Emperor of India menu with price

item price description
Paneer Pakore $7.00 (Paneer pieces dipped in chickpea batter and deep fried).
Samosa Veggi (3 Pieces) $6.00 (Three small crispy turnovers stuffed with veg. potatoes and peas).
Dahi Wade $6.00 (Two lentil balls dipped in yogurt sauce, topped with chilli, salt & masala).
Gobi Manchurian $6.00 (Cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli & hot sauce).
Mix Veg. Pakora $5.00 (Mixed vegetable fritters dipped i chickpea batter and deep fried).
Fish Pakora $7.00 (Fish pieces dipped in chickpea batter and deep fried).
Lamb Samosa (2 Pieces) $6.00 (Two small crispy turnovers stuffed with minced lamb meat & peas).
Papadi Chat $6.00 (Fluffy crispy pooris toped with three sauces and dahi).
Veggi Kabab $13.00 (Ground veggies mixed in our spices and cooked on skewers in a tandoor).
Malai Chicken $9.00 - $17.00 (Boneless chicken breast marinated in homemade creamy spicy tangy sauce).
Shrimp Kabab $9.00 - $16.00 (Tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers).
Shish Kabab $8.00 - $15.00 (Ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven).
Emperor Of India Special $10.00 - $15.00 (Marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven).
Fish Kabab (Mahi Mahi) $10.00 - $15.00 (Fish cubes marinated in spices, cream sauce and roasted in tandoor).
Boti Kabab (Australian Lamb) $15.00 (Lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor).
Tandoori Murg $9.00 - $14.00 (Chicken marinated in yogurt, herbs, spices & roasted in tandoor).
Tandoori Murg Tikka $9.00 - $15.00 (Boneless chicken marinated in spices and roasted in tandoor & served on sizzler plate over sauteed onions and bell peppers).
Panner Tikka $8.00 - $12.00 (Home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor & server with vegetables).
Lamb Hyderabadi $15.00 (Australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew).
Lamb Korma $15.00 (Australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder).
Lamb Vindaloo $14.00 (Classic lamb curry cooked with potato's and a touch of vinegar).
Rogan Josh $13.00 (Traditional lamb dish cooked in authentic north indian curry).
Fish Tikka Masala $16.00 (Cooked in tandoor and blend with our own buttery cream sauce - no butter).
Goan Fish Curry $16.00 (Mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk).
Shrimp Vindaloo $15.00 (Classic shrimp curry cooked in hot and tangy spicy sauce with potato).
Fish Vindaloo $15.00 (Classic fish curry cooked in hot and tangy spicy sauce with potato).
Shrimp Masala (Bhuna) $16.95 (Cooked in tandoori clay oven and then blend in our own spicy tomato sauce).
Shrimp Curry $15.95 (Traditional north indian tomato sauce blend in in our own spices).
Sag Shrimp $15.95 (Cooked in our special spinach cooked in garlic and onion sauce).
Chicken Tikka Masala $14.00 (Breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce).
Chicken Korma $14.00 (Thigh meat cooked in homemade sauce in light cream w/ nuts).
Chii Chicken $14.00 (Sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic).
Butter Chicken $13.00 (Cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter).
Hyderabadi Chicken $14.00 (Thigh meat cooked in mild blend of onion and tomato sauce with dry nuts (cashew, almond).
Karai Chicken $13.00 (Marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce).
Chicken Curry $13.00 (Thigh meat cooked in traditional curry with blend of spices).
Chicken Vindaloo $14.00 (Thigh meat & potato cooked with our famous tomato sauce with a touch of vinegar & garlic).
Chicken 65 $12.00 (Marinated pieces battered and cooked in yogurt and spices with sauteed onions).
Shahi Paneer $11.95 (Cooked in tangy, creamy, light sweet which is own home sauce).
Paneer Tikka Masala $11.95 (Clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer).
Palak Paneer $10.95 (Spinach broiled and grounded with our homemade garlic and tomato sauce with paneer).
Navarattan Korma $10.95 (Mix vegetables panned, potatoes, cooked with ground coconut and creamy cashew sauce).
Malai Kofta $10.95 (Home made cheese, potatoes, dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce)
Karai Paneer $10.95 (Home made cheese cubes stir fried, cooked with onion, bell-pepper with touch of light hand made tomato base sauce with spices).
Mutter Panner $11.95 (Home made cheese cooked with peas in our light creamy tomato sauce).
Dal Makhani $10.95 (Lentils laced with ginger, chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice).
Baigan Bharata $10.95 (Eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice).
Bhindi Masala $10.95 (Okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatoes).
Chana Masala $9.95 (Garbanzo beans cooked in tomato and onion sauce with touch of fenugreek leaves).
Veg. Jai Frezi $10.95 (Mixed vegetables (seasonal) with special tomato sauce).
Tadka Dal $10.95 (Yellow lentil cooked with spices and heavy garlic sauce)-signature dish.
Amritsari Kadhi (Punjab Se) $9.95 (Chickpea dumplings cooked in chickpea flour and yogurt, mixed in sauce with a touch of cumin seeds )-signature dish.
Aloo Gobhi $9.95 (Pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce).
Emperor's Biryani $17.00 (Our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice).
Lamb Biryani $15.00 (Saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi).
Chicken Biryani $13.00 (Saffron flavored basmati rice with spiced chicken and nuts, served in handi).
Prawn Biryani $16.00 (Saffron flavored basmati rice with prawn and nuts, served in handi).
Vegetable Biryani $12.00 (Saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi).
Aloo Paratha $3.49 (Whole wheat bread stuffed with grated diakon and pan fried).
Assoorted Bread Basket $6.95 (Garlic naan, onion naan, plain nann) (no substitute).
Bhatura $2.99 (Leavened bread deep fried - 2 pieces).
Butter Naan $2.99 (Leavened bread served with butter).
Garlic Naan $2.99 (Leavened bread cooked with fresh garlic).
Gobi Paratha $3.49 (Whole wheat bread stuffed with cauliflower and pan fried).
Naan $2.49 (Leavened bread).
Onion Naan $3.49 (Naan stuffed with onion).
Panner Paratha $3.99 (Whole wheat bread stuffed with home made cheese).
Paratha $2.99 (Buttered and layered whole wheat bread).
Tandoori Roti $2.49 (Traditional whole wheat indian bread).
Veggi Thali $19.99 (Gobi aloo, chana masala, dal makani, rice, naan, papad, desert of the day).
Chicken Thali $23.99 (Tandoori chicken, chicken tikka masala, chicken curry, dal makani, rice, naan, papad, desert of the day).
Mixed Seafood $25.99 (Tandoori fish, shrimp curry, fish curry, dal makani, rice, naan, papad, desert of the day).
Carrot Halwa $3.00
Kheer $3.00
Gulab Jamun $3.00
Mango Kulfi $3.00
Pista Kulfi $3.00
Soft Drinks $1.79 Coke, diet coke, sprite, orange, lemonade, ice tea.
Sweet Lassi $3.49
Salted Lassi $3.49

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