| Cause De Pollo |
$8.00 |
Chiled causa with peruvian chicken salad. |
| Ocopa |
$8.00 |
Cold boiled potatoes topped with a huacatay (peruvin herb) and peanuts or creamy sauce. |
| Papa A La Huancaina |
$8.00 |
Potatoes hauncayo style-boiled potatoes topped with a yellowchili a creamy cheese sauce. |
| Anticuchos |
$8.00 |
Beef heart skewers marinated with vinegarand aji panca (a peruvian red dry chili.) |
| Cebiche Mixto |
$13.00 |
Octopus, shrimp, clams, mussels and fish served with onions, corn and sweet potato. |
| Cebiche De Camaron |
$13.00 |
Shrimps, poach in court,bouillon broth served with onins, corn, and yucca. |
| Cebiche De Pescado |
$13.00 |
White fish with corn and sweet potato. |
| Pescado A Lo Macho |
$14.95 |
Pan fried fish filet with mixed sea food and a cream rocoto chili sauce. |
| Parihuela |
$14.95 |
Spicy criollo peruvian bouilla baisse(seafood - beased thick soup), which contains crab in the shell, clams, fish, calamari and octopus. |
| Arroz Chaua De Mariscos |
$14.95 |
Peruvian stir-fried rice with clams, mussels, shrimp, octopus and calamari. |
| Pescado sudado |
$14.95 |
Pouch fish with panca paste, tomatoes, onions, wine, mussels stock, served with rice on the side and lime. |
| Lomo Saltado |
$14.00 |
Traditioal peruvian stle fry beef, onion, tomaotoes, yellow chilies, cilantro, and fried potatoes, tossed with soy sauce. |
| Seco De carne |
$13.95 |
Beef stew with peas and carrots, cooked in cilantro and corn beer sauce, served with rice and beans. |
| Adobo De Chancho |
$13.00 |
Leg of pork stew, cooked with onions, chicha de jora (corn beer) and panca paste. Served with rice and sweet potatoes. |
| Carapulcra |
$14.00 |
One of peru's most ancient dishes. Cooked dried potatoes stew, pan fried chicken on pork with porto butter and chocolate, served with rice. |
| Chicharron De Pollo |
$13.00 |
Fried marinated pieces of chicken, served with line, rocoto, anis star and dressing. |
| Saltado De Pollo |
$14.00 |
Sauteed chicken breast with tomatoes, onions, aji amarillo, soy sauce, served with rice and french fries. |
| Aji De Gallina |
$14.00 |
Shredded chicken breast cooked with yellow chili sauce, walnuts and parmesan cheese, served with boiled potatoes and rice. |
| Quinote |
$12.00 |
Quinia mother grain of the incas cooked with mixed vegetables. Add mix seafood $4.00. |
| Lucuma Ice Cream |
$4.00 |
Tropical peruvian fruit, ice cream. |
| Pisco Con Pasas Ice Cream |
$4.00 |
Ice cream made with pisco, a national perucian alcohol drink and raisins. |
| Picarones |
$5.00 |
Popular dessert made with squash and sweet potatoes, served with chancaca (molassas) syrup. |
| Alfajores |
$5.00 |
Three round sweet biscuitts joined together with dulce de leche (milk based syrup) and covered with powder sugar. |
| Budin De Pan |
$5.00 |
Peruvian bread pudding. |
