Crunch cereal and berries then filled with sweet cream cheese, fresh berries and homemade blueberry syrup. |
| Banana Bread French Toast |
$12.00 |
Thick sliced homemade banana bread dipped in creamy sweet egg custard and then griddled with fresh bananas, Myer rum butter sauce and vanilla bean cream. |
| Chicken Fried Steak and Eggs |
$11.00 |
2 eggs any style, sausage gravy, crispy hash browns and your choice of toast. |
| Sunrise Quesadilla |
$10.00 |
Scallions, Monterrey Jack cheese, fresh diced tomato, cilantro, crispy hash browns and your choice of meat. |
| Californian Omelet |
$12.00 |
3 egg omelets served with bacon, sauteed tomato, Monterrey Jack cheese and fresh avocado with a side of crispy hash browns and your choice of toast. |
| Mushroom and Swiss Omelet |
$10.00 |
3 egg omelets served with crispy hash browns and your choice of toast. |
| Classic Denver Omelet |
$11.00 |
3 egg omelets served with ham, bell pepper, onion, Swiss and cheddar cheeses with a side of crispy hash browns and your choice of toast. |
| Ham and Cheese Omelet |
$10.00 |
3 egg omelets served with crispy hash browns and your choice of toast. |
| Spinochoke Omelet |
$12.00 |
3 egg omelets served with spinach, artichokes and Monterrey jack cheese with a side of crispy hash browns and your choice of toast. |
| Ham Steak |
$5.00 |
|
| 2 Pork Sausages |
$4.00 |
|
| Applewood Smoked Bacon |
$4.00 |
|
| Side of Hashbrowns |
$4.00 |
|
| Truffle Fries |
$6.00 |
|
| 1 Egg Any Style |
$2.00 |
|
| Fresh Seasonal Fruit |
$4.00 |
|
| Greek Yogurt with Granola |
$7.00 |
|
| Black Beans |
$2.00 |
|
| Avocado |
$2.50 |
|
| Toast |
$2.50 |
|
| Soup of the Day |
$7.00 |
Call restaurant for daily soup selection. |
| Truffle Fries Plate |
$4.00 |
|
| Crispy Fried Onion Rings Plate |
$4.00 |
|
| Cucumber Yogurt and Pita Bread Plate |
$7.00 |
|
| Eggplant Dip and Pita Bread Plate |
$7.00 |
|
| Thai Sweet Chili Wings Plate |
$9.00 |
Sweet chili, sesame seeds, daikon sprout and crispy potato. |
| Garlic Buffalo Wings Plate |
$9.00 |
Garlic buffalo, carrots, celery, crispy potato and house blue dressing. |
| Lani Kai Plate |
$14.00 |
Fried wonton, wasabi aioli, ahi tuna, avocado, Sriracha aioli, scallions, ginger, wakame, daikon sprout and sesame seeds. |
| House Salad |
$6.00 |
Local farmed greens, red onion, heirloom tomato, roasted red pepper, champagne vinaigrette dressing and crostini. |
| Spinach Salad |
$13.00 |
Local baby spinach, red onion, crispy prosciutto, Gorgonzola cheese, strawberries, candied walnuts and raspberry pear vinaigrette dressing. |
| Roasted Beet Salad |
$14.00 |
Roasted beets, arugula, quinoa, heirloom tomato, microgreens and champagne vinaigrette dressing. |
| Caesar Salad |
$9.00 |
Romaine lettuce hearts, aged Parmesan cheese, fresh white anchovies, Asiago Caesar dressing and crostini. |
| Wedge Salad |
$10.00 |
Iceberg wedge, Roma tomatoes, Applewood smoked bacon, red onion, house bleu dressing and crostini. |
| Chopped Salad |
$13.00 |
Bacon, roasted turkey, avocado, eggs, diced tomato, red onion, Swiss cheese, bleu cheese, house bleu dressing and crostini. |
| House Salad |
$6.00 |
Local farmed greens, red onion, heirloom tomato, roasted red pepper, champagne vinaigrette dressing and crostini. |
| Spinach Salad |
$13.00 |
Local baby spinach, red onion, crispy prosciutto, Gorgonzola cheese, strawberries, candied walnuts and raspberry pear vinaigrette dressing. |
| Roasted Beet Salad |
$14.00 |
House roasted beets, arugula, quinoa, heirloom tomato, microgreens and champagne vinaigrette dressing. |
| Caesar Salad |
$9.00 |
Romaine lettuce hearts, aged Parmesan cheese, fresh white anchovies, Asiago Caesar dressing and crostini. |
| Wedge Salad |
$10.00 |
Iceberg wedge, Roma tomatoes, Applewood smoked bacon, red onion, house blue dressing and crostini. |
| Chopped Salad |
$13.00 |
Bacon, roasted turkey, avocado, eggs, diced tomato, red onion, Swiss cheese, bleu cheese, house bleu dressing and crostini. |
| House Salad Lunch |
$6.00 |
Local farmed greens, red onion, heirloom tomato, roasted red pepper, champagne vinaigrette dressing and crostini. |
| Spinach Salad Lunch |
$13.00 |
Local baby spinach, red onion, crispy prosciutto, Gorgonzola cheese, strawberries, candied walnuts and raspberry pear vinaigrette dressing. |
| Roasted Beet Salad Lunch |
$14.00 |
House roasted beets, arugula, quinoa, heirloom tomato, microgreens and champagne vinaigrette dressing. |
| Caesar Salad Lunch |
$9.00 |
Romaine lettuce hearts, aged Parmesan cheese, fresh white anchovies, Asiago Caesar dressing and crostini. |
| Wedge Salad Lunch |
$10.00 |
Iceberg wedge, Roma tomatoes, Applewood smoked bacon, red onion, house bleu dressing and crostini. |
| Chopped Salad Lunch |
$13.00 |
Bacon, roasted turkey, avocado, eggs, diced tomato, red onion, Swiss cheese, bleu cheese, house bleu dressing and crostini. |
| Teriyaki Salmon Burger |
$16.00 |
Fresh ground Atlantic salmon, green onion, sesame seed, sweet soy, caramelized grilled pineapple, red onion, sprouts and garlic aioli on a brioche bun. |
| Monte Cristo Sandwich |
$15.00 |
Pressed, battered and deep fried 3-layer Texas toast sandwich with ham, turkey, Swiss and cheddar cheeses, powdered sugar and raspberry jalapeno coulis. |
| Avo Burger |
$14.00 |
8 oz. USDA Angus beef, hickory smoked bacon, pepper jack cheese, fresh guacamole and garlic aioli on a pretzel bun. |
| Roasted Turkey Club Sandwich |
$15.00 |
Roasted turkey, Applewood smoked bacon, Swiss cheese, tomato, onion, sprouts, avocado and pesto aioli on toasted sourdough. |
| Folsom Burger |
$14.00 |
8 oz. Angus beef, bibb lettuce, fresh tomato, red onion, pickle, garlic aioli and your choice of cheese on a brioche bun. |
| Hippie Rising Sandwich |
$12.00 |
Caramelized onion herbed goat cheese, alfalfa sprouts, avocado, red onion, sliced tomato and garlic aioli on whole wheat. |
| Chicken Skewer Plate |
$9.00 |
Saffron and lime marinated flame grilled chicken breast and thigh served with a side of rice, roasted tomato and pita bread. |
| Cornish Game Hen Plate |
$9.00 |
Whole skinless saffron marinated and flame grilled bone-in Cornish game hen served with a side of rice, roasted tomato and pita bread. |
| Koobideh Plate |
$9.00 |
Skewer of seasoned and flame grilled ground beef and onion served with a side of rice, roasted tomato and pita bread. |
| Shish Kabob Plate |
$11.00 |
Marinated and open flame grilled New York steak pieces served with a side of rice, roasted tomato and pita bread. |
| Pork Shashlik Plate |
$9.00 |
Marinated and open flame grilled pork tenderloin served with a side of rice, roasted tomato and pita bread. |
| Gold Burger Plate |
$12.00 |
8 oz. black Angus beef, cheddar cheese, Applewood smoked bacon, golden shoestring onions and barbecue sauce with truffled pommes frites. |
| Folsom Burger Plate |
$14.00 |
8 oz. Angus beef, bibb lettuce, fresh tomato, red onion, pickle, garlic aioli and your choice of cheese on a brioche bun. |
| Portobello Burger Plate |
$13.00 |
Grilled portobello mushroom, roasted red pepper, tomato, red onion, pesto aioli and bibb lettuce on a brioche bun. |
| Kid's Chicken Tenders and Fries |
$6.00 |
|
| Kid's Grilled Cheese and Fries |
$6.00 |
|
| Teriyaki Salmon Burger Lunch |
$16.00 |
Fresh ground Atlantic salmon, green onion, sesame seed, sweet soy, caramelized grilled pineapple, red onion, sprouts and garlic aioli on a brioche bun. Served with truffle french fries. |
| FDL Steak Burger Lunch |
$14.00 |
8 oz. USDA angus beef, caramelized onions, thick sliced Swiss cheese, homemade 1000 Island dressing and fresh arugula on a pretzel bun. Served with truffle french fries. |
| Monte Cristo Sandwich Lunch |
$15.00 |
Pressed, battered and deep fried 3-layer Texas toast sandwich with ham, turkey, Swiss and cheddar cheeses, powdered sugar and raspberry jalapeno coulis. Served with truffle french fries. |
| Avo Burger Lunch |
$14.00 |
8 oz. USDA Angus beef, hickory smoked bacon, pepper jack cheese, fresh guacamole and garlic aioli on a pretzel bun. Served with truffle french fries. |
| Roasted Turkey Club Sandwich Lunch |
$15.00 |
Roasted turkey, Applewood smoked bacon, Swiss cheese, tomato, onion, sprouts, avocado and pesto aioli on toasted sourdough bread. Served with truffle french fries. |
| Folsom Burger Lunch |
$14.00 |
8 oz. Angus beef, bibb lettuce, fresh tomato, red onion, pickle, garlic aioli and your choice of cheese on a brioche bun. Served with truffle french fries. |
| Louisiana Po Boy Sandwich Lunch |
$14.00 |
Fried buttermilk biscuit, Southern fried chicken breast, lettuce, tomato, red onion, Applewood smoked bacon and honey Dijon sauce. Served with truffle french fries. |
| Grilled Chicken Sandwich Lunch |
$12.00 |
Bibb lettuce, tomato, red onion and garlic aioli on a brioche bun. Served with truffle french fries. |
| Portobello Burger Lunch |
$13.00 |
Grilled portobello mushroom, roasted red pepper, tomato, red onion, pesto aioli and bibb lettuce on a brioche bun. Served with truffle french fries. |
| Crispy Fish Sammie Lunch |
$13.00 |
Tempura beer batter red snapper, homemade tartar sauce, bibb lettuce, tomato and red onion on a brioche bun. Served with truffle french fries. |
| Hippie Rising Lunch |
$12.00 |
Caramelized onion herbed goat cheese, alfalfa sprouts, avocado, red onion, sliced tomato and garlic aioli on whole wheat. Served with truffle french fries. |
| Gold Burger Lunch |
$12.00 |
8 oz. black Angus beef, cheddar cheese, Applewood smoked bacon, golden shoestring onions and barbecue sauce with truffled pommes frites. |
