| Chicken "Tinga" Nachos |
$11.00 |
pepper jack, cheddar, spicy pinto beans, salsa verde, sour cream & guacamole |
| Mahi-Mahi Taco |
$9.00 |
choice of grilled or crispy with pineapple salsita, ancho chile, crema |
| Kung Pao Chicken & Lemongrass Dumplings |
$9.00 |
steamed dumplings, with peanut-chiles-soy sauce |
| Thai Lettuce Wraps |
$10.00 |
choice of crispy chicken or fish. served with trio of dipping sauces and ground peanuts |
| Meat Ball |
$10.00 |
prepared with a light fragrant marinara sauce |
| Mixed Salumi & Cheese Board For Two |
$22.00 |
served with truffle toast & apricot preserve |
| Jumbo Lump Crab Cakes |
$13.00 |
served with orange-chipotle aioli |
| Crispy Calamari |
$11.00 |
with fresh herbs pomodoro dip |
| Tuna Tartare |
$12.00 |
diced yellow fin tuna marinated with lime zest, sesame-citrus vinaigrette & roasted shallots crumbs |
| Mozarella Fingers |
$6.00 |
crispy mozzarella with caper aioli |
| Farmers Salad |
$12.00 |
heirloom tomato, asparagus, jersey corn & burratta cheese |
| Roasted Tomato Soup |
$5.00 |
with white cheddar melt |
| Mac & Cheese |
$6.00 |
made with fontina, parmessan & white cheddar |
| Chicken "Tinga" Nachos |
$10.00 |
pepper jack, cheddar, spicy pinto beans, salsa verde, sour cream & guacamole |
| Meat Balls |
$10.00 |
prepared with a light fragrant marinara sauce |
| Buffalo Hot Wings |
$9.00 |
buttermilk ranch dipping sauce |
| Sweet & Sour Thai Wings |
$9.00 |
cucumber-papaya pickle |
| Dips |
$8.00 |
hummus/red lentil/veggies or guacamole/serrano chile/grilled pineapple |
| Corn Chowder |
$5.00 |
fresh organic corn, yukon gold potato, cilantro crème fraiche & corn fritter garnish |
| Daily Selection |
|
cooked freshly by the chef |
| District 12 Salad |
$7.00 |
boston lettuce, endive, radicchio, with fresh pear and chunks of bleu cheese tossed with blood orange vinaigrette |
| Caesar |
$8.00 |
hearts of crisp romaine lettuce tossed with classic creamy caesar dressing & fresh herbs croutons,topped with shavings of parmigiano reggiano |
| Cobb Salad |
$8.00 |
romaine lettuce, avocado,roasted corn & bacon tossed with buttermilk ranch |
| Calamari Salad |
$11.00 |
crispy calamari tossed with toasted cashew, chayote, banana & sesame-ginger dressing |
| Mozarella & Tomato |
$9.00 |
marinara, mozzarella |
| Seasoned Ricotta & Meatball |
$11.00 |
fresno chile, pomodoro |
| Fennel Sausage |
$11.00 |
pepperoncini, fresh mozzarella |
| Sliced Prosciutto |
$12.00 |
caramelized pear, baby arugula, aged balsamic |
| Buffalo Hot Wings |
|
buttermilk ranch dipping sauce |
| Sweet & Sour Thai Wings |
|
cucumber-papaya pickle |
| Asadero Cheese/Salsa Verde |
|
seasonal vegis fondue |
| Spinach/Crab |
|
guacamole/serrano cheese/gr pineapple |
| Appetizzer |
$8.00 |
|
| Entrée |
$14.00 |
|
| D12 Burger |
$12.00 |
gouda cheese, caramelized onion, nodines double smoked bacon, lettuce, tomato, d12 sauce |
| Sirloin Burger |
$10.00 |
accompanied by lettuce, tomato & pickle. choice of mozzarella, cheddar, bleu cheese or american |
| Sirloin Burger |
$2.00 |
add bacon |
| Angus Beef |
$8.00 |
vermont cheddar, pickle relish, d12 sauce |
| Pork Belly |
$9.00 |
cabbage slaw, whole grain mustard sauce |
| Meat Ball |
$9.00 |
tomato ragu, fontina cheese, parsley |
| Grilled Steak |
$12.00 |
caramelized onion, sliced ham, swiss cheese, tomato topped with fried egg |
| Cubano |
$10.00 |
slow roasted pork, virginia ham, smoked gouda mojo |
| Grilled Chicken Breast |
$9.00 |
fire roasted peppers, fresh mozzarella, pesto mayo |
| Turkey B.L.T. |
$12.00 |
bacon croqueta, l.t.o., mojo mayo |
| Cubano |
$10.00 |
slow roasted pork, fresh ham, house made pickle, mojo mayo |
| Le Twin |
$10.00 |
grilled chicken breast, avocado, roasted peppers, mojo mayo |
| D12 Burger |
$12.00 |
gouda cheese, caramelized onion, nodines double smoked bacon, lettuce, tomato, d12 sauce |
| Angus Beef Sliders |
$9.00 |
vermont cheddar,pickle relish, d12 sauce |
| Sandwich Special |
|
please ask about our sandwich special of the day |
| Free Range Chicken |
$16.00 |
herb roasted half chicken served with, sautéed spinach, yukon potato & red eye gravy |
| Alankan King Salmon Filet |
$22.00 |
with basil whipped potatoes & red wine braised baby shallot |
| Fish & Chips |
|
ask waiter about daily selection. crispy whole fish (market fresh), seasoned steak fries, cabbage slaw, tamarind tartar sauce |
| Fettuccine Pasta |
$16.00 |
with choice of chicken or shrimp. with sundried tomato, green peas & creamy parmesan sauce |
| Seafood Linguine |
$18.00 |
shrimp, mussels & clams tossed with a white wine & tomato sauce |
| Churrasco |
$22.00 |
served with district 12s fries |
| Sirloin Steak |
$24.00 |
served with basil mash |
| Gemelli Pasta |
$10.00 |
with grilled chicken breast, pasta in a creamy parmesan sauce with sweet peas, sundried tomato and mushrooms |
| Tagliatelle Pasta |
$12.00 |
with italian sicilian style meat balls, plum tomato, garnished with shaved parmigiano |
| Alaskan King Salmon Filet |
$18.00 |
basil whipped potatoes & red wine braised baby shallot |
| Churrasco |
$18.00 |
served with d12s fries |
| Sirloin Steak Frites |
$24.00 |
watercress salad, d12 fries and chimichurri sauce |
| District 12 s Fries |
|
|
| Sweet Potato Fries |
|
|
| Twice Baked Potato |
|
|
| Polenta Fries |
|
|
| Basil Mash |
|
|
| Sautéed Spinach |
|
|
| Wild Mushrooms |
|
|
| Mac & Cheese |
|
|
| Creamed Spinach |
|
|
| Roasted Tomato Soup |
$5.00 |
with white cheddar melt |
| Cobb Salad |
$10.00 |
grilled shrimp over romaine lettuce, avocado, roasted corn & bacon tossed with buttermilk ranch |
| Caesar Salad |
$10.00 |
grilled chicken over romaine with creamy caesar & herbs croutons, with shavings of parmigiano reggiano |
| Antipasto Salad |
$8.00 |
marinated olives, pepper, mozarella and grilled squash, tossed with baby arugula in a red wine vinaigrette |
| South West Salad |
$12.00 |
grilled chicken breast, avocado, charred corn salsa, tossed with chipotle-lime dressing |
| Ahi Tuna Salad |
$14.00 |
grilled tuna, baby mixed greens, french beans, olives, cherry tomato, tossed with red wine vinaigrette |
| Egg White Omelette |
|
served with toast spinach, mushrooms, white cheddar |
| Arepa |
|
nodines pastrami, jack cheese, poached eggs, chile hollandaise |
| District 12 s Fries |
$3.00 |
|
| Sweet Potato Fries |
$3.00 |
|
| Mac & Cheese |
$5.00 |
|
| Arepa |
$13.00 |
nodines pastrami, jack cheese, poached eggs, chile hollandaise |
| Egg White Omelette |
$12.00 |
spinach, mushrooms, white cheddar |
| Steak & Eggs |
$19.00 |
churrasco steak, sunny up eggs |
| Farm Fresh Scramble |
$10.00 |
apple smoked bacon, mixed greens |
| Italian Omelette |
$12.00 |
plum tomato, garden fresh herbs, fennel sausage, fresh mozzarella |
| Classic Eggs Benedict |
$12.00 |
toated english muffin, canadian bacon, béarnaise |
| Buttermilk Pancakes |
|
mascarpone, mixed berries compote |
| Vanilla Bean French Toast |
|
orange-maple butter |
| Ahi Tuna Salad |
$14.00 |
grilled ahi tuna over baby mixed greens, french beans, olives, cherry tomato, tossed with red wine vinaigrette |
| Cobb Salad |
$8.00 |
grilled shrimp over romaine lettuce, avocado, roasted corn & bacon tossed with buttermilk ranch |
| D12 Burger Special |
$12.00 |
gouda cheese, caramelized onion, nodines double smoked bacon, lettuce, tomato, d12 sauce |
| Le Twin |
$13.00 |
grilled chicken breast sandwich, avocado, roasted peppers, mojo mayo |
| Tagliatelle Pasta |
$14.00 |
with italian sicilian style meat balls, plum tomato, garnished with shaved parmigiano |
| Gemelli Pasta |
$13.00 |
diced grilled chicken breast with double twisted pasta in a creamy parmesan sauce with sweet peas, sundried tomato and mushrooms |
| Sirloin Steak Frites |
$24.00 |
watercress salad, d12 fries and chimichurri sauce |
| La Fin Du Monde |
|
canadian triple-style golden ale, hints of honey, spice, coriander, and malt, mildly yeasty and complex palate of malt, fruit and spice notes |
| Bronx Pale Ale |
|
american-style pale ale complex blend of caramel, biscuit, and nutty malt flavors |
| Lagunitas IPA |
|
hop-driven, big-pungent-slightly resinous hops that lead into a crisp beer with ample bitterness |
| Blue Point |
|
toasted lager with a balanced flavor of malt and hop with a long lasting, smooth finish |
| Brooklyn Lager |
|
new york's "hometown" beer, dry-hopped fresh, flowery, firm, flavor full lager |
| Summer Ale |
|
this pale golden ale somewhat floral & grainy with a lightly fruity aroma |
| Blue Moon |
|
belgian-style unfiltered wheat ale, brewed with oats, spiced with orange peel and coriander |
| I Thaca Flower Power |
|
punchy and soothing with a big body and a finish that boasts pineapple and grapefruit |
| Ommegang Hennepin Saison |
|
rich, fruity and aromatic burgandian brew, hearty and rustic golden ale, full-bodied, hoppy and crisp |
| Palm Belgian Ale |
|
herbal aromas, amber beer, medium body, high carbonation, crispy texture |
| Hoegaarden |
|
sweet and sour beer with a little bitterness, slightly spicy |
| Stella Artois |
|
blegian lager golden and light on the palate |
| Angry Orchard Hard Cider |
|
crisp refreshing cider with hints of apples & a subtile dry taste |
| Guinness Stout |
|
hints of roasted barley, refreshing bite and bittersweet reward |
| 150. Garnacha |
$7.00 |
gran feudo, 09, spa |
| 160. Brut Extra |
$9.00 |
|
| 161. Rosé Brut |
$12.00 |
|
| Ice Wine |
$9.00 |
selaks, 05, new zea |
| Blueberry Port |
$9.00 |
duck walk, 10, n.j. |
| Dulce Jumilla |
$9.00 |
olivares, 08, spa |
| Ruby Port |
$10.00 |
taylor fladgate, lbv |
| Tawny Port |
$14.00 |
t. fladgate, 10yr |
| 110. Sauv. Blanc |
$7.00 |
brancott state, 11, cal |
| 111. Pinot Grigio |
$8.00 |
astoria, 12, ita |
| 115. Chanin Blanc |
$9.00 |
saimur, 11, fr |
| 116. White Bourdeaux |
$10.00 |
st.marie, 12, fr |
| 135. Monastrell |
$9.00 |
juan gil, 10, spa |
| 136. Tempranillo |
$8.00 |
martinez lacuesta, 11, spa |
| 120. Chardonnay |
|
artisan , 11, cali |
| 121. Tempran Blanco |
|
flaco, 11, spa |
| 125. Moscato |
$9.00 |
la versa terre, 11, ita |
| 126. Riesling |
$7.00 |
urban, 11, ger |
| 130. Chianti |
|
rodano, 11, ita |
| 131. Beaujolais |
|
morgon, 11, fr |
| 140. Cabernet |
$9.00 |
josh, 10, cali |
| 141. Malbec |
$11.00 |
antigal uno, 12, arg |
| 142. Red Zinfandel |
$10.00 |
cigarzin, 11, cali |
| 143. Merlot |
$8.00 |
hahn state, 09, cali |
