Farrago Chicken Wings |
$10.00 |
Choice of flavor. |
Crispy Calamari |
$10.00 |
Served with wasabi dipping sauce and spicy marinara. |
Portabella Mushrooms with Polenta |
$9.00 |
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Truffled Bacon Mac and Cheese |
$11.00 |
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Curried Mussels |
$14.00 |
Thai coconut curry broth with basil, cilantro, lime and grilled baguette. |
Crab Cakes |
$15.00 |
Blue crab meat, seasonings, panko bread crumbs and chipotle aioli. |
Curried Hummus and Tabbouleh |
$11.00 |
Served with side salad and house grilled naan. |
Shrimp Scampi |
$10.00 |
Fresh Gulf shrimp, garlic butter, tomatoes and garlic roll. |
Posole |
$6.00 - $11.00 |
Latin pork stew. |
Guinness Stew |
$6.00 - $11.00 |
Braised beef, potatoes, carrots, celery, garlic, tomato, onions, Guinnesss, syrah and fresh herbs. |
Thai Curried Chicken Soup |
$6.00 - $11.00 |
Roasted pulled chicken, coconut green curry broth, rice noodles and julienne-cut vegetables. |
Caesar Salad |
$8.00 |
Romaine, shaved Parmesan, fried capers, croutons and classic Caesar dressing. |
Farrago's Chopped Romaine Salad |
$8.00 |
Chopped romaine, cherry tomatoes, Gorgonzola, bacon and jalapeno ranch. |
Vietnamese Salad |
$12.00 |
Grilled chicken breast, rice noodles, veggies and ponzu dressing. |
House Salad |
$7.00 |
Romaine, croutons, Gorgonzola, tomatoes and sun-dried tomato balsamic vinaigrette. |
Goat Cheese Salad |
$9.00 |
Arugula, toasted pecans, roasted garlic, tomatoes and sambal citrus vinaigrette. |
Tomato Pizza Salad |
$9.00 - $19.00 |
Pistachio pesto, tomato, fresh mozzarella, petite salad and sun-dried tomato balsamic vinaigrette. |
Chicken and Garlic |
$9.00 - $19.00 |
Roasted garlic lemon oil, lemon wheels, shredded mozzarella and pulled chicken. |
Margherita |
$9.00 - $19.00 |
Marinara, shredded mozzarella, sliced tomatoes and fresh basil. |
Farrago' Roni |
$9.00 - $19.00 |
Marinara, shredded mozzarella and pepperoni. |
Spin City |
$9.00 - $19.00 |
Marinara, shredded mozzarella, spinach and mushrooms. |
Jerked Pizza |
$9.00 - $19.00 |
Caribbean jerk spice, mozzarella, Canadian bacon, mango and pineapple. |
Goat Cheese |
$9.00 - $19.00 |
Sun-dried tomato vinaigrette, goat cheese, spinach, red onion and portobello mushrooms. |
Lobster and Shrimp Pizza |
$19.00 - $24.00 |
Ricotta spread, mozzarella, garlic, tomatoes, lobster tail and shrimp with arugula salad and lemon vinaigrette. |
Build Your Own |
$19.00 - $24.00 |
|
Grilled Salmon |
$18.00 |
Mango salsa, Caribbean jerk spiced yams and fresh dressed spinach. |
Pan Seared Red Fish and Shrimp |
$23.00 |
Citrus butter, spinach risotto and a side of asparagus. |
Herb Roasted Quarter Chicken |
$14.00 |
Gorgonzola mashed potatoes and grilled seasonal vegetables. |
Grilled Ribeye |
$25.00 |
Gorgonzola mashed potatoes, seasonal vegetables and red wine demi. |
Braised Short Rib |
$18.00 |
Gorgonzola mashed potatoes, Borderlaise and crispy onions. |
Bacon Wrapped Jumbo Sea Scallops |
$22.00 |
Seasonal vegetables and Parmesan risotto. |
Curry Chicken |
$12.00 |
Curried orange reduction, dried cranberries, apricots, sun-dried tomato, mango, fresh cilantro, roasted peanuts and basmati rice. |
Seasonal Veggie Plate |
$12.00 |
Grilled fresh veggies, lightly seasoned and sprinkled with olive oil and polenta. |
Pasta Primavera |
$14.00 |
Seasonal vegetables, farfalle pasta, garlic and olive oil. |
Shrimp Tacos |
$12.00 |
Cucumber slaw, red onion, flour tortilla, chipotle aioli sauce, black beans and basmati rice. |
Grilled Fish Tacos |
$12.00 |
Cucumber slaw, red onion, flour tortilla, chipotle aioli sauce, black beans and basmati rice. |
Farrago Burger |
$12.00 |
Chopped steak burger, Gorgonzola cheese, house steak sauce, fried onions and leaf lettuce on a slow dough pretzel bun. Served with your choice of side. |
Salmon BLT |
$12.00 |
Salmon, bacon, lettuce, tomato, avocado and mixed green salad. Served with your choice of side. |
Steak Panini |
$11.00 |
Grilled onions, sliced tomato, mozzarella cheese, cilantro and chipotle aioli. Served with your choice of side. |
Chicken Breast Panini |
$10.00 |
Romaine lettuce, onion, bacon, cheddar cheese, cilantro and Farrago muffalatta dressing. Served with your choice of side. |
Veggie Plate (Lunch Only) |
$11.00 |
Goat cheese polenta with petite salad, roasted red pepper dipping and seasonal veggies. |
Pad Thai (Lunch Only) |
$12.00 |
Rice noodles, tofu, egg and Asian vegetables in a sweet n sour sauce. |
Tomatillo Pasta (Lunch Only) |
$13.00 |
Cilantro, tomatoes, tomatillo with toasted pecan and cotija cheese pesto cream sauce. |
Cioppino (Lunch Only) |
$12.00 |
Mixed seafood stew with Italian sausage, bell pepper, chunky tomato basil sauce, chipotle rouille and grilled baguette. |
Grilled Salmon (Lunch Only) |
$17.00 |
Topped with mango salsa over Caribbean jerk spiced yams and wilted spinach. |
Fish 'n Chips (Lunch Only) |
$14.00 |
Tempura battered cod, coleslaw, ponzu sauce and Cajun fries. |
Tuna Tacos (Lunch Only) |
$15.00 |
Sesame seed crusted rare tuna, cabbage, cucumber, red onion, flour tortilla, cilantro and wasabi sauce served with black beans and basmati rice. |
Curried Chicken (Lunch Only) |
$12.00 |
Curried orange reduction, dried cranberries, apricots, sun-dried tomato, mango, fresh cilantro, roasted peanuts and basmati rice. |
Baby Back Ribs (Lunch Only) |
$16.00 |
Half rack with velvet espresso BBQ sauce, cabbage coleslaw and sweet potato fries. |
Portobello "Burger" (Lunch Only) |
$9.00 |
Grilled portobello mushroom, Gorgonzola cheese and crispy onions. |
Grilled Chicken Sandwich (Lunch Only) |
$11.00 |
Mozzarella, applewood smoked bacon, guacamole, tomato and leaf lettuce. |
Farrago Burger (Lunch Only) |
$11.00 |
Handmade Angus burger with Gorgonzola cheese, house steak sauce, fried onions and leaf lettuce served on Slow Dough challah bun. |
Steak Sandwich (Lunch Only) |
$12.00 |
Sliced market steak with sauteed mushrooms, mozzarella cheese, chipotle mayo and grilled red onions on Slow Dough olive oil ciabatta. |
Turkey Club (Lunch Only) |
$10.00 |
Bacon, avocado, tomato, lettuce, onions and chipotle mayo. |
Pulled Pork Sandwich (Lunch Only) |
$11.00 |
Pulled smoked pork with our house BBQ sauce, crispy onions and watermelon spear. Served on Slow Dough challah bun. |
Wrap (Lunch Only) |
$9.00 |
With choice of turkey, chicken, tuna, salmon or veggies on sun-dried tomato tortilla. |
Basmati Rice |
$3.00 |
|
Cajun Spiced Fries |
$3.00 |
|
Sweet Potato Fries |
$3.00 |
|
Coleslaw |
$3.00 |
|
Sauteed Spinach |
$3.00 |
|
Caribbean Jerked Spiced Yams |
$3.00 |
|
Asparagus |
$5.00 |
|
Green Beans |
$5.00 |
|
Seasonal Veggies |
$5.00 |
|
Mac n Cheese |
$5.00 |
|
Mushroom Risotto |
$5.00 |
|
Spinach Risotto |
$5.00 |
|
Garlic Mashed Potatoes |
$5.00 |
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