| Jar Of Housemade Pickles |
$3.00 |
|
| Candied Local Pecans |
$3.00 |
|
| Mixed Olives |
$4.00 |
|
| Butcher Board |
$20.00 |
pork sausage, pastrami, pork rillettes, pickled beef tongue, whipped lardo, chicken liver mousse, porchetta di testa, hard boiled egg, carrot bread, dijon, sauerkraut & pickles, grilled bread. |
| Sausage Link |
$9.00 |
housemade sauerkraut, sage mustard, grilled terrapin spent grain bread. |
| Green Bean Salad |
$8.00 |
georgia green beans, full moon sweet peppers, fried poached egg, marcona almonds, basil, grana padano, basil vinaigrette. |
| Butternut Squash Salad |
$9.00 |
carrots, hard boiled egg, carrot greens, fried pork jowl, chive blossoms, candied. |
| Tybee Island Shrimp |
$12.00 |
cream corn, bills zipper peas, fried green tomatoes, jalapenos, full moon farms bell peppers. |
| Georgia Cheese |
$9.00 |
greendale farms feta, sweet grass dairy green hill, georgia peaches & pecans, local honey, grilled bread. |
| Crostini |
$4.00 - $10.00 |
(one for, two for, three for). |
| Shrimp Salad |
|
darien shrimp, capers, cornichons. |
| Eggplant Caviar |
|
balsamico, chives. |
| Roasted Butternut Squash |
|
mascarpone, fried sage. |
| Harvest Plate |
$12.00 |
the days best vegetables from the field see the board. |
| Orrechiette |
$14.00 |
our heritage breed braised pork, grana padano, full moon farm basil. |
| Shrimp & Grits |
$17.00 |
georgia royal red shrimp, tim & alices red mule grits, poached egg, sauteed kale. |
| Pork Chop |
$21.00 |
our heritage breed pork, garlic rosemary fries, grilled okra, sunny side up egg, apple & apricot mostarda. |
| The Burger |
$10.00 |
our grassfed beef, fontina, cornichon aioli, caramelized onions, basil, fries. |
| The Half Burton |
$7.00 |
makers mark, blenheims spicy ginger & housemade fizzy limonade. |
| The Original Trader Vics Mai Tai |
$7.00 |
light & dark rum, fresh lime juice, curacao |
| Caipirinha |
$6.00 |
the brazilian carnival classic cachaca & lime juice. |
| Garden Cooler |
$7.00 |
hendricks gin, housemade lavender lemonade. |
| The Pop-Pop |
$6.00 |
bombay dry gin & ol bustys sweet tea & fresh mint. |
| Sazerac |
$7.00 |
old overholt rye, brizard anisette. |
| Oskar Blues Mamas Little Yella Pils |
$4.50 |
highly refreshing, gently hopped traditional pilsner made with 100% pale malts gold medal, 2009 world beer championship 5.3%, lyons, colorado. |
| Oskar Blues Dales Pale Ale |
$4.00 |
the pale ale that started the canned craft renaissance sturdy, balanced american pale ale 6.5%, lyons, colorado. |
| Avery Ipa |
$5.00 |
abundant, citrusy floral hops lead to a rich, malty finish 6.5%, boulder, colorado. |
| Wittekerke |
$4.00 |
a crisp belgian-style wheat beer light & bright & subtle a living beer, refermented in the can. |
| Back In Black |
$5.00 |
21st amendment brewerys black american ipa roasted chocolate, caramel malts, balanced hops 7%, san francisco, ca. |
| Red Mule Grits |
$4.00 |
w/ tillamook cheddar. |
| Fries |
$4.00 |
w/ rosemary & garlic. |
| Fried Corn |
$4.00 |
w/ butter & sea salt. |
| San Pellegrino Aranciata |
$3.00 |
|
| San Pellegrino Mineral Water |
$2.00 - $3.00 |
|
| Blenheims Spicy Ginger Ale |
$2.00 |
|
| Lavender Lemonade |
$3.00 |
|
| Virgils Root Beer |
$3.00 |
|
