Stuffed Mushrooms |
$8.00 |
sausage stuffed and baked in a sherry wine, butter and garlic mixture |
Clams Casino |
$10.00 |
jumbo clams overstuffed with a casino stuffing and topped with bacon |
Fried Calamari |
$8.00 |
served with a spicy cocktail or marinara sauce |
Proscuitto Wrapped Shrimp |
$11.00 |
four jumbo shrimp sauteed and served in a horseradish cream sauce |
Hot Antipasto For |
$24.00 |
2 shrimp, scallops, clams, mussels, hot cherry peppers, artichoke hearts, roasted red peppers, black olives, sauteed with our famous marinara sauce, topped with shredded fontinella cheese |
Shrimp Cocktail |
$9.00 |
four jumbo shrimp served martini style with our spicy cocktail sauce |
Chicken Tenders |
$8.00 |
hand breaded and served with your choice of sauce |
Chicken Pastene |
$3.00 - $4.00 |
accini de peppe pasta in our homemade chicken soup |
Soup Du Juor |
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daily homemade creation varies |
Greens & Beans |
$8.00 - $11.00 |
made to order, with or without fresh loose sausage |
Oriental Chicken Salad |
$9.00 |
sesame seeds, mandarin oranges & chicken tossed with oriental dressing & topped with crispy noodles |
Italian Salad |
$6.00 |
large house salad topped with roasted peppers & fontinella |
Caesar Salad |
$6.00 |
crisp romaine tossed in caesar dressing and finished with parmesan cheese and croutons |
Side House Salad |
$4.00 - $3.00 |
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Pasta with Meatballs or Sausage |
$9.00 |
choice of marinara or traditional red sauce |
Vodkarigatoni |
$11.00 |
a spicy marinara & vodka cream sauce tossed with rigatoni & romano cheese |
Vodkarigatoni with Chicken or Sausage |
$16.00 |
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Linguini with Clam Sauce |
$16.00 |
red or white, either choice is a flavorful blend |
Tortellini and Chicken Alfredo |
$15.00 |
tender chicken pieces with your choice of either peas or broccoli in a sweet and creamy alfredo sauce |
Pasta Primavera |
$14.00 |
pasta tossed with fresh vegetables in a choice of alfredo or olive oil, garlic and white wine |
Penne Delorenzo |
$16.00 |
sausage, eggplant, broccoli, sun dried tomatoes and penne tossed in a sweet marsala cream sauce |
Sausage, Rappini & Cavatelli |
$19.00 |
loose sausage & fresh rappini sauteed in oil & garlic tossed with cavatelli and romano cheese |
Parmigiana |
$14.00 - $16.00 |
generous breaded cutlet topped with traditional sauce and mozzarella cheese |
Milanese |
$14.00 - $16.00 |
cutlet pan fried in olive oil, garlic, lemon and white wine |
Sorrento |
$16.00 - $18.00 |
cutlet topped with cappicolla, roasted pepper, eggplant, marinara and mozzarella |
Marsala |
$15.00 - $16.00 |
medallions sauteed with garlic, shallots and mushrooms in a silky marsala demi |
Francaise |
$15.00 - $16.00 |
battered medallions pan fried then sauteed in butter, lemon, garlic and white wine |
Scalloppine |
$16.00 - $18.00 |
medallions sauteed with mushrooms, artichokes, roasted pepper & spinach in a sherry wine and garlic butter marinara |
Alaska |
$17.00 - $19.00 |
sauteed medallions topped with crabmeat and swiss cheese and finished in scampi sauce |
Eggplant Parmigiana |
$13.00 |
a generous pile of breaded eggplant topped with marinara and mozzarella |
Baked Lasagna |
$13.00 |
a huge portion baked in a casserole and topped with our marinara and mozzarella |
Filet Mignon |
$24.00 |
12oz of choice beef tenderloin grilled to your liking, served over a portabella mushroom and drizzled with a cabernet demi |
N.Y. Strip |
$19.00 |
16oz of choice N.Y. strip steak grilled to perfection and covered with sauteed mushrooms and au jus |
Seafood Stuffed Sirloin |
$30.00 |
14oz of our N.Y. strip butterflied and stuffed with shrimp, scallops and fresh clams, choose either a scampi or fra diavlo sauce |
Seafood Scampi |
$22.00 |
shrimp, scallops, clams, mussels and calamari sauteed to perfection and served over your choice of pasta |
Broiled Scallops |
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large scallops lightly seasoned with breadcrumbs then broiled with lemon, butter and white wine |
Seafood Fradiavolo |
$22.00 |
shrimp, scallops, clams, mussels and calamari sauteed in a spicy marinara with fresh herbs, served over your choice of pasta |
Shrimp, Broccoli & Cavatelli |
$19.00 |
a nice combination, tossed in our scampi sauce with the addition of fresh tomatoes and a touch of romano cheese |
Haddock Genovese |
$18.00 |
battered haddock fillet sauteed with roasted red peppers & artichoke hearts in garlic butter, lemon and sherry wine |
Shrimp Scampi or Broiled Scallops |
$11.00 |
with a steak half order |
Garlic Bread |
$5.00 |
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Garlic Bread with Tomato & Cheese |
$6.00 |
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Sauteed Spinach |
$5.00 |
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Vodka Rigatoni |
$6.00 |
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Vodka Rigatoni with Sausage / Chicken |
$8.00 |
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Alfredo |
$6.00 |
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Meatball/ Sausage |
$2.00 |
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Cavatelli / Tortellini |
$4.00 |
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