| Stuffed Mushrooms |
$10.00 |
Oven roasted kennett square mushrooms filled with our crab imperial |
| Calamari |
$10.00 |
Tender flash fried squid served with chipotle and marinara dipping sauces |
| Shrimp Cocktail |
$12.00 |
Chilled jumbo gulf shrimp served with a homemade cocktail sauce |
| Oyster Rockefeller |
$12.00 |
Oven roasted hog island oysters topped with creamed spinach and mornay sauce |
| Clams Casino |
$10.00 |
Oven roasted top neck clams, topped with bacon, bell peppers and onions |
| Shrimp Lejon |
$12.00 |
Oven roasted jumbo gulf shrimp stuffed with horseradish, wrapped in bacon |
| Fried Smelts |
$9.00 |
Lightly dusted and fried served with chipotle and marinara dipping sauces |
| Mixed Appetizers |
$16.00 |
Shrimp lejon, oyster rockefeller, clam casino, stuffed mushrooms |
| Virginia Top Neck Clams |
$ |
1/2 dozen raw clams on the half shell |
| Hog Island Oysters |
$ |
1/2 dozen raw on the half shell |
| New England Clam Chowder |
$6.00 |
Chopped clams in a savory potato, onion and celery cream soup |
| Maryland Crab |
$6.00 |
Crabmeat and vegetables in a seasoned tomato broth |
| Signature Snapper |
$7.00 |
Tender bits of turtle in a vegetable & sherry based broth |
| Soup Du Jour |
$7.00 |
|
| House Salad |
$5.00 |
Mix of romaine & iceberg, shredded carrots, cucumber, tomatoes served with a dressing of your choice |
| Mixed Greens |
$7.00 |
Spring mix, cucumbers, olives, grape tomatoes and red onion tossed in our coriander vinaigrette |
| Arugula & Tomato Salad |
$7.00 |
Baby arugula, grape tomatoes, and white cannellini beans dressed in a lemon olive oil vinaigrette |
| House Caesar |
$7.00 |
Romaine lettuce tossed in our house made caesar dressing, topped with garlic croutons and shaved parmesan |
| Any Fish |
$7.00 |
|
| Jumbo Shrimp |
$7.00 |
|
| Crab Cake |
$9.00 |
|
| Chicken |
$5.00 |
|
| Fresh Fish Sandwiches |
$9.00 |
Pick from our daily fish selection prepared blackened, fried, grilled, baked, or pan seared. Served with lettuce and tomato. Served with french fries or house made chips and pickle. Chipotle or herb |
| Maryland Style Crab Cake Sandwich |
$12.00 |
Seasoned domestic fresh lump crabmeat blackened, fried, or pan seared |
| Blackened Tuna Cheese Steak |
$11.00 |
Blackened chopped yellow fin tuna, melted provolone cheese with spicy ketchup |
| Fried Oyster Sandwich |
$10.00 |
Eastern shore oysters, lightly dusted with panko crumbs. Served with lettuce and tomato. |
| Chesapeake Crab Roll |
$13.00 |
Domestic jumbo lump crab meat seasoned with old bay, celery and a bit of mayonnaise |
| Grilled Tuna Club |
$12.00 |
Grilled yellow fin tuna steak with bacon, lettuce, tomato with herbed mayonnaise |
| Grouper Reuben Panini |
$14.00 |
Grilled grouper fillet topped with cole slaw, cheddar jack cheese and russian dressing on thick cut sourdough |
| Blackened Shrimp Blt Panini |
$13.00 |
Blackened shrimp, bacon, lettuce, tomato, fresh avocado, with balsamic mayo on thick cut sourdough |
| Vegetable Panini |
$8.00 |
Grilled mixed vegetables, goat cheese and arugla finished with a balsamic glaze on thick cut sourdough |
| Chicken Parmigiana Panini |
$10.00 |
Tender breaded chicken, house made marinara, and provolone cheese on thick cut sourdough |
| Blackened Chicken Sandwich |
$9.00 |
Blackened chicken breast topped with avocado, bacon and cheddar cheese |
| Cheeseburger |
$9.00 |
1/2 lb. Beef burger with melted american cheese. Served with lettuce, tomato and onion |
| Tacos |
$9.00 - $13.00 |
Grilled mahi-mahi or corn meal dusted fried shrimp topped with pico de gallo, avocado sauce, and queso fresco. Served with a chipotle slaw |
| Shrimp Quesadilla |
$11.00 |
Sauteed shrimp, cheddar jack cheese, roasted jalepenos and mushrooms. Served with a side of pico de gallo, sour cream and chipotle slaw |
| Crab Imperial |
$14.00 |
Domestic fresh lump crabmeat blended with our house made imperial sauce |
| Barcelona |
$14.00 |
Crab imperial atop tomato, cheese and a toasted english muffin |
| Maryland Style Crab Cakes |
$13.00 |
Seasoned domestic fresh lump crabmeat prepared blackened, fried or pan seared |
| Stuffed Jumbo Shrimp |
$15.00 |
Broiled jumbo gulf shrimp butterflied and topped with our crab imperial |
| Fried Clams |
$9.00 |
Northeast clam strips, breaded and fried |
| Fried Shrimp |
$12.00 |
Tender domestic jumbo shrimp lightly breaded served golden brown |
| Fried Oysters |
$12.00 |
Eastern shore oysters, lightly breaded served golden brown |
| Fried Combo |
$16.00 |
Clams, fish, scallops, shrimp, and crab cake |
| Crab Imperial |
$26.00 |
Domestic fresh lump crabmeat blended with our house made imperial sauce |
| Cioppino |
$28.00 |
Fisherman stew: mussels, clams, shrimp, calamari, codfish and crab in a tomato seafood broth |
| Broiled Sea Scallops |
$29.00 |
Local scallops with domestic jumbo lump crabmeat |
| Maryland Style Crab Cakes |
$25.00 |
Seasoned domestic lump crabmeat prepared blackened, fried or pan seared |
| Broiled Combo |
$36.00 |
Scallops, stuffed shrimp, fish, clams casino, oysters rockefeller, & 5 oz. Lobster tail |
| Oven Roasted Lobster Tail |
$33.00 - $53.00 |
|
| Filet Mignon |
$32.00 |
8 oz. House cut filet mignon topped w/ garlic gorgonzola compound butter |
| Bistro Steak |
$24.00 |
8 oz. Tender cut marbled steak topped w/ garlic gorgonzola compound butter; recommended rare to medium |
| Lamb Chops Du Jour |
$24.00 |
New zealand spring lamb; ask server for today's preparation |
| Surf & Turf |
$55.00 |
9 oz. Lobster tail and 8 oz. Filet mignon |
| Maine Lobster |
$ |
Steamed cold water maine lobster, 1 1/4 lbs. And up |
| Feby's Clam Bake |
$32.00 |
Steamed cold water maine lobster 1 1/4 lbs, shrimp, and little neck clams |
| Steamed Combo |
$24.00 |
Steamed va little neck clams, maine mussels, alaskan snow crab and shrimp |
| Steamed by the Pound |
$24.00 - $29.00 |
|
| Fried Platters |
$19.00 - $31.00 |
|
| Shrimp Scampi |
$22.00 |
Sauteed shrimp in garlic lemon butter sauce over linguine |
| Crabs & Spaghetti |
$23.00 |
Spaghetti tossed in a blue crab red sauce topped with domestic jumbo lump crabmeat |
| Seafood & Spaghetti |
$24.00 |
Va clams, maine mussels, shrimp and domestic lump crabmeat in a savory red sauce over spaghetti |
| Lobster & Shrimp Ravioli |
$25.00 |
Served in a lemon butter herb sauce tossed with kalamata olives, caperberries and grape tomatoes |
| Bluefish |
|
Fresh wild caught north east usa |
| Cajun Catfish |
|
Fresh farm raised alabama usa |
| Chilean Sea Bass |
|
Chile and argentina |
| Codfish |
|
Fresh wild caught north east usa |
| Flounder |
|
Fresh wild caught mid atlantic usa |
| Grouper |
|
Fresh wild caught south east usa |
| Halibut |
|
Fresh wild caught pacific northwest usa (seasonal) |
| Mahi-Mahi |
|
Fresh wild caught east coast usa |
| Orange Roughy |
|
New zealand |
| Red Snapper |
|
Fresh wild caught south east usa |
| Rockfish |
|
Fresh wild caught north east usa (seasonal) |
| Scottish Salmon |
|
Sustainably raised argyll, scotland |
| Swordfish |
|
Fresh wild caught north east usa |
| Tilapia |
|
Fresh farm raised texas usa |
| Tuna |
|
Fresh wild caught east coast usa |
| Wild King Salmon |
|
Fresh wild caught pacific northwest usa (seasonal) |
| Bluefish, Wild Caught - North East Usa |
$ |
|
| Cajun Catfish, Farm Raised - Alabama Usa |
$ |
|
| Chilean Sea Bass, Chile and Argentina |
$ |
|
| Codfish, Wild Caught - North East Usa |
$ |
|
| Flounder, Wild Caught - Mid Atlantic Usa |
$ |
|
| Grouper, Wild Caught - South East Usa |
$ |
|
| Halibut, Wild Caught - Pacific Northwest Usa (Seasonal) |
$ |
|
| Mahi-Mahi, Wild Caught East Coast Usa |
$ |
|
| Orange Roughy, New Zealand |
$ |
|
| Red Snapper, Wild Caught - South East Usa |
$ |
|
| Rockfish, Wild Caught - North East Usa (Seasonal) |
$ |
|
| Scottish Salmon, Sustainably Raised - Argyll, Scotland |
$ |
|
| Swordfish, Wild Caught - North East Usa |
$ |
|
| Tilapia, Farm Raised - Texas Usa |
$ |
|
| Tuna, Wild Caught - East Coast Usa |
$ |
|
| Wild King Salmon, Wild Caught - Pacific Northwest Usa (Seasonal) |
$ |
|
| Sweet Potato Fries |
$5.00 |
|
| House Old Bay Fries |
$4.00 |
|
| Potato of the Day |
$3.00 |
|
| Vegetable of the Day |
$3.00 |
|
| House Made Potato Salad |
$3.00 |
|
| Cole Slaw |
$3.00 |
|
| Wild Rice |
$3.00 |
|
| Wild Rice |
|
|
| Cole Slaw |
|
|
| Potato Du Jour |
|
|
| Seasonal Vegetables |
|
|
| French Fries |
|
|
| Sweet Potato Fries |
|
|
| House Made Potato Salad |
|
|
| Apple Sauce |
|
|
| Pepsi Products |
$2.75 |
|
| Ice Tea |
$2.75 |
|
| Acqua Panna |
$5.00 |
|
| Pellegrino |
$5.00 |
|
| Coffee |
$2.50 |
|
| Organic Hot Tea |
$2.50 |
|
| Cappuccino |
$5.00 |
|
| Espresso |
$4.00 |
|
| Fried Lobster Tail |
$14.00 |
5 oz. Tail served with a chipotle aioli |
| Calamari |
$10.00 |
Tender flash fried squid served with chipotle and marinara dipping sauces |
| Shrimp Cocktail |
$12.00 |
Chilled jumbo gulf shrimp served with a homemade cocktail sauce |
| Oyster Rockefeller |
$12.00 |
Oven roasted hog island oysters topped with creamed spinach and mornay sauce |
| Clams Casino |
$10.00 |
Oven roasted top neck clams, topped with bacon, bell peppers and onions |
| Shrimp Le Jon |
$12.00 |
Oven roasted jumbo gulf shrimp stuffed with horseradish, wrapped in bacon |
| Fried Smelts |
$9.00 |
Lightly dusted served with chipotle and marinara dipping sauces |
| Virginia Little Neck Clams |
$ |
Steamed clams (12, 50, or 100) with white wine, garlic, crushed red pepper, and olive oil add $3 |
| Va Top Neck Clams |
$ |
1/2 dozen raw on the half shell |
| Hog Island Oysters |
$ |
1/2 dozen raw on the half shell |
| Maine Mussels |
$17.00 |
50 maine mussels sautéed in garlic, white wine, crushed red pepper, and olive oil |
| Stuffed Mushrooms |
$10.00 |
Oven roasted kennett square mushrooms filled with our crab imperial |
| Mixed Appetizers |
$16.00 |
Shrimp le jon, oysters rockefeller, clams casino, stuffed mushrooms |
| New England Clam Chowder |
$6.00 |
Chopped clams in a savory potato, onion and celery cream soup |
| Maryland Crab |
$6.00 |
Crabmeat and vegetables in a seasoned tomato broth |
| Signature Snapper Soup |
$7.00 |
Tender bits of turtle in a vegetable & sherry based broth |
| Soup Du Jour |
$7.00 |
Check with your server for our daily creation |
| House Salad |
$5.00 |
Mix of romaine & iceberg, shredded carrots, cucumber, tomatoes served with a dressing of your choice |
| Arugula & Tomato Salad |
$7.00 - $11.00 |
Baby arugula with pine nuts, red onions, grape tomatoes, feta cheese drizzled w/ white balsamic vinaigrette |
| House Caesar |
$7.00 - $11.00 |
Romaine lettuce tossed in our house made caesar dressing, topped with garlic croutons and shaved parmesan |
| 8oz. Filet Mignon |
$26.00 |
|
| Crab Cake |
$11.00 |
|
| Bistro Steak |
$17.00 |
|
| Fried Oyster |
$2.00 |
|
| Fried Shrimp |
$3.00 |
|
| Snow Crab Cluster |
$10.00 |
|
| King Crab Leg |
$14.00 |
|
| Pepsi Products |
$2.75 |
|
| Ice Tea |
$2.75 |
|
| Acqua Panna and Pellegrino |
$5.00 |
|
| Coffee |
$2.50 |
|
| Mighty Leaf Organic Hot Tea |
$2.50 |
|
| Cappuccino |
$5.00 |
|
| Espresso |
$4.00 |
|
| Pabst Blue Ribbon 16 Oz Can |
$1.75 |
|
| Domestic Bottles |
$2.50 |
|
| Craft Bottle Beer |
$ |
|
| All Draft Beer |
$ |
|
| House Cabernet |
$6.50 |
|
| House Merlot |
$6.50 |
|
| House White Zinfandel |
$6.50 |
|
| House Chardonnay |
$6.50 |
|
| Old Bay Fries |
$3.00 |
|
| Sweet Potato Fries |
$4.00 |
|
| Beer Battered Onion Rings |
$5.00 |
|
| House Smoked Traditional Style Wings |
$8.00 |
|
| Dozen Mussels |
$5.00 |
white wine, garlic, and crushed red pepper |
| Dozen Little Neck Clams |
$7.00 |
white wine, garlic, and crushed red pepper |
| 1/2 Pound Peel and Eat Medium Shrimp |
$8.00 |
warm and seasoned |
| Fried Shrimp or Oysters |
$2.25 |
per shrimp or oyster |
| Fried Clam Strips |
$4.00 |
|
| Fried Calamari |
$8.00 |
served with marinara sauce |
| Flashed Fried Crab Bites |
$7.00 |
served with chipotle sauce |
| Fried Smelts |
$7.00 |
|
| Fried Mahi Fingers |
$7.00 |
1/2 lb served with sweet bourbon teriyaki sauce |
| 1 1/4 lb Whole Maine Lobster |
$19.99 |
choice of 2 sides |
| All you can Eat Dungeness Crabs |
$39.99 |
choice of 2 sides |
| 1 1/4 lb Whole Maine Lobster |
$19.99 |
Choice of 2 sides |
| All you can Eat Dungeness Crabs |
$39.99 |
Choice of 2 sides |
| Buck - A- Shuck |
$1.00 |
$1 Oysters on the half shell |
| Surf & Turf |
$19.99 |
8oz Bistro steak and 5 oz Maine Lobster tail with two sides |
