| Honey-Cornbread Muffins |
$3.00 |
(v). |
| Seafood Gumbo |
$8.00 |
crab, rock shrimp, andouille sausage, fried okra, white rice. |
| Vegan Gumbo |
$7.00 |
(vg). okra, zucchini, yellow squash, corn, carrot, onion, celery. |
| Hushpuppy |
$9.00 |
sautéed rock shrimp, cajun cream, roast tomato puree |
| Applewood Smoked Tomato Mussels |
$10.00 |
blue mussels sautéed in smoked tomato sauce served with grilled toast points |
| Fried Green Tomatoes |
$8.00 |
(v). avocado and micro-greens salad, basil oil, saffron aioli |
| Ale Braised Spicy Shrimp |
$10.00 |
ale-braised shrimp, jalapeño-butter sauce, grilled toast points |
| Honey-Cornbread Muffins |
$3.00 |
(v). |
| Seafood Gumbo |
$10.00 |
crab, rock shrimp, andouille sausage, fried okra, white rice |
| Vegan Gumbo |
$7.00 |
(vg). okra, zucchini, yellow squash, corn, carrot, onion, celery |
| Hushpuppy |
$10.00 |
sautéed rock shrimp, cajun cream, roast tomato puree |
| Applewood Smoked Tomato Mussels |
$10.00 |
blue mussels sautéed in smoked tomato sauce served with grilled toast points |
| Fried Green Tomatoes |
$8.00 |
(v). avocado and micro-greens salad, basil oil, saffron aioli |
| Eatonville Po Boy Sliders |
$8.00 |
trio of cornmeal-crusted shrimp, oyster, and catfish dressed on soft roll, creole remoulade, rosemary chips |
| Ale Braised Spicy Shrimp |
$10.00 |
ale-braised shrimp, grilled toast points, jalapeño-butter sauce |
| Biscuits & Jams |
$6.00 |
(v). (3) housemade buttermilk biscuits, homemade jams |
| Gumbo |
$10.00 |
crab, rock shrimp, andouille sausage, fried okra, white rice |
| Vegan Gumbo |
$7.00 |
(vg). okra, zucchini, yellow squash, corn, carrot, onion, celery |
| Fried Green Tomatoes |
$8.00 |
(v). avocado and micro-greens salad, basil oil, saffron aioli |
| Soup Du Jour |
$6.00 |
|
| Corn Crab Chowder |
|
|
| Soup Du Jour |
|
ask your server. |
| Corn Crab Chowder |
|
|
| Soup Du Jour |
|
ask your server. |
| Eatonville Mixed Greens |
$6.00 |
(vg). carrots, cucumbers, tomatoes, red onions, citrus vinaigrette |
| Jerk Tofu Salad |
$10.00 |
(vg). caribbean jerk extra firm tofu, kale, carrots, red cabbage, grape tomatoes, orange slices, pepper jelly vinaigrette |
| Spinach And Grilled Pineapple Salad |
$10.00 |
(vg). baby spinach, grilled pineapple, palm hearts, pin-sliced onion, grape tomatoes, roasted coconut, mandarin orange dressing |
| Southern Fried Chicken Chopped Salad |
$11.00 |
romaine and iceberg lettuce, red cabbage, tomatoes, carrots, roasted corn, onions, hard-boiled egg, habanero ranch dressing |
| Roasted Beet And Orange Salad |
$8.00 |
(v). mixed greens, onion, feta, roasted pumpkin seeds, ginger-balsamic vinaigrette |
| Eatonville Mixed Greens |
$7.00 |
(vg). carrots, cucumbers, tomatoes, red onions, citrus vinaigrette |
| Jerk Tofu Salad |
$12.00 |
(vg). caribbean jerk extra firm tofu, kale, carrots, red cabbage, grape tomatoes, orange slices, pepper jelly vinaigrette |
| Spinach And Grilled Pineapple Salad |
$11.00 |
(vg). baby spinach, grilled pineapple, palm hearts, pin-sliced onion, grape tomatoes, roasted coconut, mandarin orange dressing |
| Southern Fried Chicken Chopped Salad |
$12.00 |
romaine and iceberg lettuce, red cabbage, tomatoes, carrots, roasted corn, onions, hard-boiled egg, habanero ranch dressing |
| Roasted Beet And Orange Salad |
$9.00 |
(v). mixed greens, onion, feta, roasted pumpkin seeds, ginger-balsamic vinaigrette |
| Eatonville Mixed Greens |
$7.00 |
(vg). carrots, cucumbers, tomatoes, red onions, citrus vinaigrette |
| Jerk Tofu Salad |
$19.00 |
(vg). caribbean jerk extra firm tofu, kale, carrots, red cabbage, grape tomatoes, mixed berries, pepper jelly vinaigrette |
| Spinach And Grilled Pineapple Salad |
$11.00 |
(vg). baby spinach, grilled pineapple, palm hearts, pin-sliced onion, grape tomatoes, roasted coconut, mandarin orange dressing |
| Southern-Style Fried Chicken Chopped Salad |
$12.00 |
romaine and iceberg lettuce, red cabbage, tomato, carrots, roasted corn, onions, hard-boiled egg, habanero ranch dressing |
| Roasted Beets And Orange Salad |
$9.00 |
(v). mixed greens, onion, feta, roasted pumpkin seeds, ginger-balsamic vinaigrette |
| Eatonville Po Boy |
$12.00 |
cornmeal-crusted shrimp and oysters "dressed" on soft roll, lettuce, tomato, creole remoulade |
| Eatonville Burger |
$10.00 |
fried pickles, applewood-smoked bacon, lto, jalapeño pimento cheese, grilled brioche |
| Black Bean Veggie Burger |
$7.00 |
(vg). homemade veggie burger, green leaf lettuce, pineapple salsa on a wheat bun |
| BLGT |
$9.00 |
bacon, lettuce, fried green tomato, remoulade sauce, sliced french bread. |
| Chicken Sandwich |
$10.00 |
fried boneless chicken, pepper jack cheese, lto, dijonnaise, brioche bun. |
| Eatonville Po Boy |
$12.00 |
cornmeal-crusted shrimp and oysters "dressed" on soft roll, lettuce, tomato, creole remoulade |
| Eatonville Burger |
$12.00 |
fried pickles, applewood-smoked bacon, lto, jalapeño pimento cheese, grilled brioche |
| Black Bean Veggie Burger |
$10.00 |
(vg). homemade veggie burger, green leaf lettuce, pineapple salsa on wheat bun |
| BLGT |
$9.00 |
bacon, lettuce, fried green tomato, remoulade sauce, sliced french bread. |
| Chicken Sandwich |
$10.00 |
fried boneless chicken, pepper jack cheese, lto, dijonnaise, brioche bun |
| Eatonville Po Boy |
$12.00 |
cornmeal-crusted shrimp and oysters "dressed" on soft roll, lettuce, tomato, creole remoulade |
| Eatonville Burger |
$12.00 |
fried pickles, applewood-smoked bacon, lto, jalapeño pimento cheese, grilled brioche |
| Veggie Burger |
$10.00 |
(vg). lentils, chickpeas, onions, zucchini, yellow squash, carrots, lto, whole wheat kaiser, chipotle veganaise on the side |
| BLGT |
$9.00 |
bacon, lettuce, fried green tomato, remoulade sauce, sliced french bread |
| Chicken Sandwich |
$10.00 |
fried boneless chicken, pepper jack cheese, lto, dijonnaise, brioche bun |
| Southern Fried Chicken |
$14.00 |
classic mac and cheese, cider-braised collard greens, buttermilk biscuit |
| BBQ Pork Baby-Back Ribs |
$14.00 |
cajun fries, cole slaw |
| Salmon Loin |
$18.00 |
sautéed okra, smoked tomato ragout, potato medley, lemon butter sauce, smoked salt |
| Pecan Encrusted Rainbow Trout |
$15.00 |
spicy orzo pilaf, sautéed broccoli, tarragon mustard sauce |
| Braised Short Ribs |
$18.00 |
baked mashed potato, carrot vicci, au jus |
| Cajun Vegan "Chicken" |
$12.00 |
(vg). grilled creole seasoned vegan "chicken," shitake orzo, wilted spinach, coconut mushroom cream sauce. |
| Catfish & Grits |
$15.00 |
jalapeño-gruyere heirloom grits, cider-braised collard greens, tomato butter. |
| Pan-Fried Tofu |
$12.00 |
(vg). shitake-cremini mushroom risotto, asparagus, herb sauce |
| Shrimp & Grits |
$16.00 |
andouille sausage, jalapeño-gruyere heirloom grits, smoked tomato butter sauce |
| French Grilled Pork Chop |
$16.00 |
rootbeer apple glaze, sweet potato mash, almond balsamic brussels sprouts |
| Cajun Mushroom Loaf |
$12.00 |
(v). garlic mashed potatoes, sautéed brussels sprouts, chipotle glaze. |
| Southern Fried Chicken |
$16.00 |
classic mac and cheese, cider-braised collard greens, buttermilk biscuit |
| BBQ Pork Baby-Back Ribs |
$21.00 |
cajun fries, coleslaw |
| Cajun Mushroom Loaf |
$12.00 |
(v). garlic mashed potatoes, sautéed brussels sprouts, chipotle glaze |
| Catfish & Grits |
$17.00 |
jalapeño-gruyere heirloom grits, cider-braised collard greens, tomato butter |
| Pan-Fried Tofu |
$14.00 |
(vg). shitake-cremini mushroom risotto, asparagus, herb sauce |
| Shrimp & Grits |
$19.00 |
andouille sausage, jalapeño-gruyere heirloom grits, smoked tomato butter sauce |
| Salmon Loin |
$21.00 |
sautéed okra, smoked tomato ragout, potato medley, lemon butter sauce, smoked salt. on saturdays, sundays and holidays, available after 5:00pm. |
| Pecan Encrusted Rainbow Trout |
$17.00 |
spicy orzo pilaf, sautéed broccoli, tarragon mustard sauce. on saturdays, sundays and holidays, available after 5:00pm. |
| Braised Short Ribs |
$20.00 |
baked mashed potato, carrot vicci, au jus. on saturdays, sundays and holidays, available after 5:00pm. |
| Cajun Vegan "Chicken" |
$12.00 |
(vg). grilled creole seasoned vegan "chicken," shitake orzo, wilted spinach, coconut mushroom cream sauce. on saturdays, sundays and holidays, available after 5:00pm. |
| Grilled-French Pork Chop |
$18.00 |
root beer apple glaze, sweet potato mash, almond-balsamic brussels sprouts. on saturdays, sundays and holidays, available after 5:00pm. |
| Quiche Du Jour |
$10.00 |
served with fruit on a bed of salad |
| Farmers Market Omelet |
$11.00 |
country ham, diced potatoes, monterey jack cheese hollandaise, chives (choice of brunch sides) |
| The Callahan |
$11.00 |
fried chicken breast on buttermilk biscuit, jalapeño-sausage gravy, classic mac and cheese |
| Shrimp & Grits |
$16.00 |
andouille sausage, jalapeño-gruyere heirloom grits, smoked tomato beurre blanc |
| Catfish & Grits |
$16.00 |
jalapeño-gruyere heirloom grits, cider-braised collard greens, tomato butter |
| Eatonville Hash & Eggs |
$12.00 |
fried soft-poached egg over jalapeño and bacon hash |
| Eatonville Hash & Eggs |
$1.00 |
add creole hollandaise |
| Wild Mushroom And Spinach Omelet |
$11.00 |
(v). soufflé omelet, sautéed spinach, mushroom ragout (choice of brunch sides) |
| Red Velvet Pancakes |
$10.00 |
(v). spiced orange maple syrup, whipped cream, powdered sugar (made with pecan flour) |
| Steak & Eggs |
$15.00 |
new york strip steak, scrambled eggs, with bacon hash |
| Southern Fried Chicken Frittata |
$12.00 |
southern fried chicken, sweet corn, lima beans, onions, tomatoes, feta cheese, basil pesto, buttermilk biscuit, topped with eatonville hash, minced bacon and salad |
| Almond-Crusted Charleston Toast |
$10.00 |
(v). grand marnier seasonal fruit compote, sweet mascarpone |
| Eggs & Fixings |
$10.00 |
scrambled eggs and buttermilk biscuit with: choice of meat: country ham, chicken andouille sausage, applewood-smoked bacon. choice of side: braised collard greens, jalapeño-gruyere heirloom grits, cl |
| Shitake Orzo |
$5.00 |
(vg). |
| Sautéed Spinach |
$5.00 |
(vg). |
| Cajun Fries |
$4.00 |
(vg). |
| Braised Collard Greens |
$5.00 |
(vg). |
| Jalapeño-Gruyere Heirloom Grits |
$5.00 |
(v). |
| Classic Mac And Cheese |
$5.00 |
(v). |
| Spicy Orzo Pilaf |
$5.00 |
(v). |
| Housemade Potato Chips |
$4.00 |
(v). |
| Seasonal Fresh Fruit |
$5.00 |
(vg). |
| Brussels Sprouts |
$5.00 |
(vg). balsamic or garlic. |
| Mashed Sweet Potatoes |
$5.00 |
(v). |
| Broccoli |
$5.00 |
(v). |
| Shitake Orzo |
$5.00 |
(vg). |
| Sautéed Spinach |
$5.00 |
(vg). |
| Cajun Fries |
$4.00 |
(vg). |
| Braised Collard Greens |
$5.00 |
(vg). |
| Jalapeño-Gruyere Heirloom Grits |
$5.00 |
(v). |
| Classic Mac And Cheese |
$5.00 |
(v). |
| Spicy Orzo Pilaf |
$5.00 |
(v). |
| Housemade Potato Chips |
$4.00 |
(v). |
| Seasonal Fresh Fruit |
$5.00 |
(vg). |
| Brussels Sprouts |
$5.00 |
(vg). balsamic or garlic |
| Mashed Sweet Potatoes |
$5.00 |
(v). |
| Broccoli |
$5.00 |
(v). |
| Jalapeño-Gruyere Heirloom Grits |
$5.00 |
(v). |
| Cajun Fries |
$4.00 |
(v). |
| Braised Collard Greens |
$5.00 |
(vg). |
| Classic Mac And Cheese |
$5.00 |
(v). |
| Classic Mac And Cheese |
$4.00 |
(v). |
| Seasonal Fresh Fruit |
$5.00 |
(vg). |
| Eatonville Sardou |
$12.00 |
spinach and artichoke soufflé, soft poached eggs, hollandaise sauce |
| Pulled Beef Benedict |
$11.00 |
slow braised shredded corned beef, diced rousette potatoes, soft poached eggs, hollandaise sauce |
| Country Benedict |
$12.00 |
poached eggs on buttermilk biscuit, country ham, creole hollandaise |
| Ginger Beer |
$4.00 |
|
| Traditional Lemonade |
$3.00 |
|
| Ginger Lemonade |
$3.50 |
|
| Lavender Lemonade |
$3.50 |
|
| Strawberry Cucumber Limeade |
$3.50 |
|
| S. Pellegrino Sparkling Water |
$4.00 |
|
| Acqua Panna Still Water |
$4.00 |
|
| Homemade Sweet Tea |
$2.50 |
free refills |
| Rishi Organic Fair Trade Hot Teas |
$4.00 |
selections: tropical hibiscus, peppermint rooibos, chamomile medley, pu-erh ginger, jasmine green tea, earl grey. |
| Peach Julep |
|
peach infused bourbon, pineapple juice, sprite, muddled mint leaves and powdered sugar. |
| Spiced Apple Julep |
|
cinnamon and apple infused bourbon, apple juice, ginger ale, muddled mint leaves, powdered sugar and cranberry juice. |
| Berry Basil Julep |
|
strawberry/basil bourbon infusion, strawberries, muddled mint leaves and apple juice. |
| Garden Julep |
|
bourbon, lychee liqueur, melon liqueur, muddled mint leaves, ginger lemonade. |
| Featured Cocktail |
|
ask your server/bartender for today's cocktail! |
| Georgia Peach |
$9.00 |
georgia moon peach corn whiskey, sweet tea and lemonade. |
| Grown And Sexy |
$12.00 |
grey goose la poire, pom juice and lemonade. |
| Mango Passion Mojito |
$10.00 |
bacardi mango fusion, passionfruit rum, muddled mint & oranges, turbinado sugar, pineapple juice and sprite. |
| Not So Southern |
$10.00 |
bourbon barrel-aged gin, muddled cucumber, elder flower liqueur, tonic water and a sparkling pinot noir float. |
| Berry Zora |
$10.00 |
stoli blueberry vodka, chambord, peach liqueur, lavender lemonade, blackberry. |
| Voodoo Punch |
$8.00 |
wine, brandy, peach schnapps, fresh fruit, juices. |
| Featured Draft |
|
|
| Dogfish Head |
$8.00 |
delaware |
| Legend |
$6.00 |
virginia |
| Mother Earth |
$8.00 |
north carolina |
| Samuel Adams |
$7.00 |
massachusetts |
| Atlas |
$6.00 |
dc |
| Goose Island |
$6.00 |
illinois |
| Kona |
$7.00 |
hawaii |
| Angry Orchard |
$6.00 |
ohio |
| Peak Organic |
$7.00 |
maine |
| Abita |
$6.00 |
louisiana, rotional |
| Red Hook |
$6.00 |
new hampshire, rotational |
| Shock Top |
$6.00 |
colorado, rotational |
| Red Stripe |
$6.00 |
jamaica, lager. |
| Grupo Modelo |
$6.00 |
mexico, negra modelo |
| New Belgium |
$6.00 |
colorado, rotational |
| Flying Dog |
$7.00 |
maryland, rotational |
| Widmer |
$6.00 |
oregon, o mission (gluten free). |
| Guenoc Chardonnay, California |
$8.00 |
touch of oak, fruit forward apricot, peach and pear aromas. |
| Travanto Pinot Grigio, Italy |
$8.00 |
slightly dry with hints of pear and peach. |
| Lucashof Riesling, Germany |
$9.00 |
certified organic. stone fruits, clove, spice, with good acidity. |
| Silent Sauvignon Blanc, New Zealand |
$9.00 |
asian pear and gooseberry flavors with a zingy finish. |
| Ferraton Cotes Du Rhone Blanc, France |
$8.00 |
bright with silver tints, apple, pineapple and white flower. well balanced. |
| Line 39 Chardonnay, California |
$10.00 |
hint of oak and lush tropical fruit flavors. |
| Di Lenardo Merlot, Italy |
$8.00 |
pureed raspberries and strawberries. slightly vegetal. |
| Fleur De Lyeth (Blend), California |
$9.00 |
luscious flavors of bing cherries and plum. |
| Bouchard Pinot Noir, France |
$9.00 |
soft pleasant plump fruits balanced by delicate notes of wood. |
| Fabian Tempranillo, Spain |
$10.00 |
certified organic. red berries and cherries bouquet. |
| Chateux Blouin Bordeaux, France |
$9.00 |
ripe and rich with soft tannins and exuberant fruit. |
| Quara Malbec, Argentina |
$8.00 |
plum, peppe, and spices. |
| Nicolas Cabernet Sauvignon, France |
$9.00 |
red aromatic fruits. |
| Segura Viuda Sparkling Pinot Noir, Spain |
$8.00 |
watermelon, raspberry, strawberry, touch of peach. |
| Penelope Moscato, Spain |
$7.00 |
pear, stone fruit, apple. |
