Empress Taytu Ethiopian menu with price

item price description
1. Sambusa $6.90 4 crispy pastry triangles filled with choice of lentils or beef.
2. Ambasha $8.05 - $6.90 Traditional skillet-baked bread.
3. Appetizer Combo $15.60 2 lentil sambusas, 2 beef sambusas Ayib, and collard green with ambasha.
4. Shorba $4.60 - $6.90 Lentil and onion homemade soup, flavorful treat.
5. Foule $11.50 Hearty broad bean dish spiced and garnished with fresh diced tomatoes green peppers and onions. Served with ambasha bread. Mild.
6. Kai'Sir $8.05 Beet with potatoes. Cold salad: beets, potatoes, onions, fresh lemon, olive oil and house special vinaigrette.
7. House Salad $8.05 Spring mix garden salad with house vinaigrette dressing.
8. Tomato Salad $9.20 Fresh red tomatoes mixed with chopped onions, laced with jalapenos house vinaigrette dressing.
9a. Yetesenega Karya $4.60 Seasonal hot pepper split and stuffed with jalapenos, tomatoes and onions, mixed with kotchkotch hot pepper and spice sauce.
9b. Avocado Salad $11.50 Served with tomato, jalapeno and onion.
9d. Che-Chebsa $11.50 Kita (thin bread) with berbere, flavored with spiced Ethiopian butter.
13. Misir $14.95 Red split lentils cooked in berbere sauce and fine herbs and blended with chopped onions. Medium.
14. Tikil Gomen $13.80 Lightly spiced vegetable stew of cabbage, carrots and potatoes. Mild.
15. Shiro $18.40 Mixed legumes prepared with ginger root, rue seed, bishop's weed and garlic cooked with berbere sauce. Medium.
16. Kik-Alicha $13.80 Yellow split peas flavored with turmeric, green pepper and various spices. Mild
17. Gomen $13.80 Chopped collard greens cooked with onions, garlic, ginger, lightly laced with jalapenos. Mild.
18. Timatim Fit-fit $13.80 Chopped tomatoes, jalapeno, lemon, awaze sauce, olive oil, onion and pieces of injera.
19. Segawat $19.55 Tender beef cubes, stewed with berbere sauce and flavored with onions. garlic and ginger root. Spicy.
20. Fer-Fer $16.10 Pieces of injera deliciously drowned in segawat barbere beef wat. Medium.
21. Bozena Shiro $20.70 Mixed legumes with beef prepared with ginger root, rue seed, bishops weed and garlic cooked with berbere sauce. Medium.
22. Dorowat - House Special $23.00 A piece of chicken breast and drumstick marinated in lemon, sauteed in homemade spiced butter, stewed in berbere sauce with onion, garlic, ginger root and served with hard boiled egg, homemade cottag
24. Chicken Tibs $19.55 Cubes of chicken breast sauteed in spiced butter, green peppers, onions and rosemary.
25. Shrimp Tibs $24.15 Shrimp sauteed in spiced butter green peppers, onions and rosemary.
10. Vegetable Combination $18.40 Combination of 5 vegetables dishes: yellow split pea, lentils, collards, cabbage and beets and potatoes.
11. Double Meat Combination $20.70 Combination of 2 meat stews: chicken and beef.
13. Meat and Veggie Combo $23.00 Combination of 2 meat dishes- dorowat and sega tibs and 3 vegetables: kik-alicha, misir and tikil gomen.
26. Kitfo $23.00 Ethiopian favorite, raw diced lean beef spiced with awaze hot sauce, jalapeno peppers served with home made cottage cheese.
27. Gored- Gored $23.00 Cubes of raw lean beef spiced with awaze sauce hot, jalapeno, peppers, served with home made cottage cheese.
28. Sega Dinner $28.75 Choice cubes of lean beef sauteed with homemade spiced butter, tomatoes, peppers, onions and rosemary. Includes hot stuffed pepper.
29. Yebag Dinner $31.05 Choice cubes of lean lamb imported from Australia sauteed with homemade spiced butter tomatoes, peppers, onions and rosemary. Includes hot stuffed pepper.
30. Inguday Tibs Dinner $19.55 Mushrooms sauteed with spiced butter, onions and berbere seasoning. Includes hot stuffed pepper.
31. Tilapia Tibs Dinner $19.55 Fresh fish sauteed with onions, spiced homemade butter and pepper. Includes hot stuffed pepper.
32. Peanut Butter Injera with Organic Honey Dinner $8.05 Taytu original: rolls of injera with organic honey. Includes hot stuffed pepper.

Empress Taytu Ethiopian relate restaurants