| Trio Di Dip |
$9.50 |
dip trio. homemade hummus, olive tapenade and eggplant caviar, served with pita bread. |
| Insalata Enso |
$9.50 |
enso salad. mixed greens, tomato, cucumber, onion and pepper with a balsamic dressing. |
| Insalata Arugula |
$10.95 |
arugula salad. arugula, tomato and parmesan cheese with lemon dressing. |
| Insalata Greca |
$11.95 |
greek salad. spring mixed greens, tomato, cucumber, red onion, pepper, black olives and feta cheese. |
| Insalata Caesare |
$9.50 |
caesar salad. romaine lettuce, croutons and parmesan cheese. |
| Insalata Caprese |
$10.95 |
caprese salad. fresh "fior di latte" mozzarella and sliced tomato with balsamic glaze drizzled. |
| Bistecca Insalata |
$12.95 |
skirt steak salad. grilled skirt steak, mixed greens, tomato, green pepper, mushrooms, feta cheese, with balsamic vinegar. |
| Insalata Di Spinaci |
$11.95 |
spinach salad with bacon. organic spinach, bacon, egg, vinegar and splash of olive oil. |
| Insalata Russa |
$10.95 |
russian salad. boiled potato, mayo, carrot and green peas. |
| De Lingua Vinaigrette |
$10.95 |
tongue vinaigrette. green onion, laurel, garlic, rosemary, parley, olive oil, salt and pepper. |
| Calamari Fritti |
$12.50 |
fried calamari. served with homemade spicy marinara sauce. |
| Cocktail Di Gamberi |
$13.95 |
shrimp cocktail. extra-large chilled shrimp served with cocktail sauce. |
| Gamberetti Popcorn |
$11.50 |
popcorn shrimp. half pound bite sized fried shrimp with homemade remoulade dip. |
| Carpaccio Di Manzo |
$9.95 |
beef carpaccio. thinly sliced beef tenderloin topped with arugula, mushrooms, shaved parmesan cheese and drizzled with olive oil. |
| Ali Di Pollo |
$9.50 - $13.95 |
buffalo chicken wings. served with homemade bleu cheese dressing. |
| Chicken Tenders |
$11.95 |
served with homemade honey mustard. |
| Disco De Platter |
$13.95 |
lobster platter. chilled half lobster, served with russian salad and pickled vegetables. |
| Lobster Bisque Soup |
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| Broccoli Cream Soup |
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| Enso Wrap |
$10.50 |
grilled chicken, lettuce, tomato, green peppers, with caesar dressing, served with choice of salad. |
| Skirt Steak Sandwich |
$12.95 |
bistecca sandwich skirt steak, mixed greens, tomato, mushrooms and white american cheese on a french baguette with thousand island dressing. served with choice of side. |
| Turkey Avocado Sandwich |
$12.95 |
turkey,bacon, american cheese and avocado. served with choice of side. |
| Meatball Sandwich |
$12.95 |
panino polpetta. angus meatballs with marinara sauce, baked with cheese in oven. |
| Cubano Sandwich |
$11.95 |
serrano ham, roasted pork, pickles tomato, lettuce, butter and mustard. served with fries. |
| Angus Burger |
$12.95 |
fresh 10 oz. angus beef patty, mixed greens, tomato, onion and pickle. |
| California Burger |
$13.95 |
beef, guacamole, onion, egg and cheddar cheese. |
| Prudence Burger |
$13.95 |
portobello, rerd peppers and mozzarella. |
| Heaven Burger |
$16.95 |
double angus beef patty, mixed greens, brie, caramelized onion, egg and red peppers. |
| Sliders |
$13.95 - $9.50 |
slider selection: angus beef slider, maryland crab cake slider, pork rib slider, grilled chicken slider, cubanitos slider. |
| Enso Pizza |
$13.95 |
tomato, mozzarella cheese, prosciutto, arugula and parmesan cheese. |
| Margherita Pizza |
$10.95 |
tomato and mozzarella cheese. |
| Regina Pizza |
$12.95 |
tomato, mozzarella cheese, mushroom and ham. |
| Create Your Own Pizza |
$10.95 |
margherita pizza with your choice of toppings. |
| Create Your Own Pizza |
$1.00 |
toppings: mushroom, pepperoni, ham, bell pepper, onion, black olives, feta cheese, parmesan cheese, pineapple |
| Hawaiian Pizza |
$10.95 |
pineapple, ham and mozzarella. |
| BBQ Chicken Pizza |
$13.95 |
salsa bbq, mozzarella and cheddar. |
| 4-Cheese Pizza |
$13.95 |
mozzarella, cheddar, parmesano and ricotta. |
| Penne Pomodoro |
$12.95 |
penne pasta tossed in homemade tomato sauce, topped with parmesan cheese and fresh basil. |
| Penne All'Arrabbiata |
$12.95 |
penne spicy tomato. penne pasta tossed in homemade spicy tomato sauce, topped with parmesan cheese and fresh basil. |
| Fettuccine Al Funghi |
$13.95 |
mushroom fettuccine. fettuccine pasta tossed in a light creamy mushroom sauce, topped with parmesan shavings. |
| Raviolo Di Formaggio |
$14.95 |
cheese ravioli. ricotta cheese-filled ravioli in a light creamy broth, topped with arugula and tomato. |
| Spaghetti Bolognese |
$14.95 |
spaghetti pasta in homemade tomato meat sauce. |
| Penne Alla Vodka |
$13.95 |
penne pasta tossed in a light creamy pink sauce, topped with parmesan. |
| Fettuccine Alfredo |
$13.95 |
fettuccine pasta tossed in a light creamy pink sauce, topped with parmesan cheese. |
| Seafood Spaghetti |
$19.95 |
frutti di mare. spaghetti pasta tossed in a creamy light sauce with mussel, shrimp, calamari and squid. |
| Baked Lasagna |
$13.95 |
layered lasagna, beef, ricotta cheese, tomato sauce, baked mozzarella and romano cheese. |
| Ciopino |
$27.95 |
tender mussels, shrimp, calamari, scallops, crab and squid, cooked in a golden saffron spicy tomato broth, which is enhanced with fresh citrus flavor and contains fennel bulb, tomatoes, onions, green |
| Tilapia Allo Scoglio |
$17.95 |
tilapia seafood. seared fresh tilapia filet served with a lobster bisque sauce. |
| Gamberi Fra Diavola |
$22.95 |
spicy shrimp. sautéed large shrimp tossed in homemade spicy tomato sauce. |
| Salmon Alla Plancha |
$22.95 |
seared salmon. seared salmon filet with a light white wine sauce. |
| Black Grouper |
$22.95 |
oven-baked with wild mushrooms, green and red peppers, mango, cauliflower and pumpkin. |
| Whole Red Snapper |
$24.95 |
full flavored and oven-baked, stuffed with lemon, mozzarella, garlic, jalapeños and onions. |
| Whole Florida Lobster |
$26.95 |
baked lobster served with mixed seafood paella and pickled vegetables. |
| Bistecca Funghi |
$17.95 |
skirt steak with mushrooms. skirt steak with homemade mushroom sauce. served with provencal fries and mixed greens. |
| Ribeye Steak |
$23.95 |
boneless, hand-cut angus ribeye, evenly marbled for just the right flavor, lightly seasoned and grilled. served with provencal fries and mixed greens. |
| Bistecca Barolo |
$23.95 |
ny steak barolo. ny steak served with a barolo wine reduction with provencal fries and mixed greens. |
| Chicken Paillard |
$16.95 |
pounded chicken breast with herbs, topped with arugula, parmesan cheese, tomato slices and lemon juice. |
| Pollo Al Marsala |
$17.95 |
chicken marsala. chicken breasts light floured and sautéed with mushrooms, onions and marsala wine. |
| Pollo Picatta |
$17.95 |
chicken picatta. chicken breasts sautéed with capers and lemon butter. served on a bed of sautéed spinach. |
| Milanesa A La Napolitana |
$19.95 |
chicken breast breaded and fried, topped with a slice of jam, tomato sauce, basil and melted mozzarella cheese. serves with french fries. |
| Eggplant Parmigiana |
$17.95 |
thin slices of eggplant, breaded then deep-fried and topped with marinara sauce and provolone cheese. finished by baking in the oven until the cheese is bubbly hot. |
| Matambrito A La Pizza |
$17.95 |
grilles steak, ham, cheese, tomato sauce, onions and oregano. |
| Riso Pilaf |
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rice pilaf. |
| Mix Di Legumi |
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vegetable medley. |
| Insalate Di Casa |
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house salad. |
| Pattatine Fritte |
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french fries. |
| Insalate Caesare |
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caesar side salad. |
| New York Cheesecake |
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| Profiteroles |
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| Tiramisu |
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| Ice Cream |
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vanilla or chocolate |
| Bottled Water |
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| Soda (12oz) |
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coke, diet coke, sprite |
