El Morocco menu with price

item price description
Harira Ramadan soup Moroccan lentil soup
Maghreb Salad mix of tomatoes, green peppers, parsley and eggplant puree
Bastila baked filo dough stuffed with chicken, eggs, almonds, sugar, and cinnamon
Choice of entree see entree list on next page
Moroccan pastry baked filo dough stuffed with ground walnuts, sugar, cinnamon and rose water
Mint Tea brewed green tea with mint leaves and sugar
Chicken Tagine chicken with vegetables
Chicken Kamama chicken with honey and onions
Chicken with Prunes
Chicken with Eggplant
Chicken with Almonds and Honey
Couscous with Chicken and Vegetables
Couscous with Lamb and Vegetables
Couscous with Vegetables
Couscous Royal a combination of lamb, chicken, vegetables, garbanzo beans and raisins couscous: is a pery fine cracked wheat
Lamb with Eggplant braised lamb, topped with fried eggplant, sauted onions and lamb sauce
Lamb with Almonds and Honey braised lamb with honey sauce, almonds and raisins
Lamb with prunes braised lamb with prunes and honey
Lamb Kamama braised lamb with sauteed onion and honey
Lamb Tagine braised lamb with vegetables, garbanzo beans, raisins, green olives, lemons and sauteed onions
Cornish Hen with Lemons and Olives a whole cornish hen braised with onions, lemon juice and green olives
Hare braised with tomato sauce, lemons and green olives
'Shish Kabab' choice of lamb, beef or chicken. served with couscous, vegetables, garbanzo beans and raisins

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